Lükopeen (Estonian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Lükopeen" in Estonian language version.

refsWebsite

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9nih.gov

4^th place

14^th place

8web.archive.org

1^st place

2healthaliciousness.com

low place

2wiley.com

222^nd place

147^th place

1nutrition.org

7,878^th place

541^st place

1ingentaconnect.com

3,306^th place

5,931^st place

1stylecraze.com

low place

1acs.org

1,248^th place

753^rd place

1meschinohealth.com

low place

1uba.ar

5,286^th place

low place

1food.gov.uk

6,369^th place

2,078^th place

1comlaw.gov.au

low place

2,086^th place

1mayoclinic.com

3,634^th place

913^th place

1ebmonline.org

low place

1jacn.org

low place

1fda.gov

447^th place

759^th place

acs.org

pubs.acs.org

Ishida BK, Turner C, Chapman MH, McKeon TA. Fatty acid and carotenoid composition of gac (Momordica cochinchinensis Spreng) fruit. – Journal of Agricultural and Food Chemistry, kd 52, nr 2, lk 274–279, jaanuar 2004. Resümee. Resümee.

comlaw.gov.au

Australia New Zealand Food Standards Code, Standard 1.2.4 – Labelling of ingredients], vaadatud 27.10.2011

ebmonline.org

Bowen P, Chen L, Stacewicz-Sapuntzakis M, Duncan C, Sharifi R, Ghosh L, Kim HS, Christov-Tzelkov K, van Breemen R. Tomato sauce supplementation and prostate cancer: lycopene accumulation and modulation of biomarkers of carcinogenesis. – Experimental Biology and Medicine, 2002, kd 227, nr 10, lk 886–893. Resümee. Resümee

fda.gov

Summary of Qualified Health Claims Subject to Enforcement Discretion, FDA, 11. august 2005. Vaadatud 25.9.2013.

food.gov.uk

UK Food Standards Agency. Current EU approved additives and their E Numbers, vaadatud 27.10.2011.

healthaliciousness.com

Nutrition Facts Comparison Tool, Asparagus, vaadatud 17.12.2011.
Nutrition Facts Comparison Tool, Spices Parsley, Basil, 17.12.2011.

ingentaconnect.com

Chasse et al. Journal of Molecular Structure: THEOCHEM', kd 571, nr 1, 27. august 2001, lk 27–37(11). Veebiversioon

jacn.org

"Journal of the American College of Nutrition: Role of Antioxidant Lycopene in Cancer and Heart Disease". Originaali arhiivikoopia seisuga 19. august 2013. Vaadatud 19. aprillil 2014.

mayoclinic.com

Lycopene, 1. oktoober 2011. Vaadatud 17.12.2011.

meschinohealth.com

Meschino Health. Comprehensive Guide to Lycopene, vaadatud 10.5.2012.

