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Zakuski (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Zakuski" in English language version.

refsWebsite
Global rank English rank
5books.google.com
3rd place
3rd place
1worldcat.org
5th place
5th place

books.google.com (Global: 3rd place; English: 3rd place)

  • "Zakuski". Culture and Customs of Russia. Greenwood Publishing Group. 2000. ISBN 9780313311017.
  • Alan Davidson (2014). "Zakuski". The Oxford Companion to Food. Oxford: Oxford University Press. pp. 889–890. ISBN 9780191040726.
  • Goldstein, Darra (1999). A Taste of Russia: A Cookbook of Russian Hospitality. Russian Information Service. p. 21. ISBN 978-1-880100-42-4.
  • Smorodinskaya, Tatiana; Evans-Romaine, Karen; Goscilo, Helena (28 October 2013). "Appetizers (zakuski)". Encyclopaedia of Contemporary Russian. Routledge. p. 16. ISBN 978-1-136-78786-7.
  • JOC All New Rev. - 1997 - Irma S. Rombauer, Marion Rombauer Becker

worldcat.org (Global: 5th place; English: 5th place)

search.worldcat.org

  • Wright, Clifford A. (2003). Little foods of the Mediterranean : 500 fabulous recipes for antipasti, tapas, hors d'oeuvre, meze, and more. Boston, MA: Harvard Common Press. ISBN 1558322272. OCLC 52514404.