Pizza (English Wikipedia)

"Torino: la riscoperta della pizza al padellino". Agrodolce. April 3, 2014. Archived from the original on December 8, 2015. Retrieved December 8, 2015.

americanheritage.com

Miller, Hanna (April–May 2006). "American Pie". American Heritage. Archived from the original on February 3, 2012. Retrieved May 4, 2012.

bbc.co.uk

"Was margherita pizza really named after Italy's queen?". BBC Food. December 28, 2012. Archived from the original on December 31, 2012. Retrieved December 31, 2012.

news.bbc.co.uk

"Health | Fast food salt levels "shocking"". BBC News. October 18, 2007. Archived from the original on January 15, 2009. Retrieved April 2, 2009.

bbc.com

"Pompeii archaeologists discover 'pizza' painting". BBC News. June 17, 2023.
Booth, Amy (May 10, 2022). "Buenos Aires' unusual pizza topping". BBC Travel. Retrieved December 10, 2022.

bbcgoodfood.com

"Chocolate pizza". Good Food. BBC. Retrieved May 6, 2024.

bestofsicily.com

Gangi, Roberta (2007). "Sfincione". Best of Sicily Magazine. Archived from the original on April 2, 2014.

bettycrocker.com

"Chocolate Cookie Pizza". BettyCrocker.com. Retrieved May 6, 2024.

biografieonline.it

cultura.biografieonline.it

"La vera storia della pizza napoletana". Biografieonline.it. May 20, 2013. Archived from the original on June 29, 2013. Retrieved December 8, 2015.

books.google.com

Talati-Padiyar, Dhwani (March 8, 2014). Travelled, Tasted, Tried & Tailored: Food Chronicles. Lulu publishers. ISBN 978-1304961358. Retrieved November 18, 2014.^{[permanent dead link]}
Hales, Dianne (May 12, 2009). Sök på Google (in Swedish). Crown. ISBN 978-0767932110. Archived from the original on February 21, 2022. Retrieved April 4, 2018.
Owens, Martin J. (2003). Make Great Pizza at Home. Taste of America Press. p. 3. ISBN 978-0-9744470-0-1. Archived from the original on May 27, 2016. Retrieved December 12, 2015.
Braimbridge, Sophie; Glynn, Joanne (2005). Food of Italy. Murdoch Books. p. 167. ISBN 978-1-74045-464-3. Archived from the original on June 14, 2016. Retrieved December 12, 2015.
Fox, Patrick F.; et al. (2000). Fundamentals of Cheese Science. Aspen Pub. p. 482. ISBN 978-0-8342-1260-2. Archived from the original on May 14, 2016.
Guides, Rough (August 1, 2011). Rough Guides (ed.). Rough Guide Phrasebook: Italian: Italian. Penguin. p. 244. ISBN 978-1-4053-8646-3. Archived from the original on May 12, 2016. Retrieved December 12, 2015.
Wine Enthusiast, Volume 21, Issues 1–7. Wine Enthusiast. 2007. p. 475. Archived from the original on May 2, 2021. Retrieved August 25, 2020.
Giorgio Locatelli (December 26, 2012). Made In Sicily. Harper Collins. ISBN 978-0-06-213038-9. Archived from the original on May 2, 2021. Retrieved July 4, 2013.
Otis, Ginger Adams (2010). New York City 7. Lonely Planet. p. 256. ISBN 978-1741795912. Archived from the original on February 21, 2022. Retrieved November 1, 2012.
Aeberhard, Danny; Benson, Andrew; Phillips, Lucy (2000). The Rough Guide to Argentina. Rough Guides. p. 40. ISBN 978-185-828-569-6. Retrieved December 10, 2022 – via Google Books.
Riolo, A. (2012). The Mediterranean Diabetes Cookbook. American Diabetes Association. p. 260. ISBN 978-1-58040-483-9.

californo.co

"pizza oven kits". Californo. Archived from the original on April 26, 2018. Retrieved April 23, 2018.

cbsnews.com

Doane, Seth (November 20, 2022). "Bringing authentic Neapolitan pizza home". CBS News.

