Kraft Dinner (English Wikipedia)

Chapman, Sasha (September 2012). "Manufacturing Taste". The Walrus. Archived from the original on January 5, 2013. Retrieved September 1, 2012.
York, Emily Bryson (November 17, 2008). "Kraft Mac & Cheese: A Marketing 50 Case Study". Advertising Age. Archived from the original on July 7, 2012. Retrieved June 19, 2010.

ballastmag.com

Haddow, Douglas (September 14, 2019). "Ballast Magazine Archived September 18, 2012, at the Wayback Machine." ballastmag.ca. Retrieved 2012-09-23.

boom1019.com

Dan Allaire (December 11, 2018). "You Can Now Put KD Cheese On Everything". Boom 101.9 Cornwall. Corus Radio. Archived from the original on January 13, 2020. Retrieved January 13, 2020.

cbc.ca

"Kraft Dinner mentions must stop, teacher told". CBC News. April 20, 2011. Archived from the original on November 11, 2020. Retrieved May 14, 2020.

cbslocal.com

charlotte.cbslocal.com

"Protected Blog". Archived from the original on March 15, 2013. Retrieved August 12, 2015.

chicagotribune.com

"Kraft Macaroni & Cheese: A History". Chicago Tribune. August 14, 2010. Archived from the original on October 26, 2017. Retrieved October 25, 2017.

cnn.com

Wilson, Jacque (November 4, 2013). "Kraft removing artificial dyes from some mac and cheese". CNN. Archived from the original on November 3, 2013. Retrieved November 1, 2013.

culinate.com

Keri Fisher. "Review: The American Century Cookbook by Jean Anderson". Archived from the original on September 23, 2015. Retrieved August 12, 2015.

dallasnews.com

Wendy Hundley (January 1, 2010). "Irving officials make Kraft Macaroni & Cheese official sponsor of Texas Stadium demolition". The Dallas Morning News. Archived from the original on July 15, 2010. Retrieved January 5, 2011.
Brandon Formby (March 9, 2010). "Terrell boy wins essay contest to trigger Texas Stadium implosion". The Dallas Morning News. Archived from the original on July 19, 2010. Retrieved January 5, 2011.

daytondailynews.com

D.L. Stewart (June 8, 2010). "Now Kraft ads are targeting adults". Dayton Daily News. Archived from the original on June 11, 2010. Retrieved June 19, 2010.

doi.org

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved December 5, 2024.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on March 27, 2024. Retrieved March 28, 2024.

financialpost.com

Shaw, Hollie (March 23, 2012). "Catering to the Kraft Dinner cult". Financial Post. Archived from the original on October 5, 2020. Retrieved May 15, 2020.

foodnavigator-usa.com

"Kraft: FD&C Yellow #5 & #6 will stay in Mac & Cheese for now". FoodNavigator-USA.com. April 2, 2013. Archived from the original on December 19, 2015. Retrieved August 12, 2015.

globalnews.ca

"Deconstructing a Canadian classic: tracking the origins of Kraft Dinner". Global News. Archived from the original on October 4, 2020. Retrieved May 15, 2020.

go.com

abcnews.go.com

ABC News. "Kraft Agrees to Take Yellow Dye Out of Mac and Cheese". ABC News. Archived from the original on August 16, 2015. Retrieved August 12, 2015.

heraldnet.com

"Burger King's new meal: apple 'fries,' mac and cheese". The Herald. Everett, Washington. Associated Press. July 1, 2008. Archived from the original on October 5, 2012. Retrieved June 17, 2010.

imperfectparent.com

Foster, Kim (July 28, 2008). "Why You Should Never Make Box Macaroni & Cheese Again: A Manifesto". Imperfect Parent. Archived from the original on October 18, 2014. Retrieved August 12, 2015.

kraftcanada.com

"Kraft Dinner Smart". Kraft Canada Inc. Archived from the original on December 3, 2011. Retrieved November 25, 2011.

kraftheinzbrands.ca

Kraft Dinner Flavour Boosts web, archived from the original on August 10, 2021, retrieved August 10, 2021

kraftmacandcheese.com

"FAQs". kraftmacandcheese.com. Kraft Foods. Archived from the original on May 9, 2015. Retrieved April 28, 2015. You told us you wanted to incorporate more foods with protein, calcium and whole grains into your diets and with no artificial flavours, preservatives or synthetic colors
"Products - Kraft Mac & Cheese". www.kraftmacandcheese.com. Retrieved August 24, 2024.

lapresse.ca

Marie Allard (November 13, 2019). "À découvrir sur les rayons". La Presse (Montreal) (in French). Archived from the original on January 13, 2020. Retrieved January 13, 2020.

