Mushroom (English Wikipedia)

Schulzova, V; Hajslova, J; Peroutka, R; Hlavasek, J; Gry, J; Andersson, H.C. (2009). "Agaritine content of 53 Agaricus species collected from nature" (PDF). Food Additives & Contaminants: Part A. 26 (1): 82–93. doi:10.1080/02652030802039903. PMID 19680875. S2CID 427230. Archived (PDF) from the original on 27 April 2021. Retrieved 29 June 2019.

bayareamushrooms.org

"Preventing Poisonings - Bay Area Mycological Society". bayareamushrooms.org. Archived from the original on 11 May 2021. Retrieved 11 May 2021.

books.google.com

Metzler V, Metzler S (1992). Texas Mushrooms: a Field Guide. Austin, Texas: University of Texas Press. p. 37. ISBN 978-0-292-75125-5.
Hudler, G. W. (2000). Magical Mushrooms, Mischievous Molds. Princeton, New Jersey: Princeton University Press. p. 175. ISBN 978-0-691-07016-2.
Riika Raisanen (2009), "Dyes from lichens and mushrooms", in Thomas Bechtold and Rita Mussak (ed.), Handbook of Natural Colorants, John Wiley & Sons, pp. 183–200, ISBN 978-0-470-74496-3

canadianfoodfocus.org

DLong (29 August 2019). "How Mushrooms are Grown". Canadian Food Focus. Retrieved 19 June 2023.

cancer.org

"Coriolus Versicolor". American Cancer Society. 1 November 2008. Archived from the original on 25 June 2010. Retrieved 1 March 2011.

cancerresearchuk.org

"Mushrooms in cancer treatment". Cancer Research UK. 30 January 2015. Archived from the original on 15 November 2017. Retrieved 15 November 2017.

collectivesource.com

Nelson, N. (13 August 2006). "Parasola plicatilis". Archived from the original on 2 January 2013. Retrieved 13 October 2008.

cornell.edu

blog.mycology.cornell.edu

"The Dish on Deliquescence in Coprinus Species :Cornell Mushroom Blog". Retrieved 26 June 2024.

daegu.ac.kr

kcms.daegu.ac.kr

Koyyalamudi SR, Jeong SC, Song CH, Cho KY, Pang G (2009). "Vitamin D₂ formation and bioavailability from Agaricus bisporus button mushrooms treated with ultraviolet irradiation" (PDF). Journal of Agricultural and Food Chemistry. 57 (8): 3351–3355. Bibcode:2009JAFC...57.3351K. doi:10.1021/jf803908q. PMID 19281276. Archived from the original (PDF) on 22 July 2011.

