Oat (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Oat" in English language version.

refsWebsite

Global rank English rank

49nih.gov

4^th place

38doi.org

2^nd place

22worldcat.org

5^th place

19semanticscholar.org

11^th place

8^th place

4harvard.edu

18^th place

17^th place

4web.archive.org

1^st place

3handle.net

102^nd place

76^th place

3orcid.org

low place

2fda.gov

447^th place

338^th place

1kew.org

394^th place

442^nd place

1fao.org

318^th place

411^th place

1google.co.uk

504^th place

1,305^th place

1deposits.org

low place

1avogel.ch

low place

1hutton.ac.uk

low place

1agric.wa.gov.au

low place

1loc.gov

70^th place

63^rd place

1usda.gov

438^th place

336^th place

1agr.gc.ca

low place

1cdc.gov

218^th place

212^th place

1webmd.com

1,169^th place

1,075^th place

1plantcell.org

low place

1newyorker.com

146^th place

110^th place

1foodnavigator-usa.com

low place

1bjcp.org

low place

1ker.com

low place

1feedipedia.org

low place

8,539^th place

1extension.org

low place

1fas.scot

low place

1reading.ac.uk

8,258^th place

5,314^th place

1capegazette.com

low place

1jstor.org

26^th place

20^th place

1joe-offer.com

low place

1merriam-webster.com

209^th place

191^st place

1collinsdictionary.com

1,053^rd place

701^st place

agr.gc.ca

www5.agr.gc.ca

"Oat and barley ß-glucans" (PDF). Agriculture and Agri-Food Canada, Government of Canada. 1 August 2008. Archived (PDF) from the original on 2018-05-13. Retrieved 27 July 2019.

agric.wa.gov.au

"Oats: weeds and integrated weed management". Government of Western Australia. Retrieved 2 May 2024.

avogel.ch

"Avena sativa L.: Oats". A. Vogel. Retrieved 2 May 2024.

bjcp.org

"Beer Judge Certification Program". BJCP. Retrieved 20 March 2024.

capegazette.com

Barbano, Paul (18 March 2020). "Since prehistoric times oat grass has been a major source of food for animals and humans". Cape Gazette. Retrieved 2 May 2024.

cdc.gov

"Nutrition for everyone: carbohydrates". Centers for Disease Control and Prevention, US Department of Health and Human Services. 2014. Retrieved 8 December 2014.

collinsdictionary.com

"to get your oats". Collins. Retrieved 3 May 2024.

deposits.org

"Oats". Deposits.org. Retrieved 2 May 2024.

