Cloración (Spanish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Cloración" in Spanish language version.

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1fundacionaquae.org

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1publichealthjrnl.com

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archive.org

Hodges, L. (1977). Environmental Pollution (2nd edición). New York: Rinehart and Winston. p. 189.

doi.org

dx.doi.org

V. B. Nesfield (1902). «A Chemical Method of Sterilizing Water Without Affecting Potability». Public Health 15: 601-3. doi:10.1016/s0033-3506(02)80142-1.
Darnall CR (November 1911). «The purification of water by anhydrous chlorine». Am J Public Health 1 (11): 783-97. PMC 2218881. PMID 19599675. doi:10.2105/ajph.1.11.783.
Calderon, R. L. (2000). «The Epidemiology of Chemical Contaminants of Drinking Water». Food and Chemical Toxicology 38 (1 Suppl): S13-S20. PMID 10717366. doi:10.1016/S0278-6915(99)00133-7.
Calderon, R. L. (2000). «The Epidemiology of Chemical Contaminants of Drinking Water». Food and Chemical Toxicology 38 (1 Suppl): S13-S20. PMID 10717366. doi:10.1016/S0278-6915(99)00133-7.
Shunji Nakagawara; Takeshi Goto; Masayuki Nara; Youichi Ozaqa; Kunimoto Hotta; Yoji Arata (1998). «Spectroscopic Characterization and the pH Dependence of Bactericidal Activity of the Aqueous Chlorine Solution». Analytical Sciences 14 (4): 691-698. doi:10.2116/analsci.14.691.

fundacionaquae.org

«Cómo se produce la cloración del agua (Masterclass FundacionAquae)».

icis.com

«A miracle for public health?». Consultado el 17 de diciembre de 2012.

nih.gov

ncbi.nlm.nih.gov

Darnall CR (November 1911). «The purification of water by anhydrous chlorine». Am J Public Health 1 (11): 783-97. PMC 2218881. PMID 19599675. doi:10.2105/ajph.1.11.783.
Calderon, R. L. (2000). «The Epidemiology of Chemical Contaminants of Drinking Water». Food and Chemical Toxicology 38 (1 Suppl): S13-S20. PMID 10717366. doi:10.1016/S0278-6915(99)00133-7.
Calderon, R. L. (2000). «The Epidemiology of Chemical Contaminants of Drinking Water». Food and Chemical Toxicology 38 (1 Suppl): S13-S20. PMID 10717366. doi:10.1016/S0278-6915(99)00133-7.

publichealthjrnl.com

V. B. Nesfield (1902). «A Chemical Method of Sterilizing Water Without Affecting Potability». Public Health 15: 601-3. doi:10.1016/s0033-3506(02)80142-1.

rit.edu

library.rit.edu

«Wallace & Tiernan Corporation Incorporated Corporate Materials». Consultado el 7 de noviembre de 2023.

tue.nl

students.chem.tue.nl

Kleijnen, R.G. (16 de diciembre de 2011). The Chlorine Dilemma. Eindhoven University of Technology. Consultado el 18 de enero de 2014. ^{[página requerida]}

who.int

«La OMS y el agua para consumo humano.».

zenodo.org

Calderon, R. L. (2000). «The Epidemiology of Chemical Contaminants of Drinking Water». Food and Chemical Toxicology 38 (1 Suppl): S13-S20. PMID 10717366. doi:10.1016/S0278-6915(99)00133-7.
Calderon, R. L. (2000). «The Epidemiology of Chemical Contaminants of Drinking Water». Food and Chemical Toxicology 38 (1 Suppl): S13-S20. PMID 10717366. doi:10.1016/S0278-6915(99)00133-7.