Peanut (English Wikipedia)

Chakravorty, Rup. "Breeding a better peanut butter". agronomy.org. American Society of Agronomy. Archived from the original on November 10, 2015. Retrieved October 15, 2015.

agropolis.fr

museum.agropolis.fr

Schilling, Robert (February 5, 2003). "L'arachide histoire et perspectives". L'arachide histoire et perspectives. Agropolis Museum. Retrieved October 16, 2015.

anaphylaxis.org.uk

"The anaphylaxis campaign: peanut oil". Anaphylaxis.org.uk. Archived from the original on April 18, 2008. Retrieved August 18, 2009.

ars-grin.gov

npgsweb.ars-grin.gov

USDA GRIN Taxonomy, retrieved June 29, 2016

biofuelstp.eu

"Oil crops for the production of advanced biofuels". European Biofuels Technology Platform. Archived from the original on September 9, 2015. Retrieved September 28, 2015.

boiledpeanuts.com

"FAQ". BoiledPeanuts.com. The Lee Bros. Retrieved October 30, 2011.

books.google.com

Bilello, Stanley (October 10, 2016). 21st Century Homestead: Nitrogen-Fixing Crops. Lulu.com. pp. 93–94. ISBN 9781365452901.^{[self-published source]}
Smith, Andrew F. (2012). Fast Food and Junk Food: An Encyclopedia of What We Love to Eat. ABC-CLIO. p. 41. ISBN 978-0-313-39393-8.
Deshpande, S. S. (2000). Fermented Grain Legumes, Seeds and Nuts. Food & Agriculture Org. ISBN 9789251044445. Retrieved May 25, 2015.

census.gov

"U.S. Exports of (NAICS 311911) Roasted Nuts & Peanut Butter With All Countries". census.gov. US Census Bureau. 2012. Archived from the original on June 19, 2015.

doi.org

Seijo, Guillermo; Lavia, Graciela I.; Fernandez, Aveliano; et al. (December 1, 2007). "Genomic relationships between the cultivated peanut (Arachis hypogaea, Leguminosae) and its close relatives revealed by double GISH". American Journal of Botany. 94 (12): 1963–1971. doi:10.3732/ajb.94.12.1963. hdl:11336/36879. PMID 21636391.
Kochert, Gary; Stalker, H. Thomas; Gimenes, Marcos; et al. (October 1, 1996). "RFLP and Cytogenetic Evidence on the Origin and Evolution of Allotetraploid Domesticated Peanut, Arachis hypogaea (Leguminosae)". American Journal of Botany. 83 (10): 1282–1291. doi:10.2307/2446112. JSTOR 2446112.
Moretzsohn, Márcio C.; Gouvea, Ediene G.; Inglis, Peter W.; et al. (January 1, 2013). "A study of the relationships of cultivated peanut (Arachis hypogaea) and its most closely related wild species using intron sequences and microsatellite markers". Annals of Botany. 111 (1): 113–126. doi:10.1093/aob/mcs237. ISSN 0305-7364. PMC 3523650. PMID 23131301.
Bao, Ying; Han, Jiali; Hu, Frank B.; Giovannucci, Edward L.; Stampfer, Meir J.; Willett, Walter C.; Fuchs, Charles S. (November 21, 2013). "Association of Nut Consumption with Total and Cause-Specific Mortality". New England Journal of Medicine. 369 (21): 2001–2011. doi:10.1056/NEJMoa1307352. ISSN 0028-4793. PMC 3931001. PMID 24256379.
Sales, J. M.; Resurreccion, A. V. (2014). "Resveratrol in peanuts". Critical Reviews in Food Science and Nutrition. 54 (6): 734–70. doi:10.1080/10408398.2011.606928. PMID 24345046. S2CID 13183809.
Ozcan MM (2010). "Some nutritional characteristics of kernel and oil of peanut (Arachis hypogaea L.)". J Oleo Sci. 59 (1): 1–5. doi:10.5650/jos.59.1. PMID 20032593.
Smith, Ben W. (January 1, 1950). "Arachis hypogaea. Aerial Flower and Subterranean Fruit". American Journal of Botany. 37 (10): 802–815. doi:10.2307/2437758. JSTOR 2437758.
Høst, A; Halken, S; Muraro, A; Dreborg, S; Niggemann, B; Aalberse, R; Arshad, SH; Von Berg, A; et al. (2008). "Dietary prevention of allergic diseases in infants and small children". Pediatric Allergy and Immunology. 19 (1): 1–4. doi:10.1111/j.1399-3038.2007.00680.x. PMID 18199086. S2CID 8831420.
Lack G, Fox D, Northstone K, Golding J (2003). "Factors Associated with the Development of Peanut Allergy in Childhood". New England Journal of Medicine. 348 (11): 977–85. doi:10.1056/NEJMoa013536. PMID 12637607. S2CID 13280248.
Cherkaoui, Sabrine; Ben-Shoshan, Moshe; Alizadehfar, Reza; Asai, Yuka; Chan, Edmond; Cheuk, Stephen; Shand, Greg; St-Pierre, Yvan; Harada, Laurie (January 1, 2015). "Accidental exposures to peanut in a large cohort of Canadian children with peanut allergy". Clinical and Translational Allergy. 5: 16. doi:10.1186/s13601-015-0055-x. ISSN 2045-7022. PMC 4389801. PMID 25861446.
Hoffman DR, Collins-Williams C (1994). "Cold-pressed peanut oils may contain peanut allergen". The Journal of Allergy and Clinical Immunology. 93 (4): 801–2. doi:10.1016/0091-6749(94)90262-3. PMID 8163791.
Hourihane JO, Bedwani SJ, Dean TP, Warner JO (1997). "Randomised, double blind, crossover challenge study of allergenicity of peanut oils in subjects allergic to peanuts". BMJ. 314 (7087): 1084–8. doi:10.1136/bmj.314.7087.1084. PMC 2126478. PMID 9133891.
Wang, Qiang (2016). Peanuts: processing technology and product development. London: Academic Press, Elsevier. doi:10.1016/C2015-0-02292-4. ISBN 978-0-12-809595-9. OCLC 951217525.
Hirano, S; Shima, T; Shimada, T (August 2001). "[Proportion of aflatoxin B1 contaminated kernels and its concentration in imported peanut samples]". Shokuhin Eiseigaku Zasshi. 42 (4): 237–42. doi:10.3358/shokueishi.42.237. PMID 11817138.