doi.org

Herman, K.C.; Bleichrodt, R. (September 2022). "Go with the flow: mechanisms driving water transport during vegetative growth and fruiting". Fungal Biology Reviews. 41: 10–23. Bibcode:2022FunBR..41...10H. doi:10.1016/j.fbr.2021.10.002. ISSN 1749-4613.
Venturella, G. (2016). "Pleurotus nebrodensis ssp. nebrodensis". IUCN Red List of Threatened Species. 2016: e.T61597A102952148. doi:10.2305/IUCN.UK.2016-3.RLTS.T61597A102952148.en. Retrieved 18 November 2021.
"A Humongous Fungus Among Us", Dinosaur in a Haystack, Harvard University Press, 1995, pp. 335–343, doi:10.4159/harvard.9780674063426.c38, ISBN 978-0-674-06342-6
Kalaras, M. D.; Beelman, R. B.; Elias, R. J. (2012). "Effects of postharvest pulsed UV light treatment of white button mushrooms (Agaricus bisporus) on vitamin D₂ content and quality attributes". Journal of Agricultural and Food Chemistry. 60 (1): 220–5. Bibcode:2012JAFC...60..220K. doi:10.1021/jf203825e. PMID 22132934.
Koyyalamudi SR, Jeong SC, Song CH, Cho KY, Pang G (2009). "Vitamin D₂ formation and bioavailability from Agaricus bisporus button mushrooms treated with ultraviolet irradiation" (PDF). Journal of Agricultural and Food Chemistry. 57 (8): 3351–3355. Bibcode:2009JAFC...57.3351K. doi:10.1021/jf803908q. PMID 19281276. Archived from the original (PDF) on 22 July 2011.
Simon, R. R.; Borzelleca, J. F.; Deluca, H. F.; Weaver, C. M. (2013). "Safety assessment of the post-harvest treatment of button mushrooms (Agaricus bisporus) using ultraviolet light". Food and Chemical Toxicology. 56: 278–89. doi:10.1016/j.fct.2013.02.009. PMID 23485617.
Cardwell, Glenn; Bornman, Janet F.; James, Anthony P.; Black, Lucinda J. (13 October 2018). "A Review of Mushrooms as a Potential Source of Dietary Vitamin D". Nutrients. 10 (10): 1498. doi:10.3390/nu10101498. ISSN 2072-6643. PMC 6213178. PMID 30322118.
Valverde, M. E.; Hernández-Pérez, T.; Paredes-López, O. (2015). "Edible Mushrooms: Improving Human Health and Promoting Quality Life". International Journal of Microbiology. 2015: 376387. doi:10.1155/2015/376387. PMC 4320875. PMID 25685150.
Schulzova, V; Hajslova, J; Peroutka, R; Hlavasek, J; Gry, J; Andersson, H.C. (2009). "Agaritine content of 53 Agaricus species collected from nature" (PDF). Food Additives & Contaminants: Part A. 26 (1): 82–93. doi:10.1080/02652030802039903. PMID 19680875. S2CID 427230. Archived (PDF) from the original on 27 April 2021. Retrieved 29 June 2019.
Turhan, Şeref; Köse, Abdullah; Varinlioğlu, Ahmet (2007). "Radioactivity levels in some wild edible mushroom species in Turkey". Isotopes in Environmental and Health Studies. 43 (3): 249–256. Bibcode:2007IEHS...43..249T. doi:10.1080/10256010701562794. PMID 17786670. S2CID 22133708.
Griffiths R, Richards W, Johnson M, McCann U, Jesse R (2008). "Mystical-type experiences occasioned by psilocybin mediate the attribution of personal meaning and spiritual significance 14 months later". Journal of Psychopharmacology. 22 (6): 621–632. doi:10.1177/0269881108094300. PMC 3050654. PMID 18593735.
Sewell RA, Halpern JH, Pope HG (2006). "Response of cluster headache to psilocybin and LSD". Neurology. 66 (12): 1920–1922. doi:10.1212/01.wnl.0000219761.05466.43. PMID 16801660. S2CID 31220680.
Griffiths RR, Richards WA, McCann U, Jesse R (2006). "Psilocybin can occasion mystical-type experiences having substantial and sustained personal meaning and spiritual significance". Psychopharmacology. 187 (3): 268–283. doi:10.1007/s00213-006-0457-5. PMID 16826400. S2CID 7845214.
Borchers AT, Krishnamurthy A, Keen CL, Meyers FJ, Gershwin ME (2008). "The immunobiology of mushrooms". Experimental Biology and Medicine. 233 (3): 259–276. CiteSeerX 10.1.1.546.3528. doi:10.3181/0708-MR-227. PMID 18296732. S2CID 5643894.
Kulshreshtha S, Mathur N, Bhatnagar P (2014). "Mushroom as a product and their role in mycoremediation". AMB Express. 4: 29. doi:10.1186/s13568-014-0029-8. PMC 4052754. PMID 24949264.
Waltz, Emily (1 April 2016). "Gene-edited CRISPR mushroom escapes US regulation". Nature. 532 (7599): 293. Bibcode:2016Natur.532..293W. doi:10.1038/nature.2016.19754. ISSN 1476-4687. PMID 27111611. S2CID 4447141.

dx.doi.org

Herman, K.C.; Bleichrodt, R. (September 2022). "Go with the flow: mechanisms driving water transport during vegetative growth and fruiting". Fungal Biology Reviews. 41: 10–23. Bibcode:2022FunBR..41...10H. doi:10.1016/j.fbr.2021.10.002. ISSN 1749-4613.

etymonline.com

"Toadstool". Online Etymology Dictionary, Douglas Harper, Inc. Archived from the original on 2 June 2021. Retrieved 30 May 2021.

fao.org

Marshall, Elaine; Nair, N. G. (2009). "Make money by growing mushrooms" (PDF). Food and Agriculture Organization. Archived (PDF) from the original on 28 November 2022.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 27 March 2024. Retrieved 28 March 2024.

first-nature.com

"Parasola plicatilis, Pleated Inkcap mushroom". first-nature.com. Retrieved 26 June 2024.

