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Thaumatin (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Thaumatin" in English language version.

refsWebsite
Global rank English rank
13nih.gov
4th place
4th place
12doi.org
2nd place
2nd place
3semanticscholar.org
11th place
8th place
1sourceforge.net
1,669th place
1,290th place
1handle.net
102nd place
76th place

doi.org

  • Stivala A, Wybrow M, Wirth A, Whisstock JC, Stuckey PJ (December 2011). "Automatic generation of protein structure cartoons with Pro-origami". Bioinformatics. 27 (23): 3315–6. doi:10.1093/bioinformatics/btr575. PMID 21994221.
  • Green C (1999). "Thaumatin: a natural flavor ingredient". Low-Calories Sweeteners: Present and Future. World Review of Nutrition and Dietetics. Vol. 85. pp. 129–32. doi:10.1159/000059716. ISBN 3-8055-6938-6. PMID 10647344.
  • Ruiz-Medrano R, Jimenez-Moraila B, Herrera-Estrella L, Rivera-Bustamante RF (December 1992). "Nucleotide sequence of an osmotin-like cDNA induced in tomato during viroid infection". Plant Molecular Biology. 20 (6): 1199–202. doi:10.1007/BF00028909. PMID 1463856. S2CID 12039515.
  • Edens L, Heslinga L, Klok R, Ledeboer AM, Maat J, Toonen MY, Visser C, Verrips CT (April 1982). "Cloning of cDNA encoding the sweet-tasting plant protein thaumatin and its expression in Escherichia coli". Gene. 18 (1): 1–12. doi:10.1016/0378-1119(82)90050-6. PMID 7049841.
  • Singh NK, Nelson DE, Kuhn D, Hasegawa PM, Bressan RA (July 1989). "Molecular Cloning of Osmotin and Regulation of Its Expression by ABA and Adaptation to Low Water Potential". Plant Physiology. 90 (3): 1096–101. doi:10.1104/pp.90.3.1096. PMC 1061849. PMID 16666857.
  • Mauch F, Hertig C, Rebmann G, Bull J, Dudler R (June 1991). "A wheat glutathione-S-transferase gene with transposon-like sequences in the promoter region". Plant Molecular Biology. 16 (6): 1089–91. doi:10.1007/BF00016083. PMID 1650615. S2CID 30899297.
  • McPherson A, DeLucas LJ (2015). "Microgravity protein crystallization". npj Microgravity. 1: 15010. doi:10.1038/npjmgrav.2015.10. PMC 5515504. PMID 28725714.
  • Asherie N, Ginsberg C, Greenbaum A, Blass S, Knafo S (2008). "Effects of Protein Purity and Precipitant Stereochemistry on the Crystallization of Thaumatin". Crystal Growth & Design. 8 (12): 4200–4207. doi:10.1021/cg800616q.
  • Higginbotham JD, Snodin DJ, Eaton KK, Daniel JW (December 1983). "Safety evaluation of thaumatin (Talin protein)". Food and Chemical Toxicology. 21 (6): 815–23. doi:10.1016/0278-6915(83)90218-1. PMID 6686588.
  • Green C (1999). "Thaumatin: a natural flavour ingredient". World Review of Nutrition and Dietetics. 85: 129–32. doi:10.1159/000059716. ISBN 3-8055-6938-6. PMID 10647344.
  • Tschannen MP, Glück U, Bircher AJ, Heijnen I, Pletscher C (July 2017). "Thaumatin and gum arabic allergy in chewing gum factory workers". American Journal of Industrial Medicine. 60 (7): 664–669. doi:10.1002/ajim.22729. PMID 28543634. S2CID 42018297.
  • Masuda T, Taguchi W, Sano A, Ohta K, Kitabatake N, Tani F (July 2013). "Five amino acid residues in cysteine-rich domain of human T1R3 were involved in the response for sweet-tasting protein, thaumatin". Biochimie. 95 (7): 1502–5. doi:10.1016/j.biochi.2013.01.010. hdl:2433/175269. PMID 23370115.

handle.net

hdl.handle.net

  • Masuda T, Taguchi W, Sano A, Ohta K, Kitabatake N, Tani F (July 2013). "Five amino acid residues in cysteine-rich domain of human T1R3 were involved in the response for sweet-tasting protein, thaumatin". Biochimie. 95 (7): 1502–5. doi:10.1016/j.biochi.2013.01.010. hdl:2433/175269. PMID 23370115.