elcomercio.pe

menuperu.elcomercio.pe

"Menú, recetas, cocina, nutricion". menuperu.elcomercio.pe. Retrieved October 26, 2015.

elpais.com

Polo, Claudia (November 21, 2023). "El 'cacau del collaret', el cacahuete valenciano al borde de la extinción". El País (in Spanish). Retrieved February 1, 2024.

elsevierhealth.com

secure.jbs.elsevierhealth.com

"Palm kernel meal as a feed for poultry. 1. Composition of palm". Journal of Animal feed science. Retrieved May 25, 2015.

eolss.net

Willy H. Verheye, ed. (2010). "Growth and Production of Groundnuts". Soils, Plant Growth and Crop Production Volume II. EOLSS Publishers. p. 153. ISBN 978-1-84826-368-0.

eurekalert.org

Dillehay, Tom D. "Earliest-known evidence of peanut, cotton and squash farming found". eurekalert.org. Retrieved June 29, 2007.

fao.org

"Peanut (groundnuts with shell) production in 2020". FAOSTAT, Food and Agricultural Organization of the United Nations, Statistics Division. 2020. Retrieved May 17, 2022.
"3. Feed values and feeding potential of major agro-byproducts". fao.org. Retrieved May 25, 2015.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". Retrieved March 28, 2024.
Taylor CL (July 14, 2003). "Qualified Health Claims: Letter of Enforcement Discretion – Nuts and Coronary Heart Disease (Docket No 02P-0505)". Center for Food Safety and Applied Nutrition, FDA. Retrieved October 14, 2015.
"Food Allergen Labeling and Consumer Protection Act of 2004 (Public Law 108-282, Title II)". FDA.gov. US Food & Drug Administration. Retrieved May 30, 2011.

