Yuzu (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Yuzu" in English language version.

refsWebsite

Global rank English rank

23web.archive.org

1^st place

4nih.gov

4^th place

3books.google.com

3^rd place

2doi.org

2^nd place

2jetro.go.jp

6,006^th place

low place

2jkn21.com

5,597^th place

3,124^th place

1harvard.edu

18^th place

17^th place

1ucr.edu

1,553^rd place

1,008^th place

1jst.go.jp

1,903^rd place

2,346^th place

1tokyofoundation.org

low place

1nifty.com

2,599^th place

5,793^rd place

1researchgate.net

120^th place

125^th place

1kikkoman.co.jp

low place

1bunitedint.com

low place

1airnet.ne.jp

low place

1sfgate.com

166^th place

121^st place

1soranews24.com

8,562^nd place

4,966^th place

1digjapan.travel

low place

1nhk.or.jp

145^th place

1,388^th place

1souschef.co.uk

low place

1nippon.com

2,354^th place

2,704^th place

1nytimes.com

7^th place

1newyorker.com

146^th place

110^th place

1cbp.gov

9,653^rd place

6,143^rd place

airnet.ne.jp

www7.airnet.ne.jp

"Bottle of Yuzu wine". Archived from the original on September 28, 2007.

books.google.com

Sawamura, Masayoshi (September 14, 2011). Citrus Essential Oils: Flavor and Fragrance. John Wiley & Sons. pp. 367–358. ISBN 978-1-118-07438-1.
Khan, Muhammad Sarwar; Khan, Iqrar Ahmad (November 3, 2021). "12". Citrus: Research, Development and Biotechnology. BoD – Books on Demand. pp. 229–232. ISBN 978-1-83968-723-5. Archived from the original on April 5, 2023. Retrieved March 28, 2023.
Low, Kathleen (October 15, 2019). Asian Fruits and Berries: Growing Them, Eating Them, Appreciating Their Lore. McFarland. p. 220. ISBN 978-1-4766-7595-4. Archived from the original on July 30, 2024. Retrieved March 28, 2023.

bunitedint.com

"Yuzu wine". Archived from the original on November 15, 2006.

cbp.gov

"Importation advisory: Citrus fruit cannot be brought into United States from Canada". U.S. Customs and Border Protection. December 12, 2017. Archived from the original on July 30, 2024. Retrieved July 16, 2022.

digjapan.travel

Loss, Laura (January 11, 2017). "13 Ways You Can Enjoy Yuzu, Japan's Favourite Citrus Fruit". DigJapan!. Archived from the original on February 20, 2019. Retrieved February 19, 2019.

doi.org

Wu, Guohong Albert; Sugimoto, Chikatoshi; Kinjo, Hideyasu; Asama, Chika; Mitsube, Fumimasa; Talon, Manuel; Gmitter, Grederick G Jr; Rokhsar, Daniel S (2021). "Diversification of mandarin citrus by hybrid speciation and apomixis". Nature Communications. 12 (1): 4377. Bibcode:2021NatCo..12.4377W. doi:10.1038/s41467-021-24653-0. PMC 8313541. PMID 34312382. and Supplement
Matsumoto, Tamaki; Kimura, Tetsuya; Hayashi, Tatsuya (April 21, 2016). "Aromatic effects of a Japanese citrus fruit-yuzu (Citrus junos Sieb. ex Tanaka)-on psychoemotional states and autonomic nervous system activity during the menstrual cycle: A single-blind randomized controlled crossover study". BioPsychoSocial Medicine. 10: 2. doi:10.1186/s13030-016-0063-7. PMC 4839105. PMID 27103942. Archived from the original on July 30, 2024. Retrieved March 25, 2023.

