Almejas al vapor (Spanish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Almejas al vapor" in Spanish language version.

refsWebsite

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7books.google.com

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books.google.com

Beard, James; Callvert, Isabel E. (2001). The James Beard Cookbook. Marlowe & Company. pp. 115-119. ISBN 9781569245347.
Peterson, James (2007). Cooking. Ten Speed Press. p. 110. ISBN 9781580087896.
Berolzheimer, Ruth, ed. (1988). Culinary Arts Institute Encyclopedic Cookbook. Perigee. p. 328. ISBN 9780399513886.
Make It Easy, Make It Light. Simon and Schuster. 1991. pp. 76-77. ISBN 9780671733087.
Barchers, Suzanne I.; Marden, Patricia C. (1999). Cooking up U.S. history: recipes and research to share with children. Libraries Unlimited. p. 86. ISBN 9781563086823.
Sananikone, Keo (1999). Keo's Thai cuisine. Ten Speed Press. p. 58. ISBN 9781580080811.
Boetz, Martin; Christie, Sam; Thompson, David; Simons, Jeremy (2007). Modern Thai Food: 100 Simple and Delicious Recipes from Sydney's Famous Longrain Restaurant. Tuttle. p. 30. ISBN 9780794604875.

nytimes.com

Mones, Nicole (5 de agosto de 2007). «Food: The Way We Eat - Double Happiness». New York Times (en inglés). Consultado el 27 de mayo de 2009.