Ngapi (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Ngapi" in English language version.

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2web.archive.org

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1wikisource.org

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1anglicanhistory.org

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1books.google.com

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1kite-tales.org

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anglicanhistory.org (Global: low place; English: low place)

Titcomb, J.H. (1880), Personal Recollections of British Burma and Its Church Mission Work in 1878–79, London: Society for the Propagation of the Gospel in Foreign Parts, Ch. vii.

books.google.com (Global: 3^rd place; English: 3^rd place)

Scott, Sir James George (1882). The Burman: His Life and Notions. Macmillan and Company.

com.mm (Global: low place; English: low place)

howtocook.com.mm

"မြန်မာတွေရဲ့ အသည်းစွဲဟင်းတစ်ခွက် ငါးငါးပိချက်". How to Cook (in Burmese). Retrieved 2021-01-14.
"အခြောက်အခြမ်းထားပြီး စားစရာ ငါးပိကြော်နည်း". How to Cook (in Burmese). Retrieved 2021-01-14.

yangonlife.com.mm

"ပုဇွန်ငါးပိရည်ကျို". Yangon Life (in Burmese). Retrieved 2021-01-14.

gov.mm (Global: low place; English: low place)

mdn.gov.mm

"ထားဝယ်ပိထော (ငါးပိထောင်း)၊ ပိသုပ် (ငါးပိသုပ်)". MDN - Myanmar DigitalNews (in Burmese). Retrieved 2021-01-14.

kite-tales.org (Global: low place; English: low place)

"Nga Pi Chet". The Kite Tales. Retrieved 2023-12-27.

mmtimes.com (Global: 5,904^th place; English: 3,839^th place)

myanmar.mmtimes.com

"ကုန်ကြမ်းဖြစ်သော ငါးသေးလေးများ ရှားပါးလာသောကြောင့် ငါးပိစျေးကွက်အတွင်း နှစ်စဉ်စျေးနှုန်း မြင့်တက်လျက်ရှိ". The Myanmar Times (in Burmese). 2017-02-08. Retrieved 2021-01-14.

sophia.ac.jp (Global: low place; English: low place)

icc.fla.sophia.ac.jp

Ruddle, Kenneth; Ishige, Naomichi (2010). Farrer, James (ed.). "On the Origins, Diffusion and Cultural Context of Fermented Fish Products in Southeast Asia". Globalization, Food and Social Identities in the Asia Pacific Region. Sophia University Institute of Comparative Culture. Archived from the original on 2020-08-04. Retrieved 2021-10-19.

web.archive.org (Global: 1^st place; English: 1^st place)

Ruddle, Kenneth; Ishige, Naomichi (2010). Farrer, James (ed.). "On the Origins, Diffusion and Cultural Context of Fermented Fish Products in Southeast Asia". Globalization, Food and Social Identities in the Asia Pacific Region. Sophia University Institute of Comparative Culture. Archived from the original on 2020-08-04. Retrieved 2021-10-19.
Nghapih Kan Reitak Dah Theih/Shrimp paste Easy & Tasty Recipe Mizo Eisiamo. April 12, 2023 Archived January 24, 2025, at the Wayback Machine

wikisource.org (Global: 27^th place; English: 51^st place)

en.wikisource.org

"Burmah", Encyclopædia Britannica 9th ed., vol. Vol. IV, 1876, p. 552.

youtube.com (Global: 9^th place; English: 13^th place)

Nghapih Kan Reitak Dah Theih/Shrimp paste Easy & Tasty Recipe Mizo Eisiamo. April 12, 2023 Archived January 24, 2025, at the Wayback Machine