Kang, Jinkyu (2022-01-27). "'한국인은 밥심'은 옛말…쌀 소비량 30년새 반토막" [It is an old saying, "Koreans cheer up with rice."Rice consumption has halved in 30 years.]. Hankyung dot-com (in Korean). Retrieved 2022-10-06.
jam.go.kr
"전라남도 농업박물관, 쌀의 역사" [Jeollanam-do Agricultural Museum, History of Rice]. www.jam.go.kr. Retrieved 2022-09-29.
Kim, seonyoung. ""쌀의 기원지는 중국 아닌 한국" 세계에서 인정" ["The origin of rice is Korea, not China," recognized in the world]. KBS News (in Korean). Retrieved 2022-09-29.
kdi.re.kr
eiec.kdi.re.kr
"KDI 경제정보센터-공공비축제도" [a public reserve system I KDI Economic Information Center].
korea.kr
"1인당 연간 쌀 소비량 감소폭 2년 연속 둔화" [Annual rice consumption per capita has slowed for the second consecutive year]. www.korea.kr (in Korean). Retrieved 2022-11-02.
kosis.kr
"국가통계포털(KOSIS)" [KOrean Statistical Information Service(KOSIS)]. kosis.kr. Retrieved 2022-11-01.
"녹림축산식품부" [Ministry of Agriculture, Food and Rural Affairs].
rda.go.kr
"농촌진흥청[보도자료]쌀 냉장보관하면 더 오래 맛있게 먹을 수 있어요" [Rural Development Administration[Press release] If you refrigerate the rice, you can enjoy it for a longer time] (in Korean). Retrieved 2022-10-12.