doi.org

Soreng, Robert J.; Peterson, Paul M.; Romaschenko, Konstantin; Davidse, Gerrit; Teisher, Jordan K.; Clark, Lynn G.; Barberá, Patricia; Gillespie, Lynn J.; Zuloaga, Fernando O. (2017). "A worldwide phylogenetic classification of the Poaceae (Gramineae) II: An update and a comparison of two 2015 classifications". Journal of Systematics and Evolution. 55 (4): 259–290. doi:10.1111/jse.12262. hdl:10261/240149. ISSN 1674-4918.
Burger, Jutta C.; Chapman, Mark A.; Burke, John M. (2008). "Molecular insights into the evolution of crop plants". American Journal of Botany. 95 (2): 113–122. doi:10.3732/ajb.95.2.113. PMID 21632337. S2CID 8521495.
Zhou, X.; Jellen, E.N.; Murphy, J.P. (1999). "Progenitor germplasm of domesticated hexaploid oat". Crop Science. 39 (4): 1208–1214. doi:10.2135/cropsci1999.0011183x003900040042x. PMID 21632337. S2CID 8521495.
Fu, Yong-Bi (2018). "Oat evolution revealed in the maternal lineages of 25 Avena species". Scientific Reports. 8 (1): 4252. Bibcode:2018NatSR...8.4252F. doi:10.1038/s41598-018-22478-4. ISSN 2045-2322. PMC 5844911. PMID 29523798.
Nan, Jinsheng; Ling, Yu; An, Jianghong; Wang, Ting; Chai, Mingna; Fu, Jun; Wang, Gaochao; Yang, Cai; Yang, Yan; Han, Bing (2022-12-28). "Genome resequencing reveals independent domestication and breeding improvement of naked oat". GigaScience. 12. doi:10.1093/gigascience/giad061. ISSN 2047-217X. PMC 10390318. PMID 37524540.
Weiss, Ehud; Kislev, Mordechai E.; Hartmann, Anat (2006-06-16). "Autonomous Cultivation Before Domestication". Science. 312 (5780): 1608–1610. doi:10.1126/science.1127235. ISSN 0036-8075. PMID 16778044.
Arendt, Elke K.; Zannini, Emanuele (2013). "Oats". Cereal Grains for the Food and Beverage Industries. Elsevier. p. 243–283e. doi:10.1533/9780857098924.243. ISBN 978-0-85709-413-1.
World Food and Agriculture – Statistical Yearbook 2021. Rome: FAO. 2021. doi:10.4060/cb4477en. ISBN 978-92-5-134332-6. S2CID 240163091.
Pratap, Aditya; Kumar, Jitendra (2014). Alien Gene Transfer in Crop Plants. Vol. 2 : Achievements and impacts. New York, NY: Springer Science+Business Media, LLC. p. 51. doi:10.1007/978-1-4614-9572-7. ISBN 978-1-4614-9571-0. LCCN 2013957869. OCLC 870451823. S2CID 26278759. ISBN 978-1-4614-9572-7.
Nazareno, Eric S.; Li, Feng; Smith, Madeleine; Park, Robert F.; Kianian, Shahryar F.; Figueroa, Melania (May 2018). "Puccinia coronata f. sp. avenae : a threat to global oat production". Molecular Plant Pathology. 19 (5): 1047–1060. doi:10.1111/mpp.12608. PMC 6638059. PMID 28846186.
Decker, Eric A.; Rose, Devin J.; Stewart, Derek (2014). "Processing of oats and the impact of processing operations on nutrition and health benefits". British Journal of Nutrition. 112 (S2): S58–S64. doi:10.1017/S000711451400227X. ISSN 0007-1145. PMID 25267246.
Marone, Marina; Singh, Harmeet; Pozniak, Curtis (2022). "A technical guide to TRITEX, a computational pipeline for chromosome-scale sequence assembly of plant genomes". Plant Methods. 18 (128). BioMed Central: 128. doi:10.1186/s13007-022-00964-1. ISSN 1746-4811. PMC 9719158. PMID 36461065. S2CID 254152395.
Park, R. F.; Boshoff, W. H. P.; Cabral, A. L.; Chong, J.; Martinelli, J. A.; McMullen, M. S.; Fetch, J. W. Mitchell; Paczos-Grzęda, E.; Prats, E.; Roake, J.; Sowa, S.; Ziems, L.; Singh, D. (2022). "Breeding oat for resistance to the crown rust pathogen Puccinia coronata f. sp. avenae: achievements and prospects". Theoretical and Applied Genetics. 135 (11): 3709–3734. doi:10.1007/s00122-022-04121-z. PMC 9729147. PMID 35665827. S2CID 249381794. RFP ORCID 0000-0002-9145-5371.
Latta, Robert G.; Bekele, Wubishet A.; Wight, Charlene P.; Tinker, Nicholas A. (23 August 2019). "Comparative linkage mapping of diploid, tetraploid, and hexaploid Avena species suggests extensive chromosome rearrangement in ancestral diploids". Scientific Reports. 9 (1): 12298. Bibcode:2019NatSR...912298L. doi:10.1038/s41598-019-48639-7. PMC 6707241. PMID 31444367. S2CID 201283146. CPW ORCID 0000-0003-1410-5631.
