Teff (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Teff" in English language version.

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britannica.com

  • "Teff, Grain". Encyclopædia Britannica. 2016. Retrieved 14 November 2018.

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  • Ingram, Amanda L.; Doyle, Jeff J. (2003). "The origin and evolution of Eragrostis tef (Poaceae) and related polyploids: Evidence from nuclear waxy and plastid rps16". American Journal of Botany. 90 (1): 116–122. doi:10.3732/ajb.90.1.116. JSTOR 4122731. PMID 21659086.

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msu.edu

canr.msu.edu

  • Bell, Randy A. (17 August 2015). "Teff is a healthy wheat alternative". Michigan State University. Archived from the original on 2019-01-15. Retrieved 2019-01-15. It is known by other names, such as Eragrostis tef, Williams lovegrass, annual bunch grass and taf.

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books.nap.edu

nationalacademies.org

nap.nationalacademies.org

  • National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved 2024-12-05.

nih.gov

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nytimes.com

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  • O'Connor, Anahad (16 August 2016). "Is Teff the New Super Grain?". New York Times. Archived from the original on 2019-10-05. Retrieved 2019-10-20. But most of the teff consumed in North America, Europe and other parts of the world is grown in places like Idaho, the Netherlands, Australia and India; More than 90 percent of the world's teff is grown in Ethiopia.

purdue.edu

hort.purdue.edu

  • Stallknecht, Gilbert F. (24 February 1998). "Teff". NewCROP, the New Crop Resource Online Program. Purdue University. Retrieved 2019-10-20. English: Teff, Lovegrass, Annual Bunch Grass, Warm Season Annual Bunch Grass
  • Stallknecht, G.F.; Gilbertson, Kenneth M.; Eckhoff, J.L. (1993). Janick, J.; Simon, J.E. (eds.). "Teff: Food Crop for Humans and Animals". New Crops. Wiley: 231–234.

scmp.com

semanticscholar.org

api.semanticscholar.org

  • Belay, G.; Tefera, H.; Tadesse, B.; Metaferia, G.; Jarra, D.; Tadesse, T. (2006). "Participatory Variety Selection in the Ethiopian Cereal Tef (Eragrostis Tef)". Experimental Agriculture. 42 (1): 91–101. doi:10.1017/S0014479705003108. S2CID 86296049.
  • El-Alfy, T. S.; Ezzat, S. M.; Sleem, A. A. (2012). "Chemical and biological study of the seeds of Eragrostis tef (Zucc.) Trotter". Natural Product Research. 26 (7): 619–29. doi:10.1080/14786419.2010.538924. PMID 21867458. S2CID 1808529.

theguardian.com

ucdavis.edu

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web.archive.org

  • Bell, Randy A. (17 August 2015). "Teff is a healthy wheat alternative". Michigan State University. Archived from the original on 2019-01-15. Retrieved 2019-01-15. It is known by other names, such as Eragrostis tef, Williams lovegrass, annual bunch grass and taf.
  • Ketema, Seyfu (1997). Tef, Eragrostis tef (Zucc.) Trotter (PDF). Promoting the conservation and use of underutilized and neglected crops. Vol. 12. Institute of Plant Genetics and Crop Plant Research (IPGRI). Rome: Bioversity International. ISBN 9290433043. OCLC 37605548. Archived (PDF) from the original on 2018-07-17.
  • Gonzales, Sasha (8 June 2015). "Teff the new superfood grain - just don't call it the new quinoa". South China Morning Post. Archived from the original on 2018-04-08. Retrieved 2018-04-08. Today, the resilient crop is also grown in countries such as the US, Spain, Germany and Australia; It also cooks quickly, so requires less fuel to prepare.
  • O'Connor, Anahad (16 August 2016). "Is Teff the New Super Grain?". New York Times. Archived from the original on 2019-10-05. Retrieved 2019-10-20. But most of the teff consumed in North America, Europe and other parts of the world is grown in places like Idaho, the Netherlands, Australia and India; More than 90 percent of the world's teff is grown in Ethiopia.
  • Wax, Emily (29 July 2012). "As Americans embrace Ethiopian cuisine, its farmers grow more teff". The Washington Post. Archived from the original on 2019-05-08. Retrieved 8 May 2019. Teff […] is also being grown in Nevada, California and Texas, Miller says; Wayne Carlson, who operates the Teff Company in Idaho's Snake River Valley, is considered the father of American teff.
  • Nurse, Earl (18 December 2015). "Teff, the Ethiopian superfood that used to be banned". CNN. Archived from the original on 2019-03-14. Retrieved 2019-03-14.
  • Secorun, Laura (14 October 2016). "Teff could be the next quinoa as Ethiopia boosts exports". The Guardian. Archived from the original on 2018-11-29. Retrieved 8 May 2019. Teff yields have increased by 50% in the last five years, […] and prices have remained steady, prompting the government to partially lift the export ban.
  • United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.

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