Mango (English Wikipedia)

Warschefsky, Emily J.; Wettberg, Eric J. B. (June 2019). "Population genomic analysis of mango (Mangifera indica) suggests a complex history of domestication". New Phytologist. 222 (4): 2023–2037. Bibcode:2019NewPh.222.2023W. doi:10.1111/nph.15731. hdl:20.500.14849/285. PMID 30730057.
Kuhn, David N.; Bally, Ian S. E.; Dillon, Natalie L.; Innes, David; Groh, Amy M.; Rahaman, Jordon; Ophir, Ron; Cohen, Yuval; Sherman, Amir (20 April 2017). "Genetic Map of Mango: A Tool for Mango Breeding". Frontiers in Plant Science. 8 577. Bibcode:2017FrPS....8..577K. doi:10.3389/fpls.2017.00577. PMC 5397511. PMID 28473837.
Spengler, Robert N. (April 2020). "Anthropogenic Seed Dispersal: Rethinking the Origins of Plant Domestication". Trends in Plant Science. 25 (4): 340–348. Bibcode:2020TPS....25..340S. doi:10.1016/j.tplants.2020.01.005. hdl:21.11116/0000-0005-C7E0-D. PMID 32191870.
Sherman, Amir; Rubinstein, Mor; Eshed, Ravit; Benita, Miri; Ish-Shalom, Mazal; Sharabi-Schwager, Michal; Rozen, Ada; Saada, David; Cohen, Yuval; Ophir, Ron (December 2015). "Mango (Mangifera indica L.) germplasm diversity based on single nucleotide polymorphisms derived from the transcriptome". BMC Plant Biology. 15 (1): 277. Bibcode:2015BMCPB..15..277S. doi:10.1186/s12870-015-0663-6. PMC 4647706. PMID 26573148.
Ma, Xiaowei; Liu, Bin; Zhang, Yuehua; Su, Muqing; Zheng, Bin; Wang, Songbiao; Wu, Hongxia (2023). "Unraveling correlations between calcium deficiency and spongy tissue in mango fruit flesh". Scientia Horticulturae. 309 111694. Bibcode:2023ScHor.30911694M. doi:10.1016/j.scienta.2022.111694.
Karar, Haider; Sayyed, Ali H.; Arif, M. Jalal; Ashfaq, M.; Aslam, M. (2010). "Integration of cultural and mechanical practices for management of the mango mealybug Drosicha mangiferae". Phytoparasitica. 38 (3): 223–229. Bibcode:2010Phyto..38..223K. doi:10.1007/s12600-010-0094-8.
Berardini, N; Fezer, R.; Conrad, J. (2005). "Screening of mango (Mangifera indica L.) cultivars for their contents of flavonol O – and xanthone C-glycosides, anthocyanins, and pectin". J Agric Food Chem. 53 (5): 1563–1570. Bibcode:2005JAFC...53.1563B. doi:10.1021/jf0484069. PMID 15740041.
Mahattanatawee, K.; Manthey, J.A.; Luzio, G. (2006). "Total antioxidant activity and fiber content of select Florida-grown tropical fruits". Journal of Agricultural and Food Chemistry. 54 (19): 7355–63. Bibcode:2006JAFC...54.7355M. doi:10.1021/jf060566s. PMID 16968105.
Rocha Ribeiro, S.M.; Queiroz, J.H.; Lopes Ribeiro de Queiroz, M.E. (2007). "Antioxidant in mango (Mangifera indica L.) pulp". Plant Foods Hum Nutr. 62 (1): 13–17. Bibcode:2007PFHN...62...13R. doi:10.1007/s11130-006-0035-3. PMID 17243011.
Barreto, J.C.; Trevisan, M.T.; Hull, W.E. (2008). "Characterization and quantitation of polyphenolic compounds in bark, kernel, leaves, and peel of mango (Mangifera indica L.)". J Agric Food Chem. 56 (14): 5599–5610. Bibcode:2008JAFC...56.5599B. doi:10.1021/jf800738r. PMID 18558692.
Pandit, Sagar S.; Chidley, Hemangi G.; Kulkarni, Ram S.; Pujari, Keshav H.; Giri, Ashok P.; Gupta, Vidya S. (2009). "Cultivar relationships in mango based on fruit volatile profiles". Food Chemistry. 114 (1): 363–372. Bibcode:2009FoodC.114..363P. doi:10.1016/j.foodchem.2008.09.107.
Pandit, Sagar S.; Chidley, Hemangi G.; Kulkarni, Ram S.; Pujari, Keshav H.; Giri, Ashok P.; Gupta, Vidya S. (May 2009). "Cultivar relationships in mango based on fruit volatile profiles". Food Chemistry. 114 (1): 363–372. Bibcode:2009FoodC.114..363P. doi:10.1016/j.foodchem.2008.09.107.
Pandit, Sagar S.; Kulkarni, Ram S.; Chidley, Hemangi G.; Giri, Ashok P.; Pujari, Keshav H.; Köllner, Tobias G.; Degenhardt, Jörg; Gershenzon, Jonathan; Gupta, Vidya S. (2009). "Changes in volatile composition during fruit development and ripening of 'Alphonso' mango". Journal of the Science of Food and Agriculture. 89 (12): 2071–2081. Bibcode:2009JSFA...89.2071P. doi:10.1002/jsfa.3692.
Gholap, Achyut S.; Bandyopadhyay, Chiranjib (October 1977). "Characterisation of green aroma of raw mango (Mangifera indica L.)". Journal of the Science of Food and Agriculture. 28 (10): 885–888. Bibcode:1977JSFA...28..885G. doi:10.1002/jsfa.2740281003.
Lalel, H. J. D.; Singh, Zora; Tan, S. C. (January 2003). "The role of ethylene in mango fruit aroma volatiles biosynthesis". The Journal of Horticultural Science and Biotechnology. 78 (4): 485–496. Bibcode:2003JHSB...78..485L. doi:10.1080/14620316.2003.11511653.
Singh, Rajesh K.; Sane, Vidhu A.; Misra, Aparna; Ali, Sharique A.; Nath, Pravendra (2010). "Differential expression of the mango alcohol dehydrogenase gene family during ripening". Phytochemistry. 71 (13): 1485–1494. Bibcode:2010PChem..71.1485S. doi:10.1016/j.phytochem.2010.05.024. PMID 20598721.
Kulkarni, Ram; Pandit, Sagar; Chidley, Hemangi; Nagel, Raimund; Schmidt, Axel; et al. (2013). "Characterization of three novel isoprenyl diphosphate synthases from the terpenoid rich mango fruit". Plant Physiology and Biochemistry. 71: 121–131. Bibcode:2013PlPB...71..121K. doi:10.1016/j.plaphy.2013.07.006. PMID 23911730.