Kole, Chittaranjan, ed. (2020). Genomic Designing of Climate-Smart Cereal Crops. pp. 133–169. doi:10.1007/978-3-319-93381-8. ISBN 978-3-319-93380-1. S2CID 211554462.
Yan, Honghai; Martin, Sara L.; Bekele, Wubishet A.; Latta, Robert G.; Diederichsen, Axel; Peng, Yuanying; Tinker, Nicholas A. (2016-01-17). "Genome size variation in the genus Avena". Genome. 59 (3): 209–220. doi:10.1139/gen-2015-0132. hdl:1807/71262. PMID 26881940. S2CID 22267641.
Kamal, Nadia; Tsardakas Renhuldt, Nikos; Bentzer, Johan; Gundlach, Heidrun; Haberer, Georg; Juhász, Angéla; et al. (2022-06-01). "The mosaic oat genome gives insights into a uniquely healthy cereal crop". Nature. 606 (7912): 113–119. Bibcode:2022Natur.606..113K. doi:10.1038/s41586-022-04732-y. ISSN 1476-4687. PMC 9159951. PMID 35585233. S2CID 248890897.
Ye, Chu-Yu; Fan, Longjiang (2021). "Orphan Crops and their Wild Relatives in the Genomic Era". Molecular Plant. 14 (1): 27–39. doi:10.1016/j.molp.2020.12.013. PMID 33346062. S2CID 229342158.
Maughan, Peter J.; Lee, Rebekah; Walstead, Rachel; Vickerstaff, Robert J.; Fogarty, Melissa C.; Brouwer, Cory R.; et al. (22 November 2019). "Genomic insights from the first chromosome-scale assemblies of oat (Avena spp.) diploid species". BMC Biology. 17 (1): 92. doi:10.1186/s12915-019-0712-y. PMC 6874827. PMID 31757219. S2CID 208225185.
Park, R.; Boshoff, W.; Cabral, A.; Chong, J.; Martinelli, J.; McMullen, M.; et al. (2022). "Breeding oat for resistance to the crown rust pathogen Puccinia coronata f. sp. avenae: achievements and prospects". Theoretical and Applied Genetics. Breeding towards Agricultural Sustainability. 135 (11). Springer Science and Business Media: 3709–3734. doi:10.1007/s00122-022-04121-z. ISSN 0040-5752. PMC 9729147. PMID 35665827. S2CID 249381794.
Thondehaalmath, Tejas; Kulaar, Dilsher Singh; Bondada, Ramesh; Maruthachalam, Ravi (2021). "Understanding and exploiting uniparental genome elimination in plants: insights from Arabidopsis thaliana". Journal of Experimental Botany. 72 (13): 4646–4662. doi:10.1093/jxb/erab161. PMID 33851980. S2CID 242417200. RB ORCID 0000-0002-8869-1947. RM ORCID 0000-0003-0036-3330.
Kynast, Ralf G.; Riera-Lizarazu, Oscar; Vales, M. Isabel; Okagaki, Ron J.; Maquieira, Silvia B.; Chen, Gang; et al. (2001). "A complete set of maize individual chromosome additions to the oat genome". Plant Physiology. 125 (3): 1216–1227. doi:10.1104/pp.125.3.1216. ISSN 0032-0889. PMC 65602. PMID 11244103. S2CID 22852580.
Ishii, Takayoshi (2017). "Wide Hybridization Between Oat and Pearl Millet". Oat. Methods in Molecular Biology. Vol. 1536. New York: Springer New York. pp. 31–42. doi:10.1007/978-1-4939-6682-0_3. ISBN 978-1-4939-6680-6. ISSN 1064-3745. PMID 28132141. S2CID 23707249.
Halford, Nigel G. (2019-01-15). "Legislation governing genetically modified and genome-edited crops in Europe: the need for change". Journal of the Science of Food and Agriculture. 99 (1): 8–12. Bibcode:2019JSFA...99....8H. doi:10.1002/jsfa.9227. ISSN 0022-5142. PMC 6492171. PMID 29952140.
Riaz, Adnan; Hathorn, Adrian; Dinglasan, Eric; Ziems, Laura; Richard, Cecile; Singh, Dharmendra; et al. (2016). "Into the vault of the Vavilov wheats: old diversity for new alleles". Genetic Resources and Crop Evolution. 64 (3). Springer Science and Business Media: 531–544. doi:10.1007/s10722-016-0380-5. ISSN 0925-9864. S2CID 254499298.
Montilla-Bascón, G.; Sánchez-Martín, J.; Rispail, N.; Rubiales, D.; Mur, L.; Langdon, T.; et al. (2013). "Genetic Diversity and Population Structure Among Oat Cultivars and Landraces". Plant Molecular Biology Reporter. 31 (6). Springer Science and Business Media LLC: 1305–1314. doi:10.1007/s11105-013-0598-8. eISSN 1572-9818. hdl:10261/95010. ISSN 0735-9640. S2CID 18581328.
