Penicillium expansum (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Penicillium expansum" in English language version.

refsWebsite

Global rank English rank

9doi.org

2^nd place

7nih.gov

4^th place

2semanticscholar.org

11^th place

8^th place

1extension.org

low place

1freepatentsonline.com

5,449^th place

3,875^th place

1wsu.edu

3,088^th place

2,250^th place

1pestinfo.org

low place

1cornell.edu

332^nd place

246^th place

1books.google.com

3^rd place

1fagro.edu.uy

low place

1web.archive.org

1^st place

1hdc.org.uk

low place

1usda.gov

438^th place

336^th place

1sipav.org

low place

1jstor.org

26^th place

20^th place

1westerdijkinstitute.nl

low place

1archive.org

6^th place

archive.org

Sapers, Gerald M. (2006). Microbiology Of Fruits And Vegetables. CRC Press. pp. 634. ISBN 978-0849322617.

books.google.com

Hui, Y.H. (2006). Handbook of Fruits and Fruit Processing. Blackwell. p. 697. ISBN 9780470276488.

cornell.edu

impact.cals.cornell.edu

"Improving the safety of apple juice and cider". Cornell University CALS department. Retrieved 22 October 2012.

doi.org

Morales H, Marín S, Rovira A, Ramos AJ, Sanchis V (January 2007). "Patulin accumulation in apples by Penicillium expansum during postharvest stages". Lett Appl Microbiol. 44 (1): 30–5. doi:10.1111/j.1472-765X.2006.02035.x. PMID 17209811. S2CID 5764456.
Konstantinou, S.; Karaoglanidis, G.S.; Bardas, G.A.; Minas, I.S.; Doukas, E.; Markoglou, A.N. (2011). "Post harvest fruit rots of apple in Greece:Pathogen incidence and relationships between fruit quality parameters, cultivar susceptibility and patulin production". Plant Disease. 95 (6): 666–672. doi:10.1094/pdis-11-10-0856. PMID 30731903.
Pianzzola, M.J; M.Muscatelli, S.Vero (January 2004). "Characterization of Penicillium isolates associated with blue mold on apple in Uruguay" (PDF). Plant Disease. 88 (1): 23–28. doi:10.1094/pdis.2004.88.1.23. PMID 30812451. Retrieved 22 October 2012.
Marek, Patrick; Thirunauukkarasu, Annamalai; Kumar, Venkitanarayanan (31 December 2003). "Detection of Penicillium expansum by polymerase chain reaction". International Journal of Food Microbiology. 89 (2–3): 139–144. doi:10.1016/S0168-1605(03)00115-6. PMID 14623379.
Dombrink-Kurtzman, Mary Ann; Amy E. McGovern (June 2007). "Species-specific identification of penicillium linked to patulin contamination" (PDF). Journal of Food Protection. 70 (11): 2646–50. doi:10.4315/0362-028X-70.11.2646. PMID 18044450.
Oliveri, C.; A.Campisano; A.Catara; G. Cirvilleri (2007). "Characterization and fAFLP genotyping of Penicillium strains from postharvest samples and packinghouses". Plant Pathology. 89 (1): 29–40. doi:10.4454/jpp.v89i1.721 (inactive 1 November 2024). JSTOR 41998354.{{cite journal}}: CS1 maint: DOI inactive as of November 2024 (link)
Prusky, Dov; McEvoy, L. James; Saftner, Robert; Conway, S. William; Jones, Richard (2004). "Relationship Between Host Acidification and Virulence in Penicillium spp. on Apple and Citrus Fruit". Phytopathology. 94 (1): 44–51. doi:10.1094/PHYTO.2004.94.1.44. PMID 18943818.
Torres, R; Teixidó, N.; Viñas, I.; Mari, M.; Casalini, L.; Giraud, M.; Usall, J (November 2006). "Efficacy of Candida sake CPA-1 Formulation for Controlling Penicillium expansum Decay on Pome Fruit from Different Mediterranean Regions". Journal of Food Protection. 69 (11): 2703–11. doi:10.4315/0362-028X-69.11.2703. PMID 17133815. S2CID 45025141.
David A. Rosenberger; Catherine A. Engle; Frederick W. Meyer; Christopher B. Watkins (2006). "Penicillium expansum Invades Apples Through Stems during Controlled Atmosphere Storage". Plant Health Progress. 7 (1). American Phytopathological Society. doi:10.1094/PHP-2006-1213-01-RS.

extension.org

apples.extension.org

Janisiewicz, Wojciech. "Blue Mold". USDA Appilachian Fruit Research Station. Retrieved 22 October 2012.

fagro.edu.uy

pv.fagro.edu.uy

Pianzzola, M.J; M.Muscatelli, S.Vero (January 2004). "Characterization of Penicillium isolates associated with blue mold on apple in Uruguay" (PDF). Plant Disease. 88 (1): 23–28. doi:10.1094/pdis.2004.88.1.23. PMID 30812451. Retrieved 22 October 2012.

freepatentsonline.com

Ashizawa, Eunice C. (October 2000). "Fungistatic composition and a fungistatic method utilizing the composition". Gencor International inc. Retrieved 19 October 2012.

hdc.org.uk

apples.hdc.org.uk

"Patulin in Apple Juice". Horticultural Development Company. Archived from the original on 17 October 2012. Retrieved 3 December 2012.