nationalacademies.org

nap.nationalacademies.org

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved December 5, 2024.

newswire.ca

"KD® Mac N' Cheese Unveils First Rebrand in Nearly Ten Years, Marking the Next Era for the Brand".

nih.gov

pubmed.ncbi.nlm.nih.gov

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved December 5, 2024.

nytimes.com

"Kraft to Drop Preservatives From Its Macaroni and Cheese". The New York Times. Reuters. April 20, 2015. Archived from the original on April 24, 2015. Retrieved April 28, 2015.
Stuart, Elliot (May 26, 2010). "Kraft Hopes to Encourage Adults to Revert to a Childhood Favorite". The New York Times. Archived from the original on May 30, 2010. Retrieved May 28, 2010.

oddee.com

Rokke, Emily (January 31, 2023). "The History of Noodles and Dinner Kits; Kraft: Part Two". Oddee. Retrieved January 4, 2025.

scholastic.com

scienceworld.scholastic.com

"Yum, Mac 'N' Cheese! Chemistry Article for Students | Scholastic Science World Magazine". scienceworld.scholastic.com. Archived from the original on January 12, 2024. Retrieved January 12, 2024.

theglobeandmail.com

Robertson, Susan Krashinsky (July 30, 2015). "Kraft embraces Canadian term of endearment to rebrand Kraft Dinner". The Globe and Mail. Toronto. Archived from the original on February 20, 2017. Retrieved April 30, 2017. The product launched in the United States and Canada in 1937 under the name Kraft Dinner, with smaller print on the boxes identifying it as "macaroni and grated cheese"
Galt, Virginia; MacKinnon, Mark; Mackie, Richard (February 3, 2000). "Students protest against government cuts". The Globe and Mail. Archived from the original on May 15, 2021. Retrieved May 15, 2020.

theguardian.com

Paul Harris (March 12, 2013). "Kraft Macaroni & Cheese chemical additives targeted by food bloggers". The Guardian. Archived from the original on September 26, 2015. Retrieved August 12, 2015.

thewalrus.ca

"Kraft Dinner is Canada's True National Dish". The Walrus. September 12, 2012. Archived from the original on September 18, 2012. Retrieved May 15, 2020.

typepad.com

johngushue.typepad.com

"KD languish". John Gushue... Dot Dot Dot. Archived from the original on October 4, 2020. Retrieved May 15, 2020.

usda.gov

fdc.nal.usda.gov

"Kraft - Macaroni and Cheese Dinner". FoodData Central, US Department of Agriculture. July 14, 2017. Archived from the original on April 3, 2019. Retrieved June 22, 2022.

walrusmagazine.com

Chapman, Sasha (September 2012). "Manufacturing Taste". The Walrus. Archived from the original on January 5, 2013. Retrieved September 1, 2012.

