Sonication (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Sonication" in English language version.

refsWebsite

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12doi.org

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7harvard.edu

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7nih.gov

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3semanticscholar.org

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1handle.net

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1worldcat.org

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1rsc.org

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1dit.ie

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1researchgate.net

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1jstor.org

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1eurchembull.com

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dit.ie

arrow.dit.ie

Deora, N. S.; Misra, N. N.; Deswal, A.; Mishra, H. N.; Cullen, P. J.; Tiwari, B. K. (2013). "Ultrasound for Improved Crystallisation in Food Processing". Food Engineering Reviews. 5 (1): 36–44. doi:10.1007/s12393-012-9061-0. S2CID 55520937.

doi.org

Garcia-Vaquero, M.; Rajauria, G.; O'Doherty, J.V.; Sweeney, T. (2017-09-01). "Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification". Food Research International. 99 (Pt 3): 1011–1020. doi:10.1016/j.foodres.2016.11.016. hdl:10197/8191. ISSN 0963-9969. PMID 28865611. S2CID 10531419.
Suslick, K. S. (1990). "Sonochemistry". Science. 247 (4949): 1439–1445. Bibcode:1990Sci...247.1439S. doi:10.1126/science.247.4949.1439. PMID 17791211. S2CID 220099341.
Suslick, K. S.; Flannigan, D. J. (2008). "Inside a Collapsing Bubble, Sonoluminescence and Conditions during Cavitation". Annu. Rev. Phys. Chem. 59: 659–683. Bibcode:2008ARPC...59..659S. doi:10.1146/annurev.physchem.59.032607.093739. PMID 18393682.
Peshkovsky, A. S.; Peshkovsky, S. L.; Bystryak, S. (2013). "Scalable high-power ultrasonic technology for the production of translucent nanoemulsions". Chemical Engineering and Processing: Process Intensification. 69: 77–82. Bibcode:2013CEPPI..69...77P. doi:10.1016/j.cep.2013.02.010.
Golmohamadi, Amir (September 2013). "Effect of ultrasound frequency on antioxidant activity, total phenolic and anthocyanin content of red raspberry puree". Ultrasonics Sonochemistry. 20 (5): 1316–23. Bibcode:2013UltS...20.1316G. doi:10.1016/j.ultsonch.2013.01.020. PMID 23507361.
Deora, N. S.; Misra, N. N.; Deswal, A.; Mishra, H. N.; Cullen, P. J.; Tiwari, B. K. (2013). "Ultrasound for Improved Crystallisation in Food Processing". Food Engineering Reviews. 5 (1): 36–44. doi:10.1007/s12393-012-9061-0. S2CID 55520937.
Kaiser, Michael; Asefaw Berhe, Asmeret (August 2014). "How does sonication affect the mineral and organic constituents of soil aggregates?-A review". Journal of Plant Nutrition and Soil Science. 177 (4): 479–495. Bibcode:2014JPNSS.177..479K. doi:10.1002/jpln.201300339. Retrieved 18 February 2016.
Gensel, P.G.; Johnson, N.G.; Strother, P.K. (1990). "Early Land Plant Debris (Hooker's" Waifs and Strays"?)". PALAIOS. 5 (6): 520–547. Bibcode:1990Palai...5..520G. doi:10.2307/3514860. JSTOR 3514860.
Catherin Vaska, Susan; Muralakar, Pavankumar; H.S, Arunkumar; D, Manoj; Nadiger, Seemantini; D, Jeevitha; Chimmalagi, Umesh; T V, Vinay; M, Nagaraju (2023-07-04). "CURRENT TRENDS IN PRODUCTION AND PROCESSING OF FISH OILS & ITS CHEMICAL ANALYTICAL TECHNIQUES: AN OVERVIEW". European Chemical Bulletin. 12 (5): 1705-1725. doi:10.48047/ecb/2023.12.si5a.049 (inactive 1 November 2024).{{cite journal}}: CS1 maint: DOI inactive as of November 2024 (link)
Petigny, Loïc; Périno-Issartier, Sandrine; Wajsman, Joël; Chemat, Farid (2013-03-12). "Batch and Continuous Ultrasound Assisted Extraction of Boldo Leaves (Peumus boldus Mol.)". International Journal of Molecular Sciences. 14 (3): 5750–5764. doi:10.3390/ijms14035750. PMC 3634473. PMID 23481637.
Peshkovsky, S. L.; Peshkovsky, A. S. (2007). "Matching a transducer to water at cavitation: Acoustic horn design principles". Ultrasonics Sonochemistry. 14 (3): 314–322. Bibcode:2007UltS...14..314P. doi:10.1016/j.ultsonch.2006.07.003. PMID 16905351.
Parvareh, A., Mohammadifar, A., Keyhani, M. and Yazdanpanah, R. (2015). A statistical study on thermal side effects of ultrasonic mixing in a gas-liquid system. In: The 15 th Iranian National Congress of Chemical Engineering (IChEC 2015). doi:10.13140/2.1.4913.9524

