Silage (English Wikipedia)
Analysis of information sources in references of the Wikipedia article "Silage" in English language version.
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agproud.com
- Bolsen, Keith; Bolsen, Ruth E. (15 May 2012). "Bunker silo, drive-over pile safety precautions can save lives". Progressive Dairyman. Archived from the original on 6 March 2016. Retrieved 2023-01-02.
arbeidstilsynet.no
- "Ensilasje". www.arbeidstilsynet.no.
archive.org
- Wood, Brian J. B. (1998). Microbiology of fermented foods. Vol. 1, 2. Springer. p. 73. ISBN 978-0-7514-0216-2.
bnf.fr
gallica.bnf.fr
- Auguste Goffart, Manuel de la culture et de l'ensilage des maïs et autres fourrages verts [Manual of the cultivation and siloing of maize and other green fodders] (Paris, France: G. Masson, 1877).
cleanfarms.ca
- "Ontario Agricultural Waste Study: Environmental Impacts of Open-Burning Agricultural Plastics" (PDF). July 2011.
{{cite journal}}: Cite journal requires|journal=(help)
cotswoldseeds.com
- "Intensive crops for high quality silage from one to five years". Cotswold Grass Seeds Direct. Retrieved 26 April 2019.
dairyherd.com
- Kimberlee Schoonmaker (October 1, 2000). "Four ways to be safe around silage". Archived from the original on 2011-01-17. Retrieved 2010-01-02.
doi.org
doi.org
- Bolsen, K. K.; Ashbell, =G.; Weinberg, Z. G. (1996-10-01). "Silage fermentation and silage additives". Asian-Australasian Journal of Animal Sciences. 9 (5): 483–494. doi:10.5713/ajas.1996.483. ISSN 1011-2367.
- Wilkinson, J. M.; Rinne, M. (March 2018). "Highlights of progress in silage conservation and future perspectives". Grass and Forage Science. 73 (1): 40–52. Bibcode:2018GForS..73...40W. doi:10.1111/gfs.12327. ISSN 0142-5242. Retrieved 4 November 2024.
- Kireeva, Irina (2015-11-27), "The new European Regulation on Quality Schemes for Agricultural Products and Foodstuffs", Research Handbook on EU Agriculture Law, Edward Elgar Publishing, doi:10.4337/9781781954621.00024, ISBN 978-1-78195-462-1, retrieved 2024-11-05
- Driehuis, Frank (2013-03-27). "Silage and the safety and quality of dairy foods: a review". Agricultural and Food Science. 22 (1): 16–34. doi:10.23986/afsci.6699. ISSN 1795-1895.
- Buchanan-Smith, J. G. (2010). "An investigation into palatability as a factor responsible for reduced intake of silage by sheep". Animal Production. 50 (2): 253–260. doi:10.1017/S0003356100004700.
- Santos, F.; Wegkamp, A.; de Vos, W. M.; Smid, E. J.; Hugenholtz, J. (14 March 2008). "High-Level Folate Production in Fermented Foods by the B12 Producer Lactobacillus reuteri JCM1112". Applied and Environmental Microbiology. 74 (10): 3291–3294. Bibcode:2008ApEnM..74.3291S. doi:10.1128/AEM.02719-07. PMC 2394963. PMID 18344331.
- de Arruda, Lia Ferraz; Borghesi, Ricardo; Oetterer, Marília (September 2007). "Use of fish waste as silage: a review". Brazilian Archives of Biology and Technology. 50 (5): 879–886. doi:10.1590/S1516-89132007000500016.
dx.doi.org
- Kireeva, Irina (2015-11-27), "The new European Regulation on Quality Schemes for Agricultural Products and Foodstuffs", Research Handbook on EU Agriculture Law, Edward Elgar Publishing, doi:10.4337/9781781954621.00024, ISBN 978-1-78195-462-1, retrieved 2024-11-05
- Driehuis, Frank (2013-03-27). "Silage and the safety and quality of dairy foods: a review". Agricultural and Food Science. 22 (1): 16–34. doi:10.23986/afsci.6699. ISSN 1795-1895.
farmcollector.com
- Moore, Sam (2011-07-20). "Silo Filling". Ogden Publications, Inc. Farm Collector. Retrieved 2022-06-22.
harvard.edu
ui.adsabs.harvard.edu
- Wilkinson, J. M.; Rinne, M. (March 2018). "Highlights of progress in silage conservation and future perspectives". Grass and Forage Science. 73 (1): 40–52. Bibcode:2018GForS..73...40W. doi:10.1111/gfs.12327. ISSN 0142-5242. Retrieved 4 November 2024.