Whitehead, Anne; Beck, Eleanor J.; Tosh, Susan; Wolever, Thomas M.S. (2014). "Cholesterol-lowering effects of oat β-glucan: a meta-analysis of randomized controlled trials". American Journal of Clinical Nutrition. 100 (6): 1413–1421. doi:10.3945/ajcn.114.086108. PMC 5394769. PMID 25411276.
Sontag-Strohm, Tuula; Lehtinen, Pekka; Kaukovirta-Norja, Anu (2008). "Oat products and their current status in the celiac diet". Gluten-Free Cereal Products and Beverages. Elsevier. pp. 191–202. doi:10.1016/b978-012373739-7.50010-1. ISBN 978-0-12-373739-7.
Biesiekierski, J.R. (2017). "What is gluten?". Journal of Gastroenterology and Hepatology (Review). 32 (Supplement 1): 78–81. doi:10.1111/jgh.13703. PMID 28244676. S2CID 6493455. Similar proteins to the gliadin found in wheat exist as secalin in rye, hordein in barley, and avenins in oats and are collectively referred to as "gluten." Derivatives of these grains such as triticale and malt and other ancient wheat varieties such as spelt and kamut also contain gluten. The gluten found in all of these grains has been identified as the component capable of triggering the immune-mediated disorder, coeliac disease.
La Vieille, Sébastien; Pulido, Olga M.; Abbott, Michael; Koerner, Terence B.; Godefroy, Samuel (2016). "Celiac Disease and Gluten-Free Oats: A Canadian Position Based on a Literature Review". Canadian Journal of Gastroenterology and Hepatology. 2016: 1–10. doi:10.1155/2016/1870305. ISSN 2291-2789. PMC 4904695. PMID 27446825.
Comino, Isabel; Moreno, Mde L.; Sousa, C. (2015). "Role of oats in celiac disease". World Journal of Gastroenterology. 21 (41): 11825. doi:10.3748/wjg.v21.i41.11825. ISSN 1007-9327. PMC 4631980. PMID 26557006.
Fric, Premysl; Gabrovska, Dana; Nevoral, Jiri (2011). "Celiac disease, gluten-free diet, and oats: Nutrition Reviews©, Vol. 69, No. 2". Nutrition Reviews. 69 (2): 107–115. doi:10.1111/j.1753-4887.2010.00368.x.
Tovoli, Francesco (2015). "Clinical and diagnostic aspects of gluten related disorders". World Journal of Clinical Cases. 3 (3): 275. doi:10.12998/wjcc.v3.i3.275. ISSN 2307-8960. PMC 4360499. PMID 25789300.
Lamacchia, Carmela; Camarca, Alessandra; Picascia, Stefania; Di Luccia, Aldo; Gianfrani, Carmen (2014-01-29). "Cereal-Based Gluten-Free Food: How to Reconcile Nutritional and Technological Properties of Wheat Proteins with Safety for Celiac Disease Patients". Nutrients. 6 (2): 575–590. doi:10.3390/nu6020575. ISSN 2072-6643. PMC 3942718. PMID 24481131.
Penagini, Francesca; Dilillo, Dario; Meneghin, Fabio; Mameli, Chiara; Fabiano, Valentina; Zuccotti, Gian (2013-11-18). "Gluten-Free Diet in Children: An Approach to a Nutritionally Adequate and Balanced Diet". Nutrients. 5 (11): 4553–4565. doi:10.3390/nu5114553. ISSN 2072-6643. PMC 3847748. PMID 24253052.
de Souza, M. Cristina P.; Deschênes, Marie-Eve; Laurencelle, Suzanne; Godet, Patrick; Roy, Claude C.; Djilali-Saiah, Idriss (2016). "Pure Oats as Part of the Canadian Gluten-Free Diet in Celiac Disease: The Need to Revisit the Issue". Canadian Journal of Gastroenterology and Hepatology. 2016: 1–8. doi:10.1155/2016/1576360. ISSN 2291-2789. PMC 4904650. PMID 27446824.
Pinto-Sánchez, María Inés; Causada-Calo, Natalia; Bercik, Premysl; Ford, Alexander C.; Murray, Joseph A.; Armstrong, David; et al. (2017). "Safety of Adding Oats to a Gluten-Free Diet for Patients With Celiac Disease: Systematic Review and Meta-analysis of Clinical and Observational Studies". Gastroenterology. 153 (2): 395–409.e3. doi:10.1053/j.gastro.2017.04.009.
Ciacci, Carolina; Ciclitira, Paul; Hadjivassiliou, Marios; Kaukinen, Katri; Ludvigsson, Jonas F.; McGough, Norma; et al. (2015). "The gluten-free diet and its current application in coeliac disease and dermatitis herpetiformis". United European Gastroenterology Journal. 3 (2): 121–135. doi:10.1177/2050640614559263. ISSN 2050-6406. PMC 4406897. PMID 25922672.

