Herbert McLean Evans (Estonian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Herbert McLean Evans" in Estonian language version.

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criver.com

google.ee

books.google.ee

jbc.org

  • Gladys A. Emerson, Herbert M. Evans, Oliver H. Emerson, PROPERTIES OF VITAMIN E-TOCOPHEROL, HAVING THE GERM OIL OF AN ALCOHOL,  THE ISOLATION FROM WHEAT, February 1, 1936, The Journal of Biological Chemistry, 113, 319–332. [2]

nutrition.org

jn.nutrition.org

  • George Wolf, The Discovery of the Antioxidant Function of Vitamin E: the contribution of Henry A. Mattill, J. Nutr. March 1, 2005 vol. 135no. 3 363–366,[1]
  • I. D. RAACKE,HERBERT McLEAN EVANS 1882–1971, A Biographical Sketch (veebiversioon (vaadatud 13.07.2013)

springer.com

link.springer.com