freshplaza.com

"Poland: The world's largest mushroom exporter". Fresh Plaza. 8 April 2015. Archived from the original on 24 September 2016. Retrieved 23 September 2016.
"Belarus exports radioactive mushrooms, April 2008". Freshplaza.com. Archived from the original on 10 May 2013. Retrieved 24 January 2014.

fs.fed.us

Dodge, S. R. "And the Humongous Fungus Race Continues". US Forest Service: Pacific Northwest Research Station. Archived from the original on 7 April 2011. Retrieved 28 February 2011.

grocycle.com

Sayner, Adam (23 February 2022). "How Long Does It Take To Grow Mushrooms? All Questions Answered". GroCycle. Retrieved 19 June 2023.

harvard.edu

ui.adsabs.harvard.edu

Herman, K.C.; Bleichrodt, R. (September 2022). "Go with the flow: mechanisms driving water transport during vegetative growth and fruiting". Fungal Biology Reviews. 41: 10–23. Bibcode:2022FunBR..41...10H. doi:10.1016/j.fbr.2021.10.002. ISSN 1749-4613.
Kalaras, M. D.; Beelman, R. B.; Elias, R. J. (2012). "Effects of postharvest pulsed UV light treatment of white button mushrooms (Agaricus bisporus) on vitamin D₂ content and quality attributes". Journal of Agricultural and Food Chemistry. 60 (1): 220–5. Bibcode:2012JAFC...60..220K. doi:10.1021/jf203825e. PMID 22132934.
Koyyalamudi SR, Jeong SC, Song CH, Cho KY, Pang G (2009). "Vitamin D₂ formation and bioavailability from Agaricus bisporus button mushrooms treated with ultraviolet irradiation" (PDF). Journal of Agricultural and Food Chemistry. 57 (8): 3351–3355. Bibcode:2009JAFC...57.3351K. doi:10.1021/jf803908q. PMID 19281276. Archived from the original (PDF) on 22 July 2011.
Turhan, Şeref; Köse, Abdullah; Varinlioğlu, Ahmet (2007). "Radioactivity levels in some wild edible mushroom species in Turkey". Isotopes in Environmental and Health Studies. 43 (3): 249–256. Bibcode:2007IEHS...43..249T. doi:10.1080/10256010701562794. PMID 17786670. S2CID 22133708.
Waltz, Emily (1 April 2016). "Gene-edited CRISPR mushroom escapes US regulation". Nature. 532 (7599): 293. Bibcode:2016Natur.532..293W. doi:10.1038/nature.2016.19754. ISSN 1476-4687. PMID 27111611. S2CID 4447141.

isms.biz

"Production of Cultivated Edible Mushroom in China With Emphasis on Lentinula edodes - isms.biz". isms.biz. Archived from the original on 2 February 2017. Retrieved 25 January 2017.

iucnredlist.org

Venturella, G. (2016). "Pleurotus nebrodensis ssp. nebrodensis". IUCN Red List of Threatened Species. 2016: e.T61597A102952148. doi:10.2305/IUCN.UK.2016-3.RLTS.T61597A102952148.en. Retrieved 18 November 2021.

magic-mushrooms.net

Guzmán G, Allen JW, Gartz J (1998). "A worldwide geographical distribution of the neurotropic fungi, an analysis and discussion" (PDF). Annali del Museo Civico di Rovereto. 14: 207. Archived from the original (PDF) on 26 June 2010. Retrieved 17 September 2017.

maps.org

"Clinical Sunday". maps.org. Archived from the original on 5 April 2014. Retrieved 20 March 2014.

merriam-webster.com

"Definition of TOADSTOOL". Archived from the original on 27 June 2022. Retrieved 26 June 2022.