extension.org

"Grazing of Oat Pastures". eXtension. 2008-02-11. Archived from the original on 2017-11-23. Retrieved 2013-03-27.

fao.org

"Oats production in 2022, Crops/Regions/World list/Production Quantity/Year (pick lists)". UN Food and Agriculture Organization, Corporate Statistical Database (FAOSTAT). 2024. Retrieved 29 May 2024.

fas.scot

"Alternative Bedding Materials". Farm Advisory Service. Retrieved 2 May 2024.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". Retrieved 2024-03-28.

accessdata.fda.gov

"Title 21--Chapter 1, Subchapter B, Part 101 - Food labeling - Specific Requirements for Health Claims, Section 101.81: Health claims: Soluble fiber from certain foods and risk of coronary heart disease". US Department of Health and Human Services, Food and Drug Administration (FDA). 1 April 2015. Retrieved 10 November 2015.

feedipedia.org

Heuzé, Valérie; Tran, Gilles; Boudon, Anne; Lebas, François (2016). "Oat forage". Feedipedia. Institut national de la recherche agronomique, CIRAD, Association Française de Zootechnie and FAO. Retrieved 27 March 2023.

foodnavigator-usa.com

Elaine Watson (25 September 2020). "Oatmilk edges past soymilk for #2 slot in US plant-based milk retail market". William Reed Business Media. Retrieved 20 December 2020.

google.co.uk

Webster, Francis (2016). Oats. Elsevier Science. pp. 1–10. ISBN 978-0-12-810452-1.

handle.net

hdl.handle.net

Soreng, Robert J.; Peterson, Paul M.; Romaschenko, Konstantin; Davidse, Gerrit; Teisher, Jordan K.; Clark, Lynn G.; Barberá, Patricia; Gillespie, Lynn J.; Zuloaga, Fernando O. (2017). "A worldwide phylogenetic classification of the Poaceae (Gramineae) II: An update and a comparison of two 2015 classifications". Journal of Systematics and Evolution. 55 (4): 259–290. doi:10.1111/jse.12262. hdl:10261/240149. ISSN 1674-4918.
Yan, Honghai; Martin, Sara L.; Bekele, Wubishet A.; Latta, Robert G.; Diederichsen, Axel; Peng, Yuanying; Tinker, Nicholas A. (2016-01-17). "Genome size variation in the genus Avena". Genome. 59 (3): 209–220. doi:10.1139/gen-2015-0132. hdl:1807/71262. PMID 26881940. S2CID 22267641.
Montilla-Bascón, G.; Sánchez-Martín, J.; Rispail, N.; Rubiales, D.; Mur, L.; Langdon, T.; et al. (2013). "Genetic Diversity and Population Structure Among Oat Cultivars and Landraces". Plant Molecular Biology Reporter. 31 (6). Springer Science and Business Media LLC: 1305–1314. doi:10.1007/s11105-013-0598-8. eISSN 1572-9818. hdl:10261/95010. ISSN 0735-9640. S2CID 18581328.

