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Kubec, R; Cody, RB; Dane, AJ; Musah, RA; Schraml, J; Vattekkatte, A; Block, E (2010). "Applications of DART Mass Spectrometry in Allium Chemistry. (Z)-Butanethial S-Oxide and 1-Butenyl Thiosulfinates and their S-(E)-1-Butenylcysteine S-Oxide Precursor from Allium siculum". J. Agric. Food Chem. 58 (2): 1121–1128. doi:10.1021/jf903733e. PMID20047275.
Block, E; Dane, AJ; Thomas, S; Cody, RB (2010). "Applications of Direct Analysis in Real Time–Mass Spectrometry (DART-MS) in Allium Chemistry. 2-Propenesulfenic and 2-Propenesulfinic Acids, Diallyl Trisulfane S-Oxide and Other Reactive Sulfur Compounds from Crushed Garlic and Other Alliums". J. Agric. Food Chem. 58 (8): 4617–4625. Bibcode:2010JAFC...58.4617B. doi:10.1021/jf1000106. PMID20225897.
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Block, E; O'Connor, J (1974). "The Chemistry of Alkyl Thiosulfinate Esters. VII. Mechanistic Studies and Synthetic Applications". J. Am. Chem. Soc. 96 (12): 3929–3944. Bibcode:1974JAChS..96.3929B. doi:10.1021/ja00819a034.
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harvard.edu
ui.adsabs.harvard.edu
Block, S. S.; Weidner, J. P. (1966) [1 Sept 1964]. "Vibrational behavior and structure of disulfide dioxides (thiolsulfonates)". Applied Spectroscopy. 20 (2): 73–79. Bibcode:1966ApSpe..20...73B. doi:10.1366/000370266774386272.
Block, E; Dane, AJ; Thomas, S; Cody, RB (2010). "Applications of Direct Analysis in Real Time–Mass Spectrometry (DART-MS) in Allium Chemistry. 2-Propenesulfenic and 2-Propenesulfinic Acids, Diallyl Trisulfane S-Oxide and Other Reactive Sulfur Compounds from Crushed Garlic and Other Alliums". J. Agric. Food Chem. 58 (8): 4617–4625. Bibcode:2010JAFC...58.4617B. doi:10.1021/jf1000106. PMID20225897.
Block, E; O'Connor, J (1974). "The Chemistry of Alkyl Thiosulfinate Esters. VI. Preparation and Spectral Studies". J. Am. Chem. Soc. 96 (12): 3921–3929. Bibcode:1974JAChS..96.3921B. doi:10.1021/ja00819a033.
Block, E; O'Connor, J (1974). "The Chemistry of Alkyl Thiosulfinate Esters. VII. Mechanistic Studies and Synthetic Applications". J. Am. Chem. Soc. 96 (12): 3929–3944. Bibcode:1974JAChS..96.3929B. doi:10.1021/ja00819a034.
Ishii, A; Akazawa, T; Ding, MX; Honjo, T; Nakayama, J; Hoshino, M; Shiro, M (1993). "First isolable dithiiranes: 3-(1,1,3,3-tetramethyl-4-oxo-4-phenylbutyl)-3-phenyldithiirane 1-oxides". J. Am. Chem. Soc. 115 (11): 4914–4915. Bibcode:1993JAChS.115.4914I. doi:10.1021/ja00064a072.
nih.gov
pubmed.ncbi.nlm.nih.gov
Kubec, R; Cody, RB; Dane, AJ; Musah, RA; Schraml, J; Vattekkatte, A; Block, E (2010). "Applications of DART Mass Spectrometry in Allium Chemistry. (Z)-Butanethial S-Oxide and 1-Butenyl Thiosulfinates and their S-(E)-1-Butenylcysteine S-Oxide Precursor from Allium siculum". J. Agric. Food Chem. 58 (2): 1121–1128. doi:10.1021/jf903733e. PMID20047275.
Block, E; Dane, AJ; Thomas, S; Cody, RB (2010). "Applications of Direct Analysis in Real Time–Mass Spectrometry (DART-MS) in Allium Chemistry. 2-Propenesulfenic and 2-Propenesulfinic Acids, Diallyl Trisulfane S-Oxide and Other Reactive Sulfur Compounds from Crushed Garlic and Other Alliums". J. Agric. Food Chem. 58 (8): 4617–4625. Bibcode:2010JAFC...58.4617B. doi:10.1021/jf1000106. PMID20225897.