Portuguese sweet bread (English Wikipedia)

Abitbol, Vera (21 April 2018). "Pão de Deus". 196 flavors. Retrieved 11 October 2023.
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Webb, Lois Sinaiko; Cardella, Lindsay Grace; Jacob, Jeanne (14 September 2018). International Cookbook of Life-Cycle Celebrations. Bloomsbury Publishing USA. ISBN 978-1-61069-016-4. Retrieved 11 October 2023.
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bostonglobe.com

Trieger Kurland, Ann (April 25, 2016). "From a family's garage to the hands of celebrity chefs: a Portuguese muffin's unlikely journey - The Boston Globe". BostonGlobe.com. Retrieved 11 October 2023.

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curiouscuisiniere.com

"Hawaiian Sweet Rolls (Portuguese Sweet Bread Rolls)". 3 June 2016.

dgadr.gov.pt

tradicional.dgadr.gov.pt

Fernandes, Daniel. "Pão Doce". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
"Introduction". Produtos Tradicionais Portugueses. Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 19 October 2023.
"Confrarias". Produtos Tradicionais Portugueses. Retrieved 19 October 2023.
Fernandes, Daniel. "Pão Doce das 24 Horas". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Fernandes, Daniel. "Massa Sovada". Produtos Tradicionais Portugueses. Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 22 October 2023.
Fernandes, Daniel. "Bola doce Mirandesa". Produtos Tradicionais Portugueses. Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 15 October 2023.
Fernandes, Daniel. "Bolo das Alhadas". Produtos Tradicionais Portugueses. Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Figueiredo, Lucia. "Bolo de Ançã". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Fernandes, Daniel. "Bolo de Faca". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Fernandes, Daniel. "Bolo de S Nicolau". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Fernandes, Daniel. "Bolo Podre". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Fernandes, Daniel. "Bolos de Vesperas". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Fernandes, Daniel. "Broa mimosa do boco". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Fernandes, Daniel. "Esquecidos da Guarda". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
"Pão e Produtos de Panificação". Produtos Tradicionais Portugueses. Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 12 October 2023.
Fernandes, Daniel. "Folar de Vouzela". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Fernandes, Daniel. "Regueifa da Pascoa". Produtos Tradicionais Portugueses (in Portuguese). Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 11 October 2023.
Fernandes, Daniel. "Viriato". Produtos Tradicionais Portugueses. Direção-Geral de Agricultura e Desenvolvimento Rural. Retrieved 15 October 2023.

diariocoimbra.pt

Tomas Ferreira, Catarina (15 November 2018). "Delfim de Sousa foi o "pai" do viriato, bolo criado em Viseu nos anos 40". Diário de Coimbra (in Portuguese). Retrieved 15 October 2023.

doi.org

Damat, Damat; Setyobudi, Roy Hendroko; Soni, Peeyush; Tain, Anas; Handjani, Hany; Chasanah, Uswatun (25 September 2020). "Modified arrowroot starch and glucomannan for preserving physicochemical properties of sweet bread". Ciência e Agrotecnologia (in Portuguese). 44: e014820. doi:10.1590/1413-7054202044014820. ISSN 1413-7054.

easyportugueserecipes.com

"Sweet Rolls (Arrufadas)". easyportugueserecipes.com. 4 October 2013. Retrieved 10 October 2023.
"Bolo Lêvedo (Sweet Muffin)". easyportugueserecipes.com. 4 March 2014. Retrieved 10 October 2023.

foodal.com

Vanderslice, Kendall (5 November 2016). "Enriched Bread Dough: What It Is and How to Make It". Foodal. Retrieved 11 October 2023.

foodwithameaning.com

Cheio, Patrícia (30 May 2020). "Bolos de véspera". Food With A Meaning (in European Portuguese). Retrieved 11 October 2023.

kingarthurbaking.com

Reid, Susan. "Portuguese Muffins (Bolo Levedo) Recipe". www.kingarthurbaking.com. Retrieved 11 October 2023.

konahistorical.org

"Portuguese Stone Oven". Kona Historical Society. Retrieved 10 October 2023.

latimes.com

Perry, Charles (April 3, 2002). "The King of Hawaiian Sweet Bread". Los Angeles Times. Retrieved 17 November 2022.

lisbon.vip

Tavares, Inês. "Pão Doce: The Sweet Bread That Tells the Story of Lisbon". www.lisbon.vip. Retrieved 11 October 2023.
Tavares, Inês. "Arrufada de Coimbra: A Portuguese Sweet Tradition". www.lisbon.vip. Retrieved 11 October 2023.
Tavares, Inês. "Esquecidos da Guarda: Uncovering the Forgotten Pastries of Portugal". www.lisbon.vip. Retrieved 11 October 2023.
Tavares, Inês. "Fogaça de Santa Maria da Feira: A Culinary Delight with a Rich History". www.lisbon.vip. Retrieved 11 October 2023.
Tavares, Inês. "Folar de Páscoa: Embracing Easter Traditions with a Symbol of Rebirth". www.lisbon.vip. Retrieved 11 October 2023.