arabnews.com (Global: 1,427^th place; English: 906^th place)

"Pakistani mango: The king of fruits". ArabNews. 13 August 2019.

archive.org (Global: 6^th place; English: 6^th place)

Hultzsch, Eugen (1925). Inscriptions of Asoka. New Edition by E. Hultzsch. Clarendon Press. p. 119.

bdnews24.com (Global: 1,729^th place; English: 1,254^th place)

"Mango tree, national tree of Bangladesh". bdnews24.com. 15 November 2010. Retrieved 16 November 2013.

books.google.com (Global: 3^rd place; English: 3^rd place)

Prakash, Om (2005). A Tryst with Mango: Retrospect, Aspects, Prospects. APH Publishing. pp. xiv. ISBN 978-81-7648-912-6.
Kurlansky, Mark (2018). Milk! A 10,000-Year Food Fracas. New York: Bloomsbury Publishing. p. 266. ISBN 978-1632863829.
Shah, Niraalee (2021). Indian Etiquette: A Glimpse Into India's Culture. Notion Press. p. 289.
Subrahmanian, N.; Hikosaka, S.; Samuel, G.J. (1997). Tamil Social History. p. 88.

crfg.org (Global: low place; English: low place)

"Mango". California Rare Fruit Growers. Archived from the original on 19 October 2020. Retrieved 4 November 2015.

croplife.org (Global: low place; English: low place)

"Mangoes In The Philippines". CropLife.

diariesofmagazine.com (Global: low place; English: low place)

Valente, Anabela (2 April 2020). "Oh, the Fruits in Southeast Asia!". Diaries of Travel Inspirations. Archived from the original on 20 September 2024. Retrieved 9 May 2021.

doi.org (Global: 2^nd place; English: 2^nd place)