harvard.edu

ui.adsabs.harvard.edu

Wu, Guohong Albert; Sugimoto, Chikatoshi; Kinjo, Hideyasu; Asama, Chika; Mitsube, Fumimasa; Talon, Manuel; Gmitter, Grederick G Jr; Rokhsar, Daniel S (2021). "Diversification of mandarin citrus by hybrid speciation and apomixis". Nature Communications. 12 (1): 4377. Bibcode:2021NatCo..12.4377W. doi:10.1038/s41467-021-24653-0. PMC 8313541. PMID 34312382. and Supplement

jetro.go.jp

Japan External Trade Organization (日本貿易振興機構 JETRO ジェトロ) Archived 2021-01-08 at the Wayback Machine.
Japan External Trade Organization (日本貿易振興機構 JETRO ジェトロ) Archived 2021-01-08 at the Wayback Machine Ministry of Agriculture, Forestry and Fisheries (農林水産省) 2016 Survey

jkn21.com

rekishi.jkn21.com

"Yuzuyu". Nihon Kokugo Daijiten (in Japanese). Tokyo: Shogakukan. 2012. Archived from the original on August 25, 2007. Retrieved February 28, 2012.
"Yuzuyu". Dijitaru daijisen (in Japanese). Tokyo: Shogakukan. 2012. Archived from the original on August 25, 2007. Retrieved May 22, 2012.

jst.go.jp

jstage.jst.go.jp

Nishihara, Yukinaga; Kubozoe, Masatika; Tsuji, Kohei; Osaki, Suguru. "産地と企業との持続可能なパートナーシップ形成過程の解明". J-STAGE. Japan Science and Technology Agency. p. 2. Archived from the original on July 30, 2024. Retrieved August 18, 2023.

kikkoman.co.jp

5分. "柚子サワー | ホームクッキング【キッコーマン】". Kikkoman.co.jp. Archived from the original on March 5, 2012. Retrieved March 4, 2012.{{cite web}}: CS1 maint: numeric names: authors list (link)

newyorker.com

Rosner, Helen (February 27, 2020). "Nothing Compares to Yuzu". The New Yorker. Archived from the original on June 4, 2020. Retrieved February 27, 2020.

nhk.or.jp

www3.nhk.or.jp

Morelli, Vivian (December 18, 2017). "The Zesty World of Yuzu". NHK World. Archived from the original on February 20, 2019. Retrieved February 19, 2019. Yuzu is also even used in the flavoring of many snack products, such as chips and chocolate bars.

nifty.com

portal.nifty.com

"photo". Archived from the original on February 24, 2007. Retrieved February 4, 2007.

nih.gov

ncbi.nlm.nih.gov

Wu, Guohong Albert; Sugimoto, Chikatoshi; Kinjo, Hideyasu; Asama, Chika; Mitsube, Fumimasa; Talon, Manuel; Gmitter, Grederick G Jr; Rokhsar, Daniel S (2021). "Diversification of mandarin citrus by hybrid speciation and apomixis". Nature Communications. 12 (1): 4377. Bibcode:2021NatCo..12.4377W. doi:10.1038/s41467-021-24653-0. PMC 8313541. PMID 34312382. and Supplement
Matsumoto, Tamaki; Kimura, Tetsuya; Hayashi, Tatsuya (April 21, 2016). "Aromatic effects of a Japanese citrus fruit-yuzu (Citrus junos Sieb. ex Tanaka)-on psychoemotional states and autonomic nervous system activity during the menstrual cycle: A single-blind randomized controlled crossover study". BioPsychoSocial Medicine. 10: 2. doi:10.1186/s13030-016-0063-7. PMC 4839105. PMID 27103942. Archived from the original on July 30, 2024. Retrieved March 25, 2023.

pubmed.ncbi.nlm.nih.gov

Wu, Guohong Albert; Sugimoto, Chikatoshi; Kinjo, Hideyasu; Asama, Chika; Mitsube, Fumimasa; Talon, Manuel; Gmitter, Grederick G Jr; Rokhsar, Daniel S (2021). "Diversification of mandarin citrus by hybrid speciation and apomixis". Nature Communications. 12 (1): 4377. Bibcode:2021NatCo..12.4377W. doi:10.1038/s41467-021-24653-0. PMC 8313541. PMID 34312382. and Supplement
Matsumoto, Tamaki; Kimura, Tetsuya; Hayashi, Tatsuya (April 21, 2016). "Aromatic effects of a Japanese citrus fruit-yuzu (Citrus junos Sieb. ex Tanaka)-on psychoemotional states and autonomic nervous system activity during the menstrual cycle: A single-blind randomized controlled crossover study". BioPsychoSocial Medicine. 10: 2. doi:10.1186/s13030-016-0063-7. PMC 4839105. PMID 27103942. Archived from the original on July 30, 2024. Retrieved March 25, 2023.