feedipedia.org

Heuzé V., Thiollet H., Tran G., Lebas F., 2017. Peanut forage. Feedipedia, a program by INRA, CIRAD, AFZ, and FAO. https://www.feedipedia.org/node/695 Archived August 24, 2017, at the Wayback Machine
Heuzé V., Thiollet H., Tran G., Bastianelli D., Lebas F., 2017. Peanut seeds. Feedipedia, a program by INRA, CIRAD, AFZ, and FAO. https://www.feedipedia.org/node/55 Archived August 24, 2017, at the Wayback Machine
Heuzé V., Thiollet H., Tran G., Edouard N., Bastianelli D., Lebas F., 2017. Peanut hulls. Feedipedia, a program by INRA, CIRAD, AFZ, and FAO. https://www.feedipedia.org/node/696 Archived August 24, 2017, at the Wayback Machine

georgiaencyclopedia.org

John Beasley, "Peanuts" New Georgia Encyclopedia (2019) online

handle.net

hdl.handle.net

Seijo, Guillermo; Lavia, Graciela I.; Fernandez, Aveliano; et al. (December 1, 2007). "Genomic relationships between the cultivated peanut (Arachis hypogaea, Leguminosae) and its close relatives revealed by double GISH". American Journal of Botany. 94 (12): 1963–1971. doi:10.3732/ajb.94.12.1963. hdl:11336/36879. PMID 21636391.

huanuco.com

"Gastronomía de Huánuco - Platos típicos - Pachamanca Picante de cuy". huanuco.com. Retrieved October 26, 2015.

iastate.edu

ipm.iastate.edu

Jauron, Richard (February 5, 1997). "Growing Peanuts in the Home Garden | Horticulture and Home Pest News". Ipm.iastate.edu. Retrieved May 30, 2011.

jst.go.jp

jstage.jst.go.jp

Ozcan MM (2010). "Some nutritional characteristics of kernel and oil of peanut (Arachis hypogaea L.)". J Oleo Sci. 59 (1): 1–5. doi:10.5650/jos.59.1. PMID 20032593.

jstor.org

Kochert, Gary; Stalker, H. Thomas; Gimenes, Marcos; et al. (October 1, 1996). "RFLP and Cytogenetic Evidence on the Origin and Evolution of Allotetraploid Domesticated Peanut, Arachis hypogaea (Leguminosae)". American Journal of Botany. 83 (10): 1282–1291. doi:10.2307/2446112. JSTOR 2446112.
Smith, Ben W. (January 1, 1950). "Arachis hypogaea. Aerial Flower and Subterranean Fruit". American Journal of Botany. 37 (10): 802–815. doi:10.2307/2437758. JSTOR 2437758.

kew.org

"Legumes Of The World | Royal Botanic Gardens, Kew". www.kew.org. Retrieved September 29, 2015.

mananutrition.org

Raymond, Bret. "Rwaza Health Centre: Efficacy Study Results" (PDF). mananutrition.org. MANA Nutrition. Retrieved July 15, 2011.

mexconnect.com

"Demystifying mole, Mexico's national dish". mexconnect.com. Retrieved August 20, 2010.

mfkhaiti.org

"Meds & Food For Kids :: — Medika Mamba". mfkhaiti.org. Archived from the original on April 8, 2010. Retrieved April 23, 2010.

monitor.co.ug

"Ebinyebwa; a tale of the Ugandan groundnut stew". monitor.co.ug. Kampala, Uganda: Daily Monitor/Monitor Publications Ltd. April 8, 2008. Retrieved December 28, 2015.

nashuatelegraph.com

"School peanut ban in need of review". Nashua Telegraph. September 14, 2008. Retrieved August 18, 2009.

nationalpeanutboard.org

"History of Peanuts & Peanut Butter". nationalpeanutboard.org. US National Peanut Board. 2017. Retrieved December 6, 2017.
"16 Fun Facts about Peanuts & Peanut Butter; Number 13". nationalpeanutboard.org. US National Peanut Board. 2017. Retrieved December 6, 2017.

newfoodeconomy.org

"Why Georgia farmers decided to shell their own peanuts". New Food Economy. April 26, 2017. Retrieved July 4, 2019.

newyorker.com

Michaud, Jon (November 28, 2012). "A chunky history of peanut butter". newyorker.com. New Yorker. Archived from the original on March 31, 2017. Retrieved May 9, 2017.