liveluso.com

"Massa Sovada: Portuguese Sweet Bread - Portuguese Recipes". liveluso. 9 April 2020. Retrieved 10 October 2023.

meetfigueira.com

"13 Tesouros da Gastronomia Tradicional da Figueira da Foz - Meet Figueira". Meet Figueira (in European Portuguese). Retrieved 11 October 2023.

momentosdocesesalgados.com

Carvalheiro, Célia (15 September 2021). "Receita de Bolo de Ançã - Momentos Doces e Salgados". Momentos Doces e Salgados (in European Portuguese). Retrieved 11 October 2023.

msn.com

Poiares, M. (April 2023). "Traditional Portuguese Easter food". MSN.com. idealista pt. Retrieved 11 October 2023.

newyorker.com

Tandoh, Ruby (7 August 2022). "The Hard-Won Pleasures of a Yeasted Cake". The New Yorker. Retrieved 11 October 2023.

portugalthings.com

Bastos, Jorge (26 March 2023). "Everything about the typical Portuguese sweet bread - Origins, traditions, and much more – Portugal Things". Portugal Things. Retrieved 10 October 2023.
Bastos, Jorge (16 January 2022). "Portuguese King Cake". Portugal Things. Retrieved 17 October 2023.

portuguesecooking.com

Patuleia Ortins, Ana (28 March 2018). "Algarvian Easter Bread (Folar de Olhao)". Portuguese Cooking. Retrieved 11 October 2023.

scmp.com

Sankari, Rathina (30 November 2017). "How the Portuguese introduced oven-baked bread to India, Macau". South China Morning Post. Retrieved 10 October 2023.

si.edu

festival.si.edu

Fung, Kathy (9 April 2020). "Easter Recipe: Massa Sovada, Portuguese Sweet Buns". Smithsonian Folklife Festival. Retrieved 10 October 2023.

sweetportugalbakery.com

"Bolo Rei de Chocolate com Nozes". Sweet Portugal Bakery. Retrieved 17 October 2023.

tasteatlas.com

"Pão de Deus | Traditional Sweet Bread From Portugal". www.tasteatlas.com. Retrieved 10 October 2023.
"Fogaça da Feira | Traditional Sweet Bread From Santa Maria da Feira". www.tasteatlas.com. Retrieved 10 October 2023.
"Folar de Olhão | Traditional Sweet Bread From Olhão". www.tasteatlas.com. Retrieved 10 October 2023.

tasteporto.com

Azevedo, Tânia (22 May 2020). "A Portuguese favorite: Regueifa doce recipe". Taste Porto. Retrieved 10 October 2023.

tastingtable.com

Mills, Kyle Grace (19 September 2023). "Bun Maska Is The Light And Buttery Treat To Pair With Chai". Tasting Table. Retrieved 11 October 2023.
Mills, Kyle Grace (19 September 2023). "Bun Maska Is The Light And Buttery Treat To Pair With Chai". Tasting Table. Retrieved 11 October 2023.

thecitytailors.com

Brochado, Ricardo (26 March 2016). "Folar, a Sephardic heritage?". THE CITY TAILORS. Retrieved 11 October 2023.

thesurferskitchen.com

"Portuguese Sweet Bread, (AKA Hawaiian Sweet Bread)". 9 April 2010.

theweek.com

"The secret to baking enriched breads at home". theweek. 7 October 2014. Retrieved 11 October 2023.

timetravelturtle.com

Turtle, Michael (18 September 2012). "A bun each year keeps the plague away". Time Travel Turtle. Retrieved 11 October 2023.

unl.pt

run.unl.pt

Rito, Maria Teresa Perdigão Santos Oliveira (2018). A Festive and Celebratory Sweet Bread of Azores Islands (PDF). Florianopolis, Brazil: Federal University of Santa Catarina. pp. 5973–5991. ISBN 978-85-62946-96-7.

washington.edu

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Alhadeff, Ty (26 February 2015). "Sephardic Purim Customs from the Old World to the Pacific Northwest". UW Stroum Center for Jewish Studies. Retrieved 11 October 2023.

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"Confrarias". Federação Portuguesa das Confrarias Gastronómicas (in Portuguese). Retrieved 19 October 2023.

worldcat.org

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Damat, Damat; Setyobudi, Roy Hendroko; Soni, Peeyush; Tain, Anas; Handjani, Hany; Chasanah, Uswatun (25 September 2020). "Modified arrowroot starch and glucomannan for preserving physicochemical properties of sweet bread". Ciência e Agrotecnologia (in Portuguese). 44: e014820. doi:10.1590/1413-7054202044014820. ISSN 1413-7054.