Analysis of information sources in references of the Wikipedia article "Silvena Rowe" in English language version.
ON the BBC's Saturday morning cooking show, "Saturday Kitchen," last month, the British chef Silvena Rowe,
Like so many ethnic Turks, Rowe's father, a highly regarded newspaper editor, Bulgarianised his name. But in the kitchen at home he remained Turkish. "My father would come back from work for lunch and cook the most amazing things," Rowe says. "Börek of thinly sliced aubergine sandwiching cheese, then deep fried, or of course the baklava, which he had learnt from my grandmother."