harvard.edu

ui.adsabs.harvard.edu

Fu, Yong-Bi (2018). "Oat evolution revealed in the maternal lineages of 25 Avena species". Scientific Reports. 8 (1): 4252. Bibcode:2018NatSR...8.4252F. doi:10.1038/s41598-018-22478-4. ISSN 2045-2322. PMC 5844911. PMID 29523798.
Latta, Robert G.; Bekele, Wubishet A.; Wight, Charlene P.; Tinker, Nicholas A. (23 August 2019). "Comparative linkage mapping of diploid, tetraploid, and hexaploid Avena species suggests extensive chromosome rearrangement in ancestral diploids". Scientific Reports. 9 (1): 12298. Bibcode:2019NatSR...912298L. doi:10.1038/s41598-019-48639-7. PMC 6707241. PMID 31444367. S2CID 201283146. CPW ORCID 0000-0003-1410-5631.
Kamal, Nadia; Tsardakas Renhuldt, Nikos; Bentzer, Johan; Gundlach, Heidrun; Haberer, Georg; Juhász, Angéla; et al. (2022-06-01). "The mosaic oat genome gives insights into a uniquely healthy cereal crop". Nature. 606 (7912): 113–119. Bibcode:2022Natur.606..113K. doi:10.1038/s41586-022-04732-y. ISSN 1476-4687. PMC 9159951. PMID 35585233. S2CID 248890897.
Halford, Nigel G. (2019-01-15). "Legislation governing genetically modified and genome-edited crops in Europe: the need for change". Journal of the Science of Food and Agriculture. 99 (1): 8–12. Bibcode:2019JSFA...99....8H. doi:10.1002/jsfa.9227. ISSN 0022-5142. PMC 6492171. PMID 29952140.

hutton.ac.uk

"Oat Growth Guide" (PDF). James Hutton Institute. Retrieved 2 May 2024.

joe-offer.com

"Oats and Beans and Barley Grows". Joe-offer.com. Archived from the original on 18 September 2015. Retrieved 3 May 2024.

jstor.org

Read, Allen Walker (1934). "The History of Dr. Johnson's Definition of 'Oats'". Agricultural History. 8 (3): 81–94. JSTOR 3739459.

ker.com

"Oats: The Perfect Horse Feed?". Kentucky Equine Research. 2003-12-29. Retrieved 2023-06-20.

kew.org

"Avena sativa: Common oat". Royal Botanic Gardens Kew. Retrieved 2 May 2024.

loc.gov

lccn.loc.gov

Pratap, Aditya; Kumar, Jitendra (2014). Alien Gene Transfer in Crop Plants. Vol. 2 : Achievements and impacts. New York, NY: Springer Science+Business Media, LLC. p. 51. doi:10.1007/978-1-4614-9572-7. ISBN 978-1-4614-9571-0. LCCN 2013957869. OCLC 870451823. S2CID 26278759. ISBN 978-1-4614-9572-7.

merriam-webster.com

"sow one's (wild) oats: idiom". Merriam-Webster. Retrieved 3 May 2024.

newyorker.com

Hitchens, A. (6 August 2018). "Hey, Where's my oat milk?". The New Yorker. Retrieved 10 December 2018.

