Unagi (English Wikipedia)

Yoshida, Mireiyu; Sone, Seiji; Shiomi, Kazuo (December 2008). "Purification and characterization of a proteinaceous toxin from the Serum of Japanese eel Anguilla japonica". The Protein Journal. 27 (7–8): 450–454. doi:10.1007/s10930-008-9155-y. ISSN 1572-3887. PMID 19015964. S2CID 207199774.
Matsushige, Kazuki; Hibino, Yusuke (2025). "Exploring Recent Japanese Public Perception of Freshwater Eels of the Genus Anguilla Using Content Analysis of Newspaper Coverage". Aquatic Conservation: Marine and Freshwater Ecosystems. 35 (7): 2. doi:10.1002/aqc.70164. ISSN 1099-0755. Because of the life his-tory traits, eels have been affected by climate and anthropogenic changes in oceanic and inland environments, in addition to ex-cessive fishing, leading to population decline

healthhokkaido.com (Global: low place; English: low place)

"Health Hokkaido: Beef Saturday- The Origin of Eel Day". Archived from the original on 2009-08-27. Retrieved 2009-07-19.

localsensei.com (Global: low place; English: low place)

日本鰻. Local Sensei (in Japanese). Retrieved 27 May 2014.{{cite web}}: CS1 maint: deprecated archival service (link)

montereybayaquarium.org (Global: low place; English: low place)

Halpin, Patricia (2007). Seafood Watch: Unagi (PDF) (Report). Monterey Bay Aquarium. Archived from the original (PDF) on 2010-07-06.

nhk.or.jp (Global: 202^nd place; English: 1,062^nd place)

www3.nhk.or.jp

"Fully farmed 'unagi' eel available in Japan after years of development". NHK. 2 June 2026. Archived from the original on 2 June 2026. Retrieved 2 June 2026.

nih.gov (Global: 5^th place; English: 5^th place)

pubmed.ncbi.nlm.nih.gov

Yoshida, Mireiyu; Sone, Seiji; Shiomi, Kazuo (December 2008). "Purification and characterization of a proteinaceous toxin from the Serum of Japanese eel Anguilla japonica". The Protein Journal. 27 (7–8): 450–454. doi:10.1007/s10930-008-9155-y. ISSN 1572-3887. PMID 19015964. S2CID 207199774.

pogogi.com (Global: low place; English: low place)

"Fresh-Water Eel (Unagi) Nutrition and Calorie count". pogogi.com.

savorjapan.com (Global: low place; English: low place)

Savor Japan. "Unagi and Anago: 8 Wonderful Ways to Eat Japanese Eel". SAVOR JAPAN.

semanticscholar.org (Global: 15^th place; English: 8^th place)

api.semanticscholar.org

Yoshida, Mireiyu; Sone, Seiji; Shiomi, Kazuo (December 2008). "Purification and characterization of a proteinaceous toxin from the Serum of Japanese eel Anguilla japonica". The Protein Journal. 27 (7–8): 450–454. doi:10.1007/s10930-008-9155-y. ISSN 1572-3887. PMID 19015964. S2CID 207199774.

shunkado.co.jp (Global: low place; English: low place)

"浜松のお菓子処春華堂" (in Japanese). Archived from the original on 2009-02-06. Retrieved 2009-09-14.

web.archive.org (Global: 1^st place; English: 1^st place)

"浜松のお菓子処春華堂" (in Japanese). Archived from the original on 2009-02-06. Retrieved 2009-09-14.
Yoshizuka, Setsuko. "About.com: Introduction to Japanese Unagi". Archived from the original on 2009-01-25. Retrieved 2009-07-19.
"Health Hokkaido: Beef Saturday- The Origin of Eel Day". Archived from the original on 2009-08-27. Retrieved 2009-07-19.
"Current Situation of Japanese Eel and Stock Management" (PDF). WWF. Archived (PDF) from the original on 26 June 2026. Retrieved 26 June 2026.
Halpin, Patricia (2007). Seafood Watch: Unagi (PDF) (Report). Monterey Bay Aquarium. Archived from the original (PDF) on 2010-07-06.
"Fully farmed 'unagi' eel available in Japan after years of development". NHK. 2 June 2026. Archived from the original on 2 June 2026. Retrieved 2 June 2026.
イオン、世界初・完全養殖ウナギ蒲焼を試験販売　天然資源に頼らない (in Japanese). Yahoo Japan News. 28 May 2026. Archived from the original on 28 May 2026. Retrieved 28 May 2026.
完全養殖ウナギあすからオンラインで試験販売開始 (in Japanese). NHK. 28 May 2026. Archived from the original on 28 May 2026. Retrieved 28 May 2026.

web.nhk (Global: 1,265^th place; English: low place)

news.web.nhk

完全養殖ウナギあすからオンラインで試験販売開始 (in Japanese). NHK. 28 May 2026. Archived from the original on 28 May 2026. Retrieved 28 May 2026.

wiley.com (Global: 150^th place; English: 174^th place)

onlinelibrary.wiley.com

Matsushige, Kazuki; Hibino, Yusuke (2025). "Exploring Recent Japanese Public Perception of Freshwater Eels of the Genus Anguilla Using Content Analysis of Newspaper Coverage". Aquatic Conservation: Marine and Freshwater Ecosystems. 35 (7): 2. doi:10.1002/aqc.70164. ISSN 1099-0755. Because of the life his-tory traits, eels have been affected by climate and anthropogenic changes in oceanic and inland environments, in addition to ex-cessive fishing, leading to population decline

worldcat.org (Global: 4^th place; English: 4^th place)

search.worldcat.org

Yoshida, Mireiyu; Sone, Seiji; Shiomi, Kazuo (December 2008). "Purification and characterization of a proteinaceous toxin from the Serum of Japanese eel Anguilla japonica". The Protein Journal. 27 (7–8): 450–454. doi:10.1007/s10930-008-9155-y. ISSN 1572-3887. PMID 19015964. S2CID 207199774.
Tesch, Friedrich-Wilhelm (2003). The eel. J. E. Thorpe (3rd ed.). Oxford, UK: Blackwell Science. p. 34. ISBN 978-1-4051-7343-8. OCLC 184983522.
Matsushige, Kazuki; Hibino, Yusuke (2025). "Exploring Recent Japanese Public Perception of Freshwater Eels of the Genus Anguilla Using Content Analysis of Newspaper Coverage". Aquatic Conservation: Marine and Freshwater Ecosystems. 35 (7): 2. doi:10.1002/aqc.70164. ISSN 1099-0755. Because of the life his-tory traits, eels have been affected by climate and anthropogenic changes in oceanic and inland environments, in addition to ex-cessive fishing, leading to population decline

wwf.or.jp (Global: low place; English: low place)

"Current Situation of Japanese Eel and Stock Management" (PDF). WWF. Archived (PDF) from the original on 26 June 2026. Retrieved 26 June 2026.

yahoo.co.jp (Global: low place; English: low place)

news.yahoo.co.jp

イオン、世界初・完全養殖ウナギ蒲焼を試験販売　天然資源に頼らない (in Japanese). Yahoo Japan News. 28 May 2026. Archived from the original on 28 May 2026. Retrieved 28 May 2026.

Unagi (English Wikipedia)

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about.com (Global: 419^th place; English: 335^th place)

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