Persimmon (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Persimmon" in English language version.

refsWebsite

Global rank English rank

10doi.org

2^nd place

8nih.gov

4^th place

5web.archive.org

1^st place

3semanticscholar.org

11^th place

8^th place

2ars-grin.gov

607^th place

747^th place

1purdue.edu

850^th place

625^th place

1missouribotanicalgarden.org

5,410^th place

3,396^th place

1hawaii.edu

1,308^th place

924^th place

1eppo.int

low place

1kew.org

394^th place

442^nd place

1todafruta.com.br

low place

1gardenerspath.com

low place

1tamu.edu

1,672^nd place

1,262^nd place

1ufl.edu

921^st place

644^th place

1seriouseats.com

4,252^nd place

2,446^th place

1freshplaza.com

low place

1ucanr.edu

9,141^st place

6,224^th place

1lasprovincias.es

4,213^th place

7,133^rd place

1wildflower.org

low place

8,425^th place

1atlasobscura.com

1,661^st place

975^th place

1uky.edu

3,273^rd place

2,108^th place

1efloras.org

732^nd place

800^th place

1fs.fed.us

2,133^rd place

1,364^th place

1etymonline.com

287^th place

321^st place

1fao.org

318^th place

411^th place

1producereport.com

low place

1theguardian.com

12^th place

11^th place

1azernews.az

low place

9,225^th place

1spanishpersimon.co.uk

low place

1foodswinesfromspain.com

low place

1merck.com

6,464^th place

5,671^st place

1fda.gov

447^th place

338^th place

1nationalacademies.org

7,189^th place

6,078^th place

1agrilife.org

low place

1worldcat.org

5^th place

1aks.ac.kr

2,602^nd place

2,725^th place

1grandculture.net

low place

1wawaza.com

low place

1latimes.com

22^nd place

19^th place

1harvard.edu

18^th place

17^th place

1freshare.net

low place

1kfvs12.com

low place

1klti.or.kr

low place

agrilife.org

counties.agrilife.org

Stein, Larry; Nesbitt, Monte; Kamas, Jim (2013). "Persimmons" (PDF). AgriLife Extension: Texas Fruit & Nut Production. Retrieved 12 August 2022.

aks.ac.kr

encykorea.aks.ac.kr

황, 혜성, "수정과 (水正果)", Encyclopedia of Korean Culture (in Korean), Academy of Korean Studies, retrieved 16 August 2024

ars-grin.gov

npgsweb.ars-grin.gov

"Diospyros kaki Thunb". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 23 January 2021.
"Persimmon". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture.

atlasobscura.com

"For Enslaved Cooks, Persimmon Beer Combined Ingenuity and Joy". Atlas Obscura. 12 November 2021.

azernews.az

Mammadova, Leman (24 February 2019). "Azerbaijan to open new persimmon processing plants". azernews.az. Azernews. Retrieved 7 May 2022.