nih.gov

pubmed.ncbi.nlm.nih.gov

  • Stivala A, Wybrow M, Wirth A, Whisstock JC, Stuckey PJ (December 2011). "Automatic generation of protein structure cartoons with Pro-origami". Bioinformatics. 27 (23): 3315–6. doi:10.1093/bioinformatics/btr575. PMID 21994221.
  • Green C (1999). "Thaumatin: a natural flavor ingredient". Low-Calories Sweeteners: Present and Future. World Review of Nutrition and Dietetics. Vol. 85. pp. 129–32. doi:10.1159/000059716. ISBN 3-8055-6938-6. PMID 10647344.
  • Ruiz-Medrano R, Jimenez-Moraila B, Herrera-Estrella L, Rivera-Bustamante RF (December 1992). "Nucleotide sequence of an osmotin-like cDNA induced in tomato during viroid infection". Plant Molecular Biology. 20 (6): 1199–202. doi:10.1007/BF00028909. PMID 1463856. S2CID 12039515.
  • Edens L, Heslinga L, Klok R, Ledeboer AM, Maat J, Toonen MY, Visser C, Verrips CT (April 1982). "Cloning of cDNA encoding the sweet-tasting plant protein thaumatin and its expression in Escherichia coli". Gene. 18 (1): 1–12. doi:10.1016/0378-1119(82)90050-6. PMID 7049841.
  • Singh NK, Nelson DE, Kuhn D, Hasegawa PM, Bressan RA (July 1989). "Molecular Cloning of Osmotin and Regulation of Its Expression by ABA and Adaptation to Low Water Potential". Plant Physiology. 90 (3): 1096–101. doi:10.1104/pp.90.3.1096. PMC 1061849. PMID 16666857.
  • Mauch F, Hertig C, Rebmann G, Bull J, Dudler R (June 1991). "A wheat glutathione-S-transferase gene with transposon-like sequences in the promoter region". Plant Molecular Biology. 16 (6): 1089–91. doi:10.1007/BF00016083. PMID 1650615. S2CID 30899297.
  • McPherson A, DeLucas LJ (2015). "Microgravity protein crystallization". npj Microgravity. 1: 15010. doi:10.1038/npjmgrav.2015.10. PMC 5515504. PMID 28725714.
  • Higginbotham JD, Snodin DJ, Eaton KK, Daniel JW (December 1983). "Safety evaluation of thaumatin (Talin protein)". Food and Chemical Toxicology. 21 (6): 815–23. doi:10.1016/0278-6915(83)90218-1. PMID 6686588.
  • Green C (1999). "Thaumatin: a natural flavour ingredient". World Review of Nutrition and Dietetics. 85: 129–32. doi:10.1159/000059716. ISBN 3-8055-6938-6. PMID 10647344.
  • Tschannen MP, Glück U, Bircher AJ, Heijnen I, Pletscher C (July 2017). "Thaumatin and gum arabic allergy in chewing gum factory workers". American Journal of Industrial Medicine. 60 (7): 664–669. doi:10.1002/ajim.22729. PMID 28543634. S2CID 42018297.
  • Masuda T, Taguchi W, Sano A, Ohta K, Kitabatake N, Tani F (July 2013). "Five amino acid residues in cysteine-rich domain of human T1R3 were involved in the response for sweet-tasting protein, thaumatin". Biochimie. 95 (7): 1502–5. doi:10.1016/j.biochi.2013.01.010. hdl:2433/175269. PMID 23370115.

ncbi.nlm.nih.gov

semanticscholar.org

api.semanticscholar.org

  • Ruiz-Medrano R, Jimenez-Moraila B, Herrera-Estrella L, Rivera-Bustamante RF (December 1992). "Nucleotide sequence of an osmotin-like cDNA induced in tomato during viroid infection". Plant Molecular Biology. 20 (6): 1199–202. doi:10.1007/BF00028909. PMID 1463856. S2CID 12039515.
  • Mauch F, Hertig C, Rebmann G, Bull J, Dudler R (June 1991). "A wheat glutathione-S-transferase gene with transposon-like sequences in the promoter region". Plant Molecular Biology. 16 (6): 1089–91. doi:10.1007/BF00016083. PMID 1650615. S2CID 30899297.
  • Tschannen MP, Glück U, Bircher AJ, Heijnen I, Pletscher C (July 2017). "Thaumatin and gum arabic allergy in chewing gum factory workers". American Journal of Industrial Medicine. 60 (7): 664–669. doi:10.1002/ajim.22729. PMID 28543634. S2CID 42018297.

sourceforge.net

pymol.sourceforge.net