nih.gov

pubmed.ncbi.nlm.nih.gov

Burger, Jutta C.; Chapman, Mark A.; Burke, John M. (2008). "Molecular insights into the evolution of crop plants". American Journal of Botany. 95 (2): 113–122. doi:10.3732/ajb.95.2.113. PMID 21632337. S2CID 8521495.
Zhou, X.; Jellen, E.N.; Murphy, J.P. (1999). "Progenitor germplasm of domesticated hexaploid oat". Crop Science. 39 (4): 1208–1214. doi:10.2135/cropsci1999.0011183x003900040042x. PMID 21632337. S2CID 8521495.
Fu, Yong-Bi (2018). "Oat evolution revealed in the maternal lineages of 25 Avena species". Scientific Reports. 8 (1): 4252. Bibcode:2018NatSR...8.4252F. doi:10.1038/s41598-018-22478-4. ISSN 2045-2322. PMC 5844911. PMID 29523798.
Nan, Jinsheng; Ling, Yu; An, Jianghong; Wang, Ting; Chai, Mingna; Fu, Jun; Wang, Gaochao; Yang, Cai; Yang, Yan; Han, Bing (2022-12-28). "Genome resequencing reveals independent domestication and breeding improvement of naked oat". GigaScience. 12. doi:10.1093/gigascience/giad061. ISSN 2047-217X. PMC 10390318. PMID 37524540.
Weiss, Ehud; Kislev, Mordechai E.; Hartmann, Anat (2006-06-16). "Autonomous Cultivation Before Domestication". Science. 312 (5780): 1608–1610. doi:10.1126/science.1127235. ISSN 0036-8075. PMID 16778044.
Nazareno, Eric S.; Li, Feng; Smith, Madeleine; Park, Robert F.; Kianian, Shahryar F.; Figueroa, Melania (May 2018). "Puccinia coronata f. sp. avenae : a threat to global oat production". Molecular Plant Pathology. 19 (5): 1047–1060. doi:10.1111/mpp.12608. PMC 6638059. PMID 28846186.
Decker, Eric A.; Rose, Devin J.; Stewart, Derek (2014). "Processing of oats and the impact of processing operations on nutrition and health benefits". British Journal of Nutrition. 112 (S2): S58–S64. doi:10.1017/S000711451400227X. ISSN 0007-1145. PMID 25267246.
Marone, Marina; Singh, Harmeet; Pozniak, Curtis (2022). "A technical guide to TRITEX, a computational pipeline for chromosome-scale sequence assembly of plant genomes". Plant Methods. 18 (128). BioMed Central: 128. doi:10.1186/s13007-022-00964-1. ISSN 1746-4811. PMC 9719158. PMID 36461065. S2CID 254152395.
Park, R. F.; Boshoff, W. H. P.; Cabral, A. L.; Chong, J.; Martinelli, J. A.; McMullen, M. S.; Fetch, J. W. Mitchell; Paczos-Grzęda, E.; Prats, E.; Roake, J.; Sowa, S.; Ziems, L.; Singh, D. (2022). "Breeding oat for resistance to the crown rust pathogen Puccinia coronata f. sp. avenae: achievements and prospects". Theoretical and Applied Genetics. 135 (11): 3709–3734. doi:10.1007/s00122-022-04121-z. PMC 9729147. PMID 35665827. S2CID 249381794. RFP ORCID 0000-0002-9145-5371.
Latta, Robert G.; Bekele, Wubishet A.; Wight, Charlene P.; Tinker, Nicholas A. (23 August 2019). "Comparative linkage mapping of diploid, tetraploid, and hexaploid Avena species suggests extensive chromosome rearrangement in ancestral diploids". Scientific Reports. 9 (1): 12298. Bibcode:2019NatSR...912298L. doi:10.1038/s41598-019-48639-7. PMC 6707241. PMID 31444367. S2CID 201283146. CPW ORCID 0000-0003-1410-5631.
Yan, Honghai; Martin, Sara L.; Bekele, Wubishet A.; Latta, Robert G.; Diederichsen, Axel; Peng, Yuanying; Tinker, Nicholas A. (2016-01-17). "Genome size variation in the genus Avena". Genome. 59 (3): 209–220. doi:10.1139/gen-2015-0132. hdl:1807/71262. PMID 26881940. S2CID 22267641.
Kamal, Nadia; Tsardakas Renhuldt, Nikos; Bentzer, Johan; Gundlach, Heidrun; Haberer, Georg; Juhász, Angéla; et al. (2022-06-01). "The mosaic oat genome gives insights into a uniquely healthy cereal crop". Nature. 606 (7912): 113–119. Bibcode:2022Natur.606..113K. doi:10.1038/s41586-022-04732-y. ISSN 1476-4687. PMC 9159951. PMID 35585233. S2CID 248890897.
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Maughan, Peter J.; Lee, Rebekah; Walstead, Rachel; Vickerstaff, Robert J.; Fogarty, Melissa C.; Brouwer, Cory R.; et al. (22 November 2019). "Genomic insights from the first chromosome-scale assemblies of oat (Avena spp.) diploid species". BMC Biology. 17 (1): 92. doi:10.1186/s12915-019-0712-y. PMC 6874827. PMID 31757219. S2CID 208225185.
Park, R.; Boshoff, W.; Cabral, A.; Chong, J.; Martinelli, J.; McMullen, M.; et al. (2022). "Breeding oat for resistance to the crown rust pathogen Puccinia coronata f. sp. avenae: achievements and prospects". Theoretical and Applied Genetics. Breeding towards Agricultural Sustainability. 135 (11). Springer Science and Business Media: 3709–3734. doi:10.1007/s00122-022-04121-z. ISSN 0040-5752. PMC 9729147. PMID 35665827. S2CID 249381794.
Thondehaalmath, Tejas; Kulaar, Dilsher Singh; Bondada, Ramesh; Maruthachalam, Ravi (2021). "Understanding and exploiting uniparental genome elimination in plants: insights from Arabidopsis thaliana". Journal of Experimental Botany. 72 (13): 4646–4662. doi:10.1093/jxb/erab161. PMID 33851980. S2CID 242417200. RB ORCID 0000-0002-8869-1947. RM ORCID 0000-0003-0036-3330.
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Ishii, Takayoshi (2017). "Wide Hybridization Between Oat and Pearl Millet". Oat. Methods in Molecular Biology. Vol. 1536. New York: Springer New York. pp. 31–42. doi:10.1007/978-1-4939-6682-0_3. ISBN 978-1-4939-6680-6. ISSN 1064-3745. PMID 28132141. S2CID 23707249.
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National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154.
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Biesiekierski, J.R. (2017). "What is gluten?". Journal of Gastroenterology and Hepatology (Review). 32 (Supplement 1): 78–81. doi:10.1111/jgh.13703. PMID 28244676. S2CID 6493455. Similar proteins to the gliadin found in wheat exist as secalin in rye, hordein in barley, and avenins in oats and are collectively referred to as "gluten." Derivatives of these grains such as triticale and malt and other ancient wheat varieties such as spelt and kamut also contain gluten. The gluten found in all of these grains has been identified as the component capable of triggering the immune-mediated disorder, coeliac disease.
La Vieille, Sébastien; Pulido, Olga M.; Abbott, Michael; Koerner, Terence B.; Godefroy, Samuel (2016). "Celiac Disease and Gluten-Free Oats: A Canadian Position Based on a Literature Review". Canadian Journal of Gastroenterology and Hepatology. 2016: 1–10. doi:10.1155/2016/1870305. ISSN 2291-2789. PMC 4904695. PMID 27446825.
Comino, Isabel; Moreno, Mde L.; Sousa, C. (2015). "Role of oats in celiac disease". World Journal of Gastroenterology. 21 (41): 11825. doi:10.3748/wjg.v21.i41.11825. ISSN 1007-9327. PMC 4631980. PMID 26557006.
Tovoli, Francesco (2015). "Clinical and diagnostic aspects of gluten related disorders". World Journal of Clinical Cases. 3 (3): 275. doi:10.12998/wjcc.v3.i3.275. ISSN 2307-8960. PMC 4360499. PMID 25789300.
Lamacchia, Carmela; Camarca, Alessandra; Picascia, Stefania; Di Luccia, Aldo; Gianfrani, Carmen (2014-01-29). "Cereal-Based Gluten-Free Food: How to Reconcile Nutritional and Technological Properties of Wheat Proteins with Safety for Celiac Disease Patients". Nutrients. 6 (2): 575–590. doi:10.3390/nu6020575. ISSN 2072-6643. PMC 3942718. PMID 24481131.
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de Souza, M. Cristina P.; Deschênes, Marie-Eve; Laurencelle, Suzanne; Godet, Patrick; Roy, Claude C.; Djilali-Saiah, Idriss (2016). "Pure Oats as Part of the Canadian Gluten-Free Diet in Celiac Disease: The Need to Revisit the Issue". Canadian Journal of Gastroenterology and Hepatology. 2016: 1–8. doi:10.1155/2016/1576360. ISSN 2291-2789. PMC 4904650. PMID 27446824.
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ncbi.nlm.nih.gov

