Ladotyri Mytilinis (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Ladotyri Mytilinis" in English language version.

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  • Boukouvala, Evridiki; et al. (2014). Study of the Lactic Acid Bacteria during ripening in the traditional cheese of Lesvos island "Ladotyri". INTERNATIONAL SCIENTIFIC SYMPOSIUM BIOENGINEERING OF ANIMAL RESOURCES, International Scientific Symposium BIOENGINEERING OF ANIMAL RESOURCES 2014. Timișoara.

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