Synsepalum dulcificum (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Synsepalum dulcificum" in English language version.

refsWebsite

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8web.archive.org

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6books.google.com

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6doi.org

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4nih.gov

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2semanticscholar.org

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2nytimes.com

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2worldcat.org

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1iucnredlist.org

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bbc.co.uk

news.bbc.co.uk

"The miracle berry". BBC. 28 April 2008. Archived from the original on 1 May 2008. Retrieved 28 May 2008.

books.google.com

Wiersema, John Harry; León, Blanca (1999). World Economic Plants: A Standard Reference. CRC Press. p. 661. ISBN 0-8493-2119-0.
Peter Hanelt, ed. (2001). Mansfeld's encyclopedia of agricultural and horticultural crops. Vol. 2. Springer. p. 1660. ISBN 3-540-41017-1. Archived from the original on 4 June 2016.
James A. Duke, Judith L. DuCellier, ed. (1993). CRC handbook of alternative cash crops. CRC Press. pp. 433–434. ISBN 0-8493-3620-1.
John C. Roecklein, PingSun Leung, ed. (1987). A Profile of economic plants. Transaction Publishers. p. 412. ISBN 0-88738-167-7.
Plant inventory. Vol. 58: Seeds and plants imported. United States Department of Agriculture. 1919. p. 42.
Oliver-Bever, Bep (1986). Medicinal plants in tropical West Africa. Cambridge University Press. p. 266. ISBN 0-521-26815-X.

cnn.com

Park, Madison (25 March 2009). "Miracle fruit turns sour things sweet". CNN. Archived from the original on 27 March 2009. Retrieved 25 March 2009.

doi.org

Bascom, William R. (January 1951). "Yoruba Food". Africa. 20 (1). Cambridge University Press: 47. doi:10.2307/1156157. JSTOR 1156157. S2CID 149837516.
Koizumi A, Tsuchiya A, Nakajima K, Ito K, Terada T, Shimizu-Ibuka A, Briand L, Asakura T, Misaka T, Abe K (2011). "Human sweet taste receptor mediates acid-induced sweetness of miraculin". Proc. Natl. Acad. Sci. U.S.A. 108 (40): 16819–24. doi:10.1073/pnas.1016644108. PMC 3189030. PMID 21949380.
Inglett, G. E.; Dowling, B.; Albrecht, J. J.; Hoglan, F. A. (1965). "Taste Modifiers, Taste-Modifying Properties of Miracle Fruit (Synsepalum Dulcificum)". Journal of Agricultural and Food Chemistry. 13 (3): 284–287. doi:10.1021/jf60139a026.
Inglett, G. E.; May, J. F. (1968). "Tropical plants with unusual taste properties". Economic Botany. 22 (4): 326–331. doi:10.1007/BF02908127. S2CID 44903479.
Hirai, Tadayoshi; Go Fukukawa; Hideo Kakuta; Naoya Fukuda; Hiroshi Ezura (2010). "Production of Recombinant Miraculin Using Transgenic Tomatoes in a Closed Cultivation System". Journal of Agricultural and Food Chemistry. 58 (10): 6096–6101. doi:10.1021/jf100414v. ISSN 0021-8561. PMID 20426470.
Sun, Hyeon-Jin; Hiroshi Kataoka; Megumu Yano; Hiroshi Ezura (2007). "Genetically stable expression of functional miraculin, a new type of alternative sweetener, in transgenic tomato plants". Plant Biotechnology Journal. 5 (6): 768–777. doi:10.1111/j.1467-7652.2007.00283.x. ISSN 1467-7644. PMID 17692073.

fda.gov

accessdata.fda.gov

"Synsepalum dulcificum Import Alert 45-07; Taiwan". US Food and Drug Administration. 5 February 2018. Retrieved 9 February 2018.

foodnavigator.com

foodnavigator.com (15 June 2021). "Baïa Food eyes 'untapped' potential of 'Dried Miracle Berries' in sugar reduction after Novel Foods approval". foodnavigator.com. Retrieved 29 August 2022.

iucnredlist.org

Botanic Gardens Conservation International (BGCI) & IUCN SSC Global Tree Specialist Group (2018). "Synsepalum dulcificum". IUCN Red List of Threatened Species. 2018: e.T87719610A147296202. Retrieved 16 January 2023.

jstor.org

Bascom, William R. (January 1951). "Yoruba Food". Africa. 20 (1). Cambridge University Press: 47. doi:10.2307/1156157. JSTOR 1156157. S2CID 149837516.

kew.org

powo.science.kew.org

"Synsepalum dulcificum (Schumach. & Thonn.) Daniell". Plants of the World Online. Royal Botanic Gardens Kew. Retrieved 6 March 2019.