Fu, Yong-Bi (2018). "Oat evolution revealed in the maternal lineages of 25 Avena species". Scientific Reports. 8 (1): 4252. Bibcode:2018NatSR...8.4252F. doi:10.1038/s41598-018-22478-4. ISSN 2045-2322. PMC 5844911. PMID 29523798.
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Latta, Robert G.; Bekele, Wubishet A.; Wight, Charlene P.; Tinker, Nicholas A. (23 August 2019). "Comparative linkage mapping of diploid, tetraploid, and hexaploid Avena species suggests extensive chromosome rearrangement in ancestral diploids". Scientific Reports. 9 (1): 12298. Bibcode:2019NatSR...912298L. doi:10.1038/s41598-019-48639-7. PMC 6707241. PMID 31444367. S2CID 201283146. CPW ORCID 0000-0003-1410-5631.
Kamal, Nadia; Tsardakas Renhuldt, Nikos; Bentzer, Johan; Gundlach, Heidrun; Haberer, Georg; Juhász, Angéla; et al. (2022-06-01). "The mosaic oat genome gives insights into a uniquely healthy cereal crop". Nature. 606 (7912): 113–119. Bibcode:2022Natur.606..113K. doi:10.1038/s41586-022-04732-y. ISSN 1476-4687. PMC 9159951. PMID 35585233. S2CID 248890897.
Maughan, Peter J.; Lee, Rebekah; Walstead, Rachel; Vickerstaff, Robert J.; Fogarty, Melissa C.; Brouwer, Cory R.; et al. (22 November 2019). "Genomic insights from the first chromosome-scale assemblies of oat (Avena spp.) diploid species". BMC Biology. 17 (1): 92. doi:10.1186/s12915-019-0712-y. PMC 6874827. PMID 31757219. S2CID 208225185.
Park, R.; Boshoff, W.; Cabral, A.; Chong, J.; Martinelli, J.; McMullen, M.; et al. (2022). "Breeding oat for resistance to the crown rust pathogen Puccinia coronata f. sp. avenae: achievements and prospects". Theoretical and Applied Genetics. Breeding towards Agricultural Sustainability. 135 (11). Springer Science and Business Media: 3709–3734. doi:10.1007/s00122-022-04121-z. ISSN 0040-5752. PMC 9729147. PMID 35665827. S2CID 249381794.
Kynast, Ralf G.; Riera-Lizarazu, Oscar; Vales, M. Isabel; Okagaki, Ron J.; Maquieira, Silvia B.; Chen, Gang; et al. (2001). "A complete set of maize individual chromosome additions to the oat genome". Plant Physiology. 125 (3): 1216–1227. doi:10.1104/pp.125.3.1216. ISSN 0032-0889. PMC 65602. PMID 11244103. S2CID 22852580.
Halford, Nigel G. (2019-01-15). "Legislation governing genetically modified and genome-edited crops in Europe: the need for change". Journal of the Science of Food and Agriculture. 99 (1): 8–12. Bibcode:2019JSFA...99....8H. doi:10.1002/jsfa.9227. ISSN 0022-5142. PMC 6492171. PMID 29952140.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154.
Whitehead, Anne; Beck, Eleanor J.; Tosh, Susan; Wolever, Thomas M.S. (2014). "Cholesterol-lowering effects of oat β-glucan: a meta-analysis of randomized controlled trials". American Journal of Clinical Nutrition. 100 (6): 1413–1421. doi:10.3945/ajcn.114.086108. PMC 5394769. PMID 25411276.
La Vieille, Sébastien; Pulido, Olga M.; Abbott, Michael; Koerner, Terence B.; Godefroy, Samuel (2016). "Celiac Disease and Gluten-Free Oats: A Canadian Position Based on a Literature Review". Canadian Journal of Gastroenterology and Hepatology. 2016: 1–10. doi:10.1155/2016/1870305. ISSN 2291-2789. PMC 4904695. PMID 27446825.
Comino, Isabel; Moreno, Mde L.; Sousa, C. (2015). "Role of oats in celiac disease". World Journal of Gastroenterology. 21 (41): 11825. doi:10.3748/wjg.v21.i41.11825. ISSN 1007-9327. PMC 4631980. PMID 26557006.
Tovoli, Francesco (2015). "Clinical and diagnostic aspects of gluten related disorders". World Journal of Clinical Cases. 3 (3): 275. doi:10.12998/wjcc.v3.i3.275. ISSN 2307-8960. PMC 4360499. PMID 25789300.
Lamacchia, Carmela; Camarca, Alessandra; Picascia, Stefania; Di Luccia, Aldo; Gianfrani, Carmen (2014-01-29). "Cereal-Based Gluten-Free Food: How to Reconcile Nutritional and Technological Properties of Wheat Proteins with Safety for Celiac Disease Patients". Nutrients. 6 (2): 575–590. doi:10.3390/nu6020575. ISSN 2072-6643. PMC 3942718. PMID 24481131.
Penagini, Francesca; Dilillo, Dario; Meneghin, Fabio; Mameli, Chiara; Fabiano, Valentina; Zuccotti, Gian (2013-11-18). "Gluten-Free Diet in Children: An Approach to a Nutritionally Adequate and Balanced Diet". Nutrients. 5 (11): 4553–4565. doi:10.3390/nu5114553. ISSN 2072-6643. PMC 3847748. PMID 24253052.
de Souza, M. Cristina P.; Deschênes, Marie-Eve; Laurencelle, Suzanne; Godet, Patrick; Roy, Claude C.; Djilali-Saiah, Idriss (2016). "Pure Oats as Part of the Canadian Gluten-Free Diet in Celiac Disease: The Need to Revisit the Issue". Canadian Journal of Gastroenterology and Hepatology. 2016: 1–8. doi:10.1155/2016/1576360. ISSN 2291-2789. PMC 4904650. PMID 27446824.
Ciacci, Carolina; Ciclitira, Paul; Hadjivassiliou, Marios; Kaukinen, Katri; Ludvigsson, Jonas F.; McGough, Norma; et al. (2015). "The gluten-free diet and its current application in coeliac disease and dermatitis herpetiformis". United European Gastroenterology Journal. 3 (2): 121–135. doi:10.1177/2050640614559263. ISSN 2050-6406. PMC 4406897. PMID 25922672.

orcid.org

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Latta, Robert G.; Bekele, Wubishet A.; Wight, Charlene P.; Tinker, Nicholas A. (23 August 2019). "Comparative linkage mapping of diploid, tetraploid, and hexaploid Avena species suggests extensive chromosome rearrangement in ancestral diploids". Scientific Reports. 9 (1): 12298. Bibcode:2019NatSR...912298L. doi:10.1038/s41598-019-48639-7. PMC 6707241. PMID 31444367. S2CID 201283146. CPW ORCID 0000-0003-1410-5631.
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