clarin.com

Sorba, Pietro (October 15, 2021). "La reivindicación de la pizza de molde argentina". Clarín (in Spanish). Buenos Aires. Retrieved August 4, 2023.
Hidalgo, Joaquín; Auzmendi, Martín (October 6, 2018). "De Nápoles a la Argentina: la historia de la pizza y cómo llegó a ser un emblema nacional". Entremujeres. Clarín (in Spanish). Retrieved December 10, 2022.
Pepe Arias, Gimena (June 25, 2022). "Pizza a la piedra vs. pizza al molde: dos estilos que dividen a los argentinos". Clarín (in Spanish). Retrieved December 10, 2022.
Firpo, Hernán (October 20, 2018). "Angelín cumple 80 años: mitos y verdades de una pizzería indispensable". Clarín (in Spanish). Retrieved December 11, 2022.

delish.com

"These Sweet Dessert Pizza Recipes Are A Little Slice Of Heaven". Delish. June 24, 2020. Retrieved May 6, 2024.

diariodemocracia.com

"Tipos de pizzas en Argentina". Diario Democracia (in Spanish). Junín. January 10, 2015. Retrieved December 11, 2022.

dickinson.edu

dcc.dickinson.edu

"Aeneas and Trojans fulfill Anchises' prophecy". Archived from the original on March 29, 2017.

doi.org

Nowak, Zachary (March 2014). "Folklore, Fakelore, History: Invented Tradition and the Origins of the Pizza Margherita". Food, Culture & Society. 17 (1): 103–124. doi:10.2752/175174414X13828682779249. ISSN 1552-8014. S2CID 142371201.

eater.com

Shrikant, Adit (July 27, 2017). "How Dipping Sauce for Pizza Became Oddly Necessary". Eater. Vox Media. Archived from the original on July 27, 2017. Retrieved July 28, 2017.

etymonline.com

"Pizza". Online Etymology Dictionary. Archived from the original on October 24, 2007. Retrieved June 5, 2009.
"pizza" (Archived February 21, 2022, at the Wayback Machine), Online Etymology Dictionary

europa.eu

eur-lex.europa.eu

Official Journal of the European Union, Commission regulation (EU) No 97/2010 Archived 3 June 2013 at the Wayback Machine, 5 February 2010

europa.eu.int

"Selezione geografica". Europa.eu.int. February 23, 2009. Archived from the original on February 18, 2005. Retrieved April 2, 2009.

food.gov.uk

"Survey of pizzas". Food Standards Agency. July 8, 2004. Archived from the original on December 28, 2005. Retrieved April 2, 2009.

forbes.com

Rosengarten, David (August 15, 2013). "Za-Za-Zoom: The 'Grandma Pizza' Forges Ahead In New York". Forbes. Archived from the original on August 17, 2013. Retrieved March 6, 2019.

fornobravo.com

"Brick Oven Cecina". Fornobravo.com. Archived from the original on October 16, 2006. Retrieved April 2, 2009.

garzantilinguistica.it

"Pizza". Garzanti Linguistica. De Agostini Scuola Spa. Archived from the original on February 1, 2014. Retrieved January 31, 2014.

gelapajo.it

"Pizza al padellino (o tegamino): che cos'è?". Gelapajo.it. Archived from the original on December 10, 2015. Retrieved December 8, 2015.

hanamiweb.com

"hanamiweb.com". Archived from the original on March 18, 2007. Retrieved December 7, 2015.

history.com

Turim, Gayle. "A Slice of History: Pizza Through the Ages". History.com. Archived from the original on December 18, 2014. Retrieved November 9, 2014.

independent.co.uk

McKernan, Bethan (October 27, 2016). "A 'pizza war' has broken out between Turkey and Armenia". The Independent. Archived from the original on December 17, 2016. Retrieved December 10, 2016.

inta.org

International Trademark Association, European Union: Pizza napoletana obtains "Traditional Speciality Guaranteed" status Archived 19 August 2014 at the Wayback Machine, 1 April 2010

italymag.co.uk

"Pizza Margherita: History and Recipe". ITALY Magazine. March 14, 2011. Archived from the original on February 7, 2013. Retrieved February 21, 2022.
"Pizza Margherita: History and Recipe". Italy Magazine. March 14, 2011. Archived from the original on February 7, 2013. Retrieved April 23, 2012.