nippon.com

Emi, Doi (December 21, 2017). "Soaking and Seasoning: The Aromatic Pleasures of "Yuzu"". Archived from the original on February 19, 2019. Retrieved December 22, 2017. Yuzuyu dates from the Edo period (1603–1868) and may have been partially inspired by a form of Japanese wordplay called goroawase — the characters for "winter solstice" (冬至) and "hot-spring cure" (湯治) can both be read as tōji.

nytimes.com

Karp, David (December 3, 2003). "The Secrets Behind Many Chefs' Not-So-Secret Ingredient". The New York Times. p. 12. Archived from the original on January 12, 2011.

researchgate.net

Matsumoto, Tamaki; Kimura, Tetsuya; Hayashi, Tatsuya (April 21, 2016). "Aromatic effects of a Japanese citrus fruit-yuzu (Citrus junos Sieb. ex Tanaka)-on psychoemotional states and autonomic nervous system activity during the menstrual cycle: A single-blind randomized controlled crossover study". BioPsychoSocial Medicine. 10: 2. doi:10.1186/s13030-016-0063-7. PMC 4839105. PMID 27103942. Archived from the original on July 30, 2024. Retrieved March 25, 2023.

sfgate.com

Fletcher, Janet (May 31, 2006). "Yuzu and Huckleberry, Flavors of the Moment: How these and other obscure ingredients end up on so many Bay Area menus". San Francisco Chronicle. Archived from the original on May 26, 2013.

soranews24.com

Phro, Preston (September 22, 2015). "New citrus-yuzu-salt-flavored Jagariko potato sticks are delicious, cheap, and ultra-limited". Sora News 24. Archived from the original on February 20, 2019. Retrieved February 19, 2019.

souschef.co.uk

"Bureau of Taste: Korean All-Purpose Yuzu Salad Dressing". Sous Chef. September 12, 2014. Archived from the original on January 5, 2017. Retrieved January 5, 2017.

tokyofoundation.org

Kurokawa, Yoko (January 7, 2009). "Vol. 11: The Yuko, a Native Japanese Citrus". Japanese Traditional Foods. Tokyo Foundation. Archived from the original on May 23, 2009.

ucr.edu

citrusvariety.ucr.edu

"Yuzu ichandrin (papeda hybrid). Citrus junos Sieb. ex Tanaka. Citrus ichangensis X C. reticulata var. austere". Citrus Variety Collection. University of California Riverside. Archived from the original on June 23, 2010. Retrieved November 17, 2012.

