Scurvy (English Wikipedia)
Analysis of information sources in references of the Wikipedia article "Scurvy" in English language version.
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aappublications.org
pediatrics.aappublications.org
- As they sailed farther up the east coast of Africa, they met local traders, who traded them fresh oranges. Within 6 days of eating the oranges, da Gama's crew recovered fully and he noted, "It pleased God in his mercy that ... all our sick recovered their health for the air of the place is very good." Infantile Scurvy: A Historical Perspective Archived 4 September 2015 at the Wayback Machine, Kumaravel Rajakumar, MD
abc.es
abcblogs.abc.es
- "El descubrimiento español de la cura del escorbuto". 2018-02-27. Archived from the original on 2018-02-28. Retrieved 2018-02-27.
archive.org
- Scott, R.F. (1905). The Voyage of the Discovery. London. pp. 541–545.
{{cite book}}: CS1 maint: location missing publisher (link) [26 September 1902] [The expedition members] Heald, Mr. Ferrar, and Cross have very badly swollen legs, whilst Heald's are discoloured as well. The remainder of the party seem fairly well, but not above suspicion; Walker's ankles are slightly swollen. [15 October 1902] [After a fresh seal meat diet at base camp] within a fortnight of the outbreak there is scarcely a sign of it remaining [...] Heald's is the only case that hung at all [...] and now he is able to get about once more. Cross's recovery was so rapid that he was able to join the seal-killing party last week. - Hippocrates described symptoms of scurvy in book 2 of his Prorrheticorum and in his Liber de internis affectionibus. (Cited by James Lind, A Treatise on the Scurvy, 3rd ed. (London, England: G. Pearch and W. Woodfall, 1772), page 285 Archived 1 January 2016 at the Wayback Machine) Symptoms of scurvy were also described by: (i) Pliny, in Naturalis historiae, book 3, chapter 49; and (ii) Strabo, in Geographicorum, book 16. (Cited by John Ashhurst, ed., The International Encyclopedia of Surgery, vol. 1 (New York, New York: William Wood and Co., 1881), page 278 Archived 5 May 2016 at the Wayback Machine)
- Bown, Stephen R (2003). Scurvy: How a Surgeon, a Mariner and a Gentleman Solved the Greatest Medical Mystery of the Age of Sail. New York: Viking. ISBN 978-0-312-31391-3.
- James Lind (1772). A Treatise on the Scurvy: In Three Parts, Containing an Inquiry Into the Nature, Causes, an Cure, of that Disease, Together with a Critical and Chronological View of what Has Been Published on the Subject. S. Crowder (and six others). p. 149.
(Also archived second edition (1757)) - Lind 1753. Lind, James (1772) [1753]. A Treatise on the Scurvy: In Three Parts, Containing an Inquiry Into the Nature, Causes, an Cure, of that Disease, Together with a Critical and Chronological View of what Has Been Published on the Subject (3rd ed.). S. Crowder (and six others). p. 149.
- Fernandez-Armesto, Felipe (2006). Pathfinders: A Global History of Exploration. W.W. Norton & Company. p. 297. ISBN 978-0-393-06259-5.
- Fernandez-Armesto, Felipe (2006). Pathfinders: A Global History of Exploration. W.W. Norton & Company. pp. 297–298. ISBN 978-0-393-06259-5.
- Thomas Trotter; Francis Milman (1786). Observations on the Scurvy: With a Review of the Theories Lately Advanced on that Disease; and the Opinions of Dr. Milman Refuted from Practice. Charles Elliott and G.G.J. and J. Robinson, London.
- Whitney, Stephen (1985). Western Forests (The Audubon Society Nature Guides). New York: Knopf. p. 589. ISBN 0-394-73127-1.
- Scott, Robert F. (1905). The Voyage of the Discovery. London: Smith, Elder & Co. p. 550.
I understand that scurvy is now believed to be ptomaine poisoning
- Scott, Robert F. (1905). The Voyage of the Discovery. London: Smith, Elder & Co. p. 556.