lacucinaitaliana.com

"How to Make Neapolitan Pizza". La Cucina Italiana. Retrieved June 18, 2024.
"Margherita Pizza". La Cucina Italiana. Retrieved June 18, 2024.
"How to Make Neapolitan Pizza". La Cucina Italiana. Retrieved June 18, 2024.
"Margherita Pizza". La Cucina Italiana. Retrieved June 18, 2024.

lanacion.com.ar

Acuña, Cecilia (June 26, 2017). "La historia de la pizza argentina: ¿de dónde salió la media masa?". La Nación (in Spanish). Retrieved December 10, 2022.

le5stagioni.it

pizzastories.le5stagioni.it

Colognese, Marco. "Sweet pizza, the new dessert in pizzeria". pizzastories.le5stagioni.it. Retrieved May 6, 2024.

le80.fr

"La pizza 4 fromages : origines et recettes". Restaurant le Quatre Vingt. May 31, 2017.

merriam-webster.com

"pizzetta". Merriam-Webster.com Online Dictionary. June 22, 2023.

npr.org

Godoy, Maria (January 13, 2014). "Italians To New Yorkers: 'Forkgate' Scandal? Fuhggedaboutit". The Salt (blog). National Public Radio. Archived from the original on September 20, 2019. Retrieved September 20, 2019.
Chen, Angus (July 23, 2018). "Pizza Physics: Why Brick Ovens Bake The Perfect Italian-Style Pie". NPR. Archived from the original on July 24, 2018. Retrieved July 25, 2018.

nytimes.com

Uyehara, Mari (October 6, 2023). "The Many Lives of Tomato Pie". The New York Times. ISSN 0362-4331. Retrieved October 15, 2023.
Anderson, Sam (October 11, 2012). "Go Ahead, Milk My Day". The New York Times. Archived from the original on July 17, 2014. Retrieved November 7, 2014.

oed.com

"144843". Oxford English Dictionary (Online ed.). Oxford University Press. (Subscription or participating institution membership required.)

pepeingrani.it

"Menu". www.pepeingrani.it. Pepe in Grani. Retrieved May 6, 2024.

pizzaexpress.com

mobile-pay.pizzaexpress.com

"Menu: Desserts". Pizza Express. Retrieved May 6, 2024.

pizzanapoletana.org

"Associazione Verace Pizza Napoletana (AVPN)". Archived from the original on July 9, 2017. Retrieved July 11, 2017.

pmq.com

Hynum, Rick (December 2016). "Pizza Power 2017 – A State of the Industry Report". PMQ Pizza Magazine. Archived from the original on July 29, 2017. Retrieved July 28, 2017.

reference.com

dictionary.reference.com

"Pizza". Dictionary.com. Retrieved June 5, 2009.

repubblica.it

napoli.repubblica.it

"Sorpresa: la parola "pizza" è nata a Gaeta" ["Surprise: the word "pizza" was born in Gaeta]. La Reppublica (in Italian). February 9, 2015. Archived from the original on November 16, 2021. Retrieved November 16, 2021.

torino.repubblica.it

"Beniamino, il profeta della pizza gourmet". Torino – Repubblica.it. January 19, 2013. Archived from the original on December 8, 2015. Retrieved December 8, 2015.

researchgate.net

Nowak, Zachary (March 2014). "Folklore, Fakelore, History: Invented Tradition and the Origins of the Pizza Margherita". Food, Culture & Society. 17 (1): 103–124. doi:10.2752/175174414X13828682779249. ISSN 1552-8014. S2CID 142371201.

saveur.com

Lazar, Allie (April 25, 2016). "Buenos Aires Makes Some of the World's Best (and Weirdest) Pizza". Saveur. Retrieved December 10, 2022.

semanticscholar.org

api.semanticscholar.org

Nowak, Zachary (March 2014). "Folklore, Fakelore, History: Invented Tradition and the Origins of the Pizza Margherita". Food, Culture & Society. 17 (1): 103–124. doi:10.2752/175174414X13828682779249. ISSN 1552-8014. S2CID 142371201.