doi.org

Butt, Masood Sadiq; Sultan, M. Tauseef; Aziz, Mahwish; Naz, Ambreen; Ahmed, Waqas; Kumar, Naresh; Imran, Muhammad (4 May 2015). "Persimmon (Diospyros kaki) fruit: hidden phytochemicals and health claims". EXCLI Journal. 14: 542–61. doi:10.17179/excli2015-159. PMC 4817420. PMID 27047315.
Nakatsubo, Fumiaki; Enokita, Kenichi; Murakami, Koji; Yonemori, Keizo; Sugiura, Akira; Utsunomiya, Naoki; Subhadrabandhu, Suranant (October 2005). "Chemical structures of the condensed tannins in the fruits of Diospyros species". Journal of Wood Science. 48 (5). Japan: Springer Japan: 414–18. doi:10.1007/BF00770702. S2CID 195303798.
Quintal-Novelo, C.; Moo-Puc, R. E.; Chale-Dzul, J.; Cáceres-Farfán, M.; Mendez-Gonzalez, M.; Borges-Argáez, R. (2012). "Cytotoxic constituents from the stem bark of Diospyros cuneata". Natural Product Research. 27 (17): 1594–97. doi:10.1080/14786419.2012.738201. PMID 23098219. S2CID 28799160.
Martínez-Calvo, J.; Naval, M.; Zuriaga, E.; Llácer, G.; Badenes, M. L. (January 2013). "Morphological characterization of the IVIA persimmon (Diospyros kaki Thunb.) germplasm collection by multivariate analysis". Genetic Resources and Crop Evolution. 60 (1): 233–41. doi:10.1007/s10722-012-9828-4. S2CID 16838322.
Matsuo, Tomoaki; Shinohara, Jun-ichi; Ito, Saburo (1976). "An Improvement on Removing Astringency in Persimmon Fruits by Carbon Dioxide Gas". Agricultural and Biological Chemistry. 40 (1): 215–17. doi:10.1080/00021369.1976.10862021.
Verstanding, A. G.; Bauch, K.; Bloom, R.; Hadas, I.; Libson, E. (1989). "Small-bowel phytobezoars: detection with radiography". Radiology. 172 (3): 705–07. doi:10.1148/radiology.172.3.2772176. PMID 2772176.
Delia, C. W. (1961). "Phytobezoars (diospyrobezoars). A clinicopathologic correlation and review of six cases". Arch. Surg. 82 (4): 579–83. doi:10.1001/archsurg.1961.01300100093010. PMID 13721571.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved 5 December 2024.
Gorinstein, S.; Zachwieja, Z.; Folta, M.; Barton, H.; Piotrowicz, J.; Zemser, M.; Weisz, M.; Trakhtenberg, S.; Màrtín-Belloso, O. (2001). "Comparative Contents of Dietary Fiber, Total Phenolics, and Minerals in Persimmons and Apples". Journal of Agricultural and Food Chemistry. 49 (2): 952–957. Bibcode:2001JAFC...49..952G. doi:10.1021/jf000947k. PMID 11262055.
Tuset, J.J.; Hinarejos, C.; Mira, J.L. (1999). "First report of leaf blight on sweet persimmon tree by Pestalotiopsis theae in Spain". Plant Disease. 83 (11): 1070. doi:10.1094/PDIS.1999.83.11.1070C. PMID 30841281.

efloras.org

"Diospyros texana Scheele". Flora of North America. eFloras.org. Retrieved 9 December 2021.

eppo.int

gd.eppo.int

"Diospyros kaki". EPPO Global Database. 21 October 2001. Archived from the original on 25 December 2019. Retrieved 23 January 2021.

etymonline.com

"Persimmon". Online Etymology Dictionary. 2022. Retrieved 25 April 2022.

fao.org

"Persimmon production in 2022; Crops/World regions/Production quantity (from pick lists)". Food and Agriculture Organization of the United Nations: Division of Statistics (FAOSTAT). 2024. Retrieved 6 October 2024.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 27 March 2024. Retrieved 28 March 2024.

foodswinesfromspain.com

"Spanish Persimmons: the Sweetest Things!". Foods & Wines from Spain. 22 November 2018.

freshare.net

University of Mo. Extension (11 July 2008). "Persimmon Seeds Predict: Warm Winter, Above Average Snow Fall in the Ozarks". FreShare. Archived from the original on 24 October 2014.

freshplaza.com

""This is the year of persimmons, with +15% added value"". freshplaza.com. Fresh Plaza. 24 November 2021. Retrieved 7 May 2022.

fs.fed.us

Carey, Jennifer H. (1994). "Diospyros texana". Fire Effects Information System. United States Forest Service. Retrieved 24 November 2009.

gardenerspath.com

Lofgren, Kristine (26 November 2020). "15 OF THE BEST ASIAN PERSIMMON VARIETIES". gardenerspath.com. Gardener's Path. Retrieved 7 May 2022.

grandculture.net

wanju.grandculture.net

"감식초 - 디지털완주문화대전". Encyclopedia of Korean Local Culture. Retrieved 16 August 2024.

harvard.edu

ui.adsabs.harvard.edu

Gorinstein, S.; Zachwieja, Z.; Folta, M.; Barton, H.; Piotrowicz, J.; Zemser, M.; Weisz, M.; Trakhtenberg, S.; Màrtín-Belloso, O. (2001). "Comparative Contents of Dietary Fiber, Total Phenolics, and Minerals in Persimmons and Apples". Journal of Agricultural and Food Chemistry. 49 (2): 952–957. Bibcode:2001JAFC...49..952G. doi:10.1021/jf000947k. PMID 11262055.

