Japanese eel (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Japanese eel" in English language version.

refsWebsite

Global rank English rank

12doi.org

2^nd place

11worldcat.org

5^th place

5web.archive.org

1^st place

5harvard.edu

18^th place

17^th place

5nih.gov

4^th place

4semanticscholar.org

11^th place

8^th place

2usda.gov

438^th place

336^th place

2fda.gov

447^th place

338^th place

1iucnredlist.org

88^th place

160^th place

1archive.today

14^th place

1localsensei.com

low place

1nature.com

234^th place

397^th place

1sciencedirect.com

149^th place

178^th place

1mofa.go.jp

1,109^th place

3,058^th place

1fao.org

318^th place

411^th place

1wiley.com

222^nd place

297^th place

1scientificamerican.com

896^th place

674^th place

1savorjapan.com

low place

1montereybayaquarium.org

low place

archive.today

"日本鰻". Local Sensei. Archived from the original on 28 May 2014. Retrieved 27 May 2014.

doi.org

Pike, C.; Kaifu, K.; Crook, V.; Jacoby, D.; Gollock, M. (2020) [amended version of 2020 assessment]. "Anguilla japonica". IUCN Red List of Threatened Species. 2020: e.T166184A176493270. doi:10.2305/IUCN.UK.2020-3.RLTS.T166184A176493270.en. Retrieved 19 November 2021.
Chow, S.; Kurogi, H; Katayama, S; Ambe, D; Okazaki, M; Watanabe, T; Ichikawa, T; Kodama, M; Aoyama, J; Shinoda, A; Watanabe, S; Tsukamoto, K; Miyazaki, S; Kimiura, S; Yamada, Y; Nomura, K; Tanaka, H; Kazeto, Y; Hata, K; Handa, T; Tawa, A; Mochioka, N (2010). "Japanese eel Anguilla japonica do not assimilate nutrition during the oceanic spawning migration: Evidence from stable isotope analysis". Marine Ecology Progress Series. 402: 233–238. Bibcode:2010MEPS..402..233C. doi:10.3354/meps08448.
Tsukamoto, Katsumi (23 February 2006). "Spawning of eels near a seamount". Nature. 439 (7079): 929. doi:10.1038/439929a. PMID 16495988. S2CID 4346565.
Tsukamoto, Katsumi (April 1992). "Discovery of the spawning area for Japanese eel". Nature. 356 (6372): 789–791. Bibcode:1992Natur.356..789T. doi:10.1038/356789a0. ISSN 1476-4687. S2CID 4345902.
Chow, S.; Kurogi, Hiroaki; Mochioka, Noritaka; Kaji, Shunji; Okazaki, Makoto; Tsukamoto, Katsumi (2009). "Discovery of mature freshwater eels in the open ocean". Fisheries Science. 75 (1): 257–259. Bibcode:2009FisSc..75..257C. doi:10.1007/s12562-008-0017-5. S2CID 39090269.
Hasegawa, Yuha; Mine, Kazuki; Hirasaka, Katsuya; Yokouchi, Kazuki; Kawabata, Yuuki (2024-09-09). "How Japanese eels escape from the stomach of a predatory fish". Current Biology. 34 (17): R812 – R813. doi:10.1016/j.cub.2024.07.023. ISSN 0960-9822. PMID 39255761.
Kimura, S.; Inoue, Takashi; Sugimoto, Takashige (2001). "Fluctuation in the distribution of low-salinity water in the North Equatorial Current and its effect on the larval transport of the Japanese eel". Fisheries Oceanography. 10 (1): 51–60. Bibcode:2001FisOc..10...51K. doi:10.1046/j.1365-2419.2001.00159.x.
Chen, Jian-Ze; Huang, Shiang-Lin; Han, Yu-San (2014-12-05). "Impact of long-term habitat loss on the Japanese eel Anguilla japonica". Estuarine, Coastal and Shelf Science. 151: 361–369. Bibcode:2014ECSS..151..361C. doi:10.1016/j.ecss.2014.06.004. ISSN 0272-7714.
Heinsbroek, L. T. N. (1991). "A review of eel culture in Japan and Europe". Aquaculture Research. 22 (1): 57–72. doi:10.1111/j.1365-2109.1991.tb00495.x. ISSN 1355-557X.
Kumagai, Akiko; Ando, Ryoko; Miyatake, Hideyuki; Greimel, Peter; Kobayashi, Toshihide; Hirabayashi, Yoshio; Shimogori, Tomomi; Miyawaki, Atsushi (June 2013). "A Bilirubin-Inducible Fluorescent Protein from Eel Muscle". Cell. 153 (7): 1602–1611. doi:10.1016/j.cell.2013.05.038. ISSN 0092-8674. PMID 23768684.
Yoshida, Mireiyu; Sone, Seiji; Shiomi, Kazuo (December 2008). "Purification and characterization of a proteinaceous toxin from the Serum of Japanese eel Anguilla japonica". The Protein Journal. 27 (7–8): 450–454. doi:10.1007/s10930-008-9155-y. ISSN 1572-3887. PMID 19015964. S2CID 207199774.
Sato, Naoyuki; Ishii, Keiko; Satoh, Akio; Tanaka, Yasuo; Hidaka, Toshio; Nagaoka, Noboru (December 2005). "Residues of total mercury and methyl mercury in eel products". Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan. 46 (6): 298–304. doi:10.3358/shokueishi.46.298. ISSN 0015-6426. PMID 16440794.