tapasmagazine.es

Gómez, Leire (July 17, 2015). "Buenos Aires: la ciudad de la pizza". Tapas (in Spanish). Madrid: SpainMedia [es]. Retrieved December 10, 2022.

tastingtable.com

Capretti, Lucia (February 1, 2022). "25 Italian Dishes You Need To Try At Least Once". Tasting Table. Retrieved May 6, 2024.

thedailybeast.com

Bovino, Arthur (August 13, 2018). "Is America's Pizza Capital Buffalo, New York?". The Daily Beast. Archived from the original on February 21, 2022. Retrieved December 10, 2019.

theguardian.com

"Naples' pizza twirling wins Unesco 'intangible' status". The Guardian. London. Agence France-Presse. December 7, 2017. ISSN 0261-3077. Archived from the original on December 7, 2017. Retrieved December 7, 2017.
Naylor, Tony (September 6, 2019). "How to eat: Neapolitan-style pizza". The Guardian. London. Archived from the original on September 14, 2019. Retrieved September 20, 2019.

tufts.edu

perseus.tufts.edu

"Pissa, Liddell and Scott, "A Greek-English Lexicon, at Perseus". Perseus.tufts.edu. Archived from the original on February 21, 2022. Retrieved June 5, 2009.

uchicago.edu

cuip.uchicago.edu

"Pizza Garden: Italy, the Home of Pizza". CUIP Chicago Public Schools – University of Chicago Internet Project. Archived from the original on October 19, 2013. Retrieved August 1, 2014.

usda.gov

ars.usda.gov

Rhodes, Donna; et al. (February 2014). "Consumption of Pizza" (PDF). Food Surveys Research Group Dietary Data Brief No. 11. USDA. Archived (PDF) from the original on September 30, 2017. Retrieved September 27, 2017.
Rhodes, Donna G.; Adler, Meghan E.; Clemens, John C.; LaComb, Randy P.; Moshfegh, Alanna J. "Consumption of Pizza" (PDF). Food Surveys Research Group. Archived (PDF) from the original on October 5, 2014. Retrieved September 25, 2014.

fdc.nal.usda.gov

"Basic Report 21299: Fast Food, Pizza Chain, 14" pizza, cheese topping, regular crust". National Nutrient Database for Standard Reference. September 28, 2014. Retrieved September 28, 2014.

