Velouté sauce (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Velouté sauce" in English language version.

refsWebsite

Global rank English rank

3books.google.com

3^rd place

3^rd place

low place

6,212^th place

5^th place

5^th place

books.google.com

Sinclair, Charles Gordon (1998). International Dictionary of Food and Cooking. Taylor & Francis. p. 373. ISBN 1579580572.
Pomiane, Edouard de (1994). French Cooking in Ten Minutes. Macmillan. pp. 40–41. ISBN 086547480X.
Berg, Ron. Northwoods Fish Cookery. U of Minnesota Press. pp. 218–219. ISBN 1452904782.

cooksinfo.com

"Cook's Info Encyclopedia". Cook's Info. CooksInfo.com. Retrieved 16 March 2018.

worldcat.org

search.worldcat.org

The Culinary Institute of America (2011). The Professional Chef (9th ed.). Hoboken, New Jersey: John Wiley & Sons. p. 278. ISBN 978-0-470-42135-2. OCLC 707248142.