fao.org

"Fisheries and Aquaculture - Global Production". Food and Agriculture Organization of the United Nations (FAO). Retrieved 2024-05-06.

fda.gov

Nutrition, Center for Food Safety and Applied (2022-02-25). "Daily Value on the New Nutrition and Supplement Facts Labels". FDA.
Nutrition, Center for Food Safety and Applied (2022-02-25). "Mercury Levels in Commercial Fish and Shellfish (1990-2012)". FDA.

harvard.edu

ui.adsabs.harvard.edu

Chow, S.; Kurogi, H; Katayama, S; Ambe, D; Okazaki, M; Watanabe, T; Ichikawa, T; Kodama, M; Aoyama, J; Shinoda, A; Watanabe, S; Tsukamoto, K; Miyazaki, S; Kimiura, S; Yamada, Y; Nomura, K; Tanaka, H; Kazeto, Y; Hata, K; Handa, T; Tawa, A; Mochioka, N (2010). "Japanese eel Anguilla japonica do not assimilate nutrition during the oceanic spawning migration: Evidence from stable isotope analysis". Marine Ecology Progress Series. 402: 233–238. Bibcode:2010MEPS..402..233C. doi:10.3354/meps08448.
Tsukamoto, Katsumi (April 1992). "Discovery of the spawning area for Japanese eel". Nature. 356 (6372): 789–791. Bibcode:1992Natur.356..789T. doi:10.1038/356789a0. ISSN 1476-4687. S2CID 4345902.
Chow, S.; Kurogi, Hiroaki; Mochioka, Noritaka; Kaji, Shunji; Okazaki, Makoto; Tsukamoto, Katsumi (2009). "Discovery of mature freshwater eels in the open ocean". Fisheries Science. 75 (1): 257–259. Bibcode:2009FisSc..75..257C. doi:10.1007/s12562-008-0017-5. S2CID 39090269.
Kimura, S.; Inoue, Takashi; Sugimoto, Takashige (2001). "Fluctuation in the distribution of low-salinity water in the North Equatorial Current and its effect on the larval transport of the Japanese eel". Fisheries Oceanography. 10 (1): 51–60. Bibcode:2001FisOc..10...51K. doi:10.1046/j.1365-2419.2001.00159.x.
Chen, Jian-Ze; Huang, Shiang-Lin; Han, Yu-San (2014-12-05). "Impact of long-term habitat loss on the Japanese eel Anguilla japonica". Estuarine, Coastal and Shelf Science. 151: 361–369. Bibcode:2014ECSS..151..361C. doi:10.1016/j.ecss.2014.06.004. ISSN 0272-7714.

iucnredlist.org

Pike, C.; Kaifu, K.; Crook, V.; Jacoby, D.; Gollock, M. (2020) [amended version of 2020 assessment]. "Anguilla japonica". IUCN Red List of Threatened Species. 2020: e.T166184A176493270. doi:10.2305/IUCN.UK.2020-3.RLTS.T166184A176493270.en. Retrieved 19 November 2021.

localsensei.com

"日本鰻". Local Sensei. Archived from the original on 28 May 2014. Retrieved 27 May 2014.

mofa.go.jp

"Joint Press Release" (PDF). mofa. July 14, 2022. pp. 1–5.

montereybayaquarium.org

"Unagi | "Freshwater" Eel Anguilla japonica, A. anguilla, A. rostrata" (PDF). Seafood Watch Seafood Report. 2010-07-06. Archived from the original (PDF) on 2010-07-06. Retrieved 2022-11-30.

