Shōchū (English Wikipedia)

"Xavier and the Oldest Record of Shochu". Archived from the original on March 7, 2005. Retrieved December 31, 2006.
Tsukada, Sadakiyo. "Satsuma and Shochu". Archived from the original on June 30, 2007. Retrieved December 31, 2006.

fukuoka-now.com

"Kyushu's Spirit - Shochu". Archived from the original on February 17, 2006. Retrieved January 1, 2007.

grimoireofhorror.com

"Exploring Japan's Post-War Kasutori Magazines". Grimoire of Horror. Retrieved February 23, 2023.

japandistilled.com

"The Most Powerful Toji Guild (Ep. 39) - Japan Distilled". July 6, 2022. Retrieved September 29, 2022.

japanesefoodguide.com

Wallin, Lisa, "A Guide to Shochu and How to Drink It", Japanese Food Guide

japanml.net

Shibatani, Tomohiro. "On the legal definition of distilled alcohol". Retrieved December 31, 2011. (in Japanese)
"Honkaku Shochu Glossary". Retrieved October 5, 2011.

japansake.or.jp

"The definition of honkaku shochu and Awamori". Retrieved November 18, 2009. (in Japanese)

japantimes.co.jp

Joe, Melinda, "How I learned to stop worrying and love the shochu Archived November 2, 2012, at the Wayback Machine", The Japan Times, 11 May 2012, p. 13

search.japantimes.co.jp

Ito, Masami. "Shochu". The Japan Times. Retrieved January 1, 2007.

jst.go.jp

jstage.jst.go.jp

Endo, Akihito; Okada, Sanae (September 15, 2004). "Monitoring the Lactic Acid Bacterial Diversity during Shochu Fermentation by PCR-Denaturing Gradient Gel Electrophoresis". Journal of Bioscience and Bioengineering. Archived from the original (PDF) on December 11, 2008. Retrieved January 2, 2007. {{cite journal}}: Cite journal requires |journal= (help)

kawauchi.co.jp

"初代河内源一郎（1883～1948）". Kawauchi-kin honpo. Archived from the original on May 7, 2020. Retrieved April 9, 2023.
"元祖源一郎さんの生マッコリ". Kawauchi-kin honpo. Archived from the original on May 7, 2020. Retrieved April 9, 2023.

matsumotoya-sake.com

"牧場の夢牛乳焼酎（熊本県、大和一酒造元）". Archived from the original on March 3, 2016. Retrieved July 26, 2005.

mn.ru

english.mn.ru

"Secrets of the oldest man in the world". The Moscow News. Archived from the original on March 10, 2007. Retrieved January 1, 2007.

nobori-sake.com

"In-depth". Retrieved January 24, 2007. (Japanese)

nta.go.jp

"Alcohol tax (Domestic)" (PDF). National Tax Agency Japan.
"Alcohol tax (Import)" (PDF). National Tax Agency Japan.

nymtc.com

"What is Shochu?". Archived from the original on September 28, 2007. Retrieved January 24, 2007.
"Shochu by Category". Archived from the original on September 28, 2007. Retrieved January 26, 2007.

ocn.ne.jp

www1.ocn.ne.jp

"『焼酎』現存する最古の文字". Archived from the original on March 18, 2007. Retrieved January 22, 2007.

okinawatimes.co.jp

Takeo Koizumi (April 5, 2018). "黒麹菌の役割発酵中の雑菌繁殖防ぐ". Okinawa Times. Archived from the original on April 4, 2023. Retrieved April 10, 2023.
Takeo Koizumi (April 5, 2018). "黒麹菌の役割発酵中の雑菌繁殖防ぐ". Okinawa Times. Archived from the original on April 4, 2023. Retrieved April 10, 2023.

oup.com

academic.oup.com

Taiki Futagami. "The white koji fungus Aspergillus luchuensis mut. kawachii. Bioscience, Biotechnology, and Biochemistry, Volume 86, Issue 5". Japan Society for Bioscience, Biotechnology, and Agrochemistry. pp. 574–584. Archived from the original on April 9, 2023. Retrieved April 9, 2023.
Osamu Yamada, Masayuki Machida, Akira Hosoyama, Masatoshi Goto, Toru Takahashi, Taiki Futagami, Youhei Yamagata, etc. (September 20, 2016). "Genome sequence of Aspergillus luchuensis NBRC 4314". Oxford University Press. Archived from the original on June 5, 2018. Retrieved April 10, 2023.{{cite web}}: CS1 maint: multiple names: authors list (link)

president.co.jp

"Drink Kasutori in the Summer, Be Happy". Archived from the original on December 10, 2006. Retrieved January 3, 2007.

sakesake.com

"Sake Glossary". Retrieved January 26, 2007. (Japanese)
"Other terminology relating to Shochu and Awamori". Retrieved January 27, 2007. (Japanese)

sakura.ne.jp

beefheart.sakura.ne.jp

"Kasutori Shōchū introduction of Kenji". Retrieved May 9, 2007.