hawaii.edu

extento.hawaii.edu

Carley Petersen and Annabelle Martin. "General Crop Information: Persimmon". University of Hawaii, Extension Entomology & UH-CTAHR Integrated Pest Management Program. Retrieved 15 January 2007.

kew.org

powo.science.kew.org

"Diospyros kaki L.f." Plants of the World Online. Kew Science. Retrieved 23 January 2021.

kfvs12.com

Ruch, Amber (6 October 2021). "Fork, knife or spoon: Checking persimmon seeds to predict winter weather". kfvs12.com. KFVS 12. Retrieved 6 May 2022.

klti.or.kr

"The Tiger and Dried Persimmon". Kookminbooks. Archived from the original on 20 October 2014.

lasprovincias.es

TALAVERA, A. (25 March 2022). "Una mutación natural podría frenar la crisis del caqui". lasprovincias.es. Las Provincias. Retrieved 7 May 2022.

latimes.com

"Persimmons: How to choose, store and prepare". The Los Angeles Times. 24 November 2009. Retrieved 17 June 2023.

merck.com

"Bezoars". Merck Online Medical Dictionary. Merck. 2007. Retrieved 28 November 2008.

missouribotanicalgarden.org

"Diospyros kaki 'Fuyu' – Plant Finder". www.missouribotanicalgarden.org.

nationalacademies.org

nap.nationalacademies.org

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved 5 December 2024.

nih.gov

pubmed.ncbi.nlm.nih.gov

Butt, Masood Sadiq; Sultan, M. Tauseef; Aziz, Mahwish; Naz, Ambreen; Ahmed, Waqas; Kumar, Naresh; Imran, Muhammad (4 May 2015). "Persimmon (Diospyros kaki) fruit: hidden phytochemicals and health claims". EXCLI Journal. 14: 542–61. doi:10.17179/excli2015-159. PMC 4817420. PMID 27047315.
Quintal-Novelo, C.; Moo-Puc, R. E.; Chale-Dzul, J.; Cáceres-Farfán, M.; Mendez-Gonzalez, M.; Borges-Argáez, R. (2012). "Cytotoxic constituents from the stem bark of Diospyros cuneata". Natural Product Research. 27 (17): 1594–97. doi:10.1080/14786419.2012.738201. PMID 23098219. S2CID 28799160.
Verstanding, A. G.; Bauch, K.; Bloom, R.; Hadas, I.; Libson, E. (1989). "Small-bowel phytobezoars: detection with radiography". Radiology. 172 (3): 705–07. doi:10.1148/radiology.172.3.2772176. PMID 2772176.
Delia, C. W. (1961). "Phytobezoars (diospyrobezoars). A clinicopathologic correlation and review of six cases". Arch. Surg. 82 (4): 579–83. doi:10.1001/archsurg.1961.01300100093010. PMID 13721571.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved 5 December 2024.
Gorinstein, S.; Zachwieja, Z.; Folta, M.; Barton, H.; Piotrowicz, J.; Zemser, M.; Weisz, M.; Trakhtenberg, S.; Màrtín-Belloso, O. (2001). "Comparative Contents of Dietary Fiber, Total Phenolics, and Minerals in Persimmons and Apples". Journal of Agricultural and Food Chemistry. 49 (2): 952–957. Bibcode:2001JAFC...49..952G. doi:10.1021/jf000947k. PMID 11262055.
Tuset, J.J.; Hinarejos, C.; Mira, J.L. (1999). "First report of leaf blight on sweet persimmon tree by Pestalotiopsis theae in Spain". Plant Disease. 83 (11): 1070. doi:10.1094/PDIS.1999.83.11.1070C. PMID 30841281.

ncbi.nlm.nih.gov

Butt, Masood Sadiq; Sultan, M. Tauseef; Aziz, Mahwish; Naz, Ambreen; Ahmed, Waqas; Kumar, Naresh; Imran, Muhammad (4 May 2015). "Persimmon (Diospyros kaki) fruit: hidden phytochemicals and health claims". EXCLI Journal. 14: 542–61. doi:10.17179/excli2015-159. PMC 4817420. PMID 27047315.

producereport.com

Zang, Jing. "Taiqiu Variety Saves Persimmon Market This Autumn". producereport.com. Producer Report. Retrieved 7 December 2022.