nature.com

Tsukamoto, Katsumi (April 1992). "Discovery of the spawning area for Japanese eel". Nature. 356 (6372): 789–791. Bibcode:1992Natur.356..789T. doi:10.1038/356789a0. ISSN 1476-4687. S2CID 4345902.

nih.gov

pubmed.ncbi.nlm.nih.gov

Tsukamoto, Katsumi (23 February 2006). "Spawning of eels near a seamount". Nature. 439 (7079): 929. doi:10.1038/439929a. PMID 16495988. S2CID 4346565.
Hasegawa, Yuha; Mine, Kazuki; Hirasaka, Katsuya; Yokouchi, Kazuki; Kawabata, Yuuki (2024-09-09). "How Japanese eels escape from the stomach of a predatory fish". Current Biology. 34 (17): R812 – R813. doi:10.1016/j.cub.2024.07.023. ISSN 0960-9822. PMID 39255761.
Kumagai, Akiko; Ando, Ryoko; Miyatake, Hideyuki; Greimel, Peter; Kobayashi, Toshihide; Hirabayashi, Yoshio; Shimogori, Tomomi; Miyawaki, Atsushi (June 2013). "A Bilirubin-Inducible Fluorescent Protein from Eel Muscle". Cell. 153 (7): 1602–1611. doi:10.1016/j.cell.2013.05.038. ISSN 0092-8674. PMID 23768684.
Yoshida, Mireiyu; Sone, Seiji; Shiomi, Kazuo (December 2008). "Purification and characterization of a proteinaceous toxin from the Serum of Japanese eel Anguilla japonica". The Protein Journal. 27 (7–8): 450–454. doi:10.1007/s10930-008-9155-y. ISSN 1572-3887. PMID 19015964. S2CID 207199774.
Sato, Naoyuki; Ishii, Keiko; Satoh, Akio; Tanaka, Yasuo; Hidaka, Toshio; Nagaoka, Noboru (December 2005). "Residues of total mercury and methyl mercury in eel products". Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan. 46 (6): 298–304. doi:10.3358/shokueishi.46.298. ISSN 0015-6426. PMID 16440794.

savorjapan.com

Media, USEN. "Unagi and Anago: 8 Wonderful Ways to Eat Japanese Eel". SAVOR JAPAN. Retrieved 2022-12-11.

sciencedirect.com

Chen, Jian-Ze; Huang, Shiang-Lin; Han, Yu-San (2014-12-05). "Impact of long-term habitat loss on the Japanese eel Anguilla japonica". Estuarine, Coastal and Shelf Science. 151: 361–369. Bibcode:2014ECSS..151..361C. doi:10.1016/j.ecss.2014.06.004. ISSN 0272-7714.

scientificamerican.com

Baker, Monya (2013). "First Fluorescent Protein Identified in a Vertebrate Animal". Scientific American. Archived from the original on November 20, 2019. Retrieved 2020-05-23.

semanticscholar.org

api.semanticscholar.org

Tsukamoto, Katsumi (23 February 2006). "Spawning of eels near a seamount". Nature. 439 (7079): 929. doi:10.1038/439929a. PMID 16495988. S2CID 4346565.
Tsukamoto, Katsumi (April 1992). "Discovery of the spawning area for Japanese eel". Nature. 356 (6372): 789–791. Bibcode:1992Natur.356..789T. doi:10.1038/356789a0. ISSN 1476-4687. S2CID 4345902.
Chow, S.; Kurogi, Hiroaki; Mochioka, Noritaka; Kaji, Shunji; Okazaki, Makoto; Tsukamoto, Katsumi (2009). "Discovery of mature freshwater eels in the open ocean". Fisheries Science. 75 (1): 257–259. Bibcode:2009FisSc..75..257C. doi:10.1007/s12562-008-0017-5. S2CID 39090269.
Yoshida, Mireiyu; Sone, Seiji; Shiomi, Kazuo (December 2008). "Purification and characterization of a proteinaceous toxin from the Serum of Japanese eel Anguilla japonica". The Protein Journal. 27 (7–8): 450–454. doi:10.1007/s10930-008-9155-y. ISSN 1572-3887. PMID 19015964. S2CID 207199774.