"mango". Oxford English Dictionary (online ed.). Oxford University Press. doi:10.1093/OED/6710034543. (Subscription or participating institution membership required.)
Warschefsky, Emily J.; Wettberg, Eric J. B. (June 2019). "Population genomic analysis of mango (Mangifera indica) suggests a complex history of domestication". New Phytologist. 222 (4): 2023–2037. Bibcode:2019NewPh.222.2023W. doi:10.1111/nph.15731. hdl:20.500.14849/285. PMID 30730057.
Kuhn, David N.; Bally, Ian S. E.; Dillon, Natalie L.; Innes, David; Groh, Amy M.; Rahaman, Jordon; Ophir, Ron; Cohen, Yuval; Sherman, Amir (20 April 2017). "Genetic Map of Mango: A Tool for Mango Breeding". Frontiers in Plant Science. 8 577. Bibcode:2017FrPS....8..577K. doi:10.3389/fpls.2017.00577. PMC 5397511. PMID 28473837.
Spengler, Robert N. (April 2020). "Anthropogenic Seed Dispersal: Rethinking the Origins of Plant Domestication". Trends in Plant Science. 25 (4): 340–348. Bibcode:2020TPS....25..340S. doi:10.1016/j.tplants.2020.01.005. hdl:21.11116/0000-0005-C7E0-D. PMID 32191870.
Sherman, Amir; Rubinstein, Mor; Eshed, Ravit; Benita, Miri; Ish-Shalom, Mazal; Sharabi-Schwager, Michal; Rozen, Ada; Saada, David; Cohen, Yuval; Ophir, Ron (December 2015). "Mango (Mangifera indica L.) germplasm diversity based on single nucleotide polymorphisms derived from the transcriptome". BMC Plant Biology. 15 (1): 277. Bibcode:2015BMCPB..15..277S. doi:10.1186/s12870-015-0663-6. PMC 4647706. PMID 26573148.
Prakash, Om (2004). "Diseases and Disorders of Mango and their Management". Diseases of Fruits and Vegetables Volume I. Dordrecht: Springer Netherlands. pp. 511–619. doi:10.1007/1-4020-2606-4_13. ISBN 978-1-4020-1822-0.
Ploetz, R. C. (2003). "Diseases of mango.". Diseases of tropical fruit crops. UK: CABI Publishing. pp. 327–363. doi:10.1079/9780851993904.0327. ISBN 978-0-85199-390-4.
Ma, Xiaowei; Liu, Bin; Zhang, Yuehua; Su, Muqing; Zheng, Bin; Wang, Songbiao; Wu, Hongxia (2023). "Unraveling correlations between calcium deficiency and spongy tissue in mango fruit flesh". Scientia Horticulturae. 309 111694. Bibcode:2023ScHor.30911694M. doi:10.1016/j.scienta.2022.111694.
Katrodia, J.S. (August 1989). "Spongy Tissue in Mango – causes and control measures". Acta Horticulturae (231): 814–826. doi:10.17660/actahortic.1989.231.49.
Karar, Haider; Sayyed, Ali H.; Arif, M. Jalal; Ashfaq, M.; Aslam, M. (2010). "Integration of cultural and mechanical practices for management of the mango mealybug Drosicha mangiferae". Phytoparasitica. 38 (3): 223–229. Bibcode:2010Phyto..38..223K. doi:10.1007/s12600-010-0094-8.
Chaturvedi, P.K.; Bhui, K.; Shukla, Y. (2008). "Lupeol: connotations for chemoprevention". Cancer Lett. 263 (1): 1–13. doi:10.1016/j.canlet.2008.01.047. PMID 18359153.
Berardini, N; Fezer, R.; Conrad, J. (2005). "Screening of mango (Mangifera indica L.) cultivars for their contents of flavonol O – and xanthone C-glycosides, anthocyanins, and pectin". J Agric Food Chem. 53 (5): 1563–1570. Bibcode:2005JAFC...53.1563B. doi:10.1021/jf0484069. PMID 15740041.
Gouado, I.; Schweigert, F.J.; Ejoh, R.A. (2007). "Systemic levels of carotenoids from mangoes and papaya consumed in three forms (juice, fresh and dry slice)". Eur J Clin Nutr. 61 (10): 1180–1188. doi:10.1038/sj.ejcn.1602841. PMID 17637601.
Mahattanatawee, K.; Manthey, J.A.; Luzio, G. (2006). "Total antioxidant activity and fiber content of select Florida-grown tropical fruits". Journal of Agricultural and Food Chemistry. 54 (19): 7355–63. Bibcode:2006JAFC...54.7355M. doi:10.1021/jf060566s. PMID 16968105.
Singh, U.P.; Singh, D.P.; Singh, M. (2004). "Characterization of phenolic compounds in some Indian mango cultivars". International Journal of Food Sciences and Nutrition. 55 (2): 163–169. doi:10.1080/09637480410001666441. PMID 14985189.
Andreu, G.L.; Delgado, R.; Velho, J.A. (2005). "Mangiferin, a natural occurring glucosyl xanthone, increases susceptibility of rat liver mitochondria to calcium-induced permeability transition". Archives of Biochemistry and Biophysics. 439 (2): 184–193. doi:10.1016/j.abb.2005.05.015. PMID 15979560.
Rocha Ribeiro, S.M.; Queiroz, J.H.; Lopes Ribeiro de Queiroz, M.E. (2007). "Antioxidant in mango (Mangifera indica L.) pulp". Plant Foods Hum Nutr. 62 (1): 13–17. Bibcode:2007PFHN...62...13R. doi:10.1007/s11130-006-0035-3. PMID 17243011.
Chen, J.P.; Tai, C.Y.; Chen, B.H. (2004). "Improved liquid chromatographic method for determination of carotenoids in Taiwanese mango (Mangifera indica L.)". J Chromatogr A. 1054 (1–2): 261–268. doi:10.1016/S0021-9673(04)01406-2. PMID 15553152.
Barreto, J.C.; Trevisan, M.T.; Hull, W.E. (2008). "Characterization and quantitation of polyphenolic compounds in bark, kernel, leaves, and peel of mango (Mangifera indica L.)". J Agric Food Chem. 56 (14): 5599–5610. Bibcode:2008JAFC...56.5599B. doi:10.1021/jf800738r. PMID 18558692.
Pandit, Sagar S.; Chidley, Hemangi G.; Kulkarni, Ram S.; Pujari, Keshav H.; Giri, Ashok P.; Gupta, Vidya S. (2009). "Cultivar relationships in mango based on fruit volatile profiles". Food Chemistry. 114 (1): 363–372. Bibcode:2009FoodC.114..363P. doi:10.1016/j.foodchem.2008.09.107.
Pandit, Sagar S.; Chidley, Hemangi G.; Kulkarni, Ram S.; Pujari, Keshav H.; Giri, Ashok P.; Gupta, Vidya S. (May 2009). "Cultivar relationships in mango based on fruit volatile profiles". Food Chemistry. 114 (1): 363–372. Bibcode:2009FoodC.114..363P. doi:10.1016/j.foodchem.2008.09.107.
Pandit, Sagar S.; Kulkarni, Ram S.; Chidley, Hemangi G.; Giri, Ashok P.; Pujari, Keshav H.; Köllner, Tobias G.; Degenhardt, Jörg; Gershenzon, Jonathan; Gupta, Vidya S. (2009). "Changes in volatile composition during fruit development and ripening of 'Alphonso' mango". Journal of the Science of Food and Agriculture. 89 (12): 2071–2081. Bibcode:2009JSFA...89.2071P. doi:10.1002/jsfa.3692.
Gholap, Achyut S.; Bandyopadhyay, Chiranjib (October 1977). "Characterisation of green aroma of raw mango (Mangifera indica L.)". Journal of the Science of Food and Agriculture. 28 (10): 885–888. Bibcode:1977JSFA...28..885G. doi:10.1002/jsfa.2740281003.
Kulkarni, Ram S.; Chidley, Hemangi G.; Pujari, Keshav H.; Giri, Ashok P.; Gupta, Vidya S. (2012). "Geographic variation in the flavour volatiles of Alphonso mango". Food Chemistry. 130: 58–66. doi:10.1016/j.foodchem.2011.06.053.
Lalel, H. J. D.; Singh, Zora; Tan, S. C. (January 2003). "The role of ethylene in mango fruit aroma volatiles biosynthesis". The Journal of Horticultural Science and Biotechnology. 78 (4): 485–496. Bibcode:2003JHSB...78..485L. doi:10.1080/14620316.2003.11511653.
Chidley, Hemangi G.; Kulkarni, Ram S.; Pujari, Keshav H.; Giri, Ashok P.; Gupta, Vidya S. (2013). "Spatial and temporal changes in the volatile profile of Alphonso mango upon exogenous ethylene treatment". Food Chemistry. 136 (2): 585–594. doi:10.1016/j.foodchem.2012.08.029. PMID 23122101.
Pandit, S. S.; Kulkarni, R. S.; Giri, A. P.; Köllner, T. G.; Degenhardt, J.; Gershenzon, J.; Gupta, V. S. (June 2010). "Expression profiling of various genes during the development and ripening of Alphonso mango". Plant Physiology and Biochemistry. 48 (6): 426–433. doi:10.1016/j.plaphy.2010.02.012. PMID 20363641.
Singh, Rajesh K.; Sane, Vidhu A.; Misra, Aparna; Ali, Sharique A.; Nath, Pravendra (2010). "Differential expression of the mango alcohol dehydrogenase gene family during ripening". Phytochemistry. 71 (13): 1485–1494. Bibcode:2010PChem..71.1485S. doi:10.1016/j.phytochem.2010.05.024. PMID 20598721.
Kulkarni, Ram; Pandit, Sagar; Chidley, Hemangi; Nagel, Raimund; Schmidt, Axel; et al. (2013). "Characterization of three novel isoprenyl diphosphate synthases from the terpenoid rich mango fruit". Plant Physiology and Biochemistry. 71: 121–131. Bibcode:2013PlPB...71..121K. doi:10.1016/j.plaphy.2013.07.006. PMID 23911730.
"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Sareen, Richa; Shah, Ashok (2011). "Hypersensitivity manifestations to the fruit mango". Asia Pacific Allergy. 1 (1): 43–49. doi:10.5415/apallergy.2011.1.1.43. PMC 3206236. PMID 22053296.
Miell, J.; Papouchado, M.; Marshall, A. (1988). "Anaphylactic reaction after eating a mango". British Medical Journal. 297 (6664): 1639–1640. doi:10.1136/bmj.297.6664.1639. PMC 1838873. PMID 3147776.
Hershko, K.; Weinberg, I.; Ingber, A. (2005). "Exploring the mango – poison ivy connection: the riddle of discriminative plant dermatitis". Contact Dermatitis. 52 (1): 3–5. doi:10.1111/j.0105-1873.2005.00454.x. PMID 15701120.
Oka, K.; Saito, F.; Yasuhara, T.; Sugimoto, A. (2004). "A study of cross-reactions between mango contact allergens and urushiol". Contact Dermatitis. 51 (5–6): 292–296. doi:10.1111/j.0105-1873.2004.00451.x. PMID 15606656.