purdue.edu

hort.purdue.edu

Morton JF (1987). "Japanese persimmon". NewCROP, New Crops Resource Online Program, Purdue University Center for New Crops and Plant Products; from Morton, J. 1987. Japanese Persimmon. pp. 411–16. In: Fruits of warm climates.

semanticscholar.org

api.semanticscholar.org

Nakatsubo, Fumiaki; Enokita, Kenichi; Murakami, Koji; Yonemori, Keizo; Sugiura, Akira; Utsunomiya, Naoki; Subhadrabandhu, Suranant (October 2005). "Chemical structures of the condensed tannins in the fruits of Diospyros species". Journal of Wood Science. 48 (5). Japan: Springer Japan: 414–18. doi:10.1007/BF00770702. S2CID 195303798.
Quintal-Novelo, C.; Moo-Puc, R. E.; Chale-Dzul, J.; Cáceres-Farfán, M.; Mendez-Gonzalez, M.; Borges-Argáez, R. (2012). "Cytotoxic constituents from the stem bark of Diospyros cuneata". Natural Product Research. 27 (17): 1594–97. doi:10.1080/14786419.2012.738201. PMID 23098219. S2CID 28799160.
Martínez-Calvo, J.; Naval, M.; Zuriaga, E.; Llácer, G.; Badenes, M. L. (January 2013). "Morphological characterization of the IVIA persimmon (Diospyros kaki Thunb.) germplasm collection by multivariate analysis". Genetic Resources and Crop Evolution. 60 (1): 233–41. doi:10.1007/s10722-012-9828-4. S2CID 16838322.

seriouseats.com

Freedman, Georgia. "All About Persimmons and Persimmon Varieties". seriouseats.com. Serious Eats. Retrieved 7 May 2022.

spanishpersimon.co.uk

"Spanish persimon". Foods from Spain. 2012. Retrieved 17 November 2015.

tamu.edu

aggie-horticulture.tamu.edu

Stein, Larry; Nesbitt, Monte; Kamas, Jim. "Persimmons" (PDF). aggie-horticulture.tamu.edu. Texas A&M. Retrieved 6 May 2022.

theguardian.com

Donnelly, Fiona (27 April 2022). "Give persimmon a chance: five ways to eat the misunderstood fruit from salad to Alanna Sapwell's tarte tartin". The Guardian. Retrieved 7 December 2022.

todafruta.com.br

todafruta.com.br Archived 2009-10-14 at the Wayback Machine

ucanr.edu

Ryugo, Kay; Schroeder, Charles A.; Sugiura, Akira; Yanemori, Keizo. "Growing Persimmons" (PDF). ucanr.edu. ucanr.edu/. Retrieved 15 May 2023.

ufl.edu

edis.ifas.ufl.edu

Sarkhosh, Ali; Andersen, Peter C.; Huff, Dustin M. "JAPANESE PERSIMMON CULTIVARS IN FLORIDA1". edis.ifas.ufl.edu. University of Florida. Retrieved 10 May 2022.

uky.edu

Kaiser, Cheryl; Ernst, Matt. "American Persimmon" (PDF). uky.edu. University of Kentucky. Retrieved 6 May 2022.

wawaza.com

"Japanese Kaki Persimmon Leaves Bulk Tea". WAWAZA.

web.archive.org

"Diospyros kaki". EPPO Global Database. 21 October 2001. Archived from the original on 25 December 2019. Retrieved 23 January 2021.
todafruta.com.br Archived 2009-10-14 at the Wayback Machine
United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 27 March 2024. Retrieved 28 March 2024.
University of Mo. Extension (11 July 2008). "Persimmon Seeds Predict: Warm Winter, Above Average Snow Fall in the Ozarks". FreShare. Archived from the original on 24 October 2014.
"The Tiger and Dried Persimmon". Kookminbooks. Archived from the original on 20 October 2014.

wildflower.org

"Diospyros virginiana (Common persimmon)". Lady Bird Johnson Wildflower Center Plant Database.

worldcat.org

search.worldcat.org

Department of the Army (2009). The Complete Guide to Edible Wild Plants. New York: Skyhorse Publishing. p. 76. ISBN 978-1-60239-692-0. OCLC 277203364.