Sharma, T.; Velmurugan, N.; Patel, P.; Chon, B. H.; Sangwai, J. S. (17 September 2015). "Use of Oil-in-water Pickering Emulsion Stabilized by Nanoparticles in Combination With Polymer Flood for Enhanced Oil Recovery". Petroleum Science and Technology. 33 (17–18): 1595–1604. Bibcode:2015PetST..33.1595S. doi:10.1080/10916466.2015.1079534. S2CID99044892.
Mwangi, William Wachira; Lim, Hui Peng; Low, Liang Ee; Tey, Beng Ti; Chan, Eng Seng (June 2020). "Food-grade Pickering emulsions for encapsulation and delivery of bioactives". Trends in Food Science & Technology. 100: 320–332. doi:10.1016/j.tifs.2020.04.020. S2CID218967470.
Binks, B. P.; Fletcher, P. D. I. (2001). "Particles Adsorbed at the Oil−Water Interface: A Theoretical Comparison between Spheres of Uniform Wettability and "Janus" Particles". Langmuir. 17 (16): 4708–4710. doi:10.1021/la0103315. ISSN0743-7463.
Saleh, Navid; Sarbu, Traian; Sirk, Kevin; Lowry, Gregory V.; Matyjaszewski, Krzysztof; Tilton, Robert D. (25 October 2005). "Oil-in-water emulsions stabilized by highly charged polyelectrolyte-grafted silica nanoparticles". Langmuir: The ACS Journal of Surfaces and Colloids. 21 (22): 9873–9878. doi:10.1021/la050654r. ISSN0743-7463. PMID16229503.
Sharma, T.; Velmurugan, N.; Patel, P.; Chon, B. H.; Sangwai, J. S. (17 September 2015). "Use of Oil-in-water Pickering Emulsion Stabilized by Nanoparticles in Combination With Polymer Flood for Enhanced Oil Recovery". Petroleum Science and Technology. 33 (17–18): 1595–1604. Bibcode:2015PetST..33.1595S. doi:10.1080/10916466.2015.1079534. S2CID99044892.
Sharma, T.; Velmurugan, N.; Patel, P.; Chon, B. H.; Sangwai, J. S. (17 September 2015). "Use of Oil-in-water Pickering Emulsion Stabilized by Nanoparticles in Combination With Polymer Flood for Enhanced Oil Recovery". Petroleum Science and Technology. 33 (17–18): 1595–1604. Bibcode:2015PetST..33.1595S. doi:10.1080/10916466.2015.1079534. S2CID99044892.
Mwangi, William Wachira; Lim, Hui Peng; Low, Liang Ee; Tey, Beng Ti; Chan, Eng Seng (June 2020). "Food-grade Pickering emulsions for encapsulation and delivery of bioactives". Trends in Food Science & Technology. 100: 320–332. doi:10.1016/j.tifs.2020.04.020. S2CID218967470.
Binks, B. P.; Fletcher, P. D. I. (2001). "Particles Adsorbed at the Oil−Water Interface: A Theoretical Comparison between Spheres of Uniform Wettability and "Janus" Particles". Langmuir. 17 (16): 4708–4710. doi:10.1021/la0103315. ISSN0743-7463.
Saleh, Navid; Sarbu, Traian; Sirk, Kevin; Lowry, Gregory V.; Matyjaszewski, Krzysztof; Tilton, Robert D. (25 October 2005). "Oil-in-water emulsions stabilized by highly charged polyelectrolyte-grafted silica nanoparticles". Langmuir: The ACS Journal of Surfaces and Colloids. 21 (22): 9873–9878. doi:10.1021/la050654r. ISSN0743-7463. PMID16229503.