nih.gov

pubmed.ncbi.nlm.nih.gov

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 9 May 2024. Retrieved 21 June 2024.
Kalaras, M. D.; Beelman, R. B.; Elias, R. J. (2012). "Effects of postharvest pulsed UV light treatment of white button mushrooms (Agaricus bisporus) on vitamin D₂ content and quality attributes". Journal of Agricultural and Food Chemistry. 60 (1): 220–5. Bibcode:2012JAFC...60..220K. doi:10.1021/jf203825e. PMID 22132934.
Koyyalamudi SR, Jeong SC, Song CH, Cho KY, Pang G (2009). "Vitamin D₂ formation and bioavailability from Agaricus bisporus button mushrooms treated with ultraviolet irradiation" (PDF). Journal of Agricultural and Food Chemistry. 57 (8): 3351–3355. Bibcode:2009JAFC...57.3351K. doi:10.1021/jf803908q. PMID 19281276. Archived from the original (PDF) on 22 July 2011.
Simon, R. R.; Borzelleca, J. F.; Deluca, H. F.; Weaver, C. M. (2013). "Safety assessment of the post-harvest treatment of button mushrooms (Agaricus bisporus) using ultraviolet light". Food and Chemical Toxicology. 56: 278–89. doi:10.1016/j.fct.2013.02.009. PMID 23485617.
Cardwell, Glenn; Bornman, Janet F.; James, Anthony P.; Black, Lucinda J. (13 October 2018). "A Review of Mushrooms as a Potential Source of Dietary Vitamin D". Nutrients. 10 (10): 1498. doi:10.3390/nu10101498. ISSN 2072-6643. PMC 6213178. PMID 30322118.
Valverde, M. E.; Hernández-Pérez, T.; Paredes-López, O. (2015). "Edible Mushrooms: Improving Human Health and Promoting Quality Life". International Journal of Microbiology. 2015: 376387. doi:10.1155/2015/376387. PMC 4320875. PMID 25685150.
Schulzova, V; Hajslova, J; Peroutka, R; Hlavasek, J; Gry, J; Andersson, H.C. (2009). "Agaritine content of 53 Agaricus species collected from nature" (PDF). Food Additives & Contaminants: Part A. 26 (1): 82–93. doi:10.1080/02652030802039903. PMID 19680875. S2CID 427230. Archived (PDF) from the original on 27 April 2021. Retrieved 29 June 2019.
Turhan, Şeref; Köse, Abdullah; Varinlioğlu, Ahmet (2007). "Radioactivity levels in some wild edible mushroom species in Turkey". Isotopes in Environmental and Health Studies. 43 (3): 249–256. Bibcode:2007IEHS...43..249T. doi:10.1080/10256010701562794. PMID 17786670. S2CID 22133708.
Griffiths R, Richards W, Johnson M, McCann U, Jesse R (2008). "Mystical-type experiences occasioned by psilocybin mediate the attribution of personal meaning and spiritual significance 14 months later". Journal of Psychopharmacology. 22 (6): 621–632. doi:10.1177/0269881108094300. PMC 3050654. PMID 18593735.
Sewell RA, Halpern JH, Pope HG (2006). "Response of cluster headache to psilocybin and LSD". Neurology. 66 (12): 1920–1922. doi:10.1212/01.wnl.0000219761.05466.43. PMID 16801660. S2CID 31220680.
Griffiths RR, Richards WA, McCann U, Jesse R (2006). "Psilocybin can occasion mystical-type experiences having substantial and sustained personal meaning and spiritual significance". Psychopharmacology. 187 (3): 268–283. doi:10.1007/s00213-006-0457-5. PMID 16826400. S2CID 7845214.
Pdq Integrative, Alternative (17 June 2021). "Medicinal mushrooms". PDQ Cancer Information. PMID 28267306. Archived from the original on 26 February 2022. Retrieved 2 July 2021.
Borchers AT, Krishnamurthy A, Keen CL, Meyers FJ, Gershwin ME (2008). "The immunobiology of mushrooms". Experimental Biology and Medicine. 233 (3): 259–276. CiteSeerX 10.1.1.546.3528. doi:10.3181/0708-MR-227. PMID 18296732. S2CID 5643894.
Kulshreshtha S, Mathur N, Bhatnagar P (2014). "Mushroom as a product and their role in mycoremediation". AMB Express. 4: 29. doi:10.1186/s13568-014-0029-8. PMC 4052754. PMID 24949264.
Waltz, Emily (1 April 2016). "Gene-edited CRISPR mushroom escapes US regulation". Nature. 532 (7599): 293. Bibcode:2016Natur.532..293W. doi:10.1038/nature.2016.19754. ISSN 1476-4687. PMID 27111611. S2CID 4447141.

