Beterraba (Basque Wikipedia)

Analysis of information sources in references of the Wikipedia article "Beterraba" in Basque language version.

Last modified: 22:24:04, 18 May 2020 (UTC)

Ref.Un. Ref.Website

Global rank Basque rank

11sciencedirect.com

137^th place

56^th place

2^nd place

4^th place

4^th place

2^nd place

doi.org (Global: 2^nd place; Basque: 4^th place)

dx.doi.org

(Ingelesez) Latorre, Maria Emilia; Narvaiz, Patricia; Rojas, Ana María; Gerschenson, Lía Noemí. (2010-05-01). «Effects of gamma irradiation on bio-chemical and physico-chemical parameters of fresh-cut red beet (Beta vulgaris L. var. conditiva) root» Journal of Food Engineering 98 (2): 178–191. doi:10.1016/j.jfoodeng.2009.12.024. ISSN 0260-8774. (kontsulta data: 2020-05-18).

sciencedirect.com (Global: 137^th place; Basque: 56^th place)

(Ingelesez) Latorre, Maria Emilia; Narvaiz, Patricia; Rojas, Ana María; Gerschenson, Lía Noemí. (2010-05-01). «Effects of gamma irradiation on bio-chemical and physico-chemical parameters of fresh-cut red beet (Beta vulgaris L. var. conditiva) root» Journal of Food Engineering 98 (2): 178–191. doi:10.1016/j.jfoodeng.2009.12.024. ISSN 0260-8774. (kontsulta data: 2020-05-18).

worldcat.org (Global: 4^th place; Basque: 2^nd place)

(Ingelesez) Latorre, Maria Emilia; Narvaiz, Patricia; Rojas, Ana María; Gerschenson, Lía Noemí. (2010-05-01). «Effects of gamma irradiation on bio-chemical and physico-chemical parameters of fresh-cut red beet (Beta vulgaris L. var. conditiva) root» Journal of Food Engineering 98 (2): 178–191. doi:10.1016/j.jfoodeng.2009.12.024. ISSN 0260-8774. (kontsulta data: 2020-05-18).