nih.gov

ncbi.nlm.nih.gov

Erica N. Story,Rachel E. Kopec, Steven J. Schwartz, ja G. Keith Harris,An Update on the Health Effects of Tomato Lycopene, Annu Rev Food Sci Technol. 2010; 1: 10.1146/annurev.food.102308.124120., doi: 10.1146/annurev.food.102308.124120,PMCID: PMC3850026, NIHMSID: NIHMS525956, Veebiversioon (vaadatud 22.04.2014) (inglise keeles)
Shi J, Le Maguer M., Lycopene in tomatoes: chemical and physical properties affected by food processing., Crit Rev Food Sci Nutr. 2000 Jan;40(1):1–42., Resümee
Ishida BK, Turner C, Chapman MH, McKeon TA. Fatty acid and carotenoid composition of gac (Momordica cochinchinensis Spreng) fruit. – Journal of Agricultural and Food Chemistry, kd 52, nr 2, lk 274–279, jaanuar 2004. Resümee. Resümee.
Sanjiv Agarwal, Akkinappally Venketeshwer Rao, Tomato lycopene and its role in human health and chronic diseases, CMAJ. Sep 19, 2000; 163(6): 739–744., PMCID: PMC80172, Tabel 1, Veebiversioon (vaadatud 22.04.2014) (inglise keeles)
Giovannuci, E. et al.. A Prospective Study of Tomato Products, Lycopene and Prostate Cancer Risk. – Journal of the National Cancer Institute, 2002, kd 94, lk 391–398, PMID 11880478
Bowen P, Chen L, Stacewicz-Sapuntzakis M, Duncan C, Sharifi R, Ghosh L, Kim HS, Christov-Tzelkov K, van Breemen R. Tomato sauce supplementation and prostate cancer: lycopene accumulation and modulation of biomarkers of carcinogenesis. – Experimental Biology and Medicine, 2002, kd 227, nr 10, lk 886–893. Resümee. Resümee
Ilic D., Forbes KM., Hassed C. Lycopene for the prevention of prostate cancer. – Cochrane Database Syst Rev, 2011, nr 11, lk CD008007. Resümee. Resümee.
Rizwan, M.; Rodriguez-Blanco, I.; Harbottle, A.; Birch-Machin, M. A.; Watson, R. E. B.; Rhodes, L. E. Tomato paste rich in lycopene protects against cutaneous photodamage in humans in vivo: A randomized controlled trial. – British Journal of Dermatology, 2011, 164 (1): 154–162. Resümee. Resümee.
Kiefer et al. Identification and characterization of a mammalian enzyme catalyzing the asymmetric oxidative cleavage of provitamin A. J. Biol. Chem. 276/-/2001: 14110-14116. Resümee.

nutrition.org

ajcn.nutrition.org

Lenore Arab and Susan Steck, Lycopene and cardiovascular disease1–3, Am J Cl Nutr 2000; 71 (Suppl), lk 1692S, American Society for Clinical Nutrition, Veebiversioon (vaadatud 22.04.2014) (inglise keeles)

stylecraze.com

Lycopene Sources

uba.ar

dbbe.fcen.uba.ar

John Webster, Roland W. S. Webster. – Introduction to Fungi, 3. trükk, Cambridge University Press 2007, lk 591. Veebiversioon

web.archive.org

Cindy Spence, New Crimson Tomato Has Health Benefits, 13. Jaanuar, 2000, Veebiversioon (vaadatud 22.04.2014) (inglise keeles)
Victor R. Preedy, Ronald R. Watson, Tomatoes and Tomato Products Nutritional, Medicinal and Therapeutic Properties, lk 30, 2008, Science Publishers, ISBN 978-1-57808-534-7, Veebiversioon (vaadatud 22.04.2014) (inglise keeles)
Unique Tomatoes Tops In Disease-Fighting Antioxidants, medicalnewstoday.com
NDSU Agriculture. What Color is Your Food?, vaadatud 10.5.2012.
"Journal of the American College of Nutrition: Role of Antioxidant Lycopene in Cancer and Heart Disease". Originaali arhiivikoopia seisuga 19. august 2013. Vaadatud 19. aprillil 2014.
American Association for Cancer Research. Magic Tomato? Study Breaks Link between Lycopene and Prostate Cancer Prevention. – Science Daily, 15. mai 2007.]
Tomato nutrient may intercept cancer growth. Portsmouthi Ülikooli pressiteade 1. veebruarist 2012.
Lycopene: Its role in human health and disease, Rao 'et al.'. AGROFood industry hi-tech, juuli/august 2003. Veebiversioon.

wiley.com

onlinelibrary.wiley.com

Ilic D., Forbes KM., Hassed C. Lycopene for the prevention of prostate cancer. – Cochrane Database Syst Rev, 2011, nr 11, lk CD008007. Resümee. Resümee.
Rizwan, M.; Rodriguez-Blanco, I.; Harbottle, A.; Birch-Machin, M. A.; Watson, R. E. B.; Rhodes, L. E. Tomato paste rich in lycopene protects against cutaneous photodamage in humans in vivo: A randomized controlled trial. – British Journal of Dermatology, 2011, 164 (1): 154–162. Resümee. Resümee.