Nicolas Appert (English Wikipedia)

Robertson 1998, p. 174. Robertson, Gordon L. (1998), Food Packaging: Principles and Practice, Marcel Dekker, ISBN 9780824701758
Robertson 1998, p. 175. Robertson, Gordon L. (1998), Food Packaging: Principles and Practice, Marcel Dekker, ISBN 9780824701758
Adams, M. R.; Moss, M. O. (2008). Food Microbiology. Royal Society of Chemistry. p. 65. ISBN 978-0-85404-284-5.
Wiley 1994, p. 66. Wiley, R.C. (30 April 1994), Minimally Processed Refrigerated Fruits & Vegetables, Springer Science & Business Media, ISBN 978-0-412-05571-3, retrieved 11 October 2017
Gordon L. Robertson (2006). Food packaging. CRC Press. p. 123. ISBN 978-0-8493-3775-8.
Tin and Its Uses. Tin Research Institute. 1955. p. 13. The stamp shown in our illustration was issued in honour of Nicolas Appert in France on March 5th, 1955.

chalons-tourisme.com

"Nicolas Appert Biography – Tourism Châlons-en-Champagne". Châlons en Champagne Tourist Office. Retrieved 15 November 2020.

chalonsenchampagne.fr

"Musée des Beaux-Arts et d'Archéologie de Châlons-en-Champagne". City of Châlons-en-Champagne (in French). Retrieved 15 November 2020.

doi.org

Garcia & Adrian 2009, pp. 115–116. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 116. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, pp. 117–118. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 120. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 118. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 121. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 122. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, pp. 117–118, 122. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, pp. 121–122. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017

e-lyco.fr

appert.paysdelaloire.e-lyco.fr

"Lycée Nicolas Appert". appert.paysdelaloire.e-lyco.fr (in French). Retrieved 15 November 2020.

encyclopedia.com

Encyclopedia of World Biography. "Nicolas Appert", Encyclopedia of World Biography – via Encyclopedia.com
Evans 2000. Evans, Lindsay (2000), Neil, Schlager; Josh, Lauer (eds.), "Nicolas Appert", Science and Its Times: Understanding the Social Significance of Scientific Discovery, ISBN 978-0787639327 – via Encyclopedia.com

historyofinformation.com

"Nicholas Appert Issues the First Book on Modern Food Preservation Methods". Jeremy Norman's History of Information.

ift.org

"Lifetime Achievement Award in Honor of Nicolas Appert". Institute of Food Technologists. Retrieved 15 November 2020.

napoleon.org

Barbier, Jean-Paul (December 2009). "Appert et l'invention de la conserve". Fondation Napoléon (in French). Retrieved 15 November 2020.

nicolasappert.nl

"History". Nicolas Appert. 25 January 2021. Retrieved 17 March 2023.
"Lustrum Pubcrawl & Theme Reveal". Nicolas Appert. 5 April 2022. Retrieved 17 March 2023.

paris.fr

v2asp.paris.fr

"rue Nicolas Appert". www.v2asp.paris.fr. Archived from the original on 14 May 2021. Retrieved 14 October 2021.

researchgate.net

Garcia & Adrian 2009, pp. 115–116. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 116. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, pp. 117–118. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 120. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 118. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 121. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 122. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, pp. 117–118, 122. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, pp. 121–122. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017

semanticscholar.org

api.semanticscholar.org

Garcia & Adrian 2009, pp. 115–116. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 116. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, pp. 117–118. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 120. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 118. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 121. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, p. 122. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, pp. 117–118, 122. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017
Garcia & Adrian 2009, pp. 121–122. Garcia, Rebeca; Adrian, Jean (2009), "Nicolas Appert: Inventor and Manufacturer", Food Reviews International, 25 (2): 115–125, doi:10.1080/87559120802682656, S2CID 83865891, retrieved 11 October 2017

smithsonianmag.com

Eschner, Kat. "The Father of Canning Knew His Process Worked, But Not Why It Worked". Smithsonian Magazine. Retrieved 15 November 2020.

stampdata.com

"France – 12fr stamp of 1955 (#44531)". StampData. Retrieved 15 November 2020.

theatlantic.com

Kelly, Ariana (24 September 2015). "How the Mason Jar Went From Farmers to Hipsters". The Atlantic. Retrieved 25 August 2022.

web.archive.org

"The Streets of Paris". Weekly Standard. 19 January 2015. Archived from the original on 7 March 2016. Retrieved 14 October 2021.
"rue Nicolas Appert". www.v2asp.paris.fr. Archived from the original on 14 May 2021. Retrieved 14 October 2021.

weeklystandard.com

"The Streets of Paris". Weekly Standard. 19 January 2015. Archived from the original on 7 March 2016. Retrieved 14 October 2021.