web.archive.org

Maiden, Martin. "Linguistic Wonders Series: Pizza is a German(ic) Word". yourDictionary.com. Archived from the original on January 15, 2003.
"Pizza Margherita: History and Recipe". ITALY Magazine. March 14, 2011. Archived from the original on February 7, 2013. Retrieved February 21, 2022.
"Naples' pizza twirling wins Unesco 'intangible' status". The Guardian. London. Agence France-Presse. December 7, 2017. ISSN 0261-3077. Archived from the original on December 7, 2017. Retrieved December 7, 2017.
Miller, Hanna (April–May 2006). "American Pie". American Heritage. Archived from the original on February 3, 2012. Retrieved May 4, 2012.
Naylor, Tony (September 6, 2019). "How to eat: Neapolitan-style pizza". The Guardian. London. Archived from the original on September 14, 2019. Retrieved September 20, 2019.
Godoy, Maria (January 13, 2014). "Italians To New Yorkers: 'Forkgate' Scandal? Fuhggedaboutit". The Salt (blog). National Public Radio. Archived from the original on September 20, 2019. Retrieved September 20, 2019.
Hynum, Rick (December 2016). "Pizza Power 2017 – A State of the Industry Report". PMQ Pizza Magazine. Archived from the original on July 29, 2017. Retrieved July 28, 2017.
Rhodes, Donna; et al. (February 2014). "Consumption of Pizza" (PDF). Food Surveys Research Group Dietary Data Brief No. 11. USDA. Archived (PDF) from the original on September 30, 2017. Retrieved September 27, 2017.
"Pizza". Online Etymology Dictionary. Archived from the original on October 24, 2007. Retrieved June 5, 2009.
"Pissa, Liddell and Scott, "A Greek-English Lexicon, at Perseus". Perseus.tufts.edu. Archived from the original on February 21, 2022. Retrieved June 5, 2009.
"pizza" (Archived February 21, 2022, at the Wayback Machine), Online Etymology Dictionary
"Pizza". Garzanti Linguistica. De Agostini Scuola Spa. Archived from the original on February 1, 2014. Retrieved January 31, 2014.
"Aeneas and Trojans fulfill Anchises' prophecy". Archived from the original on March 29, 2017.
"Sorpresa: la parola "pizza" è nata a Gaeta" ["Surprise: the word "pizza" was born in Gaeta]. La Reppublica (in Italian). February 9, 2015. Archived from the original on November 16, 2021. Retrieved November 16, 2021.
"Pizza Margherita: History and Recipe". Italy Magazine. March 14, 2011. Archived from the original on February 7, 2013. Retrieved April 23, 2012.
Hales, Dianne (May 12, 2009). Sök på Google (in Swedish). Crown. ISBN 978-0767932110. Archived from the original on February 21, 2022. Retrieved April 4, 2018.
"Was margherita pizza really named after Italy's queen?". BBC Food. December 28, 2012. Archived from the original on December 31, 2012. Retrieved December 31, 2012.
Turim, Gayle. "A Slice of History: Pizza Through the Ages". History.com. Archived from the original on December 18, 2014. Retrieved November 9, 2014.
"Associazione Verace Pizza Napoletana (AVPN)". Archived from the original on July 9, 2017. Retrieved July 11, 2017.
Official Journal of the European Union, Commission regulation (EU) No 97/2010 Archived 3 June 2013 at the Wayback Machine, 5 February 2010
International Trademark Association, European Union: Pizza napoletana obtains "Traditional Speciality Guaranteed" status Archived 19 August 2014 at the Wayback Machine, 1 April 2010
Owens, Martin J. (2003). Make Great Pizza at Home. Taste of America Press. p. 3. ISBN 978-0-9744470-0-1. Archived from the original on May 27, 2016. Retrieved December 12, 2015.
Chen, Angus (July 23, 2018). "Pizza Physics: Why Brick Ovens Bake The Perfect Italian-Style Pie". NPR. Archived from the original on July 24, 2018. Retrieved July 25, 2018.
"pizza oven kits". Californo. Archived from the original on April 26, 2018. Retrieved April 23, 2018.
Braimbridge, Sophie; Glynn, Joanne (2005). Food of Italy. Murdoch Books. p. 167. ISBN 978-1-74045-464-3. Archived from the original on June 14, 2016. Retrieved December 12, 2015.
Shrikant, Adit (July 27, 2017). "How Dipping Sauce for Pizza Became Oddly Necessary". Eater. Vox Media. Archived from the original on July 27, 2017. Retrieved July 28, 2017.
Anderson, Sam (October 11, 2012). "Go Ahead, Milk My Day". The New York Times. Archived from the original on July 17, 2014. Retrieved November 7, 2014.
Fox, Patrick F.; et al. (2000). Fundamentals of Cheese Science. Aspen Pub. p. 482. ISBN 978-0-8342-1260-2. Archived from the original on May 14, 2016.
Rosengarten, David (August 15, 2013). "Za-Za-Zoom: The 'Grandma Pizza' Forges Ahead In New York". Forbes. Archived from the original on August 17, 2013. Retrieved March 6, 2019.
"Selezione geografica". Europa.eu.int. February 23, 2009. Archived from the original on February 18, 2005. Retrieved April 2, 2009.
"La vera storia della pizza napoletana". Biografieonline.it. May 20, 2013. Archived from the original on June 29, 2013. Retrieved December 8, 2015.
Guides, Rough (August 1, 2011). Rough Guides (ed.). Rough Guide Phrasebook: Italian: Italian. Penguin. p. 244. ISBN 978-1-4053-8646-3. Archived from the original on May 12, 2016. Retrieved December 12, 2015.
Wine Enthusiast, Volume 21, Issues 1–7. Wine Enthusiast. 2007. p. 475. Archived from the original on May 2, 2021. Retrieved August 25, 2020.
"What is Sicilian Pizza?". WiseGeek. Archived from the original on March 14, 2013. Retrieved April 14, 2013.
Giorgio Locatelli (December 26, 2012). Made In Sicily. Harper Collins. ISBN 978-0-06-213038-9. Archived from the original on May 2, 2021. Retrieved July 4, 2013.
Gangi, Roberta (2007). "Sfincione". Best of Sicily Magazine. Archived from the original on April 2, 2014.
"Torino: la riscoperta della pizza al padellino". Agrodolce. April 3, 2014. Archived from the original on December 8, 2015. Retrieved December 8, 2015.
"Pizza al padellino (o tegamino): che cos'è?". Gelapajo.it. Archived from the original on December 10, 2015. Retrieved December 8, 2015.
"Beniamino, il profeta della pizza gourmet". Torino – Repubblica.it. January 19, 2013. Archived from the original on December 8, 2015. Retrieved December 8, 2015.
Otis, Ginger Adams (2010). New York City 7. Lonely Planet. p. 256. ISBN 978-1741795912. Archived from the original on February 21, 2022. Retrieved November 1, 2012.
Bovino, Arthur (August 13, 2018). "Is America's Pizza Capital Buffalo, New York?". The Daily Beast. Archived from the original on February 21, 2022. Retrieved December 10, 2019.
"Pizza Garden: Italy, the Home of Pizza". CUIP Chicago Public Schools – University of Chicago Internet Project. Archived from the original on October 19, 2013. Retrieved August 1, 2014.
Rhodes, Donna G.; Adler, Meghan E.; Clemens, John C.; LaComb, Randy P.; Moshfegh, Alanna J. "Consumption of Pizza" (PDF). Food Surveys Research Group. Archived (PDF) from the original on October 5, 2014. Retrieved September 25, 2014.
"Survey of pizzas". Food Standards Agency. July 8, 2004. Archived from the original on December 28, 2005. Retrieved April 2, 2009.
"Health | Fast food salt levels "shocking"". BBC News. October 18, 2007. Archived from the original on January 15, 2009. Retrieved April 2, 2009.
"Brick Oven Cecina". Fornobravo.com. Archived from the original on October 16, 2006. Retrieved April 2, 2009.
McKernan, Bethan (October 27, 2016). "A 'pizza war' has broken out between Turkey and Armenia". The Independent. Archived from the original on December 17, 2016. Retrieved December 10, 2016.
"hanamiweb.com". Archived from the original on March 18, 2007. Retrieved December 7, 2015.

