Fadón, Y.V. (1999). "The History of Tapas". El mudo de las Tapas, The World of Tapas in Spain. Translated by Madeleine Lewis, 2005. Archived from the original on 2012-06-22. Retrieved 2012-06-24.
Sebag Montefiore, Simon (15 December 2015). "Reconquest". Blood and Gold: The Making of Spain with Simon Sebag Montefiore. Episode 2. BBC Four. Archived from the original on 11 November 2018. Retrieved 2018-10-15.
Fadón, Y.V. (1999). "The History of Tapas". El mudo de las Tapas, The World of Tapas in Spain. Translated by Madeleine Lewis, 2005. Archived from the original on 2012-06-22. Retrieved 2012-06-24.
Sebag Montefiore, Simon (15 December 2015). "Reconquest". Blood and Gold: The Making of Spain with Simon Sebag Montefiore. Episode 2. BBC Four. Archived from the original on 11 November 2018. Retrieved 2018-10-15.
Casas, Penelope (2007). "Introduction". Tapas: the little dishes of Spain (Rev. & updateded.). New York: Alfred A. Knopf. pp.xv. ISBN978-0-307-26552-4. OCLC70176935.