usda.gov

fdc.nal.usda.gov

"FoodData Central". fdc.nal.usda.gov. Archived from the original on 2019-04-03. Retrieved 2022-12-11.
"FoodData Central". fdc.nal.usda.gov. Archived from the original on 2019-04-03. Retrieved 2022-12-11.

web.archive.org

Vietnam Faunas, in creatures.net
Baker, Monya (2013). "First Fluorescent Protein Identified in a Vertebrate Animal". Scientific American. Archived from the original on November 20, 2019. Retrieved 2020-05-23.
"Unagi | "Freshwater" Eel Anguilla japonica, A. anguilla, A. rostrata" (PDF). Seafood Watch Seafood Report. 2010-07-06. Archived from the original (PDF) on 2010-07-06. Retrieved 2022-11-30.
"FoodData Central". fdc.nal.usda.gov. Archived from the original on 2019-04-03. Retrieved 2022-12-11.
"FoodData Central". fdc.nal.usda.gov. Archived from the original on 2019-04-03. Retrieved 2022-12-11.

wiley.com

onlinelibrary.wiley.com

Heinsbroek, L. T. N. (1991). "A review of eel culture in Japan and Europe". Aquaculture Research. 22 (1): 57–72. doi:10.1111/j.1365-2109.1991.tb00495.x. ISSN 1355-557X.

worldcat.org

search.worldcat.org

Atsushi, Usui (1991). Eel culture. Fishing News Books. ISBN 0-85238-182-4. OCLC 1221090595.
Tsukamoto, Katsumi (April 1992). "Discovery of the spawning area for Japanese eel". Nature. 356 (6372): 789–791. Bibcode:1992Natur.356..789T. doi:10.1038/356789a0. ISSN 1476-4687. S2CID 4345902.
Hasegawa, Yuha; Mine, Kazuki; Hirasaka, Katsuya; Yokouchi, Kazuki; Kawabata, Yuuki (2024-09-09). "How Japanese eels escape from the stomach of a predatory fish". Current Biology. 34 (17): R812 – R813. doi:10.1016/j.cub.2024.07.023. ISSN 0960-9822. PMID 39255761.
Chen, Jian-Ze; Huang, Shiang-Lin; Han, Yu-San (2014-12-05). "Impact of long-term habitat loss on the Japanese eel Anguilla japonica". Estuarine, Coastal and Shelf Science. 151: 361–369. Bibcode:2014ECSS..151..361C. doi:10.1016/j.ecss.2014.06.004. ISSN 0272-7714.
Heinsbroek, L. T. N. (1991). "A review of eel culture in Japan and Europe". Aquaculture Research. 22 (1): 57–72. doi:10.1111/j.1365-2109.1991.tb00495.x. ISSN 1355-557X.
Kumagai, Akiko; Ando, Ryoko; Miyatake, Hideyuki; Greimel, Peter; Kobayashi, Toshihide; Hirabayashi, Yoshio; Shimogori, Tomomi; Miyawaki, Atsushi (June 2013). "A Bilirubin-Inducible Fluorescent Protein from Eel Muscle". Cell. 153 (7): 1602–1611. doi:10.1016/j.cell.2013.05.038. ISSN 0092-8674. PMID 23768684.
Yoshida, Mireiyu; Sone, Seiji; Shiomi, Kazuo (December 2008). "Purification and characterization of a proteinaceous toxin from the Serum of Japanese eel Anguilla japonica". The Protein Journal. 27 (7–8): 450–454. doi:10.1007/s10930-008-9155-y. ISSN 1572-3887. PMID 19015964. S2CID 207199774.
Tesch, Friedrich-Wilhelm (2003). The eel. J. E. Thorpe (3rd ed.). Oxford, UK: Blackwell Science. p. 34. ISBN 978-1-4051-7343-8. OCLC 184983522.
Sato, Naoyuki; Ishii, Keiko; Satoh, Akio; Tanaka, Yasuo; Hidaka, Toshio; Nagaoka, Noboru (December 2005). "Residues of total mercury and methyl mercury in eel products". Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan. 46 (6): 298–304. doi:10.3358/shokueishi.46.298. ISSN 0015-6426. PMID 16440794.

worldcat.org

Atsushi, Usui (1991). Eel culture. Fishing News Books. ISBN 0-85238-182-4. OCLC 1221090595.
Tesch, Friedrich-Wilhelm (2003). The eel. J. E. Thorpe (3rd ed.). Oxford, UK: Blackwell Science. p. 34. ISBN 978-1-4051-7343-8. OCLC 184983522.