wikipedia.org

es.wikipedia.org

Gómez, Leire (July 17, 2015). "Buenos Aires: la ciudad de la pizza". Tapas (in Spanish). Madrid: SpainMedia [es]. Retrieved December 10, 2022.

wisegeek.org

"What is Sicilian Pizza?". WiseGeek. Archived from the original on March 14, 2013. Retrieved April 14, 2013.

worldcat.org

"Naples' pizza twirling wins Unesco 'intangible' status". The Guardian. London. Agence France-Presse. December 7, 2017. ISSN 0261-3077. Archived from the original on December 7, 2017. Retrieved December 7, 2017.
Uyehara, Mari (October 6, 2023). "The Many Lives of Tomato Pie". The New York Times. ISSN 0362-4331. Retrieved October 15, 2023.
Nowak, Zachary (March 2014). "Folklore, Fakelore, History: Invented Tradition and the Origins of the Pizza Margherita". Food, Culture & Society. 17 (1): 103–124. doi:10.2752/175174414X13828682779249. ISSN 1552-8014. S2CID 142371201.
Samuelsson, Marcus (2006). The soul of a new cuisine : a discovery of the foods and flavors of Africa. Hoboken, N.J: John Wiley & Sons. ISBN 978-0-7645-6911-1. OCLC 61748426.

yourdictionary.com

Maiden, Martin. "Linguistic Wonders Series: Pizza is a German(ic) Word". yourDictionary.com. Archived from the original on January 15, 2003.