nih.gov

pubmed.ncbi.nlm.nih.gov

Seijo, Guillermo; Lavia, Graciela I.; Fernandez, Aveliano; et al. (December 1, 2007). "Genomic relationships between the cultivated peanut (Arachis hypogaea, Leguminosae) and its close relatives revealed by double GISH". American Journal of Botany. 94 (12): 1963–1971. doi:10.3732/ajb.94.12.1963. hdl:11336/36879. PMID 21636391.
Moretzsohn, Márcio C.; Gouvea, Ediene G.; Inglis, Peter W.; et al. (January 1, 2013). "A study of the relationships of cultivated peanut (Arachis hypogaea) and its most closely related wild species using intron sequences and microsatellite markers". Annals of Botany. 111 (1): 113–126. doi:10.1093/aob/mcs237. ISSN 0305-7364. PMC 3523650. PMID 23131301.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington (DC): National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154.{{cite book}}: CS1 maint: multiple names: authors list (link)
Bao, Ying; Han, Jiali; Hu, Frank B.; Giovannucci, Edward L.; Stampfer, Meir J.; Willett, Walter C.; Fuchs, Charles S. (November 21, 2013). "Association of Nut Consumption with Total and Cause-Specific Mortality". New England Journal of Medicine. 369 (21): 2001–2011. doi:10.1056/NEJMoa1307352. ISSN 0028-4793. PMC 3931001. PMID 24256379.
Sales, J. M.; Resurreccion, A. V. (2014). "Resveratrol in peanuts". Critical Reviews in Food Science and Nutrition. 54 (6): 734–70. doi:10.1080/10408398.2011.606928. PMID 24345046. S2CID 13183809.
Ozcan MM (2010). "Some nutritional characteristics of kernel and oil of peanut (Arachis hypogaea L.)". J Oleo Sci. 59 (1): 1–5. doi:10.5650/jos.59.1. PMID 20032593.
Shi L, Lu JY, Jones G, Loretan PA, Hill WA (1998). "Characteristics and composition of peanut oil prepared by an aqueous extraction method". Life Support Biosph Sci. 5 (2): 225–9. PMID 11541680.
Høst, A; Halken, S; Muraro, A; Dreborg, S; Niggemann, B; Aalberse, R; Arshad, SH; Von Berg, A; et al. (2008). "Dietary prevention of allergic diseases in infants and small children". Pediatric Allergy and Immunology. 19 (1): 1–4. doi:10.1111/j.1399-3038.2007.00680.x. PMID 18199086. S2CID 8831420.
Lack G, Fox D, Northstone K, Golding J (2003). "Factors Associated with the Development of Peanut Allergy in Childhood". New England Journal of Medicine. 348 (11): 977–85. doi:10.1056/NEJMoa013536. PMID 12637607. S2CID 13280248.
Cherkaoui, Sabrine; Ben-Shoshan, Moshe; Alizadehfar, Reza; Asai, Yuka; Chan, Edmond; Cheuk, Stephen; Shand, Greg; St-Pierre, Yvan; Harada, Laurie (January 1, 2015). "Accidental exposures to peanut in a large cohort of Canadian children with peanut allergy". Clinical and Translational Allergy. 5: 16. doi:10.1186/s13601-015-0055-x. ISSN 2045-7022. PMC 4389801. PMID 25861446.
Hoffman DR, Collins-Williams C (1994). "Cold-pressed peanut oils may contain peanut allergen". The Journal of Allergy and Clinical Immunology. 93 (4): 801–2. doi:10.1016/0091-6749(94)90262-3. PMID 8163791.
Hourihane JO, Bedwani SJ, Dean TP, Warner JO (1997). "Randomised, double blind, crossover challenge study of allergenicity of peanut oils in subjects allergic to peanuts". BMJ. 314 (7087): 1084–8. doi:10.1136/bmj.314.7087.1084. PMC 2126478. PMID 9133891.
Hirano, S; Shima, T; Shimada, T (August 2001). "[Proportion of aflatoxin B1 contaminated kernels and its concentration in imported peanut samples]". Shokuhin Eiseigaku Zasshi. 42 (4): 237–42. doi:10.3358/shokueishi.42.237. PMID 11817138.