ncbi.nlm.nih.gov

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 9 May 2024. Retrieved 21 June 2024.
Cardwell, Glenn; Bornman, Janet F.; James, Anthony P.; Black, Lucinda J. (13 October 2018). "A Review of Mushrooms as a Potential Source of Dietary Vitamin D". Nutrients. 10 (10): 1498. doi:10.3390/nu10101498. ISSN 2072-6643. PMC 6213178. PMID 30322118.
Valverde, M. E.; Hernández-Pérez, T.; Paredes-López, O. (2015). "Edible Mushrooms: Improving Human Health and Promoting Quality Life". International Journal of Microbiology. 2015: 376387. doi:10.1155/2015/376387. PMC 4320875. PMID 25685150.
Griffiths R, Richards W, Johnson M, McCann U, Jesse R (2008). "Mystical-type experiences occasioned by psilocybin mediate the attribution of personal meaning and spiritual significance 14 months later". Journal of Psychopharmacology. 22 (6): 621–632. doi:10.1177/0269881108094300. PMC 3050654. PMID 18593735.
Pdq Integrative, Alternative (17 June 2021). "Medicinal mushrooms". PDQ Cancer Information. PMID 28267306. Archived from the original on 26 February 2022. Retrieved 2 July 2021.
Kulshreshtha S, Mathur N, Bhatnagar P (2014). "Mushroom as a product and their role in mycoremediation". AMB Express. 4: 29. doi:10.1186/s13568-014-0029-8. PMC 4052754. PMID 24949264.

psms.org

Siegered, Agnes A., ed. (January 1998). "Spore Prints #338". Bulletin of the Puget Sound Mycological Society. Archived from the original on 17 July 2010. Retrieved 4 July 2010.

psu.edu

citeseerx.ist.psu.edu

Borchers AT, Krishnamurthy A, Keen CL, Meyers FJ, Gershwin ME (2008). "The immunobiology of mushrooms". Experimental Biology and Medicine. 233 (3): 259–276. CiteSeerX 10.1.1.546.3528. doi:10.3181/0708-MR-227. PMID 18296732. S2CID 5643894.

semanticscholar.org

api.semanticscholar.org

Schulzova, V; Hajslova, J; Peroutka, R; Hlavasek, J; Gry, J; Andersson, H.C. (2009). "Agaritine content of 53 Agaricus species collected from nature" (PDF). Food Additives & Contaminants: Part A. 26 (1): 82–93. doi:10.1080/02652030802039903. PMID 19680875. S2CID 427230. Archived (PDF) from the original on 27 April 2021. Retrieved 29 June 2019.
Turhan, Şeref; Köse, Abdullah; Varinlioğlu, Ahmet (2007). "Radioactivity levels in some wild edible mushroom species in Turkey". Isotopes in Environmental and Health Studies. 43 (3): 249–256. Bibcode:2007IEHS...43..249T. doi:10.1080/10256010701562794. PMID 17786670. S2CID 22133708.
Sewell RA, Halpern JH, Pope HG (2006). "Response of cluster headache to psilocybin and LSD". Neurology. 66 (12): 1920–1922. doi:10.1212/01.wnl.0000219761.05466.43. PMID 16801660. S2CID 31220680.
Griffiths RR, Richards WA, McCann U, Jesse R (2006). "Psilocybin can occasion mystical-type experiences having substantial and sustained personal meaning and spiritual significance". Psychopharmacology. 187 (3): 268–283. doi:10.1007/s00213-006-0457-5. PMID 16826400. S2CID 7845214.
Borchers AT, Krishnamurthy A, Keen CL, Meyers FJ, Gershwin ME (2008). "The immunobiology of mushrooms". Experimental Biology and Medicine. 233 (3): 259–276. CiteSeerX 10.1.1.546.3528. doi:10.3181/0708-MR-227. PMID 18296732. S2CID 5643894.
Waltz, Emily (1 April 2016). "Gene-edited CRISPR mushroom escapes US regulation". Nature. 532 (7599): 293. Bibcode:2016Natur.532..293W. doi:10.1038/nature.2016.19754. ISSN 1476-4687. PMID 27111611. S2CID 4447141.

usda.gov

ars.usda.gov

Haytowitz DB (2009). "Vitamin D in mushrooms" (PDF). Nutrient Data Laboratory, US Department of Agriculture. Archived (PDF) from the original on 1 February 2021. Retrieved 16 April 2018.

