A. Carl Leopold (Esperanto Wikipedia)

Analysis of information sources in references of the Wikipedia article "A. Carl Leopold" in Esperanto language version.

refsWebsite

Global rank Esperanto rank

332^nd place

153^rd place

1plantphysiol.org

low place

low place

2^nd place

7^th place

1pqarchiver.com

490^th place

2,482^nd place

cornell.edu

bti.cornell.edu

http://bti.cornell.edu/index.php?page=NewsDetails&id=85

doi.org

Blackman SA, Obendorf RL, Leopold AC (September 1992). “Maturation Proteins and Sugars in Desiccation Tolerance of Developing Soybean Seeds”, Plant Physiol. 100 (1), p. 225–230. doi:10.1104/pp.100.1.225.

plantphysiol.org

Blackman SA, Obendorf RL, Leopold AC (September 1992). “Maturation Proteins and Sugars in Desiccation Tolerance of Developing Soybean Seeds”, Plant Physiol. 100 (1), p. 225–230. doi:10.1104/pp.100.1.225.

pqarchiver.com

pqasb.pqarchiver.com

Ithaca journal: http://pqasb.pqarchiver.com/ithacajournal/access/1762528181.html?FMT=ABS&FMTS=ABS:FT&date=Mar+22%2C+2006&author=Andrew+Tutino&pub=The+Ithaca+Journal&edition=&startpage=A.1&desc=Cornell%27s+Leopold+sews+seeds+of+breakthrough^{[rompita ligilo]}