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Panamanian cuisine (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Panamanian cuisine" in English language version.

refsWebsite
Global rank English rank
17books.google.com
3rd place
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1jamaicaobserver.com
2,534th place
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1atlasobscura.com
1,661st place
975th place
1tastessence.com
low place
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1npr.org
92nd place
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1web.archive.org
1st place
1st place
1amble.com
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1go.com
48th place
39th place
1thedailybeast.com
330th place
222nd place
1telemetro.com
low place
low place
1archive.org
6th place
6th place

amble.com

archive.org

atlasobscura.com

books.google.com

  • Baker, C.P.; Mingasson, G. (2007). Panama. National Geographic traveler. National Geographic Society. pp. 22–23. ISBN 978-1-4262-0146-2. Retrieved October 17, 2018.
  • Helstosky, C. (2014). The Routledge History of Food. Routledge Histories. Taylor & Francis. p. 296. ISBN 978-1-317-62113-3. Retrieved October 17, 2018.
  • Orr, S. (2014). The New American Herbal. Crown Publishing Group. p. 159. ISBN 978-0-449-81993-7. Retrieved October 17, 2018.
  • Helstosky, C. (2014). The Routledge History of Food. Routledge Histories. Taylor & Francis. p. pt554. ISBN 978-1-317-62112-6. Retrieved October 17, 2018.
  • Kraig, B.; D, C.T.S.P. (2013). Street Food around the World: An Encyclopedia of Food and Culture: An Encyclopedia of Food and Culture. ABC-CLIO. p. 82. ISBN 978-1-59884-955-4. Retrieved October 17, 2018.
  • Howard, A. (1999). Central America. Fodor's Up Close Series. Fodor's Travel Publications. p. 307. ISBN 978-0-679-00311-3. Retrieved October 17, 2018.
  • Goody, C.M.; Drago, L.; American Dietetic Association (2010). Cultural Food Practices. American Dietetic Association. p. 57. ISBN 978-0-88091-433-8. Retrieved October 17, 2018.
  • Berrío-Lemm, V. (2003). Panamá: tierra, gente, legado -- centenario: aproximación a las raíces del hombre panameño. Panamá (in Spanish). Ediciones del Istmo. pp. 701, 706. Retrieved October 21, 2018.
  • Berrío-Lemm, V. (2003). Panamá: tierra, gente, legado - centenario: aproximación a las raíces del hombre panameño (in Spanish). Ediciones del Istmo. p. 344. Retrieved October 21, 2018.
  • Fodor's Travel Publications, I.S.; Kast, M.E.; Mattson, S.; Van Fleet, J. (2010). Fodor's Panama, 2nd Edition. Fodor's Panama. Fodors Travel Pub. p. 20. ISBN 978-1-4000-0429-4. Retrieved October 17, 2018.
  • Caras y caretas (in Spanish). 1929. Retrieved October 21, 2018.
  • Cameron, S.; Box, B. (1999). Mexico & Central America Handbook. Footprint Central America Handbook (in Italian). Footprint Handbooks. p. 1168. ISBN 978-0-8442-4838-7. Retrieved October 17, 2018.
  • Soley, L.V.M.S. (2008). Culture and Customs of Panama. Cultures and Customs of the World. ABC-CLIO. p. 33. ISBN 978-0-313-05636-9. Retrieved October 17, 2018.
  • Nevins, D.; Quek, L.; Hassig, S.M. (2016). Panama: Third Edition. Cultures of the World (Third Edition). Cavendish Square Publishing. p. 128. ISBN 978-1-5026-2215-0. Retrieved October 17, 2018.
  • Sweet Treats around the World: An Encyclopedia of Food and Culture: An Encyclopedia of Food and Culture. ABC-CLIO. 2014. p. 68. ISBN 978-1-61069-221-2. Retrieved October 17, 2018.
  • Soley, L.V.M.S. (2008). Culture and Customs of Panama. Cultures and Customs of the World. ABC-CLIO. p. 31. ISBN 978-0-313-05636-9. Retrieved October 17, 2018.
  • Kopka, D. (2011). Welcome to Panama: Passport to Central & South America. Passport Series. p. 121. ISBN 978-0-7877-2768-0. Retrieved October 19, 2018.

go.com

abcnews.go.com

jamaicaobserver.com

npr.org

tastessence.com

telemetro.com

thedailybeast.com

web.archive.org