Fabrizio Bartoletti, Methodus in dyspnoeam … [Procedure for asthma … ], (Bologna ("Bononia"), (Italy): Nicolò Tebaldini for the heirs of Evangelista Dozza, 1633), p. 400. From page 400: "Manna seri hæc. Destilla leni balnei calore serum lactis, donec in fundo vasis butyracea fœx subsideat, cui hærebit salina quædam substantia subalbida. Hanc curiose segrega, est enim sal seri essentiale; seu nitrum, cujus causa nitrosum dicitut serum, huicque tota abstergedi vis inest. Solve in aqua propria, & coagula. Opus repete, donec seri cremorem habeas sapore omnino mannam referentem." (This is the sweet stuff of whey. Gently distill whey via a heat bath until the buttery scum settles to the bottom of the vessel, to which salt [i.e., precipitate] some whitish substance attaches. This curious [substance once] separated, is truly the essential salt of whey; or, on account of which alkaline salt, is called "alkaline salt of whey", and all [life] force is in this expelled. Dissolve it in [its] own water and coagulate. Repeat the operation, until the cream's whey has only the taste of the restored sweet stuff.)
In 1688, the German physician Michael Ettmüller (1644–1683) reprinted Bartoletti's preparation. See: Ettmüller, Michael, Opera Omnia … (Frankfurt am Main ("Francofurtum ad Moenum"), [Germany]: Johann David Zunner, 1688), book 2, page 163.Archivado el 9 de noviembre de 2018 en Wayback Machine. From page 163: "Undd Bertholetus praeparat ex sero lactis remedium, quod vocat mannam S. [alchemical symbol for salt, salem] seri lactis vid. in Encyclopaed. p. 400. Praeparatio est haec: … " (Whence Bartoletti prepared a medicine from milk whey, which he called manna or salt of milk whey, see in [his] Encyclopedia [note: this is a mistake; the preparation appeared in Bartoletti's Methodus in dyspnoeam … ], p. 400. This is the preparation: … )
Lodovico Testi, De novo Saccharo Lactis [On the new milk sugar] (Venice, (Italy): Hertz, 1700).
Gerrit M. Westhoff, Ben F.M. Kuster, Michiel C. Heslinga, Hendrik Pluim, Marinus Verhage (2014). «Lactose and Derivatives». Ullmann's Encyclopedia of Industrial Chemistry. Wiley-VCH. pp. 1-9. ISBN9783527306732. doi:10.1002/14356007.a15_107.pub2.
Ludovico Testi (1715) "Saccharum lactis" (Milk sugar), Academiae Caesareo-Leopoldinae naturae curiosorum ephemerides, … , 3 : 69-79. The procedure was also published in Giornale de' letterati d'Italia in 1715.
Suchy FJ, Brannon PM, Carpenter TO, Fernandez JR, Gilsanz V, Gould JB, Hall K, Hui SL, Lupton J, Mennella J, Miller NJ, Osganian SK, Sellmeyer DE, Wolf MA (24 de febrero de 2010). «NIH consensus development conference statement: Lactose intolerance and health». NIH Consens State Sci Statements (Revisión. Documento de Consenso Médico.) 27 (2): 1-27. PMID20186234. Archivado desde el original el 18 de diciembre de 2016. Consultado el 4 de abril de 2017.
Suchy FJ, Brannon PM, Carpenter TO, Fernandez JR, Gilsanz V, Gould JB, Hall K, Hui SL, Lupton J, Mennella J, Miller NJ, Osganian SK, Sellmeyer DE, Wolf MA (24 de febrero de 2010). «NIH consensus development conference statement: Lactose intolerance and health». NIH Consens State Sci Statements (Revisión. Documento de Consenso Médico.) 27 (2): 1-27. PMID20186234. Archivado desde el original el 18 de diciembre de 2016. Consultado el 4 de abril de 2017.
Fabrizio Bartoletti, Methodus in dyspnoeam … [Procedure for asthma … ], (Bologna ("Bononia"), (Italy): Nicolò Tebaldini for the heirs of Evangelista Dozza, 1633), p. 400. From page 400: "Manna seri hæc. Destilla leni balnei calore serum lactis, donec in fundo vasis butyracea fœx subsideat, cui hærebit salina quædam substantia subalbida. Hanc curiose segrega, est enim sal seri essentiale; seu nitrum, cujus causa nitrosum dicitut serum, huicque tota abstergedi vis inest. Solve in aqua propria, & coagula. Opus repete, donec seri cremorem habeas sapore omnino mannam referentem." (This is the sweet stuff of whey. Gently distill whey via a heat bath until the buttery scum settles to the bottom of the vessel, to which salt [i.e., precipitate] some whitish substance attaches. This curious [substance once] separated, is truly the essential salt of whey; or, on account of which alkaline salt, is called "alkaline salt of whey", and all [life] force is in this expelled. Dissolve it in [its] own water and coagulate. Repeat the operation, until the cream's whey has only the taste of the restored sweet stuff.)