ncbi.nlm.nih.gov

Moretzsohn, Márcio C.; Gouvea, Ediene G.; Inglis, Peter W.; et al. (January 1, 2013). "A study of the relationships of cultivated peanut (Arachis hypogaea) and its most closely related wild species using intron sequences and microsatellite markers". Annals of Botany. 111 (1): 113–126. doi:10.1093/aob/mcs237. ISSN 0305-7364. PMC 3523650. PMID 23131301.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington (DC): National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154.{{cite book}}: CS1 maint: multiple names: authors list (link)
Bao, Ying; Han, Jiali; Hu, Frank B.; Giovannucci, Edward L.; Stampfer, Meir J.; Willett, Walter C.; Fuchs, Charles S. (November 21, 2013). "Association of Nut Consumption with Total and Cause-Specific Mortality". New England Journal of Medicine. 369 (21): 2001–2011. doi:10.1056/NEJMoa1307352. ISSN 0028-4793. PMC 3931001. PMID 24256379.
Cherkaoui, Sabrine; Ben-Shoshan, Moshe; Alizadehfar, Reza; Asai, Yuka; Chan, Edmond; Cheuk, Stephen; Shand, Greg; St-Pierre, Yvan; Harada, Laurie (January 1, 2015). "Accidental exposures to peanut in a large cohort of Canadian children with peanut allergy". Clinical and Translational Allergy. 5: 16. doi:10.1186/s13601-015-0055-x. ISSN 2045-7022. PMC 4389801. PMID 25861446.
Hourihane JO, Bedwani SJ, Dean TP, Warner JO (1997). "Randomised, double blind, crossover challenge study of allergenicity of peanut oils in subjects allergic to peanuts". BMJ. 314 (7087): 1084–8. doi:10.1136/bmj.314.7087.1084. PMC 2126478. PMID 9133891.

niaid.nih.gov

"Food Allergy Quick Facts". National Institute of Allergy and Infectious Diseases. February 24, 2012. Retrieved January 30, 2014.

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Marsalis, Mark; Puppala, Naveen; Goldberg, Natalie; Ashigh, Jamshid; Sanogo, Soumaila; Trostle, Calvin (July 2009). "New Mexico Peanut Production" (PDF). Circular-645. New Mexico State University. Retrieved October 16, 2015.

npr.org

Domonoske, Camila (April 20, 2014). "A Legume With Many Names: The Story Of 'Goober'". NPR. National Public Radio. Archived from the original on June 6, 2020.

nytimes.com

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Hartocollis, Anemona (September 23, 1998). "Nothing's Safe: Some Schools Ban Peanut Butter as Allergy Threat". The New York Times. Retrieved August 18, 2009.

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"Nuts (including peanuts)". Micronutrient Information Center. Corvallis, OR: Linus Pauling Institute, Oregon State University. 2009. Retrieved November 29, 2016.
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pca.com.au

"How peanuts are Grown – Harvesting – PCA". Peanut Company of Australia. Archived from the original on July 19, 2008. Retrieved May 30, 2011.

peanut-institute.org

"The Peanut Institute – Peanut Facts". peanut-institute.org. Archived from the original on April 8, 2019.

peanutbureau.ca

"Peanuts in Canada". peanutbureau.ca. Peanut Bureau of Canada. 2017. Retrieved December 6, 2017.

psmag.com

Martinez-Carter, Karina (February 14, 2014). "As American as peanut butter". psmag.com. Pacific Standard. Retrieved December 6, 2017.

purdue.edu

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"Grain Legumes". www.hort.purdue.edu. Retrieved September 29, 2015.
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"Peanut". www.hort.purdue.edu. Retrieved October 16, 2015.

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sciencenews.org

Food allergy advice may be peanuts Archived November 9, 2008, at the Wayback Machine, Science News, December 6, 2008

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"Nutrition facts for oil, peanut, salad or cooking, USDA Nutrient Data". Conde Nast, USDA National Nutrient Database, version SR-21. 2014. Retrieved January 15, 2015.

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Sales, J. M.; Resurreccion, A. V. (2014). "Resveratrol in peanuts". Critical Reviews in Food Science and Nutrition. 54 (6): 734–70. doi:10.1080/10408398.2011.606928. PMID 24345046. S2CID 13183809.
Høst, A; Halken, S; Muraro, A; Dreborg, S; Niggemann, B; Aalberse, R; Arshad, SH; Von Berg, A; et al. (2008). "Dietary prevention of allergic diseases in infants and small children". Pediatric Allergy and Immunology. 19 (1): 1–4. doi:10.1111/j.1399-3038.2007.00680.x. PMID 18199086. S2CID 8831420.
Lack G, Fox D, Northstone K, Golding J (2003). "Factors Associated with the Development of Peanut Allergy in Childhood". New England Journal of Medicine. 348 (11): 977–85. doi:10.1056/NEJMoa013536. PMID 12637607. S2CID 13280248.

sfgate.com

Nevius, C.W. (September 9, 2003). "One 5-year-old's allergy leads to class peanut ban". San Francisco Chronicle. Retrieved August 18, 2009.

speciesfungorum.org

"Species Fungorum - Names Record". www.speciesfungorum.org. Retrieved August 7, 2023.