eurchembull.com

Catherin Vaska, Susan; Muralakar, Pavankumar; H.S, Arunkumar; D, Manoj; Nadiger, Seemantini; D, Jeevitha; Chimmalagi, Umesh; T V, Vinay; M, Nagaraju (2023-07-04). "CURRENT TRENDS IN PRODUCTION AND PROCESSING OF FISH OILS & ITS CHEMICAL ANALYTICAL TECHNIQUES: AN OVERVIEW". European Chemical Bulletin. 12 (5): 1705-1725. doi:10.48047/ecb/2023.12.si5a.049 (inactive 1 November 2024).{{cite journal}}: CS1 maint: DOI inactive as of November 2024 (link)

handle.net

hdl.handle.net

Garcia-Vaquero, M.; Rajauria, G.; O'Doherty, J.V.; Sweeney, T. (2017-09-01). "Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification". Food Research International. 99 (Pt 3): 1011–1020. doi:10.1016/j.foodres.2016.11.016. hdl:10197/8191. ISSN 0963-9969. PMID 28865611. S2CID 10531419.

harvard.edu

ui.adsabs.harvard.edu

Suslick, K. S. (1990). "Sonochemistry". Science. 247 (4949): 1439–1445. Bibcode:1990Sci...247.1439S. doi:10.1126/science.247.4949.1439. PMID 17791211. S2CID 220099341.
Suslick, K. S.; Flannigan, D. J. (2008). "Inside a Collapsing Bubble, Sonoluminescence and Conditions during Cavitation". Annu. Rev. Phys. Chem. 59: 659–683. Bibcode:2008ARPC...59..659S. doi:10.1146/annurev.physchem.59.032607.093739. PMID 18393682.
Peshkovsky, A. S.; Peshkovsky, S. L.; Bystryak, S. (2013). "Scalable high-power ultrasonic technology for the production of translucent nanoemulsions". Chemical Engineering and Processing: Process Intensification. 69: 77–82. Bibcode:2013CEPPI..69...77P. doi:10.1016/j.cep.2013.02.010.
Golmohamadi, Amir (September 2013). "Effect of ultrasound frequency on antioxidant activity, total phenolic and anthocyanin content of red raspberry puree". Ultrasonics Sonochemistry. 20 (5): 1316–23. Bibcode:2013UltS...20.1316G. doi:10.1016/j.ultsonch.2013.01.020. PMID 23507361.
Kaiser, Michael; Asefaw Berhe, Asmeret (August 2014). "How does sonication affect the mineral and organic constituents of soil aggregates?-A review". Journal of Plant Nutrition and Soil Science. 177 (4): 479–495. Bibcode:2014JPNSS.177..479K. doi:10.1002/jpln.201300339. Retrieved 18 February 2016.
Gensel, P.G.; Johnson, N.G.; Strother, P.K. (1990). "Early Land Plant Debris (Hooker's" Waifs and Strays"?)". PALAIOS. 5 (6): 520–547. Bibcode:1990Palai...5..520G. doi:10.2307/3514860. JSTOR 3514860.
Peshkovsky, S. L.; Peshkovsky, A. S. (2007). "Matching a transducer to water at cavitation: Acoustic horn design principles". Ultrasonics Sonochemistry. 14 (3): 314–322. Bibcode:2007UltS...14..314P. doi:10.1016/j.ultsonch.2006.07.003. PMID 16905351.

jstor.org

Gensel, P.G.; Johnson, N.G.; Strother, P.K. (1990). "Early Land Plant Debris (Hooker's" Waifs and Strays"?)". PALAIOS. 5 (6): 520–547. Bibcode:1990Palai...5..520G. doi:10.2307/3514860. JSTOR 3514860.