etymonline.com (Global: 669^th place; English: 670^th place)

"Mango". Online Etymology Dictionary. Retrieved 14 April 2024.

exoticindia.com (Global: low place; English: low place)

"Ambika in Jaina Art and Literature" – via exoticindiaart.com.

fao.org (Global: 428^th place; English: 480^th place)

Altendorf, S. (2019). Major Tropical Fruits: Market Review 2018 (PDF). Rome: Food and Agriculture Organization of the United Nations.
"Production of mangoes, mangosteens, and guavas in 2023, Crops/Regions/World list/Production Quantity/Year (pick lists)". UN Food and Agriculture Organization, Corporate Statistical Database (FAOSTAT). 2025. Retrieved 14 July 2025.

fda.gov (Global: 470^th place; English: 329^th place)

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 27 March 2024. Retrieved 28 March 2024.

ghostarchive.org (Global: 64^th place; English: 28^th place)

Moore, Malcolm (7 March 2013). "How China came to worship the mango during the Cultural Revolution". The Daily Telegraph. Additional reporting by Valentina Luo. Archived from the original on 11 January 2022. Retrieved 28 September 2015.

globalinch.org (Global: low place; English: low place)

Pathak, Anamika (2024). "Mango-Kairi-Kalka-Paisley: Design in Indian art from architecture to textiles". Asia InCH. 43 (1). 'Kairi' (unripe mango) was adopted as design ... first seen as the decorative design in architecture ... later on, it was extensively used in textiles ... Kashmiri shawls.

hawaii.edu (Global: 1,313^th place; English: 884^th place)

scholarspace.manoa.hawaii.edu

Nagao, Mike A.; Nishina, Melvin S. (1993). "Use of Potassium Nitrate on Mango Flowering". In Chia, C.L.; Evans, D.O. (eds.). Proceedings, Conference on Mango in Hawaii; March 9-11, 1993. University of Hawaii. pp. 61–66. hdl:10125/16493.

hdl.handle.net (Global: 66^th place; English: 34^th place)

Warschefsky, Emily J.; Wettberg, Eric J. B. (June 2019). "Population genomic analysis of mango (Mangifera indica) suggests a complex history of domestication". New Phytologist. 222 (4): 2023–2037. Bibcode:2019NewPh.222.2023W. doi:10.1111/nph.15731. hdl:20.500.14849/285. PMID 30730057.
Spengler, Robert N. (April 2020). "Anthropogenic Seed Dispersal: Rethinking the Origins of Plant Domestication". Trends in Plant Science. 25 (4): 340–348. Bibcode:2020TPS....25..340S. doi:10.1016/j.tplants.2020.01.005. hdl:21.11116/0000-0005-C7E0-D. PMID 32191870.
Nagao, Mike A.; Nishina, Melvin S. (1993). "Use of Potassium Nitrate on Mango Flowering". In Chia, C.L.; Evans, D.O. (eds.). Proceedings, Conference on Mango in Hawaii; March 9-11, 1993. University of Hawaii. pp. 61–66. hdl:10125/16493.

india.gov.in (Global: 2,869^th place; English: 2,030^th place)

india.gov.in

"National Fruit". Know India. Government of India. Archived from the original on 20 August 2010. Retrieved 17 August 2010.

archive.india.gov.in

"National Fruit". Archived from the original on 20 April 2020. Retrieved 4 November 2015.