- Santos, F.; Wegkamp, A.; de Vos, W. M.; Smid, E. J.; Hugenholtz, J. (14 March 2008). "High-Level Folate Production in Fermented Foods by the B12 Producer Lactobacillus reuteri JCM1112". Applied and Environmental Microbiology. 74 (10): 3291–3294. Bibcode:2008ApEnM..74.3291S. doi:10.1128/AEM.02719-07. PMC 2394963. PMID 18344331.
ilaks.no
- Berge, Aslak (February 18, 2016). "– Flere hundre tusen tonn fiskerester kastes i havet".
miljolare.no
- "Utnyttelse av biprodukter fra fiskerinæringen". www.miljolare.no.
nasdonline.org
- Burris, Robert H.; Niedermeier, R. P.; Sund, Julian M. "Watch Out For Silage Gas!". National Agricultural Safety Database. Retrieved April 26, 2019.
ndsu.edu
ag.ndsu.edu
- Schroeder, J. W. "Haylage and Other Fermented Forages" (PDF). Quality Forage. Archived from the original (PDF) on 2019-04-26.
nih.gov
ncbi.nlm.nih.gov
- Santos, F.; Wegkamp, A.; de Vos, W. M.; Smid, E. J.; Hugenholtz, J. (14 March 2008). "High-Level Folate Production in Fermented Foods by the B12 Producer Lactobacillus reuteri JCM1112". Applied and Environmental Microbiology. 74 (10): 3291–3294. Bibcode:2008ApEnM..74.3291S. doi:10.1128/AEM.02719-07. PMC 2394963. PMID 18344331.
pubmed.ncbi.nlm.nih.gov
- Santos, F.; Wegkamp, A.; de Vos, W. M.; Smid, E. J.; Hugenholtz, J. (14 March 2008). "High-Level Folate Production in Fermented Foods by the B12 Producer Lactobacillus reuteri JCM1112". Applied and Environmental Microbiology. 74 (10): 3291–3294. Bibcode:2008ApEnM..74.3291S. doi:10.1128/AEM.02719-07. PMC 2394963. PMID 18344331.
progressivedairy.com
- Heiman, Caley. The silage puzzle: Overcoming common challenges Archived 2018-08-23 at the Wayback Machine. The Progressive Dairyman.
rubin.no
semanticscholar.org
api.semanticscholar.org
- Steffen, R.; Szolar, O.; Braun, R. (1998-09-30). "Feedstocks for Anaerobic Digestion" (PDF). S2CID 37782611. Archived from the original (PDF) on 2019-02-20.
pdfs.semanticscholar.org
- Steffen, R.; Szolar, O.; Braun, R. (1998-09-30). "Feedstocks for Anaerobic Digestion" (PDF). S2CID 37782611. Archived from the original (PDF) on 2019-02-20.
upplandsstiftelsen.se
- "Eutrophication" (PDF). Archived from the original (PDF) on 2023-03-14. Retrieved 2019-04-26.
{{cite journal}}: Cite journal requires|journal=(help)
web.archive.org
- Schroeder, J. W. "Haylage and Other Fermented Forages" (PDF). Quality Forage. Archived from the original (PDF) on 2019-04-26.
- "Eutrophication" (PDF). Archived from the original (PDF) on 2023-03-14. Retrieved 2019-04-26.
{{cite journal}}: Cite journal requires|journal=(help) - Bolsen, Keith; Bolsen, Ruth E. (15 May 2012). "Bunker silo, drive-over pile safety precautions can save lives". Progressive Dairyman. Archived from the original on 6 March 2016. Retrieved 2023-01-02.
- Kimberlee Schoonmaker (October 1, 2000). "Four ways to be safe around silage". Archived from the original on 2011-01-17. Retrieved 2010-01-02.
- Heiman, Caley. The silage puzzle: Overcoming common challenges Archived 2018-08-23 at the Wayback Machine. The Progressive Dairyman.
- Steffen, R.; Szolar, O.; Braun, R. (1998-09-30). "Feedstocks for Anaerobic Digestion" (PDF). S2CID 37782611. Archived from the original (PDF) on 2019-02-20.
wikisource.org
en.wikisource.org
- One or more of the preceding sentences incorporates text from a publication now in the public domain: Chisholm, Hugh, ed. (1911). "Ensilage". Encyclopædia Britannica. Vol. 9 (11th ed.). Cambridge University Press. pp. 653–654.
- Chisholm, Hugh, ed. (1911). . Encyclopædia Britannica. Vol. 13 (11th ed.). Cambridge University Press.
wiley.com
onlinelibrary.wiley.com
- Wilkinson, J. M.; Rinne, M. (March 2018). "Highlights of progress in silage conservation and future perspectives". Grass and Forage Science. 73 (1): 40–52. Bibcode:2018GForS..73...40W. doi:10.1111/gfs.12327. ISSN 0142-5242. Retrieved 4 November 2024.
worldcat.org
search.worldcat.org
- Bolsen, K. K.; Ashbell, =G.; Weinberg, Z. G. (1996-10-01). "Silage fermentation and silage additives". Asian-Australasian Journal of Animal Sciences. 9 (5): 483–494. doi:10.5713/ajas.1996.483. ISSN 1011-2367.
- Wilkinson, J. M.; Rinne, M. (March 2018). "Highlights of progress in silage conservation and future perspectives". Grass and Forage Science. 73 (1): 40–52. Bibcode:2018GForS..73...40W. doi:10.1111/gfs.12327. ISSN 0142-5242. Retrieved 4 November 2024.
- Driehuis, Frank (2013-03-27). "Silage and the safety and quality of dairy foods: a review". Agricultural and Food Science. 22 (1): 16–34. doi:10.23986/afsci.6699. ISSN 1795-1895.