nih.gov

pubmed.ncbi.nlm.nih.gov

Koizumi A, Tsuchiya A, Nakajima K, Ito K, Terada T, Shimizu-Ibuka A, Briand L, Asakura T, Misaka T, Abe K (2011). "Human sweet taste receptor mediates acid-induced sweetness of miraculin". Proc. Natl. Acad. Sci. U.S.A. 108 (40): 16819–24. doi:10.1073/pnas.1016644108. PMC 3189030. PMID 21949380.
Hirai, Tadayoshi; Go Fukukawa; Hideo Kakuta; Naoya Fukuda; Hiroshi Ezura (2010). "Production of Recombinant Miraculin Using Transgenic Tomatoes in a Closed Cultivation System". Journal of Agricultural and Food Chemistry. 58 (10): 6096–6101. doi:10.1021/jf100414v. ISSN 0021-8561. PMID 20426470.
Sun, Hyeon-Jin; Hiroshi Kataoka; Megumu Yano; Hiroshi Ezura (2007). "Genetically stable expression of functional miraculin, a new type of alternative sweetener, in transgenic tomato plants". Plant Biotechnology Journal. 5 (6): 768–777. doi:10.1111/j.1467-7652.2007.00283.x. ISSN 1467-7644. PMID 17692073.

ncbi.nlm.nih.gov

Koizumi A, Tsuchiya A, Nakajima K, Ito K, Terada T, Shimizu-Ibuka A, Briand L, Asakura T, Misaka T, Abe K (2011). "Human sweet taste receptor mediates acid-induced sweetness of miraculin". Proc. Natl. Acad. Sci. U.S.A. 108 (40): 16819–24. doi:10.1073/pnas.1016644108. PMC 3189030. PMID 21949380.

nytimes.com

Farrell, Patrick; Kassie Bracken (28 May 2008). "A Tiny Fruit That Tricks the Tongue". The New York Times. Archived from the original on 12 June 2008. Retrieved 28 May 2008.
Farrell P, Bracken K (28 May 2008). "A Tiny Fruit That Tricks the Tongue". The New York Times. Retrieved 17 May 2016.

semanticscholar.org

api.semanticscholar.org

Bascom, William R. (January 1951). "Yoruba Food". Africa. 20 (1). Cambridge University Press: 47. doi:10.2307/1156157. JSTOR 1156157. S2CID 149837516.
Inglett, G. E.; May, J. F. (1968). "Tropical plants with unusual taste properties". Economic Botany. 22 (4): 326–331. doi:10.1007/BF02908127. S2CID 44903479.

thefoodpaper.com

Levin, Rachel B. (23 June 2009). "Ancient Berry, Modern Miracle: The Sweet Benefits of Miracle Fruit". thefoodpaper.com. Archived from the original on 10 August 2009. Retrieved 20 August 2009.

theguardian.com

McCurry, Justin (25 November 2005). "Miracle berry lets Japanese dieters get sweet from sour". The Guardian. London. Archived from the original on 29 August 2013. Retrieved 28 May 2008.

theweek.co.uk

Mangold, Tom (28 April 2008). "Sweet and sour tale of the miracle berry". The Week. Archived from the original on 16 November 2011. Retrieved 31 October 2011.

web.archive.org

Peter Hanelt, ed. (2001). Mansfeld's encyclopedia of agricultural and horticultural crops. Vol. 2. Springer. p. 1660. ISBN 3-540-41017-1. Archived from the original on 4 June 2016.
Levin, Rachel B. (23 June 2009). "Ancient Berry, Modern Miracle: The Sweet Benefits of Miracle Fruit". thefoodpaper.com. Archived from the original on 10 August 2009. Retrieved 20 August 2009.
McCurry, Justin (25 November 2005). "Miracle berry lets Japanese dieters get sweet from sour". The Guardian. London. Archived from the original on 29 August 2013. Retrieved 28 May 2008.
Park, Madison (25 March 2009). "Miracle fruit turns sour things sweet". CNN. Archived from the original on 27 March 2009. Retrieved 25 March 2009.
Mangold, Tom (28 April 2008). "Sweet and sour tale of the miracle berry". The Week. Archived from the original on 16 November 2011. Retrieved 31 October 2011.
"The miracle berry". BBC. 28 April 2008. Archived from the original on 1 May 2008. Retrieved 28 May 2008.
Rowe, Aaron (7 December 2006). "Super Lettuce Turns Sour Sweet". Wired Magazine. Archived from the original on 31 August 2008. Retrieved 22 July 2008.
Farrell, Patrick; Kassie Bracken (28 May 2008). "A Tiny Fruit That Tricks the Tongue". The New York Times. Archived from the original on 12 June 2008. Retrieved 28 May 2008.

wired.com

Rowe, Aaron (7 December 2006). "Super Lettuce Turns Sour Sweet". Wired Magazine. Archived from the original on 31 August 2008. Retrieved 22 July 2008.

worldcat.org

search.worldcat.org

Hirai, Tadayoshi; Go Fukukawa; Hideo Kakuta; Naoya Fukuda; Hiroshi Ezura (2010). "Production of Recombinant Miraculin Using Transgenic Tomatoes in a Closed Cultivation System". Journal of Agricultural and Food Chemistry. 58 (10): 6096–6101. doi:10.1021/jf100414v. ISSN 0021-8561. PMID 20426470.
Sun, Hyeon-Jin; Hiroshi Kataoka; Megumu Yano; Hiroshi Ezura (2007). "Genetically stable expression of functional miraculin, a new type of alternative sweetener, in transgenic tomato plants". Plant Biotechnology Journal. 5 (6): 768–777. doi:10.1111/j.1467-7652.2007.00283.x. ISSN 1467-7644. PMID 17692073.