[no] party wintering in the Antarctic Regions will have great difficulty in providing themselves with fresh food; and, as we have proved, where such conditions exist there need be no fear of the dreaded word 'scurvy'.
bbc.co.uk
- "Captain Cook and the Scourge of Scurvy Archived 21 February 2011 at the Wayback Machine" BBC – History
- "BBC - History - British History in depth: Captain Cook and the Scourge of Scurvy". Bbc.co.uk. Archived from the original on 3 March 2009. Retrieved 5 March 2022.
bne.es
cervantes.bne.es
- Argensola, Bartolomé Leonardo de (1609). Conquista de las Islas Molucas. Madrid: Alonso Martín. Archived from the original on 2022-07-01. Retrieved 2022-12-12.
books.google.com
- Renzaho, Andre M. N. (2016). Globalisation, Migration and Health: Challenges and Opportunities. World Scientific. p. 94. ISBN 978-1-78326-889-4. Archived from the original on 8 September 2017.
- Toler, Pamela D. (2012). Mankind: The Story of All of Us. Running Press. p. 296. ISBN 978-0762447176. Archived from the original on 8 September 2017.
- Manual of Nutritional Therapeutics. Lippincott Williams & Wilkins. 2008. p. 161. ISBN 9780781768412.
- Hippocrates described symptoms of scurvy in book 2 of his Prorrheticorum and in his Liber de internis affectionibus. (Cited by James Lind, A Treatise on the Scurvy, 3rd ed. (London, England: G. Pearch and W. Woodfall, 1772), page 285 Archived 1 January 2016 at the Wayback Machine) Symptoms of scurvy were also described by: (i) Pliny, in Naturalis historiae, book 3, chapter 49; and (ii) Strabo, in Geographicorum, book 16. (Cited by John Ashhurst, ed., The International Encyclopedia of Surgery, vol. 1 (New York, New York: William Wood and Co., 1881), page 278 Archived 5 May 2016 at the Wayback Machine)
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Compare:
Torck, Mathieu (2009). "Of junks and compasses: Food Supplies of pre-modern Chinese Seamen". Avoiding the Dire Straits: An Inquiry Into Food Provisions and Scurvy in the Maritime and Military History of China and Wider East Asia. Volume 5 of East Asian economic and socio-cultural studies: East Asian maritime history, ISSN 1860-1812. Wiesbaden: Otto Harrassowitz Verlag. p. 127. ISBN 9783447058728. Retrieved 31 March 2024.
Unfortunately, [Faxian's biography] does not mention the nature of the provisions consumed aboard these ships in the Indian Ocean, or how they were stored and preserved.
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Hess, Alfred (31 December 2016) [1920]. Scurvy Past and Present. CreateSpace Independent Publishing Platform. ISBN 9781540659040. Retrieved 15 March 2024.
An interesting early description of scurvy, and one which is quite convincing, is that of de Joinville, who accompanied the Crusaders in their invasion of Egypt under St. Lewis, about the middle of the thirteenth century. [...] It is probable that scurvy existed in the northern parts of Europe and Asia ever since they were settled by man.
- Drymon, M. M. (2008). Disguised As the Devil: How Lyme Disease Created Witches and Changed History. Wythe Avenue Press. p. 114. ISBN 978-0-615-20061-3. Archived from the original on 15 May 2016.
- Lamb, Jonathan (2001). Preserving the self in the south seas, 1680–1840. University of Chicago Press. p. 117. ISBN 978-0-226-46849-5. Archived from the original on 24 June 2016.
- Johann Friedrich Bachstrom, Observationes circa scorbutum [Observations on scurvy] (Leiden ("Lugdunum Batavorum"), Netherlands: Conrad Wishof, 1734) p. 16. From page 16: Archived 1 January 2016 at the Wayback Machine "... sed ex nostra causa optime explicatur, quae est absentia, carentia & abstinentia a vegetabilibus recentibus, ..." (... but [this misfortune] is explained very well by our [supposed] cause, which is the absence of, lack of, and abstinence from fresh vegetables, ...)