indiatimes.com (Global: 31^st place; English: 19^th place)

timesofindia.indiatimes.com

"Recipe: Raw mango chutney". The Times Of India. Retrieved 6 March 2026.

jpnn.com (Global: 7,369^th place; English: low place)

m.jpnn.com

"7 Khasiat Tidak Terduga Rutin Mengonsumsi Mangga Muda Campur Garam" [7 Unexpected Benefits of Regularly Consuming Unripe Mangoes Mixed with Salt]. jpnn.com (in Indonesian). Retrieved 22 August 2024.

lifestyle.yahoo.com (Global: 9,835^th place; English: 5,742^nd place)

in.lifestyle.yahoo.com

"His highness, Mango maharaja: An endless obsession". Yahoo! Lifestyle India. 29 May 2012. Archived from the original on 16 March 2013. Retrieved 14 June 2013.

liputan6.com (Global: 1,150^th place; English: 2,506^th place)

Sendari, Anugerah Ayu (8 June 2023). "8 Resep Olahan Mangga Muda Menyegarkan, dari Manisan Sampai Sambal". liputan6.com (in Indonesian). Retrieved 22 August 2024.

madrascourier.com (Global: low place; English: low place)

"Mangoes, Mughals, Hindu & Buddhist Traditions". Madras Courier. 13 June 2022.

marketmanila.com (Global: low place; English: low place)

"Green Mango & Bagoong". Market Manila. 5 October 2008. Retrieved 9 May 2021.

ndtv.com (Global: 277^th place; English: 149^th place)

food.ndtv.com

"Aam Panna Recipe". NDTV Food. Retrieved 6 March 2026.

newindianexpress.com (Global: 279^th place; English: 132^nd place)

Ranjan, Hriday (18 March 2019). "Ode to the humble garlic pickle". The New Indian Express. Retrieved 1 September 2019.

nih.gov (Global: 5^th place; English: 5^th place)

pubmed.ncbi.nlm.nih.gov

Warschefsky, Emily J.; Wettberg, Eric J. B. (June 2019). "Population genomic analysis of mango (Mangifera indica) suggests a complex history of domestication". New Phytologist. 222 (4): 2023–2037. Bibcode:2019NewPh.222.2023W. doi:10.1111/nph.15731. hdl:20.500.14849/285. PMID 30730057.
Kuhn, David N.; Bally, Ian S. E.; Dillon, Natalie L.; Innes, David; Groh, Amy M.; Rahaman, Jordon; Ophir, Ron; Cohen, Yuval; Sherman, Amir (20 April 2017). "Genetic Map of Mango: A Tool for Mango Breeding". Frontiers in Plant Science. 8 577. Bibcode:2017FrPS....8..577K. doi:10.3389/fpls.2017.00577. PMC 5397511. PMID 28473837.
Spengler, Robert N. (April 2020). "Anthropogenic Seed Dispersal: Rethinking the Origins of Plant Domestication". Trends in Plant Science. 25 (4): 340–348. Bibcode:2020TPS....25..340S. doi:10.1016/j.tplants.2020.01.005. hdl:21.11116/0000-0005-C7E0-D. PMID 32191870.
Sherman, Amir; Rubinstein, Mor; Eshed, Ravit; Benita, Miri; Ish-Shalom, Mazal; Sharabi-Schwager, Michal; Rozen, Ada; Saada, David; Cohen, Yuval; Ophir, Ron (December 2015). "Mango (Mangifera indica L.) germplasm diversity based on single nucleotide polymorphisms derived from the transcriptome". BMC Plant Biology. 15 (1): 277. Bibcode:2015BMCPB..15..277S. doi:10.1186/s12870-015-0663-6. PMC 4647706. PMID 26573148.
Chaturvedi, P.K.; Bhui, K.; Shukla, Y. (2008). "Lupeol: connotations for chemoprevention". Cancer Lett. 263 (1): 1–13. doi:10.1016/j.canlet.2008.01.047. PMID 18359153.
Berardini, N; Fezer, R.; Conrad, J. (2005). "Screening of mango (Mangifera indica L.) cultivars for their contents of flavonol O – and xanthone C-glycosides, anthocyanins, and pectin". J Agric Food Chem. 53 (5): 1563–1570. Bibcode:2005JAFC...53.1563B. doi:10.1021/jf0484069. PMID 15740041.
Gouado, I.; Schweigert, F.J.; Ejoh, R.A. (2007). "Systemic levels of carotenoids from mangoes and papaya consumed in three forms (juice, fresh and dry slice)". Eur J Clin Nutr. 61 (10): 1180–1188. doi:10.1038/sj.ejcn.1602841. PMID 17637601.
Mahattanatawee, K.; Manthey, J.A.; Luzio, G. (2006). "Total antioxidant activity and fiber content of select Florida-grown tropical fruits". Journal of Agricultural and Food Chemistry. 54 (19): 7355–63. Bibcode:2006JAFC...54.7355M. doi:10.1021/jf060566s. PMID 16968105.
Singh, U.P.; Singh, D.P.; Singh, M. (2004). "Characterization of phenolic compounds in some Indian mango cultivars". International Journal of Food Sciences and Nutrition. 55 (2): 163–169. doi:10.1080/09637480410001666441. PMID 14985189.
Andreu, G.L.; Delgado, R.; Velho, J.A. (2005). "Mangiferin, a natural occurring glucosyl xanthone, increases susceptibility of rat liver mitochondria to calcium-induced permeability transition". Archives of Biochemistry and Biophysics. 439 (2): 184–193. doi:10.1016/j.abb.2005.05.015. PMID 15979560.
Rocha Ribeiro, S.M.; Queiroz, J.H.; Lopes Ribeiro de Queiroz, M.E. (2007). "Antioxidant in mango (Mangifera indica L.) pulp". Plant Foods Hum Nutr. 62 (1): 13–17. Bibcode:2007PFHN...62...13R. doi:10.1007/s11130-006-0035-3. PMID 17243011.
Chen, J.P.; Tai, C.Y.; Chen, B.H. (2004). "Improved liquid chromatographic method for determination of carotenoids in Taiwanese mango (Mangifera indica L.)". J Chromatogr A. 1054 (1–2): 261–268. doi:10.1016/S0021-9673(04)01406-2. PMID 15553152.
Barreto, J.C.; Trevisan, M.T.; Hull, W.E. (2008). "Characterization and quantitation of polyphenolic compounds in bark, kernel, leaves, and peel of mango (Mangifera indica L.)". J Agric Food Chem. 56 (14): 5599–5610. Bibcode:2008JAFC...56.5599B. doi:10.1021/jf800738r. PMID 18558692.
Chidley, Hemangi G.; Kulkarni, Ram S.; Pujari, Keshav H.; Giri, Ashok P.; Gupta, Vidya S. (2013). "Spatial and temporal changes in the volatile profile of Alphonso mango upon exogenous ethylene treatment". Food Chemistry. 136 (2): 585–594. doi:10.1016/j.foodchem.2012.08.029. PMID 23122101.
Pandit, S. S.; Kulkarni, R. S.; Giri, A. P.; Köllner, T. G.; Degenhardt, J.; Gershenzon, J.; Gupta, V. S. (June 2010). "Expression profiling of various genes during the development and ripening of Alphonso mango". Plant Physiology and Biochemistry. 48 (6): 426–433. doi:10.1016/j.plaphy.2010.02.012. PMID 20363641.
Singh, Rajesh K.; Sane, Vidhu A.; Misra, Aparna; Ali, Sharique A.; Nath, Pravendra (2010). "Differential expression of the mango alcohol dehydrogenase gene family during ripening". Phytochemistry. 71 (13): 1485–1494. Bibcode:2010PChem..71.1485S. doi:10.1016/j.phytochem.2010.05.024. PMID 20598721.
Kulkarni, Ram; Pandit, Sagar; Chidley, Hemangi; Nagel, Raimund; Schmidt, Axel; et al. (2013). "Characterization of three novel isoprenyl diphosphate synthases from the terpenoid rich mango fruit". Plant Physiology and Biochemistry. 71: 121–131. Bibcode:2013PlPB...71..121K. doi:10.1016/j.plaphy.2013.07.006. PMID 23911730.
"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Sareen, Richa; Shah, Ashok (2011). "Hypersensitivity manifestations to the fruit mango". Asia Pacific Allergy. 1 (1): 43–49. doi:10.5415/apallergy.2011.1.1.43. PMC 3206236. PMID 22053296.
Miell, J.; Papouchado, M.; Marshall, A. (1988). "Anaphylactic reaction after eating a mango". British Medical Journal. 297 (6664): 1639–1640. doi:10.1136/bmj.297.6664.1639. PMC 1838873. PMID 3147776.
Hershko, K.; Weinberg, I.; Ingber, A. (2005). "Exploring the mango – poison ivy connection: the riddle of discriminative plant dermatitis". Contact Dermatitis. 52 (1): 3–5. doi:10.1111/j.0105-1873.2005.00454.x. PMID 15701120.
Oka, K.; Saito, F.; Yasuhara, T.; Sugimoto, A. (2004). "A study of cross-reactions between mango contact allergens and urushiol". Contact Dermatitis. 51 (5–6): 292–296. doi:10.1111/j.0105-1873.2004.00451.x. PMID 15606656.
McGovern, T. W.; LaWarre, S. (2001). "Botanical briefs: the mango tree—Mangifera indica L.". Cutis. 67 (5): 365–366. PMID 11381849.

