International Association for Cereal Science and Technology (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "International Association for Cereal Science and Technology" in English language version.

refsWebsite
Global rank English rank
222nd place
297th place
2nd place
2nd place

doi.org (Global: 2nd place; English: 2nd place)

  • Cauvain, Stanley P.; Poms, Roland; Taylor, John (March 2009). "The International Association for Cereal Science and Technology: its history and activities". Quality Assurance and Safety of Crops & Foods. 1 (1): 3–8. doi:10.1111/j.1757-837X.2009.00003.x.

wiley.com (Global: 222nd place; English: 297th place)

doi.wiley.com

  • Cauvain, Stanley P.; Poms, Roland; Taylor, John (March 2009). "The International Association for Cereal Science and Technology: its history and activities". Quality Assurance and Safety of Crops & Foods. 1 (1): 3–8. doi:10.1111/j.1757-837X.2009.00003.x.