Redcurrant (English Wikipedia)

Mikulic-Petkovsek, M.; Schmitzer, V.; Slatnar, A.; Stampar, F.; Veberic, R. (2012). "Composition of sugars, organic acids, and total phenolics in 25 wild or cultivated berry species". J Food Sci. 77 (10): 1064–70. doi:10.1111/j.1750-3841.2012.02896.x. PMID 22924969.
Mikulic-Petkovsek, M.; et al. (2015). "Changes in fruit quality parameters of four Ribes species during ripening". Food Chem. 173: 363–74. doi:10.1016/j.foodchem.2014.10.011. PMID 25466034.
Schwarz, B.; Hofmann, T. (2007). "Sensory-guided decomposition of red currant juice (Ribes rubrum) and structure determination of key astringent compounds". J Agric Food Chem. 55 (4): 1394–1404. doi:10.1021/jf0629078. PMID 17261016.
"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.

efloras.org (Global: 442^nd place; English: 566^th place)

Morin, Nancy R. (2009). "Ribes rubrum". In Flora of North America Editorial Committee (ed.). Flora of North America North of Mexico (FNA). Vol. 8. New York and Oxford: Oxford University Press – via eFloras.org, Missouri Botanical Garden, St. Louis, MO & Harvard University Herbaria, Cambridge, MA.
Lu, Lingdi; Alexander, Crinan. "Ribes rubrum". Flora of China – via eFloras.org, Missouri Botanical Garden, St. Louis, MO & Harvard University Herbaria, Cambridge, MA.

eppo.int (Global: low place; English: low place)

gd.eppo.int

"Ribes rubrum (RIBRU)[Overview]". Global Database. EPPO (European and Mediterranean Plant Protection Organization). Retrieved 17 May 2022.

fda.gov (Global: 470^th place; English: 329^th place)

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.

google.co.uk (Global: 1,519^th place; English: 727^th place)

Lim 2012, p. 44. Lim, T.K. (2012). Edible Medicinal And Non-Medicinal Plants. Vol. 4. Springer. ISBN 9789400740532.

kew.org (Global: 100^th place; English: 140^th place)

powo.science.kew.org

"Ribes rubrum L." Plants of the World Online. Royal Botanic Gardens, Kew. Retrieved 9 October 2024.

nih.gov (Global: 5^th place; English: 5^th place)

pubmed.ncbi.nlm.nih.gov

Mikulic-Petkovsek, M.; Schmitzer, V.; Slatnar, A.; Stampar, F.; Veberic, R. (2012). "Composition of sugars, organic acids, and total phenolics in 25 wild or cultivated berry species". J Food Sci. 77 (10): 1064–70. doi:10.1111/j.1750-3841.2012.02896.x. PMID 22924969.
Mikulic-Petkovsek, M.; et al. (2015). "Changes in fruit quality parameters of four Ribes species during ripening". Food Chem. 173: 363–74. doi:10.1016/j.foodchem.2014.10.011. PMID 25466034.
Schwarz, B.; Hofmann, T. (2007). "Sensory-guided decomposition of red currant juice (Ribes rubrum) and structure determination of key astringent compounds". J Agric Food Chem. 55 (4): 1394–1404. doi:10.1021/jf0629078. PMID 17261016.
"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.

ncbi.nlm.nih.gov

"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.

rhs.org.uk (Global: 1,321^st place; English: 666^th place)

"AGM Plants - Crops" (PDF). Royal Horticultural Society. July 2017. Retrieved 9 October 2018.
"RHS Plantfinder - Ribes rubrum 'Jonkheer van Tets'". Retrieved 9 October 2018.
"RHS Plantfinder - Ribes rubrum 'Red Lake'". Retrieved 9 October 2018.
"RHS Plantfinder - Ribes rubrum 'Stanza'". Retrieved 9 October 2018.
"RHS Plantfinder - Ribes rubrum 'White Grape'". Retrieved 9 October 2018.

sdstate.edu (Global: low place; English: low place)

extension.sdstate.edu

Burrows, Rhoda (2024-09-13). "Currants: How to Grow It". South Dakota State University Extension.

web.archive.org (Global: 1^st place; English: 1^st place)

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.

worldcat.org (Global: 4^th place; English: 4^th place)

search.worldcat.org

Andrew 1844, p. 135. Andrew, Thomas (1844). A Cyclopedia of Domestic Medicine and Surgery. Edinburgh, UK: Blackie and Son. OCLC 1045240484.

Redcurrant (English Wikipedia)

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