- Miller RE, Fowler ME (July 31, 2014). Fowler's Zoo and Wild Animal Medicine, Volume 8. Elsevier Health Sciences. p. 389. ISBN 9781455773992. Archived from the original on December 7, 2016. Retrieved June 2, 2016.
bvs.br
periodicos.ses.sp.bvs.br
- "Relação do Piloto Anônimo", narrativa publicada em 1507 sobre a viagem de Pedro Álvares Cabral às Índias, indicava que os "refrescos" oferecidos aos portugueses pelo rei de Melinde eram o remédio eficaz contra a doença (Nava, 2004). A medicina nas caravelas - Século XV Archived 4 September 2015 at the Wayback Machine, Cristina B. F. M. Gurgel I; Rachel Lewinsohn II, Marujos, Alimentação e Higiene a Bordo
- Contudo, tais narrativas não impediram que novas tragédias causadas pelo escorbuto assolassem os navegantes, seja pela falta de comunicação entre os viajantes e responsáveis pela sua saúde, ou pela impossibilidade de se disponibilizar de frutas frescas durante as travessias marítimas. A medicina nas caravelas - Século XV Archived 4 September 2015 at the Wayback Machine, Cristina B. F. M. Gurgel I; Rachel Lewinsohn II, Marujos, Alimentação e Higiene a Bordo
doi.org
- Agarwal, A; Shaharyar, A; Kumar, A; Bhat, MS; Mishra, M (June 2015). "Scurvy in pediatric age group - A disease often forgotten?". Journal of Clinical Orthopaedics and Trauma. 6 (2): 101–7. doi:10.1016/j.jcot.2014.12.003. PMC 4411344. PMID 25983516.
- Hampl JS, Taylor CA, Johnston CS (2004). "Vitamin C deficiency and depletion in the United States: the Third National Health and Nutrition Examination Survey, 1988 to 1994". American Journal of Public Health. 94 (5): 870–5. doi:10.2105/AJPH.94.5.870. PMC 1448351. PMID 15117714.
- Davies IJ, Temperley JM (1967). "A case of scurvy in a student". Postgraduate Medical Journal. 43 (502): 549–50. doi:10.1136/pgmj.43.502.539. PMC 2466190. PMID 6074157.
- Rivers, JM (1987). "Safety of high-level vitamin C ingestion". Annals of the New York Academy of Sciences. 498 (1 Third Confere): 445–54. Bibcode:1987NYASA.498..445R. doi:10.1111/j.1749-6632.1987.tb23780.x. PMID 3304071. S2CID 1410094.
- Speth, JD (2019). "Neanderthals, vitamin C, and scurvy". Quaternary International. 500: 172–184. Bibcode:2019QuInt.500..172S. doi:10.1016/j.quaint.2018.11.042. S2CID 134893835.
- Stone, Irwin (1966). "On the genetic etiology of scurvy". Acta Geneticae Medicae et Gemellologiae (Roma). 15 (4): 345–50. doi:10.1017/s1120962300014931. PMID 5971711. S2CID 32103456. Archived from the original on 10 February 2008.
- Durzan, Don J. (2009). "Arginine, scurvy and Cartier's "tree of life"". Journal of Ethnobiology and Ethnomedicine. 5: 5. doi:10.1186/1746-4269-5-5. PMC 2647905. PMID 19187550.
- Bartholomew, Michael (2002). "James Lind and scurvy: A revaluation". Journal for Maritime Research. 4 (1): 1–14. doi:10.1080/21533369.2002.9668317. PMID 20355298. S2CID 42109340.
- Baron, Jeremy Hugh (2009). "Sailors' scurvy before and after James Lind - a reassessment". Nutrition Reviews. 67 (6): 315–332. doi:10.1111/j.1753-4887.2009.00205.x. PMID 19519673.
- Bartholomew, M. (January 2002). "James Lind and Scurvy: a Revaluation". Journal for Maritime Research. 4: 1–14. doi:10.1080/21533369.2002.9668317. PMID 20355298. S2CID 42109340.
- Vale, Brian (2008). "The Conquest of Scurvy in the Royal Navy 1793–1800: a Challenge to Current Orthodoxy". The Mariner's Mirror. 94 (2): 160–175. doi:10.1080/00253359.2008.10657052. S2CID 162207993.