tamu.edu

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Baughman, Todd; Grichar, James; Black, Mark; Woodward, Jason; Porter, Pat; New, Leon; Baumann, Paul; McFarland, Mark "Texas Peanut Production Guide Archived March 4, 2016, at the Wayback Machine" (PDF). Texas A&M University. Retrieved October 16, 2015,

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thevirginiamarketplace.blogspot.ca

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tlc.com

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Krapovickas, Antonio; Gregory, Walton C. (2007). "Taxonomy of the genus Arachis (Leguminosae)" (PDF). IBONE. 16 (Supl.). Translated by David E. Williams and Charles E. Simpson: 1–205. Archived from the original (PDF) on March 4, 2016. Retrieved September 13, 2016.

usda.gov

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Beattie, H. R. (1911). "Farmer's Bulletin No. 431". USDA National Agricultural Library. "The peanut is known under the local names of "goober," "goober pea," "pindar," "ground pea," and "groundnut." The names "goober" and "goober pea" are more properly applied to an allied species having no true stem and only one pea in each pod which has been introduced and is frequently found growing wild in the Gulf Coast States."

web.archive.org

Domonoske, Camila (April 20, 2014). "A Legume With Many Names: The Story Of 'Goober'". NPR. National Public Radio. Archived from the original on June 6, 2020.
"Oil crops for the production of advanced biofuels". European Biofuels Technology Platform. Archived from the original on September 9, 2015. Retrieved September 28, 2015.
"The Peanut Institute – Peanut Facts". peanut-institute.org. Archived from the original on April 8, 2019.
Krapovickas, Antonio; Gregory, Walton C. (2007). "Taxonomy of the genus Arachis (Leguminosae)" (PDF). IBONE. 16 (Supl.). Translated by David E. Williams and Charles E. Simpson: 1–205. Archived from the original (PDF) on March 4, 2016. Retrieved September 13, 2016.
Putnam, D.H., et al. (1991) Peanut Archived August 10, 2006, at the Wayback Machine. University of Wisconsin-Extension Cooperative Extension: Alternative Field Crops Manual.
Michaud, Jon (November 28, 2012). "A chunky history of peanut butter". newyorker.com. New Yorker. Archived from the original on March 31, 2017. Retrieved May 9, 2017.
Food allergy advice may be peanuts Archived November 9, 2008, at the Wayback Machine, Science News, December 6, 2008
"The anaphylaxis campaign: peanut oil". Anaphylaxis.org.uk. Archived from the original on April 18, 2008. Retrieved August 18, 2009.
"U.S. Exports of (NAICS 311911) Roasted Nuts & Peanut Butter With All Countries". census.gov. US Census Bureau. 2012. Archived from the original on June 19, 2015.
Chakravorty, Rup. "Breeding a better peanut butter". agronomy.org. American Society of Agronomy. Archived from the original on November 10, 2015. Retrieved October 15, 2015.
"Meds & Food For Kids :: — Medika Mamba". mfkhaiti.org. Archived from the original on April 8, 2010. Retrieved April 23, 2010.
Heuzé V., Thiollet H., Tran G., Lebas F., 2017. Peanut forage. Feedipedia, a program by INRA, CIRAD, AFZ, and FAO. https://www.feedipedia.org/node/695 Archived August 24, 2017, at the Wayback Machine
Heuzé V., Thiollet H., Tran G., Bastianelli D., Lebas F., 2017. Peanut seeds. Feedipedia, a program by INRA, CIRAD, AFZ, and FAO. https://www.feedipedia.org/node/55 Archived August 24, 2017, at the Wayback Machine
Heuzé V., Thiollet H., Tran G., Edouard N., Bastianelli D., Lebas F., 2017. Peanut hulls. Feedipedia, a program by INRA, CIRAD, AFZ, and FAO. https://www.feedipedia.org/node/696 Archived August 24, 2017, at the Wayback Machine
Baughman, Todd; Grichar, James; Black, Mark; Woodward, Jason; Porter, Pat; New, Leon; Baumann, Paul; McFarland, Mark "Texas Peanut Production Guide Archived March 4, 2016, at the Wayback Machine" (PDF). Texas A&M University. Retrieved October 16, 2015,
"How peanuts are Grown – Harvesting – PCA". Peanut Company of Australia. Archived from the original on July 19, 2008. Retrieved May 30, 2011.

webmd.com

"Peanut Allergy on the Rise: Why?". WebMD. May 14, 2010. Retrieved May 18, 2010.

worldcat.org

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