Ustilago esculenta (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Ustilago esculenta" in English language version.

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1biodiversitylibrary.org

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1jstor.org

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1scialert.net

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1ufl.edu

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1web.archive.org

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1moe.edu.tw

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1inist.fr

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1jst.go.jp

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1actahort.org

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1springer.com

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1purdue.edu

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1bmj.com

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1apsnet.org

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183.1

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Chen, R. and D. D. Tzeng. (1999). PCR-mediated detection of Ustilago esculenta in wateroat (Zizania latifolia) by ribosomal internal transcribed spacer sequences. Plant Pathology Bulletin 8 149–156.

actahort.org

Oritani, Y., et al. Manchurian wild rice (Zizania latifolia) infected with Ustilago esculenta stimulates innate immune system, via induction of human β-defensin-2. ISHS Acta Horticulturae 841: II International Symposium on Human Health Effects of Fruits and Vegetables: FAVHEALTH 2007.

apsnet.org

Watson, T., et al. (1991). Disease Note: Smut of Manchurian wild rice caused by Ustilago esculenta in California. Plant Dis. 75 1075.

biodiversitylibrary.org

Hennings, P. (1895). "Neue und interessante Pilze aus dem Königl. botanischen Museum in Berlin. III". Hedwigia (in German). 34 (1): 10–13.

bmj.com

thorax.bmj.com

Yoshida, K., et al. (1996). Hypersensitivity pneumonitis induced by a smut fungus Ustilago esculenta. Thorax 51 650–51.

inist.fr

cat.inist.fr

Jing-Ze, Z., et al. (2012). Cytology and ultrastructure of interactions between Ustilago esculenta and Zizania latifolia. Mycological Progress 11(2) 499–508.

jst.go.jp

jstage.jst.go.jp

Kawagishi, H., et al. (2006). Osteoclast-forming suppressive compounds from makomotake, Zizania latifolia infected with Ustilago esculenta. Bioscience, Biotechnology, and Biochemistry 70(11) 2800-02.

jstor.org

Terrell, E. E. and L. R. Batra. (1982). Zizania latifolia and Ustilago esculenta, a grass-fungus association. Economic Botany 36(3) 274–85.

moe.edu.tw

sutian.moe.edu.tw

"茭白筍-詞目-教育部臺灣閩南語常用詞辭典". sutian.moe.edu.tw.

purdue.edu

hort.purdue.edu

Yamaguchi, M. 1990. Asian Vegetables. pp. 387–390. In: Janick, J. and J. E. Simon, Eds. Advances in New Crops. Timber Press, Portland, OR.

scialert.net

Chung, K. and D. D. Tzeng. (2004). Nutritional requirements of the edible gall-producing fungus Ustilago esculenta. Journal of Biological Sciences 4(2) 246–52.

springer.com

link.springer.com

You, W., et al. (2011). Morphological and molecular differences in two strains of Ustilago esculenta. Current Microbiology 62 44–54.

ufl.edu

crec.ifas.ufl.edu

Chung, K. R. and D. D. Tzeng. (2004). Biosynthesis of indole-3-acetic acid by the gall-inducing fungus Ustilago esculenta.^{[dead link‍]} Archived 2016-03-04 at the Wayback Machine Journal of Biological Sciences 4(6) 744–50.

web.archive.org

Chung, K. R. and D. D. Tzeng. (2004). Biosynthesis of indole-3-acetic acid by the gall-inducing fungus Ustilago esculenta.^{[dead link‍]} Archived 2016-03-04 at the Wayback Machine Journal of Biological Sciences 4(6) 744–50.