ncbi.nlm.nih.gov

Kuhn, David N.; Bally, Ian S. E.; Dillon, Natalie L.; Innes, David; Groh, Amy M.; Rahaman, Jordon; Ophir, Ron; Cohen, Yuval; Sherman, Amir (20 April 2017). "Genetic Map of Mango: A Tool for Mango Breeding". Frontiers in Plant Science. 8 577. Bibcode:2017FrPS....8..577K. doi:10.3389/fpls.2017.00577. PMC 5397511. PMID 28473837.
Sherman, Amir; Rubinstein, Mor; Eshed, Ravit; Benita, Miri; Ish-Shalom, Mazal; Sharabi-Schwager, Michal; Rozen, Ada; Saada, David; Cohen, Yuval; Ophir, Ron (December 2015). "Mango (Mangifera indica L.) germplasm diversity based on single nucleotide polymorphisms derived from the transcriptome". BMC Plant Biology. 15 (1): 277. Bibcode:2015BMCPB..15..277S. doi:10.1186/s12870-015-0663-6. PMC 4647706. PMID 26573148.
"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Sareen, Richa; Shah, Ashok (2011). "Hypersensitivity manifestations to the fruit mango". Asia Pacific Allergy. 1 (1): 43–49. doi:10.5415/apallergy.2011.1.1.43. PMC 3206236. PMID 22053296.
Miell, J.; Papouchado, M.; Marshall, A. (1988). "Anaphylactic reaction after eating a mango". British Medical Journal. 297 (6664): 1639–1640. doi:10.1136/bmj.297.6664.1639. PMC 1838873. PMID 3147776.

nytimes.com (Global: 7^th place; English: 7^th place)

travel.nytimes.com

Allen, Jonathan (10 May 2006). "Mango Mania in India". The New York Times. Retrieved 4 September 2013.

nytimes.com

Clark, Melissa (1 April 2011). "For everything there is a season, even mangoes". The New York Times. Retrieved 24 November 2019.

oed.com (Global: 743^rd place; English: 419^th place)