jstor.org

Oliveri, C.; A.Campisano; A.Catara; G. Cirvilleri (2007). "Characterization and fAFLP genotyping of Penicillium strains from postharvest samples and packinghouses". Plant Pathology. 89 (1): 29–40. doi:10.4454/jpp.v89i1.721 (inactive 1 November 2024). JSTOR 41998354.{{cite journal}}: CS1 maint: DOI inactive as of November 2024 (link)

nih.gov

pubmed.ncbi.nlm.nih.gov

Morales H, Marín S, Rovira A, Ramos AJ, Sanchis V (January 2007). "Patulin accumulation in apples by Penicillium expansum during postharvest stages". Lett Appl Microbiol. 44 (1): 30–5. doi:10.1111/j.1472-765X.2006.02035.x. PMID 17209811. S2CID 5764456.
Konstantinou, S.; Karaoglanidis, G.S.; Bardas, G.A.; Minas, I.S.; Doukas, E.; Markoglou, A.N. (2011). "Post harvest fruit rots of apple in Greece:Pathogen incidence and relationships between fruit quality parameters, cultivar susceptibility and patulin production". Plant Disease. 95 (6): 666–672. doi:10.1094/pdis-11-10-0856. PMID 30731903.
Pianzzola, M.J; M.Muscatelli, S.Vero (January 2004). "Characterization of Penicillium isolates associated with blue mold on apple in Uruguay" (PDF). Plant Disease. 88 (1): 23–28. doi:10.1094/pdis.2004.88.1.23. PMID 30812451. Retrieved 22 October 2012.
Marek, Patrick; Thirunauukkarasu, Annamalai; Kumar, Venkitanarayanan (31 December 2003). "Detection of Penicillium expansum by polymerase chain reaction". International Journal of Food Microbiology. 89 (2–3): 139–144. doi:10.1016/S0168-1605(03)00115-6. PMID 14623379.
Dombrink-Kurtzman, Mary Ann; Amy E. McGovern (June 2007). "Species-specific identification of penicillium linked to patulin contamination" (PDF). Journal of Food Protection. 70 (11): 2646–50. doi:10.4315/0362-028X-70.11.2646. PMID 18044450.
Prusky, Dov; McEvoy, L. James; Saftner, Robert; Conway, S. William; Jones, Richard (2004). "Relationship Between Host Acidification and Virulence in Penicillium spp. on Apple and Citrus Fruit". Phytopathology. 94 (1): 44–51. doi:10.1094/PHYTO.2004.94.1.44. PMID 18943818.
Torres, R; Teixidó, N.; Viñas, I.; Mari, M.; Casalini, L.; Giraud, M.; Usall, J (November 2006). "Efficacy of Candida sake CPA-1 Formulation for Controlling Penicillium expansum Decay on Pome Fruit from Different Mediterranean Regions". Journal of Food Protection. 69 (11): 2703–11. doi:10.4315/0362-028X-69.11.2703. PMID 17133815. S2CID 45025141.

pestinfo.org

wiki.pestinfo.org

Konstantinou, S.; Karaoglanidis, G.S.; Bardas, G.A.; Minas, I.S.; Doukas, E.; Markoglou, A.N. (2011). "Post harvest fruit rots of apple in Greece:Pathogen incidence and relationships between fruit quality parameters, cultivar susceptibility and patulin production". Plant Disease. 95 (6): 666–672. doi:10.1094/pdis-11-10-0856. PMID 30731903.

semanticscholar.org

api.semanticscholar.org

Morales H, Marín S, Rovira A, Ramos AJ, Sanchis V (January 2007). "Patulin accumulation in apples by Penicillium expansum during postharvest stages". Lett Appl Microbiol. 44 (1): 30–5. doi:10.1111/j.1472-765X.2006.02035.x. PMID 17209811. S2CID 5764456.
Torres, R; Teixidó, N.; Viñas, I.; Mari, M.; Casalini, L.; Giraud, M.; Usall, J (November 2006). "Efficacy of Candida sake CPA-1 Formulation for Controlling Penicillium expansum Decay on Pome Fruit from Different Mediterranean Regions". Journal of Food Protection. 69 (11): 2703–11. doi:10.4315/0362-028X-69.11.2703. PMID 17133815. S2CID 45025141.

sipav.org

Oliveri, C.; A.Campisano; A.Catara; G. Cirvilleri (2007). "Characterization and fAFLP genotyping of Penicillium strains from postharvest samples and packinghouses". Plant Pathology. 89 (1): 29–40. doi:10.4454/jpp.v89i1.721 (inactive 1 November 2024). JSTOR 41998354.{{cite journal}}: CS1 maint: DOI inactive as of November 2024 (link)

usda.gov

naldc.nal.usda.gov

Dombrink-Kurtzman, Mary Ann; Amy E. McGovern (June 2007). "Species-specific identification of penicillium linked to patulin contamination" (PDF). Journal of Food Protection. 70 (11): 2646–50. doi:10.4315/0362-028X-70.11.2646. PMID 18044450.

web.archive.org

"Patulin in Apple Juice". Horticultural Development Company. Archived from the original on 17 October 2012. Retrieved 3 December 2012.

westerdijkinstitute.nl

Frisvad, Jens; Samson, Robert (2004). "Polyphasic taxonomy of Penicillium subgenus Penicillium" (PDF). Studies in Mycology. 49: C174.

wsu.edu

dialogue.tfrec.wsu.edu

"Blue Mold". Washington State university. Retrieved 22 October 2012.