web.archive.org

Japan External Trade Organization (日本貿易振興機構 JETRO ジェトロ) Archived 2021-01-08 at the Wayback Machine.
"Yuzu ichandrin (papeda hybrid). Citrus junos Sieb. ex Tanaka. Citrus ichangensis X C. reticulata var. austere". Citrus Variety Collection. University of California Riverside. Archived from the original on June 23, 2010. Retrieved November 17, 2012.
Nishihara, Yukinaga; Kubozoe, Masatika; Tsuji, Kohei; Osaki, Suguru. "産地と企業との持続可能なパートナーシップ形成過程の解明". J-STAGE. Japan Science and Technology Agency. p. 2. Archived from the original on July 30, 2024. Retrieved August 18, 2023.
Kurokawa, Yoko (January 7, 2009). "Vol. 11: The Yuko, a Native Japanese Citrus". Japanese Traditional Foods. Tokyo Foundation. Archived from the original on May 23, 2009.
"photo". Archived from the original on February 24, 2007. Retrieved February 4, 2007.
Japan External Trade Organization (日本貿易振興機構 JETRO ジェトロ) Archived 2021-01-08 at the Wayback Machine Ministry of Agriculture, Forestry and Fisheries (農林水産省) 2016 Survey
Khan, Muhammad Sarwar; Khan, Iqrar Ahmad (November 3, 2021). "12". Citrus: Research, Development and Biotechnology. BoD – Books on Demand. pp. 229–232. ISBN 978-1-83968-723-5. Archived from the original on April 5, 2023. Retrieved March 28, 2023.
Matsumoto, Tamaki; Kimura, Tetsuya; Hayashi, Tatsuya (April 21, 2016). "Aromatic effects of a Japanese citrus fruit-yuzu (Citrus junos Sieb. ex Tanaka)-on psychoemotional states and autonomic nervous system activity during the menstrual cycle: A single-blind randomized controlled crossover study". BioPsychoSocial Medicine. 10: 2. doi:10.1186/s13030-016-0063-7. PMC 4839105. PMID 27103942. Archived from the original on July 30, 2024. Retrieved March 25, 2023.
5分. "柚子サワー | ホームクッキング【キッコーマン】". Kikkoman.co.jp. Archived from the original on March 5, 2012. Retrieved March 4, 2012.{{cite web}}: CS1 maint: numeric names: authors list (link)
"Yuzu wine". Archived from the original on November 15, 2006.
"Bottle of Yuzu wine". Archived from the original on September 28, 2007.
Fletcher, Janet (May 31, 2006). "Yuzu and Huckleberry, Flavors of the Moment: How these and other obscure ingredients end up on so many Bay Area menus". San Francisco Chronicle. Archived from the original on May 26, 2013.
Phro, Preston (September 22, 2015). "New citrus-yuzu-salt-flavored Jagariko potato sticks are delicious, cheap, and ultra-limited". Sora News 24. Archived from the original on February 20, 2019. Retrieved February 19, 2019.
Loss, Laura (January 11, 2017). "13 Ways You Can Enjoy Yuzu, Japan's Favourite Citrus Fruit". DigJapan!. Archived from the original on February 20, 2019. Retrieved February 19, 2019.
Morelli, Vivian (December 18, 2017). "The Zesty World of Yuzu". NHK World. Archived from the original on February 20, 2019. Retrieved February 19, 2019. Yuzu is also even used in the flavoring of many snack products, such as chips and chocolate bars.
"Bureau of Taste: Korean All-Purpose Yuzu Salad Dressing". Sous Chef. September 12, 2014. Archived from the original on January 5, 2017. Retrieved January 5, 2017.
Emi, Doi (December 21, 2017). "Soaking and Seasoning: The Aromatic Pleasures of "Yuzu"". Archived from the original on February 19, 2019. Retrieved December 22, 2017. Yuzuyu dates from the Edo period (1603–1868) and may have been partially inspired by a form of Japanese wordplay called goroawase — the characters for "winter solstice" (冬至) and "hot-spring cure" (湯治) can both be read as tōji.
"Yuzuyu". Nihon Kokugo Daijiten (in Japanese). Tokyo: Shogakukan. 2012. Archived from the original on August 25, 2007. Retrieved February 28, 2012.
"Yuzuyu". Dijitaru daijisen (in Japanese). Tokyo: Shogakukan. 2012. Archived from the original on August 25, 2007. Retrieved May 22, 2012.
Low, Kathleen (October 15, 2019). Asian Fruits and Berries: Growing Them, Eating Them, Appreciating Their Lore. McFarland. p. 220. ISBN 978-1-4766-7595-4. Archived from the original on July 30, 2024. Retrieved March 28, 2023.
Karp, David (December 3, 2003). "The Secrets Behind Many Chefs' Not-So-Secret Ingredient". The New York Times. p. 12. Archived from the original on January 12, 2011.
Rosner, Helen (February 27, 2020). "Nothing Compares to Yuzu". The New Yorker. Archived from the original on June 4, 2020. Retrieved February 27, 2020.
"Importation advisory: Citrus fruit cannot be brought into United States from Canada". U.S. Customs and Border Protection. December 12, 2017. Archived from the original on July 30, 2024. Retrieved July 16, 2022.