- Armston-Sheret, Edward (2019-09-01). ""A Good Advertisement for Teetotalers": Polar Explorers and Debates over the Health Effects of Alcohol, 1875–1904". The Social History of Alcohol and Drugs. 33 (2): 257–285. doi:10.1086/705337. ISSN 1930-8418.
- Armston-Sheret, Edward (2019-07-01). "Tainted bodies: scurvy, bad food and the reputation of the British National Antarctic Expedition, 1901–1904". Journal of Historical Geography. 65: 19–28. doi:10.1016/j.jhg.2019.05.006. ISSN 0305-7488. S2CID 202357562.
- Armston-Sheret, Edward (2019-07-01). "Tainted bodies: scurvy, bad food and the reputation of the British National Antarctic Expedition, 1901–1904". Journal of Historical Geography. 65: 19–28. doi:10.1016/j.jhg.2019.05.006. ISSN 0305-7488. S2CID 202357562.
- McClellan Walter S., Du Bois Eugene F. (1930). "Prolonged meat diet experiment" (PDF). J Biol Chem. 87: 651–668. doi:10.1016/S0021-9258(18)76842-7. Archived (PDF) from the original on 1 January 2016.
- Pope, Michael; Elder, Joshua (2023). "Scurvy: An elusive diagnosis". Clinical Case Reports. 11 (6). doi:10.1002/ccr3.7418. PMC 10225610.
- Khonsari, H; Grandière-Perez, L; Caumes, E (November 2005). "[Scurvy, a re-emerging disease]". La Revue de Médecine Interne. 26 (11): 885–90. doi:10.1016/j.revmed.2005.03.007. PMID 15949874.
- Mason, JB (July 2002). "Lessons on nutrition of displaced people". The Journal of Nutrition. 132 (7): 2096S – 2103S. doi:10.1093/jn/132.7.2096s. PMID 12097702.
- Reikersdorfer, Kristen N.; Singh, Aaron; Young, Jason D.; Batty, Miles B.; Steele, Amy E.; Yuen, Leslie C.; Momtaz, David A.; Weissert, Joleen N.; Liu, David S.; Hogue, Grant D. (2024-07-01). "The Troubling Rise of Scurvy: A Review and National Analysis of Incidence, Associated Risk Factors, and Clinical Manifestations". Journal of the American Academy of Orthopaedic Surgeons. Global Research & Reviews. 8 (7): e24.00162. doi:10.5435/JAAOSGlobal-D-24-00162. ISSN 2474-7661. PMC 11251681. PMID 39018570.
- Kinlin, Laura M.; Weinstein, Michael (November 2023). "Scurvy: old disease, new lessons". Paediatrics and International Child Health. 43 (4): 83–94. doi:10.1080/20469047.2023.2262787. ISSN 2046-9055. PMID 37795755.
- Kothari, Priya; Tate, Anupama; Adewumi, Abimbola; Kinlin, Laura M.; Ritwik, Priyanshi (May 2020). "The risk for scurvy in children with neurodevelopmental disorders". Special Care in Dentistry. 40 (3): 251–259. doi:10.1111/scd.12459. ISSN 1754-4505. PMID 32330999.
- Sharp, William G.; Berry, Rashelle C.; Burrell, Lindsey; Scahill, Lawrence; McElhanon, Barbara O. (2020). "Scurvy as a Sequela of Avoidant-Restrictive Food Intake Disorder in Autism: A Systematic Review". Journal of Developmental and Behavioral Pediatrics: JDBP. 41 (5): 397–405. doi:10.1097/DBP.0000000000000782. ISSN 1536-7312. PMID 32044868.
- Pemberton, J. (2006). "Medical experiments carried out in Sheffield on conscientious objectors to military service during the 1939–45 war". International Journal of Epidemiology. 35 (3): 556–558. doi:10.1093/ije/dyl020. PMID 16510534.
