Tej (Spanish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Tej" in Spanish language version.

Last modified: 09:11:22, 26 March 2024 (UTC)

Ref.Un. Ref.Website

Global rank Spanish rank

low place

33^rd place

3^rd place

bioline.org.br (Global: low place; Spanish: low place)

Bekele Bahiru, Tetenike Mehari, Mogessie Ashenafi (2001). «Chemical and nutritional properties of 'tej', an indigenous Ethiopian honey wine: variations within and between production units». The Journal of Food Technology in Africa (Innovative Institutional Communications) 6 (3): 104-108. ISSN 1028-6098.

Bekele Bahiru, Tetenike Mehari, Mogessie Ashenafi (2001). «Chemical and nutritional properties of 'tej', an indigenous Ethiopian honey wine: variations within and between production units». The Journal of Food Technology in Africa (Innovative Institutional Communications) 6 (3): 104-108. ISSN 1028-6098.