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Tasso ham (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Tasso ham" in English language version.

refsWebsite
Global rank English rank
1books.google.com
3rd place
3rd place

books.google.com

  • Michael Ruhlman; Brian Polcyn (17 November 2005). Charcuterie: The Craft of Salting, Smoking, and Curing. W. W. Norton. p. 86. ISBN 978-0-393-05829-1.