- Hodges, R. E.; Baker, E. M.; Hood, J.; Sauberlich, H. E.; March, S. C. (1969). "Experimental Scurvy in Man". American Journal of Clinical Nutrition. 22 (5): 535–548. doi:10.1093/ajcn/22.5.535. PMID 4977512.
- Cueto GR, Allekotte R, Kravetz FO (2000). "[Scurvy in capybaras bred in captivity in Argentine.]". Journal of Wildlife Diseases. 36 (1): 97–101. doi:10.7589/0090-3558-36.1.97. PMID 10682750. S2CID 6491859.
- Nishikimi M, Yagi K (December 1991). "Molecular basis for the deficiency in humans of gulonolactone oxidase, a key enzyme for ascorbic acid biosynthesis". The American Journal of Clinical Nutrition. 54 (6 Suppl): 1203S – 1208S. doi:10.1093/ajcn/54.6.1203s. PMID 1962571.
- Nishikimi M, Kawai T, Yagi K (October 1992). "Guinea pigs possess a highly mutated gene for L-gulono-gamma-lactone oxidase, the key enzyme for L-ascorbic acid biosynthesis missing in this species". The Journal of Biological Chemistry. 267 (30): 21967–72. doi:10.1016/S0021-9258(19)36707-9. PMID 1400507.
- Ohta Y, Nishikimi M (October 1999). "Random nucleotide substitutions in primate nonfunctional gene for L-gulono-gamma-lactone oxidase, the missing enzyme in L-ascorbic acid biosynthesis". Biochimica et Biophysica Acta (BBA) - General Subjects. 1472 (1–2): 408–11. doi:10.1016/S0304-4165(99)00123-3. PMID 10572964.
- Evans PR (December 1983). "Infantile scurvy: the centenary of Barlow's disease". British Medical Journal (Clinical Research Ed.). 287 (6408): 1862–3. doi:10.1136/bmj.287.6408.1862. PMC 1550031. PMID 6423046.
- Barlow JB, Bosman CK (February 1966). "Aneurysmal protrusion of the posterior leaflet of the mitral valve. An auscultatory-electrocardiographic syndrome". American Heart Journal. 71 (2): 166–78. doi:10.1016/0002-8703(66)90179-7. PMID 4159172.
eatwell.gov.uk
- "Vitamin C". Food Standards Agency (UK). Archived from the original on 1 July 2006. Retrieved 2007-02-19.
free.fr
leslivresoublies.free.fr
- Larrey is quoted in French by Dr. Béraud, Études Hygiéniques de la chair de cheval comme aliment Archived 4 March 2016 at the Wayback Machine, Musée des Familles (1841-42).
harvard.edu
ui.adsabs.harvard.edu
- Rivers, JM (1987). "Safety of high-level vitamin C ingestion". Annals of the New York Academy of Sciences. 498 (1 Third Confere): 445–54. Bibcode:1987NYASA.498..445R. doi:10.1111/j.1749-6632.1987.tb23780.x. PMID 3304071. S2CID 1410094.
- Speth, JD (2019). "Neanderthals, vitamin C, and scurvy". Quaternary International. 500: 172–184. Bibcode:2019QuInt.500..172S. doi:10.1016/j.quaint.2018.11.042. S2CID 134893835.
houstonpublicmedia.org
- Feibel, Carrie (15 August 2016). "The Return of Scurvy? Houston Neurologist Diagnoses Hundreds of Patients with Vitamin Deficiencies". Houston Public Media. University of Houston. Archived from the original on 16 August 2016. Retrieved 2016-08-17.
idlewords.com
- Cegłowski 2010. Cegłowski, Maciej (7 March 2010). "Scott and Scurvy". IdleWords.com. Archived from the original on 10 March 2010. Retrieved 10 March 2010.