nih.gov

pubmed.ncbi.nlm.nih.gov

Garcia-Vaquero, M.; Rajauria, G.; O'Doherty, J.V.; Sweeney, T. (2017-09-01). "Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification". Food Research International. 99 (Pt 3): 1011–1020. doi:10.1016/j.foodres.2016.11.016. hdl:10197/8191. ISSN 0963-9969. PMID 28865611. S2CID 10531419.
Suslick, K. S. (1990). "Sonochemistry". Science. 247 (4949): 1439–1445. Bibcode:1990Sci...247.1439S. doi:10.1126/science.247.4949.1439. PMID 17791211. S2CID 220099341.
Suslick, K. S.; Flannigan, D. J. (2008). "Inside a Collapsing Bubble, Sonoluminescence and Conditions during Cavitation". Annu. Rev. Phys. Chem. 59: 659–683. Bibcode:2008ARPC...59..659S. doi:10.1146/annurev.physchem.59.032607.093739. PMID 18393682.
Golmohamadi, Amir (September 2013). "Effect of ultrasound frequency on antioxidant activity, total phenolic and anthocyanin content of red raspberry puree". Ultrasonics Sonochemistry. 20 (5): 1316–23. Bibcode:2013UltS...20.1316G. doi:10.1016/j.ultsonch.2013.01.020. PMID 23507361.
Petigny, Loïc; Périno-Issartier, Sandrine; Wajsman, Joël; Chemat, Farid (2013-03-12). "Batch and Continuous Ultrasound Assisted Extraction of Boldo Leaves (Peumus boldus Mol.)". International Journal of Molecular Sciences. 14 (3): 5750–5764. doi:10.3390/ijms14035750. PMC 3634473. PMID 23481637.
Peshkovsky, S. L.; Peshkovsky, A. S. (2007). "Matching a transducer to water at cavitation: Acoustic horn design principles". Ultrasonics Sonochemistry. 14 (3): 314–322. Bibcode:2007UltS...14..314P. doi:10.1016/j.ultsonch.2006.07.003. PMID 16905351.

ncbi.nlm.nih.gov

Petigny, Loïc; Périno-Issartier, Sandrine; Wajsman, Joël; Chemat, Farid (2013-03-12). "Batch and Continuous Ultrasound Assisted Extraction of Boldo Leaves (Peumus boldus Mol.)". International Journal of Molecular Sciences. 14 (3): 5750–5764. doi:10.3390/ijms14035750. PMC 3634473. PMID 23481637.

researchgate.net

Kaiser, Michael; Asefaw Berhe, Asmeret (August 2014). "How does sonication affect the mineral and organic constituents of soil aggregates?-A review". Journal of Plant Nutrition and Soil Science. 177 (4): 479–495. Bibcode:2014JPNSS.177..479K. doi:10.1002/jpln.201300339. Retrieved 18 February 2016.

rsc.org

Colin Batchelor. "Ultrasonication". Chemical Methods Ontology. Royal Society of Chemistry. Retrieved 17 April 2023.

semanticscholar.org

api.semanticscholar.org

Garcia-Vaquero, M.; Rajauria, G.; O'Doherty, J.V.; Sweeney, T. (2017-09-01). "Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification". Food Research International. 99 (Pt 3): 1011–1020. doi:10.1016/j.foodres.2016.11.016. hdl:10197/8191. ISSN 0963-9969. PMID 28865611. S2CID 10531419.
Suslick, K. S. (1990). "Sonochemistry". Science. 247 (4949): 1439–1445. Bibcode:1990Sci...247.1439S. doi:10.1126/science.247.4949.1439. PMID 17791211. S2CID 220099341.
Deora, N. S.; Misra, N. N.; Deswal, A.; Mishra, H. N.; Cullen, P. J.; Tiwari, B. K. (2013). "Ultrasound for Improved Crystallisation in Food Processing". Food Engineering Reviews. 5 (1): 36–44. doi:10.1007/s12393-012-9061-0. S2CID 55520937.

worldcat.org

search.worldcat.org

Garcia-Vaquero, M.; Rajauria, G.; O'Doherty, J.V.; Sweeney, T. (2017-09-01). "Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification". Food Research International. 99 (Pt 3): 1011–1020. doi:10.1016/j.foodres.2016.11.016. hdl:10197/8191. ISSN 0963-9969. PMID 28865611. S2CID 10531419.