Powdered eggs (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Powdered eggs" in English language version.

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Griminger, P; Fisher, H (1986). "The effect of dried and fresh eggs on plasma cholesterol and atherosclerosis in chickens". Poultry Science. 65 (5): 979–82. doi:10.3382/ps.0650979. PMID 3725728.
Pirkwieser, Philip; Grosshagauer, Silke; Dunkel, Andreas; Pignitter, Marc; Schneppe, Bernard; Kraemer, Klaus; Somoza, Veronika (2 September 2022). "Evaluation of spray-dried eggs as a micronutrient-rich nutritional supplement". Frontiers in Nutrition. 9. doi:10.3389/fnut.2022.984715. ISSN 2296-861X. PMC 9479153. PMID 36118778.
Kim, K.; Setser, C.S. (November 1982). "Foaming Properties of Fresh and of Commercially Dried Eggs in the Presence of Stabilizers and Surfactants". Poultry Science. 61 (11): 2194–2199. doi:10.3382/ps.0612194.
Li, Junhua; Sun, Jinjing; Gu, Luping; Su, Yujie; Yang, Yanjun; Chang, Cuihua; Han, Qi (April 2023). "Foaming properties of dried egg white at different outlet temperatures". Journal of Food Engineering. 343: 111379. doi:10.1016/j.jfoodeng.2022.111379.
Li, X; Wang, YM; Sun, CF; Lv, JH; Yang, YJ (21 September 2021). "Comparative Study on Foaming Properties of Egg White with Yolk Fractions and Their Hydrolysates". Foods (Basel, Switzerland). 10 (9): 2238. doi:10.3390/foods10092238. PMID 34574348.

Pirkwieser, Philip; Grosshagauer, Silke; Dunkel, Andreas; Pignitter, Marc; Schneppe, Bernard; Kraemer, Klaus; Somoza, Veronika (2 September 2022). "Evaluation of spray-dried eggs as a micronutrient-rich nutritional supplement". Frontiers in Nutrition. 9. doi:10.3389/fnut.2022.984715. ISSN 2296-861X. PMC 9479153. PMID 36118778.

Pirkwieser, Philip; Grosshagauer, Silke; Dunkel, Andreas; Pignitter, Marc; Schneppe, Bernard; Kraemer, Klaus; Somoza, Veronika (2 September 2022). "Evaluation of spray-dried eggs as a micronutrient-rich nutritional supplement". Frontiers in Nutrition. 9. doi:10.3389/fnut.2022.984715. ISSN 2296-861X. PMC 9479153. PMID 36118778.