- Maciej Cegłowski, 2010-03-06, "Scott and Scurvy" Archived 2015-10-19 at the Wayback Machine. Retrieved 2016-05-31.
jbc.org
- McClellan Walter S., Du Bois Eugene F. (1930). "Prolonged meat diet experiment" (PDF). J Biol Chem. 87: 651–668. doi:10.1016/S0021-9258(18)76842-7. Archived (PDF) from the original on 1 January 2016.
knoxpediatrics.com
- "Watch out for spring fever!". Knoxville Pediatric Associates. 11 April 2018. Archived from the original on 21 May 2022. Retrieved 20 March 2022.
medicalnewstoday.com
medscape.com
emedicine.medscape.com
- Lynne Goebel, MD. "Scurvy Clinical Presentation". Medscape Reference. Archived from the original on 23 June 2011.
- Bradley S, Buckler MD, Anjali Parish MD (2018-08-27). "Scurvy". EMedicine. Archived from the original on 12 February 2010.
nhs.uk
nih.gov
pubmed.ncbi.nlm.nih.gov
- Agarwal, A; Shaharyar, A; Kumar, A; Bhat, MS; Mishra, M (June 2015). "Scurvy in pediatric age group - A disease often forgotten?". Journal of Clinical Orthopaedics and Trauma. 6 (2): 101–7. doi:10.1016/j.jcot.2014.12.003. PMC 4411344. PMID 25983516.
- Hampl JS, Taylor CA, Johnston CS (2004). "Vitamin C deficiency and depletion in the United States: the Third National Health and Nutrition Examination Survey, 1988 to 1994". American Journal of Public Health. 94 (5): 870–5. doi:10.2105/AJPH.94.5.870. PMC 1448351. PMID 15117714.
- Davies IJ, Temperley JM (1967). "A case of scurvy in a student". Postgraduate Medical Journal. 43 (502): 549–50. doi:10.1136/pgmj.43.502.539. PMC 2466190. PMID 6074157.
- Rivers, JM (1987). "Safety of high-level vitamin C ingestion". Annals of the New York Academy of Sciences. 498 (1 Third Confere): 445–54. Bibcode:1987NYASA.498..445R. doi:10.1111/j.1749-6632.1987.tb23780.x. PMID 3304071. S2CID 1410094.
- Stone, Irwin (1966). "On the genetic etiology of scurvy". Acta Geneticae Medicae et Gemellologiae (Roma). 15 (4): 345–50. doi:10.1017/s1120962300014931. PMID 5971711. S2CID 32103456. Archived from the original on 10 February 2008.
- Martini E (2002). "Jacques Cartier witnesses a treatment for scurvy". Vesalius. 8 (1): 2–6. PMID 12422875.
- Durzan, Don J. (2009). "Arginine, scurvy and Cartier's "tree of life"". Journal of Ethnobiology and Ethnomedicine. 5: 5. doi:10.1186/1746-4269-5-5. PMC 2647905. PMID 19187550.
- Bartholomew, Michael (2002). "James Lind and scurvy: A revaluation". Journal for Maritime Research. 4 (1): 1–14. doi:10.1080/21533369.2002.9668317. PMID 20355298. S2CID 42109340.
- Baron, Jeremy Hugh (2009). "Sailors' scurvy before and after James Lind - a reassessment". Nutrition Reviews. 67 (6): 315–332. doi:10.1111/j.1753-4887.2009.00205.x. PMID 19519673.
- Bartholomew, M. (January 2002). "James Lind and Scurvy: a Revaluation". Journal for Maritime Research. 4: 1–14. doi:10.1080/21533369.2002.9668317. PMID 20355298. S2CID 42109340.
- Stubbs, B. J. (2003). "Captain Cook's Beer; the anti-scorbutic effects of malt and beer in late 18th century sea voyages". Asia and Pacific Journal of Clinical Nutrition. 12 (2): 129–37. PMID 12810402.
- Norum KR, Grav HJ (June 2002). "Axel Holst and Theodor Frølich--pioneers in the combat of scurvy". Journal of the Norwegian Medical Association. 122 (17): 1686–7. PMID 12555613.
- Wilson, Nick; Ngheim, Nhung; Summers, Jennifer; Carter, Mary-Ann; Harper, Glyn; Wilson, Nicholas (2013). "A nutritional analysis of New Zealand Military food rations at Gallipoli in 1915: likely contribution to scurvy and other nutrient deficiency disorders". New Zealand Medical Journal. 126 (1373): 12–29. PMID 23797073.
