Jhatka (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Jhatka" in English language version.

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13books.google.com

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1wisdomlib.org

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ajmermc.org

Order No. Tax/F.15(25)DLB/63 Published in the Govt. Gazette on 13-02-1965 (Part 6)

books.google.com

Paul Fieldhouse (2017). Food, Feasts, and Faith: An Encyclopedia of Food Culture in World Religions. ABC-CLIO. pp. 30–31. ISBN 978-1-61069-412-4., Quote: "Jhatka, which comes from the Sanskrit word jhatiti meaning "at once", is a method of slaughter in which a single rapid jerk or blow to the head is believed to produce the least amount of suffering for the animal. (...) Unlike in Islam, there is no religious ritual that accompanies the killing."
Skoda, Uwe; Lettmann, Birgit (October 30, 2017). India and Its Visual Cultures: Community, Class and Gender in a Symbolic Landscape. SAGE Publishing India. ISBN 9789386446695 – via Google Books.
Chandar, Y. Udaya (2020-02-25). The Strange Compatriots for Over a Thousand Years. Notion Press. ISBN 978-1-64760-859-0.
Chima, Jugdep S. (2010-03-11). The Sikh Separatist Insurgency in India: Political Leadership and Ethnonationalist Movements. SAGE Publishing India. ISBN 978-93-5150-953-0.
Fazal, Tanweer (2014-08-01). Nation-state and Minority Rights in India: Comparative Perspectives on Muslim and Sikh Identities. Routledge. ISBN 978-1-317-75178-6.
Opinderjit Kaur Takhar (2016). Sikh Identity: An Exploration of Groups Among Sikhs. Taylor & Francis. pp. 38–39. ISBN 978-1-351-90010-2.
Karen Pechilis; Selva J. Raj (2013). South Asian Religions: Tradition and Today. Routledge. p. 242. ISBN 978-0-415-44851-2. The Sikh Rahit Maryada forbids hair cutting, adultery, the use of intoxicants, and the eating of kutha meat, or meat of an animal or fowl slaughtered slowly.
Pashaura Singh (2013). Karen Pechilis; Selva Raj (eds.). South Asian Religions: Tradition and Today. Routledge. p. 242. ISBN 978-0-415-44851-2., Quote: "The Sikh Rahit Maryada forbids hair cutting, adultery, the use of intoxicants, and the eating of Kutha meat, that is Muslim halal meat, obtained through the slow bleeding or religious sacrifice of animals".
Jamie S. Scott (2012). The Religions of Canadians. University of Toronto Press. p. 320. ISBN 978-1-4426-0516-9.
Singha, Dr. H.S. (30 May 2009). "7 Sikh Traditions and Customs". Sikhism: A Complete Introduction. Sikh Studies. Vol. Book 7 (Paperback ed.). New Delhi: Hemkunt Press. p. 81. ISBN 978-81-7010-245-8. Retrieved 25 November 2010.
Mukhopadhyay, K. (2020). Food and Power: Expressions of Food-Politics in South Asia. SAGE Publications. p. 240. ISBN 978-93-5388-377-5. Retrieved 2022-06-10. mostly practised in Shakti cult, while Puranas and the Gita forbid animal sacrifice.
Sikh women in England: their religious and cultural beliefs and social practices By S. K. Rait, p. 63 Trentham Books, 2005 ISBN 1-85856-353-4
Food safety and quality assurance: foods of animal origin By William T. Hubbert, Page 254 Wiley-Blackwell, 1996 ISBN 0-8138-0714-X

indiatoday.in

"AISSF forces shopkeepers to shut liquor and meat shops in Punjab". India Today. 30 April 1987. Retrieved 2023-09-14.

khalsaspirit.com

Spirit, Khalsa. "Khalsa Rehat". KhalsaSpirit.com. Archived from the original on 6 March 2016. Retrieved 13 March 2016.

thequint.com

Aditya Menon (14 May 2020). "Why Hindutva Outfits Are Calling for a Boycott of Halal Products". The Quint. Retrieved 23 October 2021.

upi.com

"Sikh militants in Punjab, putting a moral edge on... - UPI Archives". UPI. Retrieved 2023-05-21.

web.archive.org

Spirit, Khalsa. "Khalsa Rehat". KhalsaSpirit.com. Archived from the original on 6 March 2016. Retrieved 13 March 2016.

wisdomlib.org

"Jhatiti, Jhaṭiti: 10 definitions". www.wisdomlib.org. 24 March 2019. Retrieved 10 November 2022.