"mango". Oxford English Dictionary (online ed.). Oxford University Press. doi:10.1093/OED/6710034543. (Subscription or participating institution membership required.)

osu.edu (Global: 2,360^th place; English: 1,459^th place)

seedbiology.osu.edu

Marcos-Filho, Julio. "Physiology of Recalcitrant Seeds" (PDF). Ohio State University. Archived from the original (PDF) on 24 January 2014. Retrieved 3 December 2014.

purdue.edu (Global: 1,391^st place; English: 979^th place)

hort.purdue.edu

Morton, Julia F. (1987). "Mango". Fruits of Warm Climates. NewCROP, New Crop Resource Online Program, Center for New Crops & Plant Products, Purdue University. pp. 221–239. Retrieved 13 April 2026.

springerplus.com (Global: low place; English: low place)

Kulkarni, R.S., Chidley H.G., Deshpande, A., Schmidt, A., Pujari, K.H., Giri, A.P., Gershenzon, Jonathan, Gupta, V.S., 2013, An oxidoreductase from 'Alphonso' mango catalyzing biosynthesis of furaneol and reduction of reactive carbonyls, SpringerPlus, 2, 494.

telegraph.co.uk (Global: 40^th place; English: 27^th place)

Moore, Malcolm (7 March 2013). "How China came to worship the mango during the Cultural Revolution". The Daily Telegraph. Additional reporting by Valentina Luo. Archived from the original on 11 January 2022. Retrieved 28 September 2015.

thestar.com (Global: 395^th place; English: 213^th place)

Mintz, C. (24 May 2008). "Sweet news: Ataulfos are in season". Toronto Star. Retrieved 1 August 2015.

thevascollections.co (Global: low place; English: low place)

Pedrosa, Kannalyn Joy (25 February 2020). "Green Mangoes and Shrimp Paste (The mouth-watering food tandem)". The VA Collections. Archived from the original on 9 May 2021. Retrieved 9 May 2021.

tribuneindia.com (Global: 668^th place; English: 350^th place)

Johar, Roshni (16 January 2025). "The mango reigns supreme". The Tribune. Retrieved 6 March 2026.

ucdavis.edu (Global: 2,336^th place; English: 1,492^nd place)

plantsciences.ucdavis.edu

Gepts, P. "PLB143: Crop of the Day: Mango, Mangifera indica". The Evolution of Crop Plants. Dept. of Plant Sciences, Sect. of Crop & Ecosystem Sciences, University of California, Davis. Archived from the original on 6 December 2013. Retrieved 8 October 2009.

uchicago.edu (Global: 226^th place; English: 199^th place)

dsal.uchicago.edu

Fabricius, J. P. (1972). J. P. Fabricius's Tamil and English Dictionary (4th rev. and enlarged ed.). p. 230. Retrieved 15 December 2023 – via Digital Dictionaries of South Asia.
"The Punjab Dictionary". 22 January 1895. Retrieved 10 March 2026.

ufl.edu (Global: 880^th place; English: 578^th place)

sfyl.ifas.ufl.edu

Hunsberger, Adrian; Balerdi, Carlos (February 2012). "Dooryard disease control for mangos in Florida" (PDF). University of Florida/IFAS Miami-Dade County Extension. Retrieved 10 March 2023. Mango varieties that are susceptible to anthracnose are: 'Cogshall', 'Graham', 'Haden', 'Irwin', 'Julie', 'Kent', 'Mallika', 'Valencia Pride', 'Zill', and others. Those that are susceptible to powdery mildew are: 'Alphonso', 'Carrie', 'Glenn', 'Haden', 'Keitt', 'Kent', 'Nam Doc Mai', 'Zill' and a few others. These will most likely need to be sprayed with fungicides each year.

mango.ifas.ufl.edu

Communications, IFAS. "Nam Doc Mai -". Mango Science, Institute of Food and Agricultural Sciences, University of Florida. Retrieved 28 June 2026.

web.archive.org (Global: 1^st place; English: 1^st place)

"Mango". California Rare Fruit Growers. Archived from the original on 19 October 2020. Retrieved 4 November 2015.
Marcos-Filho, Julio. "Physiology of Recalcitrant Seeds" (PDF). Ohio State University. Archived from the original (PDF) on 24 January 2014. Retrieved 3 December 2014.
Gepts, P. "PLB143: Crop of the Day: Mango, Mangifera indica". The Evolution of Crop Plants. Dept. of Plant Sciences, Sect. of Crop & Ecosystem Sciences, University of California, Davis. Archived from the original on 6 December 2013. Retrieved 8 October 2009.
"actahort.org". actahort.org. Archived from the original on 28 February 2021. Retrieved 31 January 2013.
Valente, Anabela (2 April 2020). "Oh, the Fruits in Southeast Asia!". Diaries of Travel Inspirations. Archived from the original on 20 September 2024. Retrieved 9 May 2021.
Pedrosa, Kannalyn Joy (25 February 2020). "Green Mangoes and Shrimp Paste (The mouth-watering food tandem)". The VA Collections. Archived from the original on 9 May 2021. Retrieved 9 May 2021.
United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 27 March 2024. Retrieved 28 March 2024.
"National Fruit". Know India. Government of India. Archived from the original on 20 August 2010. Retrieved 17 August 2010.
"National Fruit". Archived from the original on 20 April 2020. Retrieved 4 November 2015.
"His highness, Mango maharaja: An endless obsession". Yahoo! Lifestyle India. 29 May 2012. Archived from the original on 16 March 2013. Retrieved 14 June 2013.

wheninmanila.com (Global: low place; English: low place)

Tan, Joanne Catherine (5 June 2015). "Top 12 Cakes To Try In The Philippines". When in Manila. Retrieved 15 May 2019.

wipo.int (Global: 1,556^th place; English: 1,531^st place)

"The Scientist, the Patent and the Mangoes – Tripling the Mango Yield in the Philippines". World Intellectual Property Organization. Retrieved 9 May 2021.

worldcat.org (Global: 4^th place; English: 4^th place)

search.worldcat.org

The Complete Guide to Edible Wild Plants. New York: Skyhorse Publishing. 2009. p. 66. ISBN 978-1-60239-692-0. OCLC 277203364.