web.archive.org

"Definition of TOADSTOOL". Archived from the original on 27 June 2022. Retrieved 26 June 2022.
"Toadstool". Online Etymology Dictionary, Douglas Harper, Inc. Archived from the original on 2 June 2021. Retrieved 30 May 2021.
Volk, T. (2001). "Hypomyces lactifluorum, the lobster mushroom". Fungus of the Month. University of Wisconsin-La Crosse, Department of Biology. Archived from the original on 14 April 2012. Retrieved 13 October 2008.
Dodge, S. R. "And the Humongous Fungus Race Continues". US Forest Service: Pacific Northwest Research Station. Archived from the original on 7 April 2011. Retrieved 28 February 2011.
United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 27 March 2024. Retrieved 28 March 2024.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 9 May 2024. Retrieved 21 June 2024.
Haytowitz DB (2009). "Vitamin D in mushrooms" (PDF). Nutrient Data Laboratory, US Department of Agriculture. Archived (PDF) from the original on 1 February 2021. Retrieved 16 April 2018.
Koyyalamudi SR, Jeong SC, Song CH, Cho KY, Pang G (2009). "Vitamin D₂ formation and bioavailability from Agaricus bisporus button mushrooms treated with ultraviolet irradiation" (PDF). Journal of Agricultural and Food Chemistry. 57 (8): 3351–3355. Bibcode:2009JAFC...57.3351K. doi:10.1021/jf803908q. PMID 19281276. Archived from the original (PDF) on 22 July 2011.
Marshall, Elaine; Nair, N. G. (2009). "Make money by growing mushrooms" (PDF). Food and Agriculture Organization. Archived (PDF) from the original on 28 November 2022.
"Production of Cultivated Edible Mushroom in China With Emphasis on Lentinula edodes - isms.biz". isms.biz. Archived from the original on 2 February 2017. Retrieved 25 January 2017.
"Poland: The world's largest mushroom exporter". Fresh Plaza. 8 April 2015. Archived from the original on 24 September 2016. Retrieved 23 September 2016.
Schulzova, V; Hajslova, J; Peroutka, R; Hlavasek, J; Gry, J; Andersson, H.C. (2009). "Agaritine content of 53 Agaricus species collected from nature" (PDF). Food Additives & Contaminants: Part A. 26 (1): 82–93. doi:10.1080/02652030802039903. PMID 19680875. S2CID 427230. Archived (PDF) from the original on 27 April 2021. Retrieved 29 June 2019.
Siegered, Agnes A., ed. (January 1998). "Spore Prints #338". Bulletin of the Puget Sound Mycological Society. Archived from the original on 17 July 2010. Retrieved 4 July 2010.
"Preventing Poisonings - Bay Area Mycological Society". bayareamushrooms.org. Archived from the original on 11 May 2021. Retrieved 11 May 2021.
"Belarus exports radioactive mushrooms, April 2008". Freshplaza.com. Archived from the original on 10 May 2013. Retrieved 24 January 2014.
Guzmán G, Allen JW, Gartz J (1998). "A worldwide geographical distribution of the neurotropic fungi, an analysis and discussion" (PDF). Annali del Museo Civico di Rovereto. 14: 207. Archived from the original (PDF) on 26 June 2010. Retrieved 17 September 2017.
"Clinical Sunday". maps.org. Archived from the original on 5 April 2014. Retrieved 20 March 2014.
Pdq Integrative, Alternative (17 June 2021). "Medicinal mushrooms". PDQ Cancer Information. PMID 28267306. Archived from the original on 26 February 2022. Retrieved 2 July 2021.
"Coriolus Versicolor". American Cancer Society. 1 November 2008. Archived from the original on 25 June 2010. Retrieved 1 March 2011.
"Mushrooms in cancer treatment". Cancer Research UK. 30 January 2015. Archived from the original on 15 November 2017. Retrieved 15 November 2017.

wisc.edu

botit.botany.wisc.edu

Volk, T. (2001). "Hypomyces lactifluorum, the lobster mushroom". Fungus of the Month. University of Wisconsin-La Crosse, Department of Biology. Archived from the original on 14 April 2012. Retrieved 13 October 2008.

worldcat.org

search.worldcat.org

Herman, K.C.; Bleichrodt, R. (September 2022). "Go with the flow: mechanisms driving water transport during vegetative growth and fruiting". Fungal Biology Reviews. 41: 10–23. Bibcode:2022FunBR..41...10H. doi:10.1016/j.fbr.2021.10.002. ISSN 1749-4613.
Cardwell, Glenn; Bornman, Janet F.; James, Anthony P.; Black, Lucinda J. (13 October 2018). "A Review of Mushrooms as a Potential Source of Dietary Vitamin D". Nutrients. 10 (10): 1498. doi:10.3390/nu10101498. ISSN 2072-6643. PMC 6213178. PMID 30322118.
Waltz, Emily (1 April 2016). "Gene-edited CRISPR mushroom escapes US regulation". Nature. 532 (7599): 293. Bibcode:2016Natur.532..293W. doi:10.1038/nature.2016.19754. ISSN 1476-4687. PMID 27111611. S2CID 4447141.