Spuriopimpinella brachycarpa (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Spuriopimpinella brachycarpa" in English language version.

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2web.archive.org

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1worldfloraonline.org

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1koreadaily.com

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doi.org

Lee, Soo-Jin; Choi, Ha-Neul; Kang, Min-Jung; Choe, Eunok; Auh, Joong Hyuck; Kim, Jung-In (2013). "Chamnamul [Pimpinella brachycarpa(Kom.) Nakai] ameliorates hyperglycemia and improves antioxidant status in mice fed a high-fat, high-sucrose diet". Nutrition Research and Practice. 7 (6): 446–452. doi:10.4162/nrp.2013.7.6.446. PMC 3865266. PMID 24353829.

forest.go.kr

English Names for Korean Native Plants (PDF). Pocheon: Korea National Arboretum. 2015. p. 574. ISBN 978-89-97450-98-5. Archived from the original (PDF) on 25 May 2017. Retrieved 6 December 2016 – via Korea Forest Service.

kew.org

powo.science.kew.org

Kew Plants of the World Online http://powo.science.kew.org/taxon/urn:lsid:ipni.org:names:849194-1 Retrieved at 11.20 on 4/11/21.

koreadaily.com

이, 은선 (5 June 2016). "깻잎, 마늘종 넣어 만든 '한식 페스토'" [Korean-style pesto made of perilla leaves and garlic scapes]. JoongAng Ilbo (in Korean). Archived from the original on 22 December 2016. Retrieved 22 December 2016.

korean.go.kr

krdict.korean.go.kr

"참나물". Basic Korean Dictionary. National Institute of Korean Language. Retrieved 16 December 2016.

nih.gov

ncbi.nlm.nih.gov

Lee, Soo-Jin; Choi, Ha-Neul; Kang, Min-Jung; Choe, Eunok; Auh, Joong Hyuck; Kim, Jung-In (2013). "Chamnamul [Pimpinella brachycarpa(Kom.) Nakai] ameliorates hyperglycemia and improves antioxidant status in mice fed a high-fat, high-sucrose diet". Nutrition Research and Practice. 7 (6): 446–452. doi:10.4162/nrp.2013.7.6.446. PMC 3865266. PMID 24353829.

pubmed.ncbi.nlm.nih.gov

Lee, Soo-Jin; Choi, Ha-Neul; Kang, Min-Jung; Choe, Eunok; Auh, Joong Hyuck; Kim, Jung-In (2013). "Chamnamul [Pimpinella brachycarpa(Kom.) Nakai] ameliorates hyperglycemia and improves antioxidant status in mice fed a high-fat, high-sucrose diet". Nutrition Research and Practice. 7 (6): 446–452. doi:10.4162/nrp.2013.7.6.446. PMC 3865266. PMID 24353829.

rfa.org

김, 주원 (29 November 2016). "참나물김치와 황순희" [chamnamul kimchi and Hwang Sunhui]. Radio Free Asia (in Korean). Retrieved 22 December 2016.

web.archive.org

English Names for Korean Native Plants (PDF). Pocheon: Korea National Arboretum. 2015. p. 574. ISBN 978-89-97450-98-5. Archived from the original (PDF) on 25 May 2017. Retrieved 6 December 2016 – via Korea Forest Service.
이, 은선 (5 June 2016). "깻잎, 마늘종 넣어 만든 '한식 페스토'" [Korean-style pesto made of perilla leaves and garlic scapes]. JoongAng Ilbo (in Korean). Archived from the original on 22 December 2016. Retrieved 22 December 2016.

worldfloraonline.org

"Spuriopimpinella brachycarpa (Nakai) Kitag". World Flora Online. Retrieved 25 November 2022.