Mango (English Wikipedia)

actahort.org (Global: low place; English: low place)

adsabs.harvard.edu (Global: 14th place; English: 9th place)

ui.adsabs.harvard.edu

arabnews.com (Global: 1,427th place; English: 906th place)

archive.org (Global: 6th place; English: 6th place)

bdnews24.com (Global: 1,729th place; English: 1,254th place)

books.google.com (Global: 3rd place; English: 3rd place)

crfg.org (Global: low place; English: low place)

croplife.org (Global: low place; English: low place)

diariesofmagazine.com (Global: low place; English: low place)

doi.org (Global: 2nd place; English: 2nd place)

etymonline.com (Global: 669th place; English: 670th place)

exoticindia.com (Global: low place; English: low place)

fao.org (Global: 428th place; English: 480th place)

fda.gov (Global: 470th place; English: 329th place)

ghostarchive.org (Global: 64th place; English: 28th place)

globalinch.org (Global: low place; English: low place)

hawaii.edu (Global: 1,313th place; English: 884th place)

scholarspace.manoa.hawaii.edu

hdl.handle.net (Global: 66th place; English: 34th place)

india.gov.in (Global: 2,869th place; English: 2,030th place)

india.gov.in

archive.india.gov.in

indiatimes.com (Global: 31st place; English: 19th place)

timesofindia.indiatimes.com

jpnn.com (Global: 7,369th place; English: low place)

m.jpnn.com

lifestyle.yahoo.com (Global: 9,835th place; English: 5,742nd place)

in.lifestyle.yahoo.com

liputan6.com (Global: 1,150th place; English: 2,506th place)

madrascourier.com (Global: low place; English: low place)

marketmanila.com (Global: low place; English: low place)

ndtv.com (Global: 277th place; English: 149th place)

food.ndtv.com

newindianexpress.com (Global: 279th place; English: 132nd place)

nih.gov (Global: 5th place; English: 5th place)

pubmed.ncbi.nlm.nih.gov

ncbi.nlm.nih.gov

nytimes.com (Global: 7th place; English: 7th place)

travel.nytimes.com

nytimes.com

oed.com (Global: 743rd place; English: 419th place)

osu.edu (Global: 2,360th place; English: 1,459th place)

seedbiology.osu.edu

purdue.edu (Global: 1,391st place; English: 979th place)

hort.purdue.edu

springerplus.com (Global: low place; English: low place)

telegraph.co.uk (Global: 40th place; English: 27th place)

thestar.com (Global: 395th place; English: 213th place)

thevascollections.co (Global: low place; English: low place)

tribuneindia.com (Global: 668th place; English: 350th place)

ucdavis.edu (Global: 2,336th place; English: 1,492nd place)

plantsciences.ucdavis.edu

uchicago.edu (Global: 226th place; English: 199th place)

dsal.uchicago.edu

ufl.edu (Global: 880th place; English: 578th place)

sfyl.ifas.ufl.edu

mango.ifas.ufl.edu

web.archive.org (Global: 1st place; English: 1st place)

wheninmanila.com (Global: low place; English: low place)

wipo.int (Global: 1,556th place; English: 1,531st place)

worldcat.org (Global: 4th place; English: 4th place)

search.worldcat.org

adsabs.harvard.edu (Global: 14^th place; English: 9^th place)

arabnews.com (Global: 1,427^th place; English: 906^th place)

archive.org (Global: 6^th place; English: 6^th place)

bdnews24.com (Global: 1,729^th place; English: 1,254^th place)

books.google.com (Global: 3^rd place; English: 3^rd place)

doi.org (Global: 2^nd place; English: 2^nd place)

etymonline.com (Global: 669^th place; English: 670^th place)

fao.org (Global: 428^th place; English: 480^th place)

fda.gov (Global: 470^th place; English: 329^th place)

ghostarchive.org (Global: 64^th place; English: 28^th place)

hawaii.edu (Global: 1,313^th place; English: 884^th place)

hdl.handle.net (Global: 66^th place; English: 34^th place)

india.gov.in (Global: 2,869^th place; English: 2,030^th place)

indiatimes.com (Global: 31^st place; English: 19^th place)

jpnn.com (Global: 7,369^th place; English: low place)

lifestyle.yahoo.com (Global: 9,835^th place; English: 5,742^nd place)

liputan6.com (Global: 1,150^th place; English: 2,506^th place)

ndtv.com (Global: 277^th place; English: 149^th place)

newindianexpress.com (Global: 279^th place; English: 132^nd place)

nih.gov (Global: 5^th place; English: 5^th place)

nytimes.com (Global: 7^th place; English: 7^th place)

oed.com (Global: 743^rd place; English: 419^th place)

osu.edu (Global: 2,360^th place; English: 1,459^th place)

purdue.edu (Global: 1,391^st place; English: 979^th place)

telegraph.co.uk (Global: 40^th place; English: 27^th place)

thestar.com (Global: 395^th place; English: 213^th place)

tribuneindia.com (Global: 668^th place; English: 350^th place)

ucdavis.edu (Global: 2,336^th place; English: 1,492^nd place)

uchicago.edu (Global: 226^th place; English: 199^th place)

ufl.edu (Global: 880^th place; English: 578^th place)

web.archive.org (Global: 1^st place; English: 1^st place)

wipo.int (Global: 1,556^th place; English: 1,531^st place)

worldcat.org (Global: 4^th place; English: 4^th place)