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Louisiana Creole cuisine (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Louisiana Creole cuisine" in English language version.

refsWebsite
Global rank English rank
14web.archive.org
1st place
1st place
2allrecipes.com
low place
8,325th place
2jfolse.com
low place
low place
1uwf.edu
low place
low place
1goodreads.com
627th place
513th place
1creoleandcajun.com
low place
low place
1bookshop.org
low place
low place
1delish.com
5,616th place
3,020th place
1carolinescooking.com
low place
low place
1epicurious.com
7,013th place
4,088th place
1books.google.com
3rd place
3rd place
1cambridge.org
305th place
264th place
1oxfordreference.com
938th place
658th place
1lafayettetravel.com
low place
low place
1tamu.edu
1,672nd place
1,262nd place
1realcajunrecipes.com
low place
low place
1lpb.org
low place
low place
1rexfoods.com
low place
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1louisianafishfry.com
low place
low place
1tonychachere.com
low place
low place

allrecipes.com

books.google.com

bookshop.org

cambridge.org

dictionary.cambridge.org

carolinescooking.com

  • "Shrimp bisque". Caroline's Cooking. October 19, 2020. Archived from the original on April 19, 2021. Retrieved March 23, 2021.

creoleandcajun.com

  • "Home". creoleandcajun.com. Archived from the original on August 7, 2022. Retrieved August 7, 2022.

delish.com

epicurious.com

goodreads.com

jfolse.com

lafayettetravel.com

  • "Eat". Lafayettetravel.com. Archived from the original on November 25, 2012. Retrieved November 24, 2012.

louisianafishfry.com

lpb.org

beta.lpb.org

oxfordreference.com

realcajunrecipes.com

rexfoods.com

tamu.edu

generalhorticulture.tamu.edu

tonychachere.com

uwf.edu

web.archive.org

  • Beggs, Cindy; Gipson, Bridget; Shaw, Sherrie."Cajun and Creole Cuisine", University of West Florida. Archived from the original on April 29, 2001. Retrieved December 13, 2015
  • John D. Folse https://www.goodreads.com/book/show/547717.The_Encyclopedia_of_Cajun_Creole_Cuisine Archived April 6, 2023, at the Wayback Machine
  • "Home". creoleandcajun.com. Archived from the original on August 7, 2022. Retrieved August 7, 2022.
  • "What's The Difference Between Cajun Food And Creole Food?". Delish. February 20, 2019. Archived from the original on July 31, 2021. Retrieved July 31, 2021.
  • "Shrimp bisque". Caroline's Cooking. October 19, 2020. Archived from the original on April 19, 2021. Retrieved March 23, 2021.
  • Fitzmorris, Tom. "Trout Meunière, Old Style | Epicurious". Archived from the original on October 10, 2021. Retrieved March 23, 2021.
  • "roux Definition in the Cambridge English Dictionary". dictionary.cambridge.org. Archived from the original on February 18, 2017. Retrieved February 17, 2017.
  • "Eat". Lafayettetravel.com. Archived from the original on November 25, 2012. Retrieved November 24, 2012.
  • Reed, David W. "Smothered Meat With Rice and Gravy". Texas A&M University. Archived from the original on January 24, 2013. Retrieved November 24, 2012.
  • "Smothered seven steaks". WAFB. Archived from the original on November 18, 2012. Retrieved November 26, 2012.
  • "Rice and Gravy". Realcajunrecipes.com. Archived from the original on March 12, 2013. Retrieved November 24, 2012.
  • "Smothered rabbit with mushrooms". Louisiana Public Broadcasting. Archived from the original on February 7, 2013. Retrieved November 26, 2012.
  • "Smothered Turkey Necks in Onion Gravy". Chef John Folse & Company. Archived from the original on June 8, 2012. Retrieved November 26, 2012.
  • "Chicken Fricassee". Allrecipes.com. Archived from the original on September 11, 2012. Retrieved November 28, 2012.