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Uzazi (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Uzazi" in English language version.

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12web.archive.org
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2ipni.org
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1ncsu.edu
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1fao.org
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1snl.no
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1ut.ee
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1europa.eu
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1vanguardngr.com
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1wfoplantlist.org
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1worldfloraonline.org
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1kew.org
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1souldeliciouz.com
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europa.eu

eur-lex.europa.eu

fao.org

ipni.org

kew.org

powo.science.kew.org

ncsu.edu

ir4.cals.ncsu.edu

  • dkunkel (2018-04-20). "Subgroup 028B Fruit or berry" (PDF). CLASS A: PRIMARY FOOD COMMODITIES OF PLANT ORIGIN, TYPE 05: HERBS AND SPICES, GROUP 027 HERBS. Raleigh, NC: College of Agriculture and Life Sciences, NC State University. Archived (PDF) from the original on 2023-10-11. Retrieved 2023-10-11. HS 3330, Uzazi, Zanthoxylum gilletii (De Wild.) P.G.Waterman, basionym: Fagara tessmannii

ourfood.nl

  • "Uzazi". Rutaceae | Zanthoxylum; #oorsprong en verspreiding, #gezondheidsaspecten, #igi-ata. OURFOOD NL (in Dutch). 2020-06-13. Archived from the original on 2023-10-11. Retrieved 2023-10-11.

snl.no

  • Vetlesen, Kari (2022-12-08). Ervik, Finn; Bolstad, Erik (eds.). "uzazi". Biologi / Planteriket / Dekkfrøete planter / Tofrøbladete planter / Lønneordenen / Rutefamilien. Store norske leksikon (in Norwegian). Archived from the original on 2023-10-11. Retrieved 2023-10-11.

souldeliciouz.com

ut.ee

taimenimed.ut.ee

vanguardngr.com

web.archive.org

  • Evans, Dyfed Lloyd. "Spice Guide Uzazi". Celtnet Recipes / Nemeton: The Sacred Grove: Home of Ancient Recipes. Archived from the original on 2007-09-27. Retrieved 2023-10-11.
  • dkunkel (2018-04-20). "Subgroup 028B Fruit or berry" (PDF). CLASS A: PRIMARY FOOD COMMODITIES OF PLANT ORIGIN, TYPE 05: HERBS AND SPICES, GROUP 027 HERBS. Raleigh, NC: College of Agriculture and Life Sciences, NC State University. Archived (PDF) from the original on 2023-10-11. Retrieved 2023-10-11. HS 3330, Uzazi, Zanthoxylum gilletii (De Wild.) P.G.Waterman, basionym: Fagara tessmannii
  • "Subgroup 028B Fruit or berry". Agenda Item 7(b): REVISION OF THE CLASSIFICATION OF FOOD AND FEED: CLASS A: PRIMARY FOOD COMMODITIES OF PLANT ORIGIN, TYPE 05: HERBS AND SPICES, GROUP 027 HERBS, GROUP 028 SPICES (AT STEP 7) (PDF). JOINT FAO/WHO FOOD STANDARDS PROGRAMME, CODEX COMMITTEE ON PESTICIDE RESIDUES, 50th Session: Haikou, PR. China, 9 - 14 April 2017. Prepared by the Electronic Working Group chaired by the United States of America and co-chaired by the Netherlands. Food and Agriculture Organization of the United Nations and World Health Organization. February 2018. p. 18. CX/PR 18/50/7. Archived (PDF) from the original on 2022-12-27. HS 3315, Uzazi, Zanthoxylum gilletii (De Wild.) P.G.Waterman, basionym: Fagara tessmannii{{cite conference}}: CS1 maint: others (link)
  • Vetlesen, Kari (2022-12-08). Ervik, Finn; Bolstad, Erik (eds.). "uzazi". Biologi / Planteriket / Dekkfrøete planter / Tofrøbladete planter / Lønneordenen / Rutefamilien. Store norske leksikon (in Norwegian). Archived from the original on 2023-10-11. Retrieved 2023-10-11.
  • "Uzazi". Rutaceae | Zanthoxylum; #oorsprong en verspreiding, #gezondheidsaspecten, #igi-ata. OURFOOD NL (in Dutch). 2020-06-13. Archived from the original on 2023-10-11. Retrieved 2023-10-11.
  • "Ladinakeelne nimetus: Zanthoxylum tessmannii (Engl.) Ayafor". Eestikeelsete taimenimede andmebaas (in Estonian). Archived from the original on 2023-10-12. Retrieved 2023-10-11. Eestikeelne nimetus: Tessmanni koldpuu; saadus (maitseaine): uzazi, puit: olon
  • The Standing Committee on Plants, Animals, Food and Feed (2018-01-17). "PART B: Other products referred to in Article 2(1)". Written at Brussels. replacing Annex I to Regulation (EC) No 396/2005 of the European Parliament and of the Council (Text with EEA relevance). II (Non-legislative acts). Official Journal of the European Union. - (published 2018-01-23). p. L 18/68. COMMISSION REGULATION (EU) 2018/62. Archived from the original on 2023-10-12. 0820020, Sichuan pepper: 0820020-002, Uzazi, Zanthoxylum tessmannii; syn: Fagara tessmannii{{cite book}}: CS1 maint: location missing publisher (link) CS1 maint: multiple names: authors list (link)
  • Brifo, Kojo (2022-12-01). "Creating Flavors for Africans". Vanguard News. Nigeria: Vanguard Media Limited. Archived from the original on 2022-12-01. Retrieved 2023-10-12.
  • "Zanthoxylum gilletii (De Wild.) P.G.Waterman". All plants / Code / Angiosperms / Sapindales / Rutaceae. WFO Plant List. World Flora Online. June 2023. wfo-0000429498. Archived from the original on 2023-10-11. Retrieved 2023-10-11. This species name was first published in Taxon 23: 363 (1975) ... Zanthoxylum tessmannii, author: (Engl.) Ayafor, protologue: Pl. Med. (Stuttgart) 50: 210 (1984), https://www.ipni.org/n/urn:lsid:ipni.org:names:972889-1, http://www.worldfloraonline.org/taxon/wfo-0000429464 ... Fagara tessmannii, author: Engl., protologue: Bot. Jahrb. Syst. 46: 406 (1911), https://www.ipni.org/n/urn:lsid:ipni.org:names:773556-1, http://www.worldfloraonline.org/taxon/wfo-0000685011 {{cite web}}: External link in |quote= (help)
  • "How to make Nigerian Fish Pepper Soup". Souldeliciouz. London. 2015-03-24 [2013-12-10]. Archived from the original on 2023-05-28. Retrieved 2023-10-12. WARNING: Avast flags this webpage as URL:Phishing, though VirusTotal gives 0 detections.{{cite web}}: CS1 maint: postscript (link)
  • Evans, Dyfed Lloyd. "Cassava Soup". Meat/Main Course, Origin: West Africa, Period: Traditional. Celtnet Recipes / Nemeton: The Sacred Grove: Home of Ancient Recipes. Archived from the original on 2007-09-27. Retrieved 2023-10-11.
  • Evans, Dyfed Lloyd (2007-09-27). "West African Fish Rub". Spice Blends, Origin: West Africa, Period: Modern. Celtnet Recipes / Nemeton: The Sacred Grove: Home of Ancient Recipes. Archived from the original on 2007-09-27. Retrieved 2023-10-11.

wfoplantlist.org

worldfloraonline.org