Moshe Basson (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Moshe Basson" in English language version.

refsWebsite

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4books.google.com

3^rd place

4proquest.com

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2jpost.com

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1timesofisrael.com

571^st place

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1nana10.co.il

low place

1csmonitor.com

791^st place

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1cjnews.com

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1bbc.com

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1jta.org

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1tabletmag.com

3,207^th place

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1ynetnews.com

1,870^th place

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1nzherald.co.nz

435^th place

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1kcjc.com

low place

bbc.com

Rubin, Shira (9 May 2008). "Israel Millennia-Old "Biblical Diet"". BBC. Retrieved 9 November 2018.

bjtonline.com

Rosenlof, Kim (March 2016). "Gourmet on the Go: The Eucalyptus". Business Jet Traveler. Retrieved 15 November 2018.

books.google.com

Nathan, Joan (2017). King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World. Knopf Doubleday Publishing Group. p. 280. ISBN 9780385351140.
"Chef Moshe Basson". The Jewish Quarterly. Jewish Literary Trust: 13. 2006.
Nathan, Joan (2001). The Foods of Israel Today. Knopf. p. 300. ISBN 0679451072.
Brumberg-Kraus, Jonathan (2018). Gastronomic Judaism as Culinary Midrash. Lexington Books. p. 110. ISBN 9781498579070. Retrieved 19 November 2018.

cjnews.com

Schwartz, Rosie (17 January 2008). "Chef Seasons His Cuisine With Food History". Canadian Jewish News. Retrieved 15 November 2018.

csmonitor.com

Lynfield, Ben (24 March 2004). "Chef cooks up a grand social experiment". Christian Science Monitor. Retrieved 17 November 2018.

jpost.com

Feldinger, Lauren Gelfond (3 December 2009). "Of Biblical Proportion". The Jerusalem Post. Retrieved 15 November 2018.
Gradstein, Linda (6 December 2015). "Eucalyptus offers food from the Bible". The Jerusalem Post. Retrieved 12 November 2018.

jta.org

Strubbe, Bill (19 June 2001). "Israeli haute cuisine hits its stride". Jewish Telegraphic Agency. Retrieved 13 November 2018.

kcjc.com

"Chef returns to Kansas City to visit friends, promote Israeli tourism". Kansas City Chronicle. 18 February 2016. Retrieved 15 November 2018.

nana10.co.il

10tv.nana10.co.il

Telem, Oz (27 February 2013). "שף בשבוע • משה בסון, האקליפטוס הירושלמי" [Chef of the Week: Moshe Basson, The Eucalyptus of Jerusalem]. Nana 10 (in Hebrew). Retrieved 18 November 2018.

nzherald.co.nz

Holmes, Stephanie (11 July 2017). "Jerusalem: Where pilgrims tread". The New Zealand Herald. Retrieved 14 November 2018.

proquest.com

search.proquest.com

Erett, Benjamin (2 June 2007). "The Art of Haute Nosh; Israel's increasingly vibrant restaurant scene is coming of age". National Post. ProQuest 330605543.
Hazan, Jenny (13 February 2004). "Dining with Dignity". The Jerusalem Post. ProQuest 319562347.
Chabin, Michelle (3 December 2006). "Economy Is Up, And So Is Poverty". The Jewish Week. ProQuest 362677708.
Levy, Paul (22 March 1996). "A Feast Fit for King David". The Wall Street Journal. ProQuest 1000163690.

tabletmag.com

Nathan, Joan (22 April 2010). "Stations of the Fork". Tablet. Retrieved 15 November 2018.

timesofisrael.com

Coulson, Rebecca (31 October 2015). "The eucalyptus tree that nourished a storied Jerusalem restaurant". The Times of Israel. Retrieved 9 November 2018.

ynetnews.com

Gordon, Buzzy (7 April 2015). "Moshe Basson keeps Eucalyptus thriving". Ynetnews. Retrieved 15 November 2018.