shochucircle.com

"Shochu Circle". Archived from the original on December 10, 2007. Retrieved December 11, 2007.

shochudistilled.com

"Archived copy". Archived from the original on May 13, 2017. Retrieved February 3, 2014.{{cite web}}: CS1 maint: archived copy as title (link)

suntory.co.jp

"History of Shochu" (in Japanese). Suntory.
"Suntory Shochu Q&A". Archived from the original on September 25, 2006. Retrieved January 5, 2007.

toujinosato.co.jp

"杜氏の里笠沙｜焼酎づくり伝承展示館｜施設のご案内・施設の名称紹介". www.toujinosato.co.jp. Retrieved September 29, 2022.

washimo-web.jp

"Kōriyama Hachiman Shrine (郡山八幡神社)". Retrieved January 21, 2007. Source of the photo of the graffiti at Kōriyama Hachiman Shrine.

web.archive.org

What is the origin of the word shōchū? Suntory
Joe, Melinda, "How I learned to stop worrying and love the shochu Archived November 2, 2012, at the Wayback Machine", The Japan Times, 11 May 2012, p. 13
"Kyushu's Spirit - Shochu". Archived from the original on February 17, 2006. Retrieved January 1, 2007.
"Secrets of the oldest man in the world". The Moscow News. Archived from the original on March 10, 2007. Retrieved January 1, 2007.
"『焼酎』現存する最古の文字". Archived from the original on March 18, 2007. Retrieved January 22, 2007.
"Xavier and the Oldest Record of Shochu". Archived from the original on March 7, 2005. Retrieved December 31, 2006.
Tsukada, Sadakiyo. "Satsuma and Shochu". Archived from the original on June 30, 2007. Retrieved December 31, 2006.
"焼酎造りと麹の技術革新黒瀬杜氏のはじまりと歩み". Minami satsuma jiba shōchū suishin kyōgikai. Archived from the original on March 11, 2023. Retrieved April 9, 2023.
"初代河内源一郎（1883～1948）". Kawauchi-kin honpo. Archived from the original on May 7, 2020. Retrieved April 9, 2023.
"元祖源一郎さんの生マッコリ". Kawauchi-kin honpo. Archived from the original on May 7, 2020. Retrieved April 9, 2023.
Takeo Koizumi (April 5, 2018). "黒麹菌の役割発酵中の雑菌繁殖防ぐ". Okinawa Times. Archived from the original on April 4, 2023. Retrieved April 10, 2023.
Endo, Akihito; Okada, Sanae (September 15, 2004). "Monitoring the Lactic Acid Bacterial Diversity during Shochu Fermentation by PCR-Denaturing Gradient Gel Electrophoresis". Journal of Bioscience and Bioengineering. Archived from the original (PDF) on December 11, 2008. Retrieved January 2, 2007. {{cite journal}}: Cite journal requires |journal= (help)
"What is Shochu?". Archived from the original on September 28, 2007. Retrieved January 24, 2007.
Taiki Futagami. "The white koji fungus Aspergillus luchuensis mut. kawachii. Bioscience, Biotechnology, and Biochemistry, Volume 86, Issue 5". Japan Society for Bioscience, Biotechnology, and Agrochemistry. pp. 574–584. Archived from the original on April 9, 2023. Retrieved April 9, 2023.
Osamu Yamada, Masayuki Machida, Akira Hosoyama, Masatoshi Goto, Toru Takahashi, Taiki Futagami, Youhei Yamagata, etc. (September 20, 2016). "Genome sequence of Aspergillus luchuensis NBRC 4314". Oxford University Press. Archived from the original on June 5, 2018. Retrieved April 10, 2023.{{cite web}}: CS1 maint: multiple names: authors list (link)
Takeo Koizumi (April 5, 2018). "黒麹菌の役割発酵中の雑菌繁殖防ぐ". Okinawa Times. Archived from the original on April 4, 2023. Retrieved April 10, 2023.
"Shochu Circle". Archived from the original on December 10, 2007. Retrieved December 11, 2007.
"Relationship between trademarks and geographical indications" (PDF). AIPPI. Archived from the original (PDF) on October 6, 2006. Retrieved January 27, 2007. {{cite journal}}: Cite journal requires |journal= (help)
"Shochu by Category". Archived from the original on September 28, 2007. Retrieved January 26, 2007.
"Archived copy". Archived from the original on May 13, 2017. Retrieved February 3, 2014.{{cite web}}: CS1 maint: archived copy as title (link)
"Chuko Distillers Corporation". Archived from the original on January 3, 2007. Retrieved January 4, 2007.
"Suntory Shochu Q&A". Archived from the original on September 25, 2006. Retrieved January 5, 2007.
"牧場の夢牛乳焼酎（熊本県、大和一酒造元）". Archived from the original on March 3, 2016. Retrieved July 26, 2005.
"Drink Kasutori in the Summer, Be Happy". Archived from the original on December 10, 2006. Retrieved January 3, 2007.