In 1688, the German physician Michael Ettmüller (1644–1683) reprinted Bartoletti's preparation. See: Ettmüller, Michael, Opera Omnia … (Frankfurt am Main ("Francofurtum ad Moenum"), [Germany]: Johann David Zunner, 1688), book 2, page 163.Archivado el 9 de noviembre de 2018 en Wayback Machine. From page 163: "Undd Bertholetus praeparat ex sero lactis remedium, quod vocat mannam S. [alchemical symbol for salt, salem] seri lactis vid. in Encyclopaed. p. 400. Praeparatio est haec: … " (Whence Bartoletti prepared a medicine from milk whey, which he called manna or salt of milk whey, see in [his] Encyclopedia [note: this is a mistake; the preparation appeared in Bartoletti's Methodus in dyspnoeam … ], p. 400. This is the preparation: … )
svnp.es
Vitoria, JC (enero-junio de 1999). «Intolerancia a la lactosa». Bol S Vasco-Nav Pediatr33: 18-23. Archivado desde el original el 30 de noviembre de 2016. Consultado el 4 de abril de 2017.
Vitoria, JC (enero-junio de 1999). «Intolerancia a la lactosa». Bol S Vasco-Nav Pediatr33: 18-23. Archivado desde el original el 30 de noviembre de 2016. Consultado el 4 de abril de 2017.
Suchy FJ, Brannon PM, Carpenter TO, Fernandez JR, Gilsanz V, Gould JB, Hall K, Hui SL, Lupton J, Mennella J, Miller NJ, Osganian SK, Sellmeyer DE, Wolf MA (24 de febrero de 2010). «NIH consensus development conference statement: Lactose intolerance and health». NIH Consens State Sci Statements (Revisión. Documento de Consenso Médico.) 27 (2): 1-27. PMID20186234. Archivado desde el original el 18 de diciembre de 2016. Consultado el 4 de abril de 2017.
Fabrizio Bartoletti, Methodus in dyspnoeam … [Procedure for asthma … ], (Bologna ("Bononia"), (Italy): Nicolò Tebaldini for the heirs of Evangelista Dozza, 1633), p. 400. From page 400: "Manna seri hæc. Destilla leni balnei calore serum lactis, donec in fundo vasis butyracea fœx subsideat, cui hærebit salina quædam substantia subalbida. Hanc curiose segrega, est enim sal seri essentiale; seu nitrum, cujus causa nitrosum dicitut serum, huicque tota abstergedi vis inest. Solve in aqua propria, & coagula. Opus repete, donec seri cremorem habeas sapore omnino mannam referentem." (This is the sweet stuff of whey. Gently distill whey via a heat bath until the buttery scum settles to the bottom of the vessel, to which salt [i.e., precipitate] some whitish substance attaches. This curious [substance once] separated, is truly the essential salt of whey; or, on account of which alkaline salt, is called "alkaline salt of whey", and all [life] force is in this expelled. Dissolve it in [its] own water and coagulate. Repeat the operation, until the cream's whey has only the taste of the restored sweet stuff.)
In 1688, the German physician Michael Ettmüller (1644–1683) reprinted Bartoletti's preparation. See: Ettmüller, Michael, Opera Omnia … (Frankfurt am Main ("Francofurtum ad Moenum"), [Germany]: Johann David Zunner, 1688), book 2, page 163.Archivado el 9 de noviembre de 2018 en Wayback Machine. From page 163: "Undd Bertholetus praeparat ex sero lactis remedium, quod vocat mannam S. [alchemical symbol for salt, salem] seri lactis vid. in Encyclopaed. p. 400. Praeparatio est haec: … " (Whence Bartoletti prepared a medicine from milk whey, which he called manna or salt of milk whey, see in [his] Encyclopedia [note: this is a mistake; the preparation appeared in Bartoletti's Methodus in dyspnoeam … ], p. 400. This is the preparation: … )
