Lallemantia royleana (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Lallemantia royleana" in English language version.

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Bahramparvar, Maryam; Haddad Khodaparast, Mohammad H; Razavi, Seyed M A (2009). "The effect of Lallemantia royleana (Balangu) seed, palmate-tuber salep and carboxymethylcellulose gums on the physicochemical and sensory properties of typical soft ice cream". International Journal of Dairy Technology. 62 (4): 571–576. doi:10.1111/j.1471-0307.2009.00526.x. ISSN 1471-0307.
Sharifi-Rad, Javad; Hoseini-Alfatemi, Seyedeh Mahsan; Sharifi-Rad, Majid; Setzer, William N. (2015). "Chemical Composition, Antifungal and Antibacterial Activities of Essential Oil from Lallemantia Royleana(Benth. In Wall.) Benth". Journal of Food Safety. 35: 19–25. doi:10.1111/jfs.12139.

Naghibi, F.; Mosaddegh, M.; Mohammadi Motamed, M.; Ghorbani, A. (2005). "Labiatae Family in folk Medicine in Iran: from Ethnobotany to Pharmacology". Iranian Journal of Pharmaceutical Research. 4 (2): 63–79. ISSN 1735-0328. Retrieved 2016-12-05.

Naghibi, F.; Mosaddegh, M.; Mohammadi Motamed, M.; Ghorbani, A. (2005). "Labiatae Family in folk Medicine in Iran: from Ethnobotany to Pharmacology". Iranian Journal of Pharmaceutical Research. 4 (2): 63–79. ISSN 1735-0328. Retrieved 2016-12-05.
Bahramparvar, Maryam; Haddad Khodaparast, Mohammad H; Razavi, Seyed M A (2009). "The effect of Lallemantia royleana (Balangu) seed, palmate-tuber salep and carboxymethylcellulose gums on the physicochemical and sensory properties of typical soft ice cream". International Journal of Dairy Technology. 62 (4): 571–576. doi:10.1111/j.1471-0307.2009.00526.x. ISSN 1471-0307.