Syzygium cumini (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Syzygium cumini" in English language version.

refsWebsite

Global rank English rank

3web.archive.org

1^st place

2kew.org

394^th place

442^nd place

2nih.gov

4^th place

1iucnredlist.org

88^th place

160^th place

1doi.org

2^nd place

1ars-grin.gov

607^th place

747^th place

1purdue.edu

850^th place

625^th place

1cabi.org

2,743^rd place

1,904^th place

1hear.org

low place

7,642^nd place

1efloras.org

732^nd place

800^th place

1fda.gov

447^th place

338^th place

1tarladalal.com

low place

1exlibrisgroup.com

9,042^nd place

5,814^th place

1thehindu.com

52^nd place

35^th place

ars-grin.gov

npgsweb.ars-grin.gov

"Syzygium cumini". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 22 October 2017.

cabi.org

"Syzygium cumini (black plum)". CABI. 21 November 2019. Retrieved 3 July 2020.

doi.org

Botanic Gardens Conservation International (BGCI).; IUCN SSC Global Tree Specialist Group (2019). "Syzygium cumini". IUCN Red List of Threatened Species. 2019: e.T49487196A145821979. doi:10.2305/IUCN.UK.2019-2.RLTS.T49487196A145821979.en. Retrieved 19 November 2021.

efloras.org

Chen, Jie & Craven, Lyn A., "Syzygium", in Wu, Zhengyi; Raven, Peter H. & Hong, Deyuan (eds.), Flora of China (online), eFloras.org, retrieved 2015-08-13

exlibrisgroup.com

primo-slnsw.hosted.exlibrisgroup.com

J. H. Maiden (1889). The useful native plants of Australia : Including Tasmania. Turner and Henderson, Sydney.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.

hear.org

"Syzygium cumini". Pacific Island Ecosystems at Risk. 30 December 2011.

iucnredlist.org

Botanic Gardens Conservation International (BGCI).; IUCN SSC Global Tree Specialist Group (2019). "Syzygium cumini". IUCN Red List of Threatened Species. 2019: e.T49487196A145821979. doi:10.2305/IUCN.UK.2019-2.RLTS.T49487196A145821979.en. Retrieved 19 November 2021.

kew.org

wcsp.science.kew.org

"Syzygium cumini". World Checklist of Selected Plant Families (WCSP). Royal Botanic Gardens, Kew. Retrieved 16 June 2017.

powo.science.kew.org

"Syzygium cumini (L.) Skeels | Plants of the World Online | Kew Science". Plants of the World Online. Retrieved 2024-04-25.

nih.gov

ncbi.nlm.nih.gov

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 2024-05-09. Retrieved 2024-06-21.

pubmed.ncbi.nlm.nih.gov

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 2024-05-09. Retrieved 2024-06-21.

purdue.edu

hort.purdue.edu

Julia F Morton (1987). "Jambolan, Syzygium cumini Skeels". In: Fruits of Warm Climates, p. 375–378; NewCROP, New Crop Resource Online Program, Center for New Crops and Plant Products, Purdue University. Retrieved 3 July 2020.

tarladalal.com

"What is Kala Khatta Syrup ? Glossary | Benefits, Uses, Recipes with Kala Khatta Syrup |".

thehindu.com

Ramadevi, B. (3 March 2014). "The saint of the masses". The Hindu. Archived from the original on 1 May 2021.

web.archive.org

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 2024-05-09. Retrieved 2024-06-21.
Ramadevi, B. (3 March 2014). "The saint of the masses". The Hindu. Archived from the original on 1 May 2021.