web.archive.org

Robertson, Susan Krashinsky (July 30, 2015). "Kraft embraces Canadian term of endearment to rebrand Kraft Dinner". The Globe and Mail. Toronto. Archived from the original on February 20, 2017. Retrieved April 30, 2017. The product launched in the United States and Canada in 1937 under the name Kraft Dinner, with smaller print on the boxes identifying it as "macaroni and grated cheese"
"Yum, Mac 'N' Cheese! Chemistry Article for Students | Scholastic Science World Magazine". scienceworld.scholastic.com. Archived from the original on January 12, 2024. Retrieved January 12, 2024.
"Kraft Macaroni & Cheese: A History". Chicago Tribune. August 14, 2010. Archived from the original on October 26, 2017. Retrieved October 25, 2017.
Pollack, Judann (January 25, 1999). "Kraft Pursues 'Tweens' With Easy Mac Line: Mac & Cheese Product Touted In $10 Mil Effort". AdAge. Archived from the original on March 22, 2024. Retrieved May 23, 2021.
"Kraft: FD&C Yellow #5 & #6 will stay in Mac & Cheese for now". FoodNavigator-USA.com. April 2, 2013. Archived from the original on December 19, 2015. Retrieved August 12, 2015.
"Protected Blog". Archived from the original on March 15, 2013. Retrieved August 12, 2015.
Foster, Kim (July 28, 2008). "Why You Should Never Make Box Macaroni & Cheese Again: A Manifesto". Imperfect Parent. Archived from the original on October 18, 2014. Retrieved August 12, 2015.
Wilson, Jacque (November 4, 2013). "Kraft removing artificial dyes from some mac and cheese". CNN. Archived from the original on November 3, 2013. Retrieved November 1, 2013.
ABC News. "Kraft Agrees to Take Yellow Dye Out of Mac and Cheese". ABC News. Archived from the original on August 16, 2015. Retrieved August 12, 2015.
Paul Harris (March 12, 2013). "Kraft Macaroni & Cheese chemical additives targeted by food bloggers". The Guardian. Archived from the original on September 26, 2015. Retrieved August 12, 2015.
"Kraft to Drop Preservatives From Its Macaroni and Cheese". The New York Times. Reuters. April 20, 2015. Archived from the original on April 24, 2015. Retrieved April 28, 2015.
"FAQs". kraftmacandcheese.com. Kraft Foods. Archived from the original on May 9, 2015. Retrieved April 28, 2015. You told us you wanted to incorporate more foods with protein, calcium and whole grains into your diets and with no artificial flavours, preservatives or synthetic colors
Dan Allaire (December 11, 2018). "You Can Now Put KD Cheese On Everything". Boom 101.9 Cornwall. Corus Radio. Archived from the original on January 13, 2020. Retrieved January 13, 2020.
Marie Allard (November 13, 2019). "À découvrir sur les rayons". La Presse (Montreal) (in French). Archived from the original on January 13, 2020. Retrieved January 13, 2020.
"Kraft Dinner is Canada's True National Dish". The Walrus. September 12, 2012. Archived from the original on September 18, 2012. Retrieved May 15, 2020.
"Deconstructing a Canadian classic: tracking the origins of Kraft Dinner". Global News. Archived from the original on October 4, 2020. Retrieved May 15, 2020.
Haddow, Douglas (September 14, 2019). "Ballast Magazine Archived September 18, 2012, at the Wayback Machine." ballastmag.ca. Retrieved 2012-09-23.
Shaw, Hollie (March 23, 2012). "Catering to the Kraft Dinner cult". Financial Post. Archived from the original on October 5, 2020. Retrieved May 15, 2020.
"KD languish". John Gushue... Dot Dot Dot. Archived from the original on October 4, 2020. Retrieved May 15, 2020.
Weisblott, Marc (April 21, 2011). "Kraft Dinner can't dispute that Canadians associate it with cheap eats". ca.news.yahoo.com. Archived from the original on October 4, 2020. Retrieved May 15, 2020.
Galt, Virginia; MacKinnon, Mark; Mackie, Richard (February 3, 2000). "Students protest against government cuts". The Globe and Mail. Archived from the original on May 15, 2021. Retrieved May 15, 2020.
"Kraft Dinner mentions must stop, teacher told". CBC News. April 20, 2011. Archived from the original on November 11, 2020. Retrieved May 14, 2020.
"Kraft - Macaroni and Cheese Dinner". FoodData Central, US Department of Agriculture. July 14, 2017. Archived from the original on April 3, 2019. Retrieved June 22, 2022.
United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on March 27, 2024. Retrieved March 28, 2024.
D.L. Stewart (June 8, 2010). "Now Kraft ads are targeting adults". Dayton Daily News. Archived from the original on June 11, 2010. Retrieved June 19, 2010.
"Burger King's new meal: apple 'fries,' mac and cheese". The Herald. Everett, Washington. Associated Press. July 1, 2008. Archived from the original on October 5, 2012. Retrieved June 17, 2010.
Kraft Dinner Flavour Boosts web, archived from the original on August 10, 2021, retrieved August 10, 2021
"Kraft Dinner Smart". Kraft Canada Inc. Archived from the original on December 3, 2011. Retrieved November 25, 2011.
Keri Fisher. "Review: The American Century Cookbook by Jean Anderson". Archived from the original on September 23, 2015. Retrieved August 12, 2015.
Stuart, Elliot (May 26, 2010). "Kraft Hopes to Encourage Adults to Revert to a Childhood Favorite". The New York Times. Archived from the original on May 30, 2010. Retrieved May 28, 2010.
Wendy Hundley (January 1, 2010). "Irving officials make Kraft Macaroni & Cheese official sponsor of Texas Stadium demolition". The Dallas Morning News. Archived from the original on July 15, 2010. Retrieved January 5, 2011.
Brandon Formby (March 9, 2010). "Terrell boy wins essay contest to trigger Texas Stadium implosion". The Dallas Morning News. Archived from the original on July 19, 2010. Retrieved January 5, 2011.

yahoo.com

ca.news.yahoo.com

Weisblott, Marc (April 21, 2011). "Kraft Dinner can't dispute that Canadians associate it with cheap eats". ca.news.yahoo.com. Archived from the original on October 4, 2020. Retrieved May 15, 2020.