- Khonsari, H; Grandière-Perez, L; Caumes, E (November 2005). "[Scurvy, a re-emerging disease]". La Revue de Médecine Interne. 26 (11): 885–90. doi:10.1016/j.revmed.2005.03.007. PMID 15949874.
- Mason, JB (July 2002). "Lessons on nutrition of displaced people". The Journal of Nutrition. 132 (7): 2096S – 2103S. doi:10.1093/jn/132.7.2096s. PMID 12097702.
- Reikersdorfer, Kristen N.; Singh, Aaron; Young, Jason D.; Batty, Miles B.; Steele, Amy E.; Yuen, Leslie C.; Momtaz, David A.; Weissert, Joleen N.; Liu, David S.; Hogue, Grant D. (2024-07-01). "The Troubling Rise of Scurvy: A Review and National Analysis of Incidence, Associated Risk Factors, and Clinical Manifestations". Journal of the American Academy of Orthopaedic Surgeons. Global Research & Reviews. 8 (7): e24.00162. doi:10.5435/JAAOSGlobal-D-24-00162. ISSN 2474-7661. PMC 11251681. PMID 39018570.
- Kinlin, Laura M.; Weinstein, Michael (November 2023). "Scurvy: old disease, new lessons". Paediatrics and International Child Health. 43 (4): 83–94. doi:10.1080/20469047.2023.2262787. ISSN 2046-9055. PMID 37795755.
- Kothari, Priya; Tate, Anupama; Adewumi, Abimbola; Kinlin, Laura M.; Ritwik, Priyanshi (May 2020). "The risk for scurvy in children with neurodevelopmental disorders". Special Care in Dentistry. 40 (3): 251–259. doi:10.1111/scd.12459. ISSN 1754-4505. PMID 32330999.
- Sharp, William G.; Berry, Rashelle C.; Burrell, Lindsey; Scahill, Lawrence; McElhanon, Barbara O. (2020). "Scurvy as a Sequela of Avoidant-Restrictive Food Intake Disorder in Autism: A Systematic Review". Journal of Developmental and Behavioral Pediatrics: JDBP. 41 (5): 397–405. doi:10.1097/DBP.0000000000000782. ISSN 1536-7312. PMID 32044868.
- Pemberton, J. (2006). "Medical experiments carried out in Sheffield on conscientious objectors to military service during the 1939–45 war". International Journal of Epidemiology. 35 (3): 556–558. doi:10.1093/ije/dyl020. PMID 16510534.
- Hodges, R. E.; Baker, E. M.; Hood, J.; Sauberlich, H. E.; March, S. C. (1969). "Experimental Scurvy in Man". American Journal of Clinical Nutrition. 22 (5): 535–548. doi:10.1093/ajcn/22.5.535. PMID 4977512.
- Cueto GR, Allekotte R, Kravetz FO (2000). "[Scurvy in capybaras bred in captivity in Argentine.]". Journal of Wildlife Diseases. 36 (1): 97–101. doi:10.7589/0090-3558-36.1.97. PMID 10682750. S2CID 6491859.
- Nishikimi M, Yagi K (December 1991). "Molecular basis for the deficiency in humans of gulonolactone oxidase, a key enzyme for ascorbic acid biosynthesis". The American Journal of Clinical Nutrition. 54 (6 Suppl): 1203S – 1208S. doi:10.1093/ajcn/54.6.1203s. PMID 1962571.
- Nishikimi M, Kawai T, Yagi K (October 1992). "Guinea pigs possess a highly mutated gene for L-gulono-gamma-lactone oxidase, the key enzyme for L-ascorbic acid biosynthesis missing in this species". The Journal of Biological Chemistry. 267 (30): 21967–72. doi:10.1016/S0021-9258(19)36707-9. PMID 1400507.
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- Evans PR (December 1983). "Infantile scurvy: the centenary of Barlow's disease". British Medical Journal (Clinical Research Ed.). 287 (6408): 1862–3. doi:10.1136/bmj.287.